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United States Department of Agriculture

Agricultural Research Service

Related Topics

Ellen Harris
Beltsville Agricultural Research Center
Associate Director

Phone: (301) 504-7365
Fax: (301) 504-5521
Room 231 - B
10300 BALTIMORE AVE
BLDG 003 BARC-WEST
BELTSVILLE, MD, 20705-2350

Projects
Food Day Symposium and Local Food Systems
Specific Cooperative Agreement (S)
  Accession Number: 424987

Publications (Clicking on the reprint icon Reprint Icon will take you to the publication reprint.)
USDA Food and Nutrient Databases Provide the Infrastructure for Food and Nutrition Research, Policy and Practice - (Peer Reviewed Journal)
Ahuja, J.K., Moshfegh, A.J., Holden, J., Harris, E.W. 2013. USDA food and nutrient databases provide the infrastructure for food and nutrition research, policy and practice. Journal of Nutrition. 143:241S-249S.
The USDA Food and Nutrition Summer Institute - (Other)
Harris, E.W. 2009. The USDA Food and Nutrition Summer Institute. African Journal of Food, Agriculture, Nutrition and Development. 9(8).
Difficulties of field methodology associated with an experiential learning project - (Peer Reviewed Journal)
Chester, D.N., Harris, E.W. 2007. Difficulties of field methodology associated with an experiential learning project. Ecology of Food and Nutrition. 46:91-99.
Designing a Community Assessment Tool: Defining Communities Where Nutrition and Activity Count - (Abstract Only)
Harris, E.W., Chester, D.N. 2006. Designing a community assessment tool: Defining communities where nutrition and activity count. Public Health Nutrition. 9(7A):97. Abstract EN01-1.
Extent of Vitamin a Deficiency in Children under-5 Years in Nigeria. - (Peer Reviewed Journal)
Maziya-Dixon, B., Akinyele, I.O., Sanusi, R.A., Oguntona, T.E., Nokoe, S.K., Harris, E.W. 2006. Vitamin A deficiency is prevalent in children less than 5 years of age in Nigeria. Journal of Nutrition. 136:2255-2261.
The Community Nutrition Mapping Project (Cnmap) - (Abstract Only)
Harris, E.W., Nowverl, A.B. 2006. The Community Nutrition Mapping Project (CNMap). Sixth International Conference on Dietary Assessment Methods, Copenhagen, Denmark, April 27-29, 2006, Abstract #SY00-01.
Cost & Availability of Healthy Foods in Prince George's County, Maryland - (Abstract Only)
Chester, D.N., Harris, E.W. 2006. Cost & availability of healthy foods in Prince George's County, Maryland. Journal of American Dietetic Association. 106(8), S1-104.
Healthy Communities: Designing An Assessment Tool - (Abstract Only)
Harris, E.W., Chester, D.N. 2006. Healthy communities: Designing an assessment tool. [Abstract]. International Society for Behavioral Nutrition & Physical Activity (ISBNPA). Paper No. 203P, p. 254.
People Eat Food, a Symposium on the Applications and Future Directions for the USDA Foodlink Database System, Summary Report. - (Other)
Harris, E.W., Friday, J.E. 2006. People Eat Food, A symposium on the applications and future directions for the USDA FoodLink database system, Summary Report. World Wide Web. http://www.ba.ars.usda.gov/cnrg.
Nutrition, Physical Activity, Obesity and Diabetes: a Community Intervention Pilot Study - (Abstract Only)
Harris, E.W., Chester, D.N. 2006. Nutrition, physical activity, obesity and diabetes: a community intervention pilot study. Meeting Abstract.
Nutrition, Physical Activity and Diabetes: Designing a Community Intervention Model. - (Abstract Only)
Harris, E.W., Chester, D.N., Campbell, K., Rienne, C., Patterson, C., Dalke, J., Williams, T., Hathorn, C. 2005. Nutrition, Physical Activity and Diabetes: Designing a community intervention model. In: Proceedings of the Annals of Nutrition and Metabolism, September 19-23, 2005, Durban, South Africa. 49(Suppl.1), Abstract 4.3.12, p. 193.
Nutrition, Physical Activity and Diabetes: Designing a Community Intervention Model, a Technology-Based Pilot Study. - (Abstract Only)
Chester, D.N., Harris, E.W. 2005. Nutrition, Physical Activity and Diabetes: Designing a Community Intervention Model, a technology-based pilot study.Meeting Abstract.
Nutrition, Physical Activity and Diabetes: Designing a Community Intervention Model, a Technology-Based Pilot Study. - (Abstract Only)
