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United States Department of Agriculture

Agricultural Research Service

Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2014 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 20 of 28 Records
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Epigenetics of inflammation, maternal infection and nutrition
(Proceedings)
(21-Aug-14)
Stress, behavior, and biology: Risk factors for cardiovascular diseases in youth
(Review Article)
(10-Jul-14)
Effect of black tea intake on blood cholesterol concentrations in individuals with mild hypercholesterolemia: A diet-controlled randomized trial
(Peer Reviewed Journal)
(07-Jul-14)
Consumption of a high-fat diet abrogates inhibitory effect of methylseleninic acid on spontaneous metastasis of Lewis lung carcinoma in mice
(Peer Reviewed Journal)
(05-Jul-14)
Seasonal alterations in park visitation, amenity use and physical activity among youth and adults
(Peer Reviewed Journal)
(24-Jun-14)
Skin and plasma carotenoid response to a provided intervention diet high in vegetables and fruit: uptake and depletion kinetics
(Peer Reviewed Journal)
(13-Jun-14)
Role of glucocorticoid-induced leucine zipper (GILZ) in bone acquisition
(Peer Reviewed Journal)
(04-Jun-14)
Treatment outcomes of overweight children and parents in the medical home
(Peer Reviewed Journal)
(20-May-14)
Baseline predictors of missed visits in the Look AHEAD Study
(Peer Reviewed Journal)
(20-May-14)
Polyunsaturated fatty acid content is increased in the milk of women with pregnancy associated breast cancer
(Peer Reviewed Journal)
(20-May-14)
Evaluation of early weight loss thresholds for identifying nonresponders to an intensive lifestyle intervention
(Peer Reviewed Journal)
(13-Apr-14)
High proportions of foods recommended for consumption by United States Dietary Guidance contain solid fats and added sugar: Results from the National Health and Nutrition Examination Survey (2007-2008)
(Peer Reviewed Journal)
(17-Mar-14)
Dietary protein level and source differentially affect bone metabolism, strength, and intestinal calcium transporter expression during ad libitum and food-restricted conditions in male rats
(Peer Reviewed Journal)
(11-Mar-14)
Barriers and facilitators to following the Dietary Guidelines for Americans reported by rural, Northern Plains American-Indian children
(Peer Reviewed Journal)
(12-Feb-14)
Mechanisms linking dietary fiber, gut microbiota and colon cancer prevention
(Peer Reviewed Journal)
(15-Jan-14)
A microenvironment approach to reducing sedentary time and increasing physical activity of children and adults at a playground
(Peer Reviewed Journal)
(15-Jan-14)
Development of a standard methodology for assessing the satiating effect of foods
(Abstract Only)
(15-Jan-14)
Calculation of total meal d13C from individual food d13C.
(Abstract Only)
(15-Jan-14)
Effect of height adjustable desks on standing time, discomfort, and productivity of office workers with sedentary occupations
(Abstract Only)
(15-Jan-14)
Seasonality in women’s dietary intake: preliminary results from the Life in all Seasons (LENAS) study
(Abstract Only)
(15-Jan-14)
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Last Modified: 9/1/2014
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