ARS : Mary Torrence

Team Projects (Appropriated | All) 354 projects listed

BREEDING CORN FOR STRESS TOLERANCE TO REDUCE AFLATOXIN CONTAMINATION

SAFETY OF BIFIDOBACTERIUM LACTIS (BB12)SUPPLEMENTED YOGURT FOR ADULTS ON ANTIBIOTICS

IDENTIFICATION OF CHANGES IN IMMUNE BIOMARKERS AND MICROFLORA OF CHILDREN WITH ASTHMA AND ATOPY

MOLECULAR CHARACTERIZATION OF MICROBIOTA AND ITS RELATIONSHIP TO THE PREVALENCE OF VIRAL AND BACTERIAL ENTERITIS

DEVELOPMENT OF TOOLS FOR INTEGRATED PEST MANAGEMENT OF STABLE FLIES

FAST PYROLYSIS OF BIOMASS

DISTRIBUTED-SCALE PYROLYSIS OF AGRICULTURAL BIOMASS FOR PRODUCTION OF REFINABLE CRUDE BIO-OIL AND VALUABLE COPRODUCTS

HYDROTHERMAL CARBONIZATION OF AGRICULTURAL RESIDUALS

MOLECULAR BIOLOGY AND PHYSIOLOGY OF BITING FLIES AFFECTING LIVESTOCK

Breeding Corn for Resistance to Aspergillus Flavus Infection and Aflatoxin Accumulation

ECOLOGICAL REVITALIZATION RISK EVALUATION FOR BENEFICIAL USE OF FGD-GYPSUM

DEVELOPING BENEFICIAL USES OF AGRICULTURAL, INDUSTRIAL, AND MUNICIPAL BYPRODUCTS

BIOLOGICAL TREATMENT OF MANURE AND ORGANIC RESIDUALS TO CAPTURE NUTRIENTS AND TRANSFORM CONTAMINANTS

SOURCE TRACKING OF MICROBIAL COMMUNITY IN ANIMAL MANURE RESPONSIBLE FOR ODOR PRODUCTION

AIR QUALITY ASSOCIATED WITH AGRICULTURAL OPERATIONS (SDL)

ANIMAL AND MANURE MANAGEMENT FOR SUSTAINABLE PRODUCTION AND REDUCED ENVIRONMENTAL IMPACT

ENHANCED INSECT RESISTANCE AND CROP MANAGEMENT FOR REDUCTION OF MYCOTOXINS IN MIDWEST CORN

HANDLING AND TRANSPORT STRESS INTERACTIONS WITH PATHOGEN BIOLOGY IN SWINE AND CATTLE

EVALUATION OF VTS TO REMOVE NUTRIENTS, MICROORGANISMS, AND HORMONES IN RUNNOFF FROM A CAFO IN CENTRAL NEBRASKA

THE IMPACTS OF LIGNIN MODIFICATION ON FUNGAL PATHOGEN AND INSECT INTERACTIONS IN SORGHUM FOR CELLULOSIC AND THERMAL BIOENERGY

INVESTIGATIONS OF NOVEL TARGET-SPECIFIC LIGANDS FOR ACETYLCHOLINESTERASES OF ARTHROPOD PESTS

IN SITU REMEDIATION OF SOIL DDT AND DIELDRIN RESIDUES AT BARC TO REDUCE EARTHWORM BIOACCUMULATION OF THESE SOIL CONTAMINANTS

PROTECTION OF FOOD AND WATER SUPPLIES FROM PATHOGEN CONTAMINATION

Analyses of Corn Samples for Mycotoxins

MANAGEMENT OF A VEGETATIVE TREATMENT SYSTEM TO REDUCE NUTRIENTS IN BEEF CATTLE FEEDLOT RUNOFF

IDENTIFICATION OF GENES ASSOCIATED WITH RESISTANCE TO ASPERGILLUS FLAVUS INFECTION AND AFLATOXIN ACCUMULATION IN MAIZE

COLLABORATION TO ADVANCE VACCINE CONTROL OF EAST COAST FEVER (THEILERIA PARVA)

Pharmacological and Immunologic Interventions Against Vector-Borne Bovine and Equine Babesiosis

SOIL PROCESSES IN PRODUCTION SYSTEMS THAT INCORPORATE BIOFUEL FEEDSTOCKS INTO SOUTHEASTERN AGRICULTURE

CONSERVATION EFFECTS ASSESSMENT PROJECT CROPLANDS WATERSHEDS STUDIES - GULF COAST & WESTERN WATERSHEDS (2012)

VALIDATION OF DIGESTIBLE AND METABOLIZABLE ENERGY PREDICTION EQUATIONS, AND DETERMINATION OF NET ENERGY OF CORN DDGS SOURCES VARYING...

ENVIRONMENTALLY SOUND MANURE MANAGEMENT FOR REDUCTION OF GAS EMISSIONS, NUTRIENTS, AND PATHOGENS

CAN FGD-GYPSUM APPLICATION WITH ORGANIC AMENDMENTS FACILITATE REVEGETATION OF HG RICH SOILS AND MINE WASTES

SOIL AND WATER CONSERVATION FOR NORTHWESTERN IRRIGATED AGRICULTURE

EVALUATION OF CYROMAZINE FOR THE CONTROL OF STABLE FLY LARVAE IN WINTER HAY FEEDING SITES

IMPROVING NUTRIENT UTILIZATION AND FEED EFFICIENCY THROUGH RESEARCH AND EXTENSION TO ENHANCE PIG INDUSTRY SUSTAINABILITY COMPETITIVENESS

ASSESSING CONSERVATION EFFECTS ON WATER QUANTITY AND QUALITY AT FIELD AND WATERSHED SCALES

CONSERVATION EFFECTS ASSESSMENT PROJECT CROPLANDS WATERSHEDS STUDIES - UPPER MISSISSIPPI RIVER BASIN/GREAT LAKES WATERSHEDS (2012)

GROUP SIZE, AGE AT GROUPING AND FIBER INCLUSION IN DIETS OF VEAL AND DAIRY CALVES

GENETICS, POPULATION DYNAMICS, AND MYCOTOXIN PREVENTION IN PEANUT

DEPLOYED WARFIGHTER PROTECTION RESEARCH PROGRAM (FY2012)

Validation of Digestible and Metabolizable Energy Prediction Equations, and Determination of Net Energy of Corn DDGS Sources Varying...

