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United States Department of Agriculture

Agricultural Research Service

Related Topics

Andrew Foote
Nutrition and Environmental Management Research
Research Animal Scientist

Phone: n/a
P.O. BOX 166
CLAY CENTER, NE, 68933-0166

Projects
IMPROVED NUTRIENT EFFICIENCY OF BEEF CATTLE AND SWINE
Appropriated (D)
  Accession Number: 422392

Publications (Clicking on the reprint icon Reprint Icon will take you to the publication reprint.)
Association of plasma ghrelin concentrations with feed intake in beef cattle - (Abstract Only)
Foote, A.P., Hales, K.E., Lents, C.A., Freetly, H.C. 2014. Association of plasma ghrelin concentrations with feed intake in beef cattle [abstract]. Journal of Animal Science Supplement. 92(E-Supplement 2):361.
Effects of dietary glycerin inclusion at 0, 5, 10, and 15% of dry matter on energy metabolism and nutrient balance in finishing beef steers - (Abstract Only)
Hales, K.E., Foote, A.P., Brown Brandl, T.M., Freetly, H.C. 2014. Effects of dietary glycerin inclusion at 0, 5, 10, and 15% of dry matter on energy metabolism and nutrient balance in finishing beef steers [abstract]. Journal of Animal Science Supplement. 92(E-Supplement 2):296-297.
Last Modified: 7/30/2014
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