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United States Department of Agriculture

Agricultural Research Service

Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2014 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 21 to 40 of 90 Records
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Hemoglobin and bovine blood as bioflocculants: properties and comparison to synthetic flocculants
(Peer Reviewed Journal)
(17-May-14)
Evaluating the potential of mycorrhizal fungi to boost yields in field grown leeks
(Peer Reviewed Journal)
(13-May-14)
Combustion performance of pyrolysis oil/ethanol blends in a residential-scale oil-fired boiler
(Peer Reviewed Journal)
(05-May-14)
Development of a two-step, multiplex SYBR green quantitative PCR (MSG qPCR)assay for the rapid detection of vibrio anguillarum from seawater
(Peer Reviewed Journal)
(23-Apr-14)
Comparative study of thermal inactivation kinetics of Salmonella spp. in peanut butter and peanut butter spread
(Peer Reviewed Journal)
(22-Apr-14)
Progress on the bio-control of foodborne pathogens on leafy greens with non-pathogenic microbes
(Abstract Only)
(17-Apr-14)
Potential for bio-control of food-borne pathogens with Bacteriovorax spp. and implications for food safety
(Abstract Only)
(17-Apr-14)
Intervention technologies for food safety on minimally processed produce:Perspectives on food-borne and plant pathogens
(Abstract Only)
(17-Apr-14)
Antimicrobial polylactic acid packaging films against Listeria and Salmonella in culture medium and on ready-to-eat meat     Reprint Icon
(Peer Reviewed Journal)
(16-Apr-14)
Shiga toxin-producing E. coli (STEC) in swine: prevalence over the finishing period and characterization of the STEC isolates
(Peer Reviewed Journal)
(10-Apr-14)
Uv-C Inactivation of Escherichia Coli and Dose Uniformity on Apricot Fruit in a Commercial Setting
(Peer Reviewed Journal)
(08-Apr-14)
Choline chloride based ionic liquid analogues as tool for the fabrication of agar films with improved mechanical properties
(Peer Reviewed Journal)
(07-Apr-14)
Poultry blood preservation and the impact of preservation on flocculant activity
(Peer Reviewed Journal)
(04-Apr-14)
Components responsible for the emulsification properties of corn fibre gum
(Peer Reviewed Journal)
(03-Apr-14)
Streamlined sample cleanup using combined dispersive solid-phase extraction and in-vial filtration for analysis of pesticides and environmental pollutants in shrimp     Reprint Icon
(Peer Reviewed Journal)
(03-Apr-14)
Growth media and temperature effects on biofilm formation by serotype O157:H7 and non-O157 Shiga toxin-producing Escherichia coli
(Peer Reviewed Journal)
(01-Apr-14)
Extraction and demulsification of oil from wheat germ, barley germ, and rice bran using an aqueous enzymatic method
(Peer Reviewed Journal)
(26-Mar-14)
A robust multiplex real-time PCR method for simultaneous detection of Salmonella spp., Escherichia coli O157 and Listeria monocytogenes in fresh fruits and vegetables
(Abstract Only)
(25-Mar-14)
Detection and isolation of Shiga toxin-producing Escherichia coli (STEC) O104 and other STEC serogroups of public health concern
(Abstract Only)
(25-Mar-14)
Genetically marked strains of Shiga toxin-producing E. coli O157:H7 and non-O157 for detection and modeling
(Abstract Only)
(25-Mar-14)
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Last Modified: 8/29/2014
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