QUANTIFY HYDROLOGIC ATTRIBUTES AFFECTING CHEMICAL LOADING TO RUNOFF WATER

PYROLYTIC LIGNIN DECONSTRUCTION FOR THE PRODUCTION OF VALUE-ADDED CHEMICALS AND LIQUID FUELS

NEW STATISTICAL TOOLS TO STUDY AFLATOXIN GENETIC RESISTANCE IN MAIZE

AFLATOXIN GENETIC RESISTANCE IN MAIZE

SIMULATION OF CONSERVATION PRACTICE EFFECTS ON EROSION AND WATER QUALITY UNDER CURRENT AND FUTURE CLIMATE SCENARIOS

EMBRAPA AGROENERGY POST-DOCTORAL TRAINING AT ARS ON PYROLYSIS OF BRAZILIAN BASED BIOMASS FEEDSTOCKS TO FUNGIBLE FUELS AND COPRODUCTS

RISK ASSESSMENT AND REDUCTION FOR TRACE ELEMENTS IN SOILS AND CROPS

APEX CALIBRATION ON THE LAKE PLAIN SOILS OF THE MAUMEE RIVER BASIN

DISTRIBUTED ON-FARM BIOENERGY, BIOFUELS AND BIOCHEMICALS (FARMBIO3) DEVELOPMENT AND PRODUCTION VIA INTEGRATED CATALYTIC THERMOLYSIS

Optimizing the Biology of the Animal-Plant Interface for Improved Sustainability of Forage-Based Animal Enterprises

Forage Characteristics that Alter Feed Utilization, Manure Characteristics and Environmental Impacts of Dairy Production

NORTHEAST WOODY/WARM-SEASON BIOMASS CONSORTIUM: DEVELOPMENT AND SUSTAINABLE PRODUCTION OF REGIONALLY-APPROPRIATE BIOMASS FEEDSTOCKS

Distributed On-Farm Bioenergy, Biofuels & Biochemicals (FarmBio3) Dev. & Production via Integrated Catalytic Thermolysis (USC)-CFDA 10.312

Distributed On-Farm Bioenergy, Biofuels & Biochemicals (FarmBio3) Dev. & Production via Integrated Catalytic Thermolysis (DU)-CFDA 10.312

Distributed On-Farm Bioenergy, Biofuels & Biochemicals (FarmBio3) Dev. & Production via Integrated Catalytic Thermolysis (UMAINE)CFDA 10.312

Distributed On-Farm Bioenergy, Biofuels & Biochemicals (FarmBio3) Dev. & Production via Integrated Catalytic Thermolysis (OU)-CFDA 10.312

Distributed On-Farm Bioenergy, Biofuels & Biochemicals (FarmBio3) Dev. & Production via Integrated Catalytic Thermolysis (VU)-CFDA 10.312

Distributed On-Farm Bioenergy, Biofuels & Biochemicals (FarmBio3) Dev. & Production via Integrated Catalytic Thermolysis (MSC)-CFDA 10.312

Distributed On-Farm Bioenergy, Biofuels & Biochemicals (FarmBio3) Dev. & Production via Integrated Catalytic Thermolysis (USP)-CFDA 10.312

Distributed On-Farm Bioenergy, Biofuels & Biochemicals (FarmBio3) Dev. & Production via Integrated Catalytic Thermolysis (UD)-CFDA 10.312

Distributed On-Farm Bioenergy, Biofuels & Biochemicals (FarmBio3) Dev. & Production via Integrated Catalytic Thermolysis (MESA)-CFDA 10.312

Understanding and Mitigating the Adverse Effects of Poisonous Plants on Livestock Production Systems

Breeding and Testing for Aflatoxin Resistance

Breeding and Mapping of Aflatoxin Genetic Resistance in Maize

DEVELOPMENT OF AN ONLINE WATERSHED INTERFACE TO PREDICT THE EFFECTS OF FOREST AND FIRE MANAGEMENT ON SEDIMENT AND NUTRIENT LOADS IN SURFACE

Genomic Analyses and Management of Agricultural and Industrial Microbial Genetic Resources and Associated Information

Genetic Improvement of Maize with Enhanced Resistance to Aflatoxin and Insects

Nutrient Status and Runoff Potential from Animal Manures after Anaerobic Digestion

MOU between the USDA/ARS and Cranfield University, United Kingdom

Use of Natural Strategies to Alleviate Enteric Pathogens in Organic Poultry

IMPACT OF EGG PRODUCTION SYSTEM ON SALMONELLA STATUS OF COMMERCIAL LAYING FLOCKS IN THE UNITED STATES

Novel Sanitizing Treatment of Fresh Produce to Inactivate Food-Borne Pathogens

Glucosinolate-derived Compounds as a Green Manure for Controlling Escherichia coli O157:H7 and Salmonella in Soil

2012/2013 Survey of Dioxins in the US Meat Supply

MOU between the USDA/ARS and RIKILT – Wageningen UR

MAGNITUDE AND NATURE OF CHEMICAL RESIDUES PRESENT ON PRODUCE AFTER TREATMENT WITH CHLORINE DIOXIDE GAS

USE OF NATURAL REMEDIES TO ALLEVIATE ENTERIC PATHOGENS IN ORGANIC POULTRY

Validation of environmental predictors of Salmonella contamination in feedlot environments

EXAMINATION OF POTENTIAL ENVIRONMENTAL PREDICTORS OF SALMONELLA CONTAMINATION IN FEEDLOT ENVIRONMENTS

MYCOTOXINS AS A RISK FACTOR IN CHILDHOOD GROWTH IMPAIRMENT WORLDWIDE

The Southern Great Plains Dairy Consortium

Rapid, non-invasive, and early warning detection of Mycotoxigenic Aspergilli on almonds and pistachios in holding, storage, and transit

Role of Bacterial Surface Appendages in Attachment and Internalization of Escherichia coli O157:H7 on Organic Leafy Greens

NATIONAL ANIMAL HEALTH MONITORING SURVEY FOR TOXOPLASMA GONDII AND TRICHINELLA SPIRALIS

INNOVATIVE APPROACHES TO CAPTURE NITROGEN AND AIR POLLUTANT EMISSIONS FROM POULTRY OPERATION: ...

Development of emission factors from manure storage and enhancement of process based models to determine whole farm emissions

RAPID, NON-INVASIVE, AND EARLY WARNING DETECTION OF MYCOTOXIGENIC ASPERGILLI ON ALMONDS AND PISTACHIOS IN HOLDING, STORAGE, AND TRANSIT

RISK ASSESSMENT AND REDUCTION FOR TRACE ELEMENTS IN SOILS AND CROPS

Post-Doctor training and research on screening for inhibiting fungal infection and aflatoxin production in peanut and other crop

MODELING NEARSHORE BACTERIAL FATE AND TRANSPORT IN THE MANITOWOC RIVER PLUME IN LAKE MICHIGAN

SHIGA-TOXIGENIC ESCHERICHIA COLI (STEC) IN THE BEEF CHAIN: ASSESSING AND MITIGATING THE RISK BY TRANSLATIONAL SCIENCE, EDUCATION & OUTREACH

Salmonella in the lymph nodes of cattle: Investigation into the variation in feedlot cattle and differences between fed and dairy cattle

CROP MANAGEMENT TO REDUCE AFLATOXIN CONTAMINATION AND IMPROVE BIOLOGICAL CONTROL

Salmonella in the Peripheral Lymph Nodes of Cattle: Investigation into the Regional and Seasonal Variation in Feedlot Cattle ...

