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ARS Home » Northeast Area » Beltsville, Maryland (BARC) » Beltsville Agricultural Research Center » Environmental Microbial & Food Safety Laboratory » People & Locations » Moon Kim
Moon S Kim
Research Leader


Publications (Clicking on the reprint icon Reprint Icon will take you to the publication reprint.)
Federated learning for clients' data privacy assurance in food service industry - (Peer Reviewed Journal)
Gorji, H., Saeedi, M., Zadeh, H., Husairik, K., Mojtaba, S., Qin, J., Chan, D.E., Baaek, I., Kim, M.S., Akhbardeh, A., Mackinnon, N., Vasefi, F., Tavakolian, K. 2023. Federated learning for clients' data privacy assurance in food service industry. Applied Sciences. 13(16):9330. https://doi.org/10.3390/app13169330.
Advancement of non-destructive spectral measurements for the quality of major tropical fruits and vegetables: a review - (Peer Reviewed Journal)
Aline, U., Bhattacharya, T., Faqeerzada, M., Kim, M.S., Baek, I., Cho, B. 2023. Advancement of non-destructive spectral measurements for the quality of major tropical fruits and vegetables: a review. Frontiers in Plant Science. 14:1240361. https://doi.org/10.3389/fpls.2023.1240361.
Cross-cutting concepts to transform agricultural research - (Peer Reviewed Journal)
Boyd, A., Luo, Y., Lunney, J.K., Kustas, B., Fukagawa, N.K., Mattoo, A.K., Crow, W.T., Pachepsky, Y.A., Kim, M.S., Lillehoj, H.S., Van Tassell, C.P., Zhang, H.Q., Blomberg, L., Dubey, J.P. 2023. Cross-cutting concepts to transform agricultural research. Frontiers in Sustainable Food Systems. 7. Article e1242665. https://doi.org/10.3389/fsufs.2023.1242665.
Proteins and lipids content estimation in soybeans using Raman hyperspectral imaging - (Peer Reviewed Journal)
Aulia, R., Amanah, H., Lee, H., Kim, M.S., Baek, I., Qin, J., Cho, B. 2023. Proteins and lipids content estimation in soybeans using Raman hyperspectral imaging. Frontiers in Plant Science. 14. Article e1167139. https://doi.org/10.3389/fpls.2023.1167139.
Hyperspectral imaging techniques for rapid detection of single- and co-contaminant aflatoxins and fumonisins in ground maize - (Peer Reviewed Journal)
Kim, Y., Baek, I., Lee, K., Kim, G., Kim, S., Kim, S., Chan, D.E., Herrman, T., Kim, N., Kim, M.S. 2023. Hyperspectral imaging techniques for rapid detection of single- and co-contaminant aflatoxins and fumonisins in ground maize. Toxins. 15(7):472. https://doi.org/10.3390/toxins15070472.
Deep learning-based plant organ segmentation and phenotyping of sorghum plants using LiDAR point cloud - (Peer Reviewed Journal)
A hyperspectral plant health monitoring system for space crop production - (Peer Reviewed Journal)
Qin, J., Monje, O., Nugent, M.R., Finn, J.R., O'Rourke, A.E., Wilson, K.D., Fritsche, R.F., Baek, I., Chan, D.E., Kim, M.S. 2023. A hyperspectral plant health monitoring system for space crop production. Frontiers in Plant Science. 14:1133505. https://doi.org/10.3389/fpls.2023.1133505.
Rapid assessment of fish freshness for multiple supply-chain nodes using multi-mode spectroscopy and fusion-based artificial intelligence - (Peer Reviewed Journal)
Zadeh, H., Hardy, M., Sueker, M., Li, Y., Tzouchas, A., Mackinnon, N., Bearman, G., Haughey, S., Akhbardeh, A., Baek, I., Hwang, C., Qin, J., Tabb, A.M., Hellberg, R., Ismail, S., Reza, H., Vasefi, F., Kim, M.S., Tavakolian, K., Elliott, C.T. 2023. Rapid assessment of fish freshness for multiple supply-chain nodes using multi-mode spectroscopy and fusion-based artificial intelligence. Sensors. 23:5149. https://doi.org/10.3390/s23115149.
