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United States Department of Agriculture

Agricultural Research Service

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Pei Chen
Food Composition and Methods Development Lab
Research Chemist

Phone: (301) 504-8144 ext. 238
Fax: (301) 504-8314
Room 105B
10300 BALTIMORE AVENUE
BLDG 161 BARC-EAST
BELTSVILLE, MD, 20705-2350

Projects
Metabolite Profiling and Chemical Fingerprinting Methods for Characterization of Foods, Botanical Supplements, and Biological Materials
Appropriated (D)
  Accession Number: 426367
Prebiotic Effect of Cocoa-Derived Flavonoids
Interagency Reimbursable Agreement (I)
  Accession Number: 425683
Determination of Glucosinolates in Brassica
Specific Cooperative Agreement (S)
  Accession Number: 427356
Development of an Expert Program for Identification of Secondary Metabolites
Specific Cooperative Agreement (S)
  Accession Number: 428211

ARS News Articles
Last Modified: 3/28/2015