Duration of Salmonella Infection Within Lymph Nodes

SALMONELLA RESEARCH: EVALUATION OF INTERVENTIONS USING A NOVEL, TRANSDERMAL CHALLENGE MODEL

EVALUATING COMMODITY COVER CROPS FOR RECYCLING NITROGEN IN MARYLAND GRAIN-CROPPING SYSTEMS

INCIDENCE & ANTIMICROBIAL RESISTANCE CHARACTERISTICS OF FOODBORNE(SALMONELLA) & COMMENSAL(E. COLI & ENTEROCOCCI) FROM THE NAHMS SWINE STUDY

EFFECT OF LYSOZYME OR ANTIBIOTICS IN AMELIORATING THE EFFECTS OF AN INDIRECT DISEASE CHALLENGE

PROCESSING TECHNOLOGIES FOR AGRICULTURAL AND FOOD PRODUCTS

Effect of Sulfur Dioxide Fumigation on Survival of Foodborne Pathogens on Table Grapes Under Standard Storage Conditions

GENOMIC REGULATION OF SEASONAL INFERTILITY IN SWINE

IDENTIFICATION FOR TOXOPLASMA TRANSMISSION IN PASTURE RAISED ANIMALS SUBAWARD NO. Z551401

Assessment of Biochemical Factors Involved in Selection of Isolates for Biocontrol of Aflatoxin Contamination of Corn

DEVELOPMENT OF PREDICTIVE MODELS FOR PATHOGENIC AND SPOILAGE MICROORGANISMS IN RAW AND PROCESSED CHINESE FOODS

CHLORINE STABLIIZER FOR POULTRY PROCESSING

INNOVATIVE PATHOGEN DETECTION AND CHARACTERIZATION TECHNOLOGIES FOR USE IN FOOD SAFETY

RAPID MOLECULAR PATHOTYPING OF MAJOR SALMONELLA ENTERICA SEROTYPES BASED ON SINGLE-NUCLEOTIDE POLYMORPHISMS (SNPS) IN THE ADENYLATE CYCLAS

Validation of Digestible and Metabolizable Energy Prediction Equations, and Determination of Net Energy of Corn DDGS Sources Varying...

MOU BETWEEN USDA/ARS AND THE UNIVERSITY COLLEGE DUBLIN CENTRE FOR FOOD SAFETY

IDENTIFICATION OF GENE MARKERS IN AFLATOXIN-RESISTANT MAIZE LINES DEVELOPED THROUGH THE IITA-USDA-SRRC COLLABORATION

CONSUMER ACCEPTANCE OF UV TECHNOLOGY

AN EFFECTIVE LURE FOR RELIABLE DETECTION AND CONTROL OF THE FEMALE NAVEL ORANGEWORM (NOW) MOTH

Aflatoxin Mitigation Using Biocontrol in Maize and gGroundnut in Zambia

Mississppi Center for Food Safety and Postharvest Technology

DEVELOPMENT OF STRATEGIES TO IMPROVE POULTRY AND LIVESTOCK PRODUCTION EFFICIENCY USING ORGANIC AND SUSTAINABLE SYSTEM APPROACHES

Evaluation of interventions using a novel, transdermal challenge model

MOU BETWEEN USDA/ARS AND THE FOOD AND ENVIRONMENT RESEARCH AGENCY, DEPARTMENT FOR ENVIRONMENT, FOOD AND RURAL AFFAIRS (UNITED KINGDOM)

PASTURE MANAGEMENT STRATEGIES TO REDUCE NON-POINT SOURCE POLLUTION AND ENHANCE INTEGRATED PRODUCTION SYSTEMS THAT INCLUDE AGROFORESTRY

SEQUENCING AND ANALYSIS OF FUSARIUM GENOMIC DIVERSITY

INTERVENTION STRATEGIES FOR FOODBORNE PATHOGENS DURING POULTRY PRODUCTION AND PROCESSING

PILOT TESTING PROJECT FOR ANIMAL NARMS SAMPLING

SOLUTIONS FOR THE FOOD SAFETY THREAT POSED BY SALMONELLA IN THE LYMPH NODES OF CATTLE PRESENTED FOR HARVEST

DEVELOPMENT OF A COLLABORATIVE ENVIRONMENTAL MICROBIOLOGY LABORATORY TO SUPPORT ARS/USGS WI WATER SCIENCE CTR-SPECIFIC RESEARCH ACTIVITIES

CHARACTERIZATION OF...MOLECULES FROM ES PRODUCTS OF TRICHINELIA SPIRALIS/T. PSEUDOSPIRALIS L1 & THEIR USE IN IMMUNODIAGNOSIS

Molecular Mechanisms for Interactions Between Listeria Monocytogenes and Produce

GENOMICS AND PROTEOMIC TECHNOLOGY FOR MICROBIAL PATHOGEN CHARACTERIZATION AND IDENTIFICATION

IMPROVING NUTRIENT UTILIZATION AND FEED EFFICIENCY THROUGH RESEARCH AND EXTENSION TO ENHANCE PIG INDUSTRY SUSTAINABILITY COMPETITIVENESS

DEVELOPMENT OF STRATEGIES TO IMPROVE POULTRY AND LIVESTOCK PRODUCTION EFFICIENCY USING ALTERNATIVES TO ANTIBIOTICS

DEVELOPMENT OF PROBABILITY MODELS FOR STAPHYLOCOCCUS AUREUS ENTEROTOXIN PRODUCTION IN HAM AND SAUSAGE PRODUCTS

SOLUTIONS FOR THE FOOD SAFETY THREAT POSED BY SALMONELLA IN THE LYMPH NODES OF CATTLE PRESENTED FOR HARVEST

Genome Sequencing, Analysis, and Functional Genomic Studies of Aspergillus Flavus

USE OF NATURAL STRATEGIES TO ALLEVIATE ENTERIC PATHOGENS IN ORGANIC POULTRY

USE OF NATURAL STRATEGIES TO ALLEVIATE ENTERIC PATHOGENS IN ORGANIC POULTRY

USE OF NATURAL STRATEGIES TO ALLEVIATE ENTERIC PATHOGENS IN ORGANIC POULTRY

USE OF NATURAL STRATEGIES TO ALLEVIATE ENTERIC PATHOGENS IN ORGANIC POULTRY

USE OF NATURAL STRATEGIES TO ALLEVIATE ENTERIC PATHOGENS IN ORGANIC POULTRY

USE OF NATURAL STRATEGIES TO ALLEVIATE ENTERIC PATHOGENS IN ORGANIC POULTRY

USE OF NATURAL STRATEGIES TO ALLEVIATE ENTERIC PATHOGENS IN ORGANIC POULTRY

EXPANSION OF BIOLOGICAL CONTROL TO MANAGE AFLATOXIN IN MAIZE & GROUNDNUT USING REGIONALLY-ADAPTED BENEFICIAL FUNGI IN EASTERN & WEST AFRICA

EVALUATION OF YIELD AND SOIL NUTRIENT RUN-OFF IN FIELD STUDY OF ALTERNATIVE FERTILIZER APPLICATION METHODS.

