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United States Department of Agriculture

Agricultural Research Service

Vitamin C
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Percent of population 1 year old and over with adequate intakes based on average requirement for vitamin C from food sources

Green Line
Vitamin C Intake Map Wyoming 48.6Wisconsin 48.9Wisconsin 48.9West Virginia 51.2Washington 58.3Virginia 48.3Virginia 48.3Vermont 60.4Utah   50Texas 49.2Texas 49.2Tennessee 45.1South Dakota 47.7South Carolina 56.9Rhode Island 60.4Rhode Island 60.4Pennsylvania 49.9Oregon 58.1Oklahoma 41.2Ohio 54.5North Dakota 47.7North Carolina 60.1North Carolina 60.1New York 51.9New Mexico 51.1New Jersey   51New Hampshire 60.4Nevada 48.6Nebraska 47.7Montana 48.6Missouri 42.9Mississippi 38.4Minnesota 52.4Michigan 48.1Michigan 48.1Massachusetts 60.4Maryland 47.7Maine 60.4Maine 60.4Louisiana 43.3Kentucky 42.8Kansas 47.7Iowa 47.7Indiana 48.8Illinois 60.4Idaho 48.6Hawaii 58.1Hawaii 58.1Hawaii 58.1Hawaii 58.1Hawaii 58.1Hawaii 58.1Hawaii 58.1Hawaii 58.1Georgia 48.1Florida 51.6District of Columbia 53.8Deleware 51.2Connecticut 60.4Colorado 48.8California   58Arkansas   46Arizona 45.9Alaska 58.1Alabama 42.8
Gallery CNMap
Alabama 42.8
Alaska 58.1
Arizona 45.9
Arkansas 46.0
California 58.0
Colorado 48.8
Connecticut 60.4
Delaware 51.2
District of Columbia 53.8
Florida 51.6
Georgia 48.1
Hawaii 58.1
Idaho 48.6
Illinois 60.4
Indiana 48.8
Iowa 47.7
Kansas 47.7
Kentucky 42.8
Louisiana 43.3
Maine 60.4
Maryland 47.7
Massachusetts 60.4
Michigan 48.1
Minnesota 52.4
Mississippi 38.4
Missouri 42.9
Montana 48.6
Nebraska 47.7
Nevada 48.6
New Hampshire 60.4
New Jersey 51.0
New Mexico 51.1
New York 51.9
North Carolina 60.1
North Dakota 47.7
Ohio 54.5
Oklahoma 41.2
Oregon 58.1
Pennsylvania 49.9
Rhode Island 60.4
South Carolina 56.9
South Dakota 47.7
Tennessee 45.1
Texas 49.2
Utah 50.0
Vermont 60.4
Virginia 48.3
Washington 58.3
West Virginia 51.2
Wisconsin 48.9
Wyoming 48.6

Last Modified: 7/31/2009