Image Number D275-1 |
Technicians David Torrey (left) and Leanne Matthiesen inspect early growth of Russet Burbank potatoes, the potato of choice for french fry processors.
Photo by Peggy Greb.
Image Number D275-1 |
Technicians David Torrey (left) and Leanne Matthiesen inspect early growth of Russet Burbank potatoes, the potato of choice for french fry processors.
Photo by Peggy Greb.