Publications (Clicking on the reprint icon will take you to the publication reprint.)

Immunoglobulin-E-binding epitopes of wheat allergens in patients with food allergy to Wheat and in mice experimentally sensitized to wheat proteins - (Peer Reviewed Journal)

Denery-Papini, S., Boninier, M., Pineau, F., Triballeau, S., Tranquet, O., Adel-Patient, K., Moneret-Vautrin, Bakan, B., Marion, D., Mothes, T., Mameri, H., Kasarda, D.D. 2011. Immunoglobulin-E-binding epitopes of wheat allergens in patients with food allergy to Wheat and in mice experimentally sensitized to wheat proteins . Journal of Clinical and Experimental Allergy. DOI:10.1111.j.1365-2222.2011.03808.x.

Co-adjuvant effects of retinoic acid and IL-15 induce inflammatory immunity to dietary antigens - (Peer Reviewed Journal)

Depaolo, R.W., Abadie, V., Tang, F., Fehlner-Peach, H., Hall, J.A., Wang, W., Marrieta, E.V., Kasarda, D.D., Waldmann, T.A., Murray, J.A., Semrad, C., Kupfer, S.S., Belkaid, Y., Guandalini, S., Jabri, B. 2011. Co-adjuvant effects of retinoic acid and IL-15 induce inflammatory immunity to dietary antigens. Nature. 471(7337):220-224.

Novel Immune Response to Gluten in Individuals with Schizophrenia - (Peer Reviewed Journal) - (11-Aug-09)

The surface-associated proteins of wheat starch granules: suitability of wheat starch for celiac patients - (Peer Reviewed Journal)

Kasarda, D.D., Dupont, F.M., Vensel, W.H., Altenbach, S.B., Lopez, R., Tanaka, C.K., Hurkman II, W.J. 2008. The surface-associated proteins of wheat starch granules: suitability of wheat starch for celiac patients. Journal of Agricultural and Food Chemistry. 56:10292-10302.

ATOMIC FORCE MICROSCOPY OF A HYBRID HIGH-MOLECULAR-WEIGHT GLUTENIN SUBUNIT FROM A TRANSGENIC HEXAPLOID WHEAT - (Peer Reviewed Journal)

McIntire, T.M., Lew, E.J.L., Adalsteins, A.E., Blechl, A., Anderson, O.D., Brant, D.A., Kasarda, D.D. 2005. Atomic force microscopy of a hybrid high-molecular-weight glutenin subunit from a transgenic hexaploid wheat. Biopolymers. 78(2):53-61.

SIMILARITIES OF OMEGA GLIADINS FROM TRITICUM URARTU TO THOSE ENCODED ON CHROMOSOME 1A OF HEXAPLOID WHEAT AND EVIDENCE FOR THEIR POST-TRANSLATIONAL PROCESSING - (Peer Reviewed Journal)

Dupont, F.M., Encarnacao, T.M., Chan, R., Vensel, W.H., Kasarda, D.D. 2004. Identification and characterization of omega gliadins from t. urartu and those encoded on chromosome 1a of hexaploid wheat. Theoretical and Applied Genetics. 108:1299-1308.

CHARACTERIZATION OF OMEGA GLIADINS ENCODED ON CHROMOSME 1A AND EVIDENCE FOR POST-TRANSLATIONAL CLEAVAGE OF OMEGA GLIADINS BY AN ASPARAGINYL ENDOPROTEASE - (Proceedings)

Dupont, F.M., Vensel, W.H., Kasarda, D.D. 2003. Characterization of omega gliadins encoded on chromosme 1a and evidence for post-translational cleavage of omega gliadins by an asparaginyl endoprotease. Wheat Genetics International Symposium Proceedings. 3: 946-948

CHARACTERIZATION OF OMEGA GLIADINS ENCODED ON CHROMOSOME 1A AND EVIDENCE FOR POST-TRANSLATIONAL CLEAVAGE OF OMEGA GLIADINS BY AN ASPARAGINYL ENDOPROTEASE - (Proceedings)

DUPONT, F.M., VENSEL, W.H., KASARDA, D.D., FIEDLER, D.J. 2003. CHARACTERIZATION OF OMEGA GLIADINS ENCODED ON CHROMOSOME 1A AND EVIDENCE FOR POST-TRANSLATIONAL CLEAVAGE OF OMEGA GLIADINS BY AN ASPARAGINYL ENDOPROTEASE. 8th International Gluten Workshop, Viterbo, Italy. p. 42-45.