Disinfection of Escherichia coli using the contamination sanitization inspection and disinfection (CSI-D) system - (Proceedings)
Sanders, J., Alacom, V., Marquis, G., Tabb, A., Van Kessel, J.S., Sonnier, J.L., Haley, B.J., Baek, I., Qin, J., Kim, M.S., Vasefi, F., Sokolov, S., Hellberg, R. 2023. Disinfection of Escherichia coli using the contamination sanitization inspection and disinfection (CSI-D) system. Proceedings of SPIE. 125450F. https://doi.org/10.1117/12.2664049.
Hyperspectral imaging techniques for detection of foreign materials from fresh-Cut vegetables - (Peer Reviewed Journal)
Tunny, S., Kurniawan, H., Amanah, H., Baek, I., Kim, M.S., Chan, D.E., Farqeerzada, M., Wakholi, C., Cho, B. 2023. Hyperspectral imaging techniques for detection of foreign materials from fresh-Cut vegetables. Postharvest Biology and Technology. 201:112373. https://doi.org/10.1016/j.postharvbio.2023.112373.
A multimodal optical sensing system for automated and intelligent food safety inspection - (Peer Reviewed Journal)
Qin, J., Hong, J., Cho, H., Van Kessel, J.S., Baek, I., Chao, K., Kim, M.S. 2023. A multimodal optical sensing system for automated and intelligent food safety inspection. Journal of the ASABE. 66(4):839-849. https://doi.org/10.13031/ja.15526.
Evaluating performance of SORS-based subsurface signal separation methods using statistical replication Monte Carlo simulation - (Peer Reviewed Journal)
Liu, Z., Huang, M., Zhu, Q., Qin, J., Kim, M.S. 2023. Evaluating performance of SORS-based subsurface signal separation methods using statistical replication Monte Carlo simulation. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy. 293:122520. https://doi.org/10.1016/j.saa.2023.122520.
Packaged butter adulteration evaluation based on spatially offset Raman spectroscopy coupled with FastICA - (Peer Reviewed Journal)
Liu, Z., Zhou, H., Huang, M., Zhu, Q., Qin, J., Kim, M.S. 2023. Packaged butter adulteration evaluation based on spatially offset Raman spectroscopy coupled with FastICA. Journal of Food Composition and Analysis. 117:105149. https://doi.org/10.1016/j.jfca.2023.105149.
Remote sensing in field crop monitoring: A comprehensive review of sensor systems, data analyses and recent advances - ()
Omia, E., Bae, H., Park, E., Kim, M.S., Baek, I., Kabenge, I., Cho, B. 2023. Remote sensing in field crop monitoring: A comprehensive review of sensor systems, data analyses and recent advances. Remote Sensing. 15:354. https://doi.org/10.3390/rs15020354.
Fluorescence hyperspectral imaging for early diagnosis of heat-stressed ginseng plants - (Peer Reviewed Journal)
Faquurzada, M.A., Park, E., Kim, T., Kim, M.S., Baek, I., Joshi, R., Kim, J., Cho, B. 2023. Fluorescence hyperspectral imaging for early diagnosis of heat-stressed ginseng plants. Applied Sciences. 13:31. https://doi.org/10.3390/app13010031.
Citrus disease detection using convolution neural network generated features and softmax classifier on hyperspectral image data - (Peer Reviewed Journal)
Yadav, P., Burks, T.F., Frederick, Q., Qin, J., Kim, M.S., Ritenour, M.A. 2022. Citrus disease detection using convolution neural network generated features and softmax classifier on hyperspectral image data. Frontiers in Plant Science. 13:1043712. https://doi.org/10.3389/fpls.2022.1043712.
Persistent patterns of E. coli concentrations in two irrigation ponds from three years of monitoring - (Peer Reviewed Journal)
Stocker, M., Pachepsky, Y.A., Smith, J., Morgan, B.J., Hill, R., Kim, M.S. 2021. Persistent patterns of E. coli concentrations in two irrigation ponds from three years of monitoring. Water, Air, and Soil Pollution. https://doi.org/10.1007/s11270-021-05438-z.
Deep learning and multiwavelength fluorescence imaging for cleanliness assessment and disinfection in food services - (Peer Reviewed Journal)
Gorji, H., Van Kessel, J.S., Haley, B.J., Husarik, K., Sonnier, J.L., Shahabi, S., Zadeh, H., Chan, D.E., Qin, J., Baek, I., Kim, M.S., Akhbardeh, A., Sohrabi, M., Kerge, B., Mckinnon, N., Vasefi, F., Tavakolian, K. 2022. Deep learning and multiwavelength fluorescence imaging for cleanliness assessment and disinfection in food services. Frontiers in Remote Sensing. https://doi.org/10.3389/fsens.2022.977770.
