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United States Department of Agriculture

Agricultural Research Service

Related Topics

Andrew Foote
Nutrition and Environmental Management Research
Research Animal Scientist

Phone: n/a
P.O. BOX 166
CLAY CENTER, NE, 68933-0166


Publications (Clicking on the reprint icon Reprint Icon will take you to the publication reprint.)
Effects of dietary glycerin inclusion at 0%, 5%, 10%, and 15% of dry matter on energy metabolism and nutrient balance in finishing beef steers - (Abstract Only) - (10-Apr-14)
Last Modified: 4/23/2014
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