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United States Department of Agriculture

Agricultural Research Service

Fiber
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Percent of population 1 year old and over with adequate intakes for fiber from food sources

Green Line
Fiber Intake Map Wyoming  8.7Wisconsin  8.2Wisconsin  8.2West Virginia  6.8Washington  9.4Virginia  7.1Virginia  7.1Vermont  7.6Utah   11Texas  8.1Texas  8.1Tennessee  8.5South Dakota  9.2South Carolina    4Rhode Island  7.6Rhode Island  7.6Pennsylvania  6.1Oregon 12.3Oklahoma  6.9Ohio  6.4North Dakota  9.2North Carolina   11North Carolina   11New York  7.5New Mexico 12.1New Jersey  6.9New Hampshire  7.6Nevada  8.7Nebraska  9.2Montana  8.7Missouri  6.6Mississippi  5.2Minnesota 11.8Michigan  6.9Michigan  6.9Massachusetts  7.6Maryland  6.5Maine  7.6Maine  7.6Louisiana  4.8Kentucky  7.4Kansas  9.2Iowa  9.2Indiana  4.8Illinois  8.4Idaho  8.7Hawaii 12.3Hawaii 12.3Hawaii 12.3Hawaii 12.3Hawaii 12.3Hawaii 12.3Hawaii 12.3Hawaii 12.3Georgia    7Florida  6.7District of Columbia  4.8Delaware  6.8Connecticut  7.6Colorado  5.4California 12.9Arkansas  7.2Arizona  9.2Alaska 12.3Alabama  7.4
Gallery CNMap
Alabama 7.4
Alaska 12.3
Arizona 9.2
Arkansas 7.2
California 12.9
Colorado 5.4
Connecticut 7.6
Delaware 6.8
District of Columbia 4.8
Florida 6.7
Georgia 7.0
Hawaii 12.3
Idaho 8.7
Illinois 8.4
Indiana 4.8
Iowa 9.2
Kansas 9.2
Kentucky 7.4
Louisiana 4.8
Maine 7.6
Maryland 6.5
Massachusetts 7.6
Michigan 6.9
Minnesota 11.8
Mississippi 5.2
Missouri 6.6
Montana 8.7
Nebraska 9.2
Nevada 8.7
New Hampshire 7.6
New Jersey 6.9
New Mexico 12.1
New York 7.5
North Carolina 11.0
North Dakota 9.2
Ohio 6.4
Oklahoma 6.9
Oregon 12.3
Pennsylvania 6.1
Rhode Island 7.6
South Carolina 4.0
South Dakota 9.2
Tennessee 8.5
Texas 8.1
Utah 11.0
Vermont 7.6
Virginia 7.1
Washington 9.4
West Virginia 6.8
Wisconsin 8.2
Wyoming 8.7

Last Modified: 7/31/2009
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