DEVELOPING AND VALIDATING PRACTICAL STRATEGIES TO IMPROVE MICROBIAL SAFETY IN COMPOSTING PROCESS CONTROL AND HANDING PRACTICES

ASSESSING PREDOMINANT TRANSMISSION ROUTES FOR TOXOPLASMA GONDII USING NHANES 2007-2010

VALIDATION OF TESTING METHODS FOR THE DETECTION AND QUANTIFICATION OF ESCHERICHIA COLI 0157:H7,SALMONELLA SPP."TITLE CONTINUED IN AGREEMENT"

GLUCOSINOLATES-DERIVED COMPOUNDS AS A GREEN MANURE FOR CONTROLLING ESCHERICHIA COLI O157:H7 AND SALMONELLA IN SOIL

CAN FGD-GYPSUM APPLICATION WITH ORGANIC AMENDMENTS FACILITATE REVEGETATION OF HG RICH SOILS AND MINE WASTES

ENVIRONMENTALLY SOUND MANURE MANAGEMENT FOR REDUCTION OF GAS EMISSIONS, NUTRIENTS, AND PATHOGENS

VALIDATION OF DIGESTIBLE AND METABOLIZABLE ENERGY PREDICTION EQUATIONS, AND DETERMINATION OF NET ENERGY OF CORN DDGS SOURCES VARYING...

Research and education best management practice for sustainable production of soybean under climate change

TOXOPLASMA GONDII OOCYSTS IN AQUATIC ENVIRONMENTS: TRANSPORT FROM LAND TO SEA

REDUCING PATHOGEN PRESENCE IN FRESH-CUT PRODUCE

REDUCING PATHOGEN PRESENCE IN FRESH-CUT PRODUCE WITH SANITIZERS

FOOD SAFETY CONTROL IMPROVEMENT FOR FRESH PRODUCE IN RETAIL DISPLAY CASES

TRANSPORT/FATE/EXPOSURE OF MANURE-BORNE INDICATORS/PATHOGENS AT PLOT/FIELD/WATERSHED SCALES

DEVELOPMENT OF DETECTION TECHNOLOGIES FOR BACTERIAL NEUROTOXINS AND THEIR VALIDATION IN FOOD MATRICES

NOVEL PRE-HARVEST INTERVENTION TO PROTECT ANTIMICROBIALS OF CRITICAL IMPORTANCE IN HUMAN AND VETERINARY MEDICINE

MOU BETWEEN ARS AND THE INSTITUTE OF ENVIRONMENTAL SCIENCE AND RESEARCH

MOU BETWEEN ARS AND THE CENTRO DE INVESTIGACIÓN EN ALIMENTACIÓN Y DESARROLLO (CIAD)

PELLETED SERICEA LESPEDEZA DIET FOR CONTROL OF INTERNAL PARASITES ON SMALL FARMS

A TRANS-DISCIPLINARY APPROACH TO IMPROVING PRODUCE SAFETY

IMPROVING LEAFY GREEN SAFETY VIA RESEARCH AND EXTENSION

A TRANS-DISCIPLINARY APPROACH TO IMPROVING PRODUCE SAFETY

SELECTION OF SUPERIOR BIOLOGICAL CONTROL AGENTS WITH GENETIC AND CULTURAL CRITERIA

ESTROGENIC ACTIVITY IN SERUM AND EDIBLE TISSUES OF GILTS FED BEEF PATTIES FROM ANIMALS WITH ESTROGENIC IMPLANTS

DEPLETION OF PENICILLIN G PROCAINE RESIDUES IN SOWS AFTER INTRAMUSCULAR INJECTION

BRIDGING THE GAP: INTEGRATED RESEARCH AND EXTENSION IN SUPPORT OF SMALL PROCESSORS OF ACIDIFIED CANNED FOODS

AN EFFECTIVE LURE FOR RELIABLE DETECTION AND CONTROL OF THE FEMALE NAVEL ORANGEWORM (NOW) MOTH

MOLECULAR APPROACHES FOR THE IDENTIFICATION AND CHARACTERIZATION OF ANTIMICROBIAL RESISTANCE IN FOODBORNE PATHOGENS

PRODUCE SAFETY RESEARCH COLLABORATION WITH NEW LEAF FOOD SAFETY SOLUTIONS

NON-CHEMCIAL SANITIZATION OF FRUITS WITH ULTRAVIOLET LIGHT

DEVELOPMENT OF TECHNOLOGIES FOR DETECTION AND MITIGATION OF UNDESIRABLE ORGANISMS ASSOCIATED WITH FOOD

PILOT TESTING PROJECT FOR ON FARM SAMPLING FOR NARMS

DETECTION OF MYCOTOXINS WITH FLUORESCENCE POLARIZATION IMMUNOASSAY AND AMBIENT IONIZATION MASS SPECTROMETRY

COMPARATIVE ANALYSIS OF GENOME ORGANIZATION BETWEEN A. FLAVUS AND A. ORYZAE

Intensive Sampling for E. Coli, Salmonella, Listeria Moncytogenes & Initial Survey & Detection Methods for Norovirus, in the Salinas Valley.

MODEL ABSTRACTION TECHNIQUES IN FLOW AND CONTAMINANT TRANSPORT MODELING

To Control Viral Food Borne Disease

Survival of Fecal Organisms and Indicators in Agricultural Soils Amended with Raw Manure

PILOT TESTING PROJECT FOR ANIMAL NARMS SAMPLING - TEXAS TECH UNIVERSITY

PILOT TESTING PROJECT FOR ANIMAL NARMS SAMPLING - UNIVERSITY OF GEORGIA

PILOT TESTING PROJECT FOR ANIMAL NARMS SAMPLING - UNIVERSITY OF MINNESOTA

USE OF NATURAL REMEDIES TO ALLEVIATE ENTERIC PATHOGENS IN ORGANIC POULTRY

EFFECTS OF DISTILLER'S GRAIN FAT CONTENT AND TREATMENT WITH ENZYMES ON UTILIZATION OF DISTILLER'S GRAINS BY BEEF CATTLE

TOTAL ECONOMIC IMPACT OF AFLATOXIN: MODELS OF ECONOMIC LOSS AND INDUSTRY LEARNING

DEVELOPMENT OF PREDICTIVE MICROBIAL MODELS FOR FOOD SAFETY AND THEIR ASSOCIATED USE IN INTERNATIONAL MICROBIAL DATABASES

INACTIVATION OF ENTERIC FOODBORNE VIRUSES IN HIGH RISK FOODS BY NON-THERMAL PROCESSING TECHNOLOGIES

DEVELOPMENT AND ANALYSIS OF A PROTOCOL TO ASSESS SURVIVAL OF FECAL ORGANISMS IN AGRICULTURAL SOILS AMENDED WITH RAW MANURE

