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United States Department of Agriculture

Agricultural Research Service

Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2013 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 21 to 40 of 168 Records
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Antibacterial activity of LauriPure in vitro and on skin of processed broilers.
(Peer Reviewed Journal)
(18-Sep-13)
Fumonisin toxicity and mechanism of action: overview and current perspectives
(Peer Reviewed Journal)
(17-Sep-13)
Two members of the Ustilago maydis velvet family influence teliospore development and virulence on maize seedlings
(Peer Reviewed Journal)
(13-Sep-13)
A new horizon for hyperspectral imaging: macro- and micro-scale measurements for food safety
(Other)
(03-Sep-13)
Salmonella and Campylobacter contamination of turkeys, from breeders to processed carcasses
(Proceedings)
(01-Sep-13)
Molecular and phylogenetic analysis of a novel turkey-origin picobirnavirus
(Peer Reviewed Journal)
(30-Aug-13)
Lessons learned from influenza in swine and poultry
(Abstract Only)
(22-Aug-13)
Are we detecting what we think we are? CEIRS QA/QC testing results
(Abstract Only)
(22-Aug-13)
Effects of the HN gene c-terminal extensions on the newcastle disease virus virulence
(Peer Reviewed Journal)
(17-Aug-13)
Suboptimal protection against highly pathogenic avian influenza (H5N1) viruses from Vietnam in ducks vaccinated with commercial poultry vaccines
(Peer Reviewed Journal)
(13-Aug-13)
Characterization of viral enteric infections in chickens and turkeys: focus on new molecular techniques
(Proceedings)
(10-Aug-13)
Diagnostics and intervention strategies for the control and prevention of viral enteric diseases in poultry
(Proceedings)
(10-Aug-13)
Can we improve vaccines and there use for preventing and controlling avian influenza?
(Abstract Only)
(10-Aug-13)
Principal component analysis of phenolic acid spectra
(Abstract Only)
(09-Aug-13)
Metabolites from the endophytic fungus Sporormiella minimoides isolated from Hintonia latiflora
(Peer Reviewed Journal)
(07-Aug-13)
Modified atmosphere packaging for fresh fruits and vegetables
(Book / Chapter)
(06-Aug-13)
Comparison of cook loss, shear force, and sensory descriptive profiles of broiler breast fillets cooked from a frozen state and cooked after freeze/thaw
(Peer Reviewed Journal)
(04-Aug-13)
Pathogenesis and transmission of H7N9 influenza virus in poultry
(Abstract Only)
(04-Aug-13)
Expression of a Clostridium perfringens genome-encoded putative N-acetylmuramoyl-L-alanine amidase as a potential antimicrobial to control the bacterium
(Peer Reviewed Journal)
(21-Jul-13)
Food toxin detection with atomic force microscope
(Book / Chapter)
(19-Jul-13)
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Last Modified: 4/23/2014
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