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United States Department of Agriculture

Agricultural Research Service

Ronald Fayer

Zoologist

Environmental Microbial and Food Safety Lab
USDA, ARS, NEA, BARC, EMFSL
10300 Baltimore Avenue
Building 173 BARC-East, room 100
Beltsville, MD 20705
Phone 301.504.8750, Fax 301.504.6608
www.ars.usda.gov/nea/emfsl/fayer

Ronald Fayer leads a project to determine the sources of cryptosporidium in surface waters and develop techniques for accurate detection of these organisms that infect humans, livestock, and wild animals. Photo by Keith Weller.

Research Area

To develop and test novel methods to identify and characterize the parasites Cryptosporidium, Giardia, Microsporidia, and Blastocystis. Determine the presence of these organisms in livestock, associated domesticated and wild animal, as well as in edible foods, soil and water impacted by agriculture. Develop methods to reduce the number and virulence of these organisms in domesticated animals, food, and the environment.

Click here to see a list of publications drawn from the ARS database for Ron Fayer, with access to an abstract/summary for each publication.


Links to information from the ARS database

Click here to see a list of current projects for Ron Fayer

Click here to see a list of publications for Ron Fayer, with access to an abstract/summary for each publication.

Click here to see a list of ARS News articles for Ron Fayer

ARS News Articles

Environmental Microbial and Food Safety Laboratory
Henry A. Wallace Beltsville Agricultural Research Center, Beltsville, MD 20705
US Department of Agriculture, Agricultural Research Service
www.ars.usda.gov/nea/emfsl



Last Modified: 10/15/2014
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