ALTERNATIVE INTERVENTION AND CONTROL STRATEGIES FOR FOODBORNE PATHOGENS IN POULTRY AND POULTRY PRODUCTS

MOLECULAR APPROACHES FOR THE CHARACTERIZATION OF FOODBORNE PATHOGENS IN POULTRY

PRE-HARVEST INTERVENTIONS FOR APPLICATION DURING POULTRY PRODUCTION TO REDUCE FOOD-BORNE BACTERIAL PATHOGENS

ASSESSMENT OF NEW SAND VS. RECYCLED PRODUCTS OF MANURE SEPARATION AS BEDDING MATERIALS FOR LACTATING COWS IN FREESTALL HOUSING

IDENTIFICATION OF GENETIC MARKERS FOR RESISTANCE TO ASPERGILLUS FLAVUS GROWTH AND AFLATOXIN ACCUMULATION

CONTROL OF TOXIC ENDOPHYTIC FUNGI WITH BACTERIAL ENDOPHYTES AND REGULATION OF BACTERIAL METABOLITES FOR NOVEL USES IN FOOD SAFETY

DEVELOPMENT OF ULTRASONIC PROCESSES TO IMPROVE PATHOGEN INACTIVATION

MANAGEMENT OF A VEGETATIVE TREATMENT SYSTEM TO REDUCE NUTRIENTS IN BEEF CATTLE FEEDLOT RUNOFF

TECHNOLOGIES AS MULTIPLE HURDLES TO INACTIVATE SHIGA TOXIN-PRODUCING ESCHERICHIA COLI & VIRUSES DURING BEEF PROCESSING & ON NON-INTACT BEEF

OPTIMIZING FRESH-CUT PRODUCT PROCESSING OPERATIONS FOR IMPROVING PRODUCE QUALITY

MOU BETWEEN USDA/ARS AND THE UNIVERSITY OF STIRLING, SCOTLAND

ALTERNATIVE FOOD PROCESSING TECHNOLOGIES

EXPANDING THE SCOPE OF CHEMICAL DETECTION FOR FOOD SECURITY AND SAFETY

SIMULTANEOUS DETECTION OF MULTIPLE FOODBORNE PATHOGENS WITH A SINGLE ANTIBODY-BASED TEST

EFFICIENT MANAGEMENT AND USE OF ANIMAL MANURE

REDUCING AFLATOXIN CONTAMINATION USING BIOLOGICAL CONTROL AND CROP MANAGEMENT

MOLECULAR MECHANISMS UNDERLYING THE INTERACTIONS OF ENTERIC PATHOGENS WITH POSTHARVEST LEAFY VEGETABLES

OPTICAL DETECTION OF FOOD SAFETY AND FOOD DEFENSE HAZARDS

TOXICOLOGY AND TOXINOLOGY OF MYCOTOXINS IN FOODS

FOOD SAFETY RISK FOR LEAFY GREENS AND TOMATOES FROM SMALL FARM ENVIRONMENTS EXPOSED TO MANURE DUST, SOIL AMENDMENTS, INSECTS AND CREEK WATER

IDENTIFICATION AND EVALUATION OF PROTEINS/GENES ASSOCIATED WITH AFLATOXIN-RESISTANCE IN SOYBEAN AND MAIZE

MOU BETWEEN USDA/ARS AND THE INSTITUTE FOR FOOD SAFETY AND HEALTH, AND ADMINISTRATIVE UNIT OF ILLINOIS INSTITUTE OF TECHNOLOGY

Biology and Control of Human Pathogens on Fresh Produce

ECOLOGY AND MOLECULAR EPIDEMIOLOGY OF ZOONOTIC BACTERIAL PATHOGENS ASSOCIATED WITH DAIRY FARMS

DEVELOPMENT OF LINE-SCAN CHEMICAL IMAGING TECHNIQUES FOR DETECTION OF FOOD CONTAMINANTS AND ADULTERANTS

Managing the Emerging Risk of Trichinellosis in Organic and Free Range Pork

MOLECULAR IDENTIFICATION AND PHYLOGENETIC ANALYSES OF UNIQUE MICROORGANISMS FROM SWINE FECES AND MANURE STORAGE PITS

DEVELOPMENT OF SENSING AND INSTRUMENTATION TECHNOLOGIES FOR FOOD SAFETY AND SANITATION INSPECTION IN FRESH FRUIT AND VEGETABLE PROCESSING

CONTROL OF FOOD-BORNE BACTERIAL AND VIRAL PATHOGENS USING MICROWAVE TECHNOLOGIES

RISK ASSESSMENT AND INTERVENTION STRATEGIES FOR THE EMERGING FOOD SAFETY THREAT OF OCHRATOXIN IN THE UNITED STATES

PROTECTION OF FOOD AND WATER SUPPLIES FROM PATHOGEN CONTAMINATION

MICROBIAL ECOLOGY OF HUMAN PATHOGENS RELATIVE TO POULTRY PROCESSING

MICROBIAL COMMUNITIES AND INTERACTIONS AND THEIR IMPACT ON FOOD SAFETY

GENETIC ANALYSIS OF POULTRY-ASSOCIATED SALMONELLA ENTERICA TO IDENTIFY & CHARACTERIZE PROPERTIES & MARKERS ASSOCIATED WITH EGG-BORNE TRANSMI

QUANTIFYING NUTRIENT LOSS IN RUNOFF FROM GRAZING CATTLE

IN SITU REMEDIATION OF SOIL DDT AND DIELDRIN RESIDUES AT BARC TO REDUCE EARTHWORM BIOACCUMULATION OF THESE SOIL CONTAMINANTS

DEVELOPMENT AND VALIDATION OF STANDARD OPERATING PROCEDURES FOR MEASURING MICROBIAL POPULATIONS FOR ESTIMATING A POSTMORTEM INTERVAL

Biological Control of Aflatoxins in Burkina Faso for Improved Food Security

PREVENTION OF PATHOGEN TRANSMISSION FROM ANIMAL MANURE TO FOOD, WATER, AND ENVIRONMENT

GENOMIC AND PROTEOMIC ANALYSIS OF FOODBORNE PATHOGENS

CHEMICAL AND BIOLOGICAL RESIDUES IN FOODS

METABOLIC FATE OF CHEMICAL AND BIOLOGICAL CONTAMINANTS

DEVELOPING PROCESSING INTERVENTION TECHNOLOGIES

TECHNOLOGIES FOR THE DETECTION OF CHEMICAL AND BIOLOGICAL CONTAMINANTS IN FOODS

DETECTION AND TYPING OF FOOD-BORNE PATHOGENS

Chemical approaches to eliminate fungal contamination and mycotoxin production in plant products