Determination of spectral resolutions for multispectral detection of apple bruises using visible/near-infrared hyperspectral reflectance imaging - (Peer Reviewed Journal)
Baek, I., Mo, C., Eggleton, C., Gadsden, S.A., Cho, B., Lee, H., Kim, M.S., Qin, J. 2022. Determination of spectral resolutions for multispectral detection of apple bruises using visible/near-infrared hyperspectral reflectance imaging. Frontiers in Plant Science. 13:963591. https://doi.org/10.3389/fpls.2022.963591.
Non-destructive identification of fake eggs using fluorescence spectral analysis and hyperspectral imaging - (Peer Reviewed Journal)
Joshi, R., Joshi, R., Kim, G., Kim, M.S., Baek, I., Lee, H., Mo, C., Cho, B., Kim, G., Park, E. 2022. Non-destructive identification of fake eggs using fluorescence spectral analysis and hyperspectral imaging. Korean Journal of Agricultural Science. 49:495-510. https://doi.org/10.7744/kjoas.20220043.
Thermosensitive textiles made from silver nanoparticle-filled brown cotton fibers - (Peer Reviewed Journal)
Nam, S., Baek, I., Hillyer, M.B., He, Z., Barnaby, J.Y., Condon, B.D., Kim, M.S. 2022. Thermosensitive textiles by silver nanoparticle-filled brown cotton fibers. Nanoscale Advances. 4:3725-3736. https://doi.org/10.1039/D2NA00279E.
Unique and redundant spectral fingerprints of docosahexaenoic, alpha-linolenic and gamma-linolenic acids in binary mixtures - (Peer Reviewed Journal)
Schmidt, W.F., Chen, F., Broadhurst, C.L., Qin, J., Crawford, M.A., Kim, M.S. 2022. Unique and redundant spectral fingerprints of docosahexaenoic, alpha-linolenic and gamma-linolenic acids in binary mixtures. Journal of Molecular Liquids. 358:119222. https://doi.org/10.1016/j.molliq.2022.119222.
Detection of fabricated eggs using Fourier Transform Infrared (FT- IR) spectroscopy coupled with multivariate classification techniques - (Peer Reviewed Journal)
Joshi, R., Baek, I., Joshi, R., Kim, M.S., Cho, B. 2022. Detection of fabricated eggs using Fourier Transform Infrared (FT- IR) spectroscopy coupled with multivariate classification techniques. Food Analytical Methods. https://doi.org/10.1016/j.infrared.2022.104163.
Elucidating spatial patterns of E. coli in two irrigation ponds with empirical orthogonal functions - (Peer Reviewed Journal)
Stocker, M., Pachepsky, Y.A., Hill, R.L., Kim, M.S. 2022. Elucidating spatial patterns of E. coli in two irrigation ponds with empirical orthogonal functions. Journal of Hydrology. 609:127770. https://doi.org/10.1016/j.jhydrol.2022.127770.
Comparative determination of phenolic compounds in Ara-bidopsis Thaliana leaf powder under distinct stress conditions using Fourier-Transform Infrared (FT-IR) and Near-Infrared (FT-NIR) Spectroscopy - (Peer Reviewed Journal)
Joshi, R., Sathasivam, R., Kumar, P., Patel, A.K., Nguyen, B.V., Faqeerzaada, M.A., Park, S., Lee, S., Kim, M.S., Baek, I., Cho, B. 2022. Comparative determination of phenolic compounds in Ara-bidopsis Thaliana leaf powder under distinct stress conditions using Fourier-Transform Infrared (FT-IR) and Near-Infrared (FT-NIR) Spectroscopy. Plants. 11(7):836. https://doi.org/10.3390/plants11070836.
A rapid and precise spectroscopic method for detecting fipronil insecticide on solid surfaces - (Peer Reviewed Journal)
Chao, K., Schmidt, W.F., Qin, J., Kim, M.S. 2022. A rapid and precise spectroscopic method for detecting fipronil insecticide on solid surfaces. Journal of Food Measurement and Characterization. https://doi.org/10.1007/s11694-022-01384-4.
A packaged food internal Raman signal separation method based on spatially offset Raman spectroscopy combined with FastICA - (Peer Reviewed Journal)
Liu, Z., Huang, M., Zhu, Q., Qin, J., Kim, M.S. 2022. A packaged food internal Raman signal separation method based on spatially offset Raman spectroscopy combined with FastICA. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy. 275:121154. https://doi.org/10.1016/j.saa.2022.121154.
