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United States Department of Agriculture

Agricultural Research Service

Related Topics

David M Klurfeld
Nutrition, Food Safety/Quality
General Biological Science

Phone: (301) 504-4675
Fax: (301) 504-5467

Room 4-2184
5601 SUNNYSIDE AVE
GWCC-BLTSVL
BELTSVILLE , MD 20705

National Program Leader For:


Publications (Clicking on the reprint icon Reprint Icon will take you to the publication reprint.)
Research gaps in evaluating the relationship of meat and health -
Klurfeld, D.M. 2015. Research gaps in evaluating the relationship of meat and health. Meat Science. 109:86-95.
Understanding the barriers and facilitators to dietary guidelines adherence: The HEALTH study -
What do government agencies consider in the debate over added sugars -
Editorial: Conflict of interest policy for Editors of The American Journal of Clinical Nutrition -
Bier, D.M., Abrams, S.A., Bowman, B.A., Fukagawa, N.K., Gitlin, J.D., Klurfeld, D.M., Sacks, F.M. 2007. Editorial: Conflict of interest policy for Editors of the American Journal of Clinical Nutrition. American Journal of Clinical Nutrition. 86(1):3-4.
SNACK FOODS, OBESITY AND REALISTIC RECOMMENDATIONS -
ARS News Articles
Last Modified: 5/2/2016
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