Environmental and ecological approaches to eliminate fungal contamination and mycotoxin production in plant products

MOLECULAR ANALYSIS OF SALMONELLA VIRULENCE, ANTIBIOTIC RESISTANCE, AND HOST RESPONSE

MOU BETWEEN THE U.S. FOOD & DRUG ADMINISTRATION AND THE U.S. DEPARTMENT OF AGRICULTURE RESEARCH, EDUCATION, AND ECONOMICS

PATHOGEN REDUCTION AND PROCESSING PARAMETERS IN POULTRY PROCESSING SYSTEMS

IMPROVING THE SAFETY AND POST-HARVEST QUALITY OF FIELD GROWN ORGANIC LEAFY GREENS: ASSESSMENT OF GOOD AGRICULTURAL/PRODUCTION PRACTICES

MOLECULAR BIOLOGY OF HUMAN PATHOGENS ASSOCIATED WITH FOOD

GENETIC CONTROL OF FUSARIUM MYCOTOXINS TO ENHANCE FOOD SAFETY

PROTECTIVE ENDOPHYTES OF MAIZE THAT INHIBIT FUNGAL PATHOGENS AND REDUCE MYCOTOXIN CONTAMINATION

CONTROL OF FUMONISIN MYCOTOXIN CONTAMINATION IN MAIZE THROUGH ELUCIDATION OF GENETIC AND ENVIRONMENTAL FACTORS ... METABOLISM IN FUSARIUM

INNOVATIVE MATERIALS FOR USE IN MYCOTOXIN DETECTION

COMPARATIVE GENOMIC SYSTEMS FOR MOLECULAR DETECTION AND CONTROL OF TOXIGENIC FUSARIUM

PLANT AND SOIL FACTORS THAT INFLUENCE BIOAVAILABILITY OF HEAVY METALS IN CROPS

ZOONOTIC PARASITES AFFECTING FOOD SAFETY AND PUBLIC HEALTH

PATHOGEN FATE AND TRANSPORT IN IRRIGATION WATERS

PLANT RESPONSES TO FOOD-BORNE BACTERIA AND VIRUSES AND MECHANISMS USED BY PATHOGENS TO SURVIVE

INTEGRATED NATURAL LIVESTOCK AND AGROFORESTRY PRODUCTION AND TRAINING FOR BEGINNING FARMS AND RANCHERS

INTEGRATED APPROACH TO THE DETECTION AND CONTROL OF FOODBORNE PARASITES AND THE IMPACT ON FOOD SAFETY

MOLECULAR GENETICS, GENOMICS, AND PHYLOGENETICS OF FOODBORNE ZOONOTIC PARASITES AFFECTING FOOD SAFETY AND PUBLIC HEALTH

Technologies for Detecting and Determining the Bioavailability of Bacterial Toxins

ANIMAL INTESTINAL MICROBIOMES, FOODBORNE PATHOGENS, AND ANTIMICROBIALS

E. COLI 0157:H7 IN BIOAEROSOLS FROM CATTLE PRODUCTION AREAS: EVALUATION OF PROXIMITY & AIRBORNE TRANSPORT ON LEAFY GREEN CROP CONTAMINATION

EXPLORING GENOMIC DIFFERENCES AND ECOLOGICAL RESERVOIRS TO CONTROL FOODBORNE PATHOGENS

INNOVATIVE TECHNOLOGIES AND PROCESS OPTIMIZATION FOR FOOD SAFETY RISK REDUCTION ASSOCIATED WITH FRESH AND FRESH-CUT LEAFY GREEN VEGETABLES

PATHOGEN PERSISTENCE AND PROCESSING OPTIMIZATION FOR ELIMINATION IN FOODS

PATHOGEN DETECTION AND INTERVENTION METHODS FOR SHELLFISH

Microbiological and Product Quality Consequences of Housing Laying Hens in Production Systems

MONITORING OF ANTIMICROBIAL RESISTANCE IN FOOD ANIMAL PRODUCTION

A SYSTEMS BIOLOGY APPROACH TO UNDERSTANDING THE SALMONELLA-HOST INTERACTOME IN POULTRY AND SWINE

INTEGRATED APPROACH TO PROCESS AND PACKAGE TECHNOLOGIES

EVALUATION OF VTS TO REMOVE NUTRIENTS, MICROORGANISMS, AND HORMONES IN RUNNOFF FROM A CAFO IN CENTRAL NEBRASKA

MOU BETWEEN THE USDA/ARS AND THE FOOD STANDARDS AGENCY OF THE UNITED KINGDOM OF GREAT BRITAIN AND NORTHERN IRELAND

Anti-Botulism Monoclonal antibodies as tools to identify small molecule toxin inhibitors

UNDERSTANDING THE ROLE OF COMMENSAL ANAEROBIC BACTERIA IN ODOR, EMISSIONS, AND ANTIBIOTIC RESISTANCE FROM STORED LIVESTOCK MANURE

GLOBAL HEALTH AND ENVIRONMENTALLY-INDUCED BIRTH DEFECTS: BIOMARKERS & MECHANISMS OF GESTATIONAL FUMONISIN EXPOSURE & NEURAL TUBE DEFECTS

SAFE MANAGEMENT AND USE OF MANURE, BIOSOLIDS, AND INDUSTRIAL BYPRODUCTS

MICROBIAL ECOLOGY AND SAFETY OF FRESH PRODUCE

MOLECULAR MECHANISMS OF PATHOGENIC BACTERIA INTERACTIONS WITH PLANT SURFACES AND ENVIRONMENTAL MATRICES

INTERVENTION TECHNOLOGIES FOR MINIMALLY PROCESSED FOODS

ANALYST TRAINING AND CHECK SAMPLE PROGRAM FOR PORK AND HORSEMEAT EXPORT PROGRAM

PERIODIC NATIONAL COMMODITY STUDIES TO INVESTIGATE CURRENT ISSUES AND EXAMINE GENERAL HEALTH AND MANAGEMENT PRACTICES USED ON FARMS

INTEGRATING FREE-RANGE POULTRY WITH RUMINANT AND AGROFORESTRY PRODUCTION IN A SYSTEMS APPROACH

EVALUATING THE IMPACT OF FRESH-CUT PRODUCE WASH OPERATION ON FOOD QUALITY AND SAFETY

INTERVENTIONS TO REDUCE FOODBORNE PATHOGENS IN SWINE AND CATTLE

INTEGRATING FREE-RANGE POULTRY WITH RUMINANT AND AGROFORESTRY PRODUCTION IN A SYSTEMS APPROACH

INTEGRATING FREE-RANGE POULTRY WITH RUMINANT AND AGROFORESTRY PRODUCTION IN A SYSTEMS APPROACH

INTEGRATING FREE-RANGE POULTRY WITH RUMINANT AND AGROFORESTRY PRODUCTION IN A SYSTEMS APPROACH

CONTROL OF AFLATOXIN PRODUCTION BY TARGETING AFLATOXIN BIOSYNTHESIS

PREVENTION AND CHARACTERIZATION OF PERSISTENT COLONIZATION BY E. COLI O157:H7 AND OTHER SHIGA TOXIN-PRODUCING E. COLI (STEC) IN CATTLE