Analysis of RGB plant images to identify root rot disease in Korean ginseng plants using deep learning - (Peer Reviewed Journal)
Kumar, P., Faqeerzada, M., Park, E., Kim, Y., Joshi, R., Amanah, H., Sultana, T., Kim, H., Nabwire, S., Baek, I., Kim, M.S., Cho, B. 2022. Analysis of RGB plant images to identify root rot disease in Korean ginseng plants using deep learning. Applied Sciences. 12:2489. https://doi.org/10.3390/app12052489.
Multispectral wavebands selection for the detection of potential foreign materials in fresh-cut vegetables - (Peer Reviewed Journal)
Tunny, S., Amanah, H., Faqeerzada, M., Wakholi, C., Baek, I., Kim, M.S., Cho, B. 2022. Multispectral wavebands selection for the detection of potential foreign materials in fresh-cut vegetables. Sensors. 22:1775. https://doi.org/10.3390/s22051775.
Estimation of cold stress, plant age, and number of leaves in watermelon plants using image analysis - (Peer Reviewed Journal)
Nabwire, S., Wakholi, C., Faquurzada, M., Arief, M., Kim, M.S., Baek, I., Cho, B. 2022. Estimation of cold stress, plant age, and number of leaves in watermelon plants using image analysis. Frontiers in Plant Science. 13:847225. https://doi.org/10.3389/fpls.2022.847225.
Combining deep learning and fluorescence imaging to automatically identify fecal contamination on meat carcasses - (Peer Reviewed Journal)
Gorji, H.T., Shahabi, S.M., Sharma, A., Tamde, L.Q., Husarik, K., Qin, J., Chan, D.E., Baek, I., Kim, M.S., Mackinnon, N., Morro, J., Sokolov, S., Akhbardeh, A., Vasefi, F., Tavakolian, K. 2022. Combining deep learning and fluorescence imaging to automatically identify fecal contamination on meat carcasses. Nature Scientific Reports. 12:2392. https://doi.org/10.1038/s41598-022-06379-1.
Nondestructive prediction of isoflavones and oligosaccharides in intact soybean seed using Fourier transform near-infrared (FT-NIR) and Fourier transform infrared (FT-IR) spectroscopic techniques - (Peer Reviewed Journal)
Amanah, H., Tunny, S.S., Masithoh, R., Choung, M., Kim, K., Kim, M.S., Baek, I., Lee, W., Cho, B. 2022. Nondestructive prediction of isoflavones and oligosaccharides in intact soybean seed using Fourier transform near-infrared (FT-NIR) and Fourier transform infrared (FT-IR) spectroscopic techniques. Foods. https://doi.org/10.3390/foods11020232.
Application of Fourier transform infrared spectroscopy and multivariate analysis methods for the non-destructive evaluation of phenolics compounds in moringa powder - (Peer Reviewed Journal)
Joshi, R., Sathasivam, R., Park, S., Lee, H., Kim, M.S., Baek, I., Cho, B. 2021. Application of Fourier transform infrared spectroscopy and multivariate analysis methods for the non-destructive evaluation of phenolics compounds in moringa powder. Agriculture. https://doi.org/10.3390/agriculture12010010.
Economic analysis of an image-based beef carcass yield estimation system in Korea - (Peer Reviewed Journal)
Wakholi, C., Nabwire, S., Kim, J., Bae, J.H., Baek, I., Kim, M.S., Cho, B. 2021. Economic analysis of an image-based beef carcass yield estimation system in Korea. Animals. 12:7. https://doi.org/10.3390/ani12010007.
Simulated annealing-based hyperspectral data optimization for fish species classification: Can the number of measured wavelengths be reduced? - (Peer Reviewed Journal)
Chauvin, J., Duran, R., Tavakolian, K., Akhbardeh, A., Mackinnon, N., Qin, J., Chan, D.E., Hwang, C., Baek, I., Kim, M.S., Isaacs, R., Yilmaz, A., Roungchun, J., Hellberg, R., Vasefi, F. 2021. Simulated annealing-based hyperspectral data optimization for fish species classification: Can the number of measured wavelengths be reduced? Food Control. 11:10628. https://doi.org/10.3390/app112210628.