Chester, D.N., Harris, E.W. 2005. Nutrition, Physical activity and Diabetes: Designing a Community Intervention Model, a technology-based pilot study. BARC Poster Day.
A Community Model to Study Diabetes: Mapping Food and Physical Activity Outlets in Six Communities. - (Abstract Only)
Harris, E.W., Cotton, P.A., Cuqlock-Knopp, G., Gary Vaughn, G., Morris, A., Giles, T., Nowlin, T., Savior, C., Thomas, L., Hampton, T., Williams, T., Ibrahim, S., Dorsey, S. 2005. A community model to study diabetes: Mapping food and physical activity outlets in six communities. In: Proceedings of the Annals of Nutrition and Metabolism, September 19-23, 2005, Durban, South Africa. 49(Suppl. 1), Abstract 4.3.13, p. 193.
Nutrition, Physical Activity and Diabetes: a Community Environment Case Study. - (Abstract Only)
Harris, E.W., Cotton, P.A. 2004. Nutrition, physical activity and diabetes: a study of community environment. [abstract] Proceedings Public Health and the Environment, American Public Health Association, November 6-10, 2004. Oral Session 3119.0, A94488.
Iron Status of Children under 5 in Nigeria: Results of the Nigeria Food Consumption and Nutrition Survey - (Abstract Only)
Maziya-Dixon, B., Sanusi, R.A., Akinyele, I.O., Oguntona, E.B., Harris, E.W. 2004. Iron status of children under 5 in Nigeria: Results of the Nigeria food consumption and nutrition survey. In: Proceedings of Iron Deficiency in Early Life and Challenges and Progress, November 18, 2004, Lima, Peru. Abstract Th 98, p. 43.
Experimental Learning: Using E-Nutrition to Collect Data on Eating Pattern on the Campus of the University of Zimbabwe - (Peer Reviewed Journal)
Harris, E.W., Nkungula, A. 2004. Experimental learning: using e-nutrition to collect data on eating pattern on the campus of the University of Zimbabwe. 2005. African Journal of Food, Agriculture, Nutrition and Development. 4:2
Foods Frequently Eaten by High School Students in a Density Area in Zimbabwe - (Peer Reviewed Journal)
Nkungula, A., Harris, E.W. Foods frequently eaten by high school students in a density area in Zimbabwe. 2005. Ecology of Food and Nutrition. 44:1-11.
Nutrition, Physical Activity, and Diabetes: a Study of Community Environment - (Abstract Only)
Harris, E.W., Cotton, P.A. 2004. Nutrition, physical activity, and diabetes: a study of community environment. [abstract] Proceedings for International Society for Behavioral Nutrition and Physical Activity Conference, June 10-11, 2004. Poster Session.
A Community Model for the Study of Nutrition, Physical Activity, and Diabetes. - (Abstract Only)
Harris, E.W., Cotton, P.A. 2004. A community model for the study of nutrition, physical activity, and diabetes. [abstract] In: Proceedings International Congress on Health Benefits of Mediterranean Dietary Quality and Type II Diabetes Prevention, May 12-15, 2004, Perpignan, France. Poster Session.
Vitamin a Status of Children under 5 in Nigeria: Results of the Nigeria Food Consumption and Nutrition Survey - (Abstract Only)
Maziya-Dixon, B., Sanusi, R.A., Akinyele, I.O., Oguntona, E.B., Harris, E.W. 2004. Vitamin a status of children under 5 in Nigeria: Results of the Nigeria food consumption and nutrition survey. In: Proceedings of the Vitamin A and the Common Agenda for Micronutrients, November 15-17, 2004, Lima, Peru. Abstract T45, p. 56.
Nutrition, Physical Activity and Diabetes: a Community Model - (Abstract Only)
Harris, E.W., Cotton, P.A., Cuqlock-Knopp, G. 2004. Nutrition, physical activity and diabetes: a community model. In: Proceedings Federation of America Societies for Experimental Biology, April 17-21, 2004, Washington, DC. p.596.11
Food Security, Dietary Choices and Television Viewing Status of Preschool Aged Children Living in Female-Headed Households Or in Two-Headed Households. - (Peer Reviewed Journal)
Bowman, S.A., Harris, E.W. 2003. Food security, dietary choices and television viewing status of preschool aged children living in female-headed households or in two-headed households. Family Economics and Nutrition Review. 15(2):29-34.
Diet and Lifestyle Practices of African American Males - (Peer Reviewed Journal) - (01-Nov-99)
Food and Nutrient Intake of Lower Mississippi Delta Residents - (Book / Chapter) - (01-Sep-97)
Last Modified: 4/23/2014
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