DEVELOPING RESISTANCE TO AFLATOXIN THROUGH SEED-BASED TECHNOLOGIES

IMPROVEMENT OF BIOLOGICAL CONTROL FUNGI FOR REDUCTION OF AFLATOXIN CONTAMINATION

CONTROL OF HUMAN PATHOGENS ASSOCIATED WITH ACIDIFIED PRODUCE FOODS

INTEGRATING FREE-RANGE POULTRY WITH RUMINANT AND AGROFORESTRY PRODUCTION IN A SYSTEMS APPROACH

DATA ACQUISITION AND MODELING FOR POULTRY FOOD SAFETY

INTEGRATING FREE-RANGE POULTRY WITH RUMINANT AND AGROFORESTRY PRODUCTION IN A SYSTEMS APPROACH

Identification and quantification of pathogens in dairy wastewaters

REDUCING AMMONIA EMISSIONS AND RUNOFF FROM BROILER LITTER

DEVELOPMENT OF RAPID DETECTION METHODS USING NANOBIOSENSORS FOR SALMONELLA AND VACCINE AGAINST SE AND ST FOR POULTRY

PATHOGEN MITIGATION IN LIVESTOCK AND RED MEAT PRODUCTION

INNOVATIVE BIORESOURCE MANAGEMENT TECHNOLOGIES FOR ENHANCED ENVIRONMENTAL QUALITY AND VALUE OPTIMIZATION

EFFICIENT MANAGEMENT AND USE OF ANIMAL MANURE TO PROTECT HUMAN HEALTH AND ENVIRONMENTAL QUALITY

REGULATION OF AFLATOXIN PRODUCTION IN ASPERGILLUS PARASITICUS

INNOVATIVE PATHOGEN DETECTION AND CHARACTERIZATION TECHNOLOGIES FOR USE IN FOOD SAFETY

ANIMAL AND MANURE MANAGEMENT FOR SUSTAINABLE PRODUCTION AND REDUCED ENVIRONMENTAL IMPACT

GENETIC ENGINEERING COTTON FOR ENHANCED RESISTANCE TO ASPERGILLUS FLAVUS

PROGRESS IN THE EVOLUTION OF AN AREA-WIDE AFLATOXIN MANAGEMENT PROGRAM UTILIZING ATOXIGENIC STRAIN TECHNOLOGY

SOURCE TRACKING OF MICROBIAL COMMUNITY IN ANIMAL MANURE RESPONSIBLE FOR ODOR PRODUCTION

ASSESSMENT OF TOXOPLASMA GONDII IN GOAT’S MEAT, MILK, AND CHEESE ROLE IN TRANSMISSION OF TOXOPLASMOSIS TO HUMANS

FUNGI AS SOURCES OF SMALL MOLECULE INHIBITORS OF BOTULISM NEUROTOXINS

BIOLOGICAL TREATMENT OF MANURE AND ORGANIC RESIDUALS TO CAPTURE NUTRIENTS AND TRANSFORM CONTAMINANTS

NOVEL GENES/PROMOTERS FOR TOLERANCE TO ABIOTIC AND BIOTIC STRESS AND THEIR ROLE(S) IN ASPERGILLUS INFECTION AND AFLATOXIN CONTAMINATION

IMPROVEMENT OF DAIRY FORAGE AND MANURE MANAGEMENT TO REDUCE ENVIRONMENTAL RISK

OPTICAL DETECTION OF MICROBIAL CONTAMINATION IN FOOD MATRICES

SUSTAINABLE EGG SUPPLY IN ALTERNATIVE HOUSING SYSTEMS FOR LAYING HENS

PREVALENCE, LEVELS, AND TYPES OF LISTERIA MONOCYTOGENES IN HIGHER RISK FOODS

DEVELOPING BENEFICIAL USES OF AGRICULTURAL, INDUSTRIAL, AND MUNICIPAL BYPRODUCTS

MANURE MANAGEMENT STRATEGIES TO IMPROVE AIR AND WATER QUALITY

DEVELOPING ANALYTICAL AND MANAGEMENT STRATEGIES TO IMPROVE CROP UTILIZATION OF .... AND REDUCE LOSSES TO THE ENVIRONMENT

MANAGEMENT OF MANURE NUTRIENTS, ENVIRONMENTAL CONTAMINANTS, AND ENERGY FROM CATTLE AND SWINE PRODUCTION FACILITIES

ECOLOGICAL REVITALIZATION RISK EVALUATION FOR BENEFICIAL USE OF FGD-GYPSUM

DEVELOP TECHNOLOGIES TO PROTECT AIR QUALITY, MAINTAIN PRODUCTION EFFICIENCY & ENHANCE USE OF MANURE FROM SOUTHN GREAT PLAINS BEEF & DAIRY AG

USING AGRICULTURAL AND INDUSTRIAL BYPRODUCTS TO IMPROVE CROP PRODUCTION SYSTEMS AND ENVIRONMENTAL QUALITY

Assessing Atmospheric Emissions from Concentrated Animal Feeding Operations in the Pacific Northwest

MEMORANDUM OF UNDERSTANDING: PROMOTE ANIMAL HEALTH INITIATIVES WITH IOWA STATE UNIVERSITY

QUANTIFYING NUTRIENT LOSS IN RUNOFF FROM GRAZING DAIRY CATTLE

INTEGRATING FREE-RANGE POULTRY WITH RUMINANT AND AGRO-FORESTRY PRODUCTION IN A SYSTEM APPROACH

MINIMIZING PATHOGEN TRANSFERENCE DURING LETTUCE HARVESTING BY OPTIMIZING THE DESIGN OF THE HARVESTING DEVICE AND OPERATION PRACTICES

MEMORANDA OF UNDERSTANDING BETWEEN USDA, ARS AND NATIONAL INSTITUTE FOR FOOD AND DRUG SAFETY EVALUATION, KOREA FOOD AND DRUG ADMINISTRATION

