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United States Department of Agriculture

Agricultural Research Service

Vitamin B12
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Percent of population 1 year old and over with adequate intakes based on average requirement for vitamin B12 from food sources

Green Line
Vitamin B12 Intake Map Wyoming 83.3 Wisconsin 81.8 Wisconsin 81.8 West Virginia   77 Washington 81.9 Virginia 76.7 Virginia 76.7 Vermont 80.6 Utah   86 Texas 82.4 Texas 82.4 Tennessee 77.3 South Dakota 84.9 South Carolina   82 Rhode Island 80.6 Rhode Island 80.6 Pennsylvania 80.4 Oregon 78.5 Oklahoma 77.2 Ohio 74.6 North Dakota 84.9 North Carolina   74 North Carolina   74 New York 78.3 New Mexico 79.3 New Jersey 79.3 New Hampshire 80.6 Nevada 83.3 Nebraska 84.9 Montana 83.3 Missouri 84.4 Mississippi 73.2 Minnesota 85.4 Michigan 81.1 Michigan 81.1 Massachusetts 80.6 Maryland 82.8 Maine 80.6 Maine 80.6 Louisiana 79.5 Kentucky 75.9 Kansas 84.9 Iowa 84.9 Indiana   81 Illinois 80.4 Idaho 83.3 Hawaii 78.5 Hawaii 78.5 Hawaii 78.5 Hawaii 78.5 Hawaii 78.5 Hawaii 78.5 Hawaii 78.5 Hawaii 78.5 Georgia 75.8 Florida 77.5 District of Columbia 66.7 Delaware   77 Connecticut 80.6 Colorado 84.3 California 77.9 Arkansas 80.5 Arizona 81.8 Alaska 78.5 Alabama 75.9
Gallery CNMap
Alabama 75.9
Alaska 78.5
Arizona 81.8
Arkansas 80.5
California 77.9
Colorado 84.3
Connecticut 80.6
Delaware 77.0
District of Columbia 66.7
Florida 77.5
Georgia 75.8
Hawaii 78.5
Idaho 83.3
Illinois 80.4
Indiana 81.0
Iowa 84.9
Kansas 84.9
Kentucky 75.9
Louisiana 79.5
Maine 80.6
Maryland 82.8
Massachusetts 80.6
Michigan 81.1
Minnesota 85.4
Mississippi 73.2
Missouri 84.4
Montana 83.3
Nebraska 84.9
Nevada 83.3
New Hampshire 80.6
New Jersey 79.3
New Mexico 79.3
New York 78.3
North Carolina 74.0
North Dakota 84.9
Ohio 74.6
Oklahoma 77.2
Oregon 78.5
Pennsylvania 80.4
Rhode Island 80.6
South Carolina 82.0
South Dakota 84.9
Tennessee 77.3
Texas 82.4
Utah 86.0
Vermont 80.6
Virginia 76.7
Washington 81.9
West Virginia 77.0
Wisconsin 81.8
Wyoming 83.3

Last Modified: 7/31/2009