PHARMACOKINETICS OF FLUNIXIN MEGLUMINE IN BEEF CATTLE AFTER SUBCUTANEOUS AND INTRAMUSCULAR ADMINISTRATION

MICROBIAL INTERACTIONS AND MANAGEMENT APPROACHES TO REDUCE PATHOGENIC BACTERIA IN POULTRY

EMISSION MEASUREMENT AND COMPARISON WITH MANAGEMENT TECHNIQUES FOR BEEF DEEP-BEDDED MONO-SLOPE FACILITIES

PERSISTENCE AND MOBILITY OF ESTROGENS IN THE ENVIRONMENT

CREATION AND PREPARATION OF MONOCLONAL ANTIBODIES FOR USE IN BIOLOGICAL TOXINS DETECTION ASSAYS

Identification of Novel Sources of Resistance to Ear Rot and Aflatoxin Accumulation in Corn

ENHANCEMENT OF MINORITY STUDENT PARTICIPATION IN FOOD SAFETY

MOU BETWEEN USDA/ARS AND THE ACADEMY OF FINLAND

COMPARISON OF THE SURVIVAL AND PROLIFERATION OF VIRULENT & AVIRULENT STRAINS OF VIBRIO VULNIFICUS & VIBRIO PARA. IN SEAWATER & SHELLFISH

ELECTROCHEMILUMINESCENT ASSAY FOR BOTULINUM NEUROTOXINS

MEMORANDUM OF UNDERSTANDING BETWEEN USDA/ARS AND FINNISH FUNDING AGENCY FOR TECHNOLOGY AND INNOVATION (TEKES)

MOU BETWEEN THE UNITED STATES DEPARTMENT OF AGRICULTURE AND THE NATIONAL VETERINARY INSTITUTE - NORWAY

DEVELOPMENT OF RAPID, NON-DESTRUCTIVE HYPERSPECTRAL IMAGING METHODOLOGY TO MEASURE FUNGAL GROWTH AND AFLATOXIN CONTAMINATION

IMPROVING FOOD SAFETY AND QUALITY OF FRESH AND FRESH-CUT FRUITS AND VEGETABLES

DIETARY FACTORS AFFECTING THE FEEDING VALUE OF CORN-BASED DISTILLER'S GRAINS FED TO CATTLE

INFECTIVITY AND TRANSMISSION OF TOXOPLASMOSIS

MOLECULAR BASIS OF TOXOPLASMOSIS

FACTORS INFLUENCING COMPETITIVENESS OF THE ATOXIGENIC STRAIN A. FLAVUS AF36 WITH THE HIGHLY TOXIGENIC S STRAIN IN COTTON CROPPING SYSTEMS

INFLUENCE OF AGRICHEMICALS ON ASPERGILLUS COMMUNITIES AND AFLATOXIN MANAGEMENT: PHYSIOLOGIC AND GENETIC ANALYSIS

INVESTIGATION OF ACID RESISTANCE OF ESCHERICHIA COLI STRAINS

PILOT STUDY OF FACTORS AFFECTING MAINTENANCE OF MYCOBACTERIUM, SALMONELLA, E. COLI AND LISTERIA ON DAIRY FARMS

PILOT STUDY OF FACTORS AFFECTING MAINTENANCE OF MYCOBACTERIUM, SALMONELLA, E. COLI AND LISTERIA ON DAIRY FARMS

NOVEL APPROACH FOR DECONTAMINATING FRESH AND FRESH-CUT PRODUCE UTILIZING CHLORINE DIOXIDE GAS PACKAGING SYSTEM

INTEGRATING MODEL ABSTRACTION INTO MONITORING STRATEGIES

TOWARDS A VACCINE TO PREVENT TOXOPLASMOSIS

GLYCOPROTEIN MICELLES FOR LIVE AGENT COLLECTION AND STABILIZATION

GLYCOPROTEIN MICELLES FOR PATHOGEN COLLECTION AND STABILIZATION

MANURE-BORNE E. COLI FATE TRANSPORT IN AGRICULTURAL FIELDS AND VEGETATED FILTER STRIPS

MOLECULAR SEROTYPING AND CHARACTERIZATION OF SHIGA TOXIN-PRODUCTING E. COLI (STEC)

DETERMINATION OF AFLATOXIN-RESISTANCE IN CORN INBREDS

INFLUENCES OF AGRONOMIC PRACTICES ON SELECTION OF GENETICALLY DISTINCT ASPERGILLUS FLAVUS DURING CYCLES OF AFLATOXIN CONTAMINATION

Identification of Regulatory Genes in A. Flavus and A. Nidulans that are Involved in Mycotoxin Production, Morphogenesis, and Virulence

Projects

HEADQUARTERS COOPERATIVE PROGRAMS - FOOD NUTRITION, SAFETY AND QUALITY (FNSQ)

Appropriated (D)

Accession Number: 409050

MOU BETWEEN THE UNITED STATES DEPARTMENT OF AGRICULTURE AND THE NATIONAL VETERINARY INSTITUTE - NORWAY

Memorandum of Understanding (M)

Accession Number: 417013

MOU BETWEEN THE USDA/ARS AND THE U.S. CENTERS FOR DISEASE CONTROL AND PREVENTION

Memorandum of Understanding (M)

Accession Number: 417958

MOU BETWEEN THE U.S. FOOD & DRUG ADMINISTRATION AND THE U.S. DEPARTMENT OF AGRICULTURE RESEARCH, EDUCATION, AND ECONOMICS

Memorandum of Understanding (M)

Accession Number: 421031

PILOT TESTING PROJECT FOR ON FARM SAMPLING FOR NARMS

Reimbursable (R)

Accession Number: 421849

PILOT TESTING PROJECT FOR ANIMAL NARMS SAMPLING - TEXAS TECH UNIVERSITY

Specific Cooperative Agreement (S)

Accession Number: 421963

PILOT TESTING PROJECT FOR ANIMAL NARMS SAMPLING - UNIVERSITY OF GEORGIA

Specific Cooperative Agreement (S)

Accession Number: 421968

PILOT TESTING PROJECT FOR ANIMAL NARMS SAMPLING - UNIVERSITY OF MINNESOTA

Specific Cooperative Agreement (S)

Accession Number: 421969

PILOT TESTING PROJECT FOR ANIMAL NARMS SAMPLING

Specific Cooperative Agreement (S)

Accession Number: 423204

Publications (Clicking on the reprint icon will take you to the publication reprint.)

Piloting the future: Results from a pilot study for changes in the animal sampling program for the national antibiotic resistance monitoring system (NARMS) - (Abstract Only)

Torrence, M.E., Singer, R., Loneragan, G., Scott, M., Hofacre, C., Berghaus, R., Harhay, D.M., Edrington, T.S., Byrd Ii, J.A., Van Kessel, J.S. 2011. Piloting the future: Results from a pilot study for changes in the animal sampling program for the national antibiotic resistance monitoring system (NARMS). Meeting Abstract.

ASAS Centennial Paper: Developments and future outlook for preharvest food safety - (Review Article)

Oliver, S.P., Patel, D.A., Callaway, T.R., Torrence, M.E. 2008. ASAS Centennial Paper: Developments and future outlook for preharvest food safety. Journal of Animal Science. 86:1151-1175.