Use of line-scan Raman hyperspectral imaging to identify corn kernels infected with Aspergillus flavus - (Peer Reviewed Journal)
Tao, F., Yao, H., Hruska, Z., Rajasekaran, K., Qin, J., Kim, M.S. 2021. Use of line-scan Raman hyperspectral imaging to identify corn kernels infected with Aspergillus flavus. Journal of Cereal Science. 102:103364. https://doi.org/10.1016/j.jcs.2021.103364.
Handheld multispectral fluorescence imaging system to detect and disinfect surface contamination - (Peer Reviewed Journal)
Sueker, M., Stromsodt, K., Gorji, H.T., Vesafi, F., Khan, N., Schmidt, T., Varma, R., Mackinnon, N., Sokolov, S., Akhbardeh, A., Qin, J., Chan, D.E., Baek, I., Kim, M.S., Tavakolian, K. 2021. Handheld multispectral fluorescence imaging system to detect and disinfect surface contamination. Sensors. https://doi.org/10.3390/s21217222.
Quantitative detection of benzoyl peroxide in wheat flour using line-scan short-wave infrared hyperspectral imaging - (Peer Reviewed Journal)
Kim, G., Lee, H., Baek, I., Cho, B., Kim, M.S. 2021. Quantitative detection of benzoyl peroxide in wheat flour using line-scan short-wave infrared hyperspectral imaging. Sensors and Actuators B: Chemical. 352:130997. https://doi.org/10.1016/j.snb.2021.130997.
Does spatial region of interest (ROI) matter in multispectral and hyperspectral imaging of segmented wheat kernels - (Peer Reviewed Journal)
Delwiche, S.R., Baek, I., Kim, M.S. 2021. Does spatial region of interest (ROI) matter in multispectral and hyperspectral imaging of segmented wheat kernels. Biosystems Engineering. 212:106-114.
Quantitative evaluation of food-waste components in organic fertilizer using visible–near-infrared hyperspectral imaging - (Peer Reviewed Journal)
Kim, G., Lee, H., Cho, B., Baek, I., Kim, M.S. 2021. Quantitative evaluation of food-waste components in organic fertilizer using visible–near-infrared hyperspectral imaging. Applied Sciences. 11(17):8201. https://doi.org/10.3390/app11178201.
High-throughput phenotyping approach for the evaluation of heat stress in Korean ginseng (Panax ginseng Meyer) using hyperspectral reference image - (Peer Reviewed Journal)
Park, E., Kim, Y., Omari, M., Suh, H., Faqeezada, M., Kim, M.S., Baek, I., Cho, B. 2021. High-throughput phenotyping approach for the evaluation of heat stress in Korean ginseng (Panax ginseng Meyer) using hyperspectral reference image. Sensors. 21:5634. https://doi.org/10.3390/s21165634.
Investigation of reflectance, fluorescence, and Raman hyperspectral imaging techniques for rapid detection of aflatoxins in ground maize - (Peer Reviewed Journal)
Kim, Y., Baek, I., Lee, K., Qin, J., Kim, G., Shin, B.K., Chan, D.E., Herman, T.J., Cho, S., Kim, M.S. 2021. Investigation of reflectance, fluorescence, and Raman hyperspectral imaging techniques for rapid detection of aflatoxins in ground maize. Food Control. 132:108479. https://doi.org/10.1016/j.foodcont.2021.108479.
Continuous gradient temperature Raman spectroscopy of 1-stearoyl-2-docosahexonyl, 1-stearoyl- 2-arachidonoyl, and 1,2-steroyl phosphocholines - (Peer Reviewed Journal)
Broadhurst, C., Schmidt, W.F., Qin, J., Chao, K., Kim, M.S. 2021. Continuous gradient temperature Raman spectroscopy of 1-stearoyl-2-docosahexonyl, 1-stearoyl- 2-arachidonoyl, and 1,2-steroyl phosphocholines. Chemistry and Physics of Lipids. https://doi.org/10.1016/j.chemphyslip.2021.105116.
Review: Application of artificial intelligence in phenomics - ()
Nabwire, S., Suh, H., Kim, M.S., Baek, I., Cho, B. 2021. Review: Application of artificial intelligence in phenomics. Sensors. 21, 4363. https://doi.org/10.3390/s21134363.
Quantitative analysis of glycerol concentration in red wine combining Fourier transform infrared spectroscopy and multivariate analysis - (Peer Reviewed Journal)
Joshi, R., Joshi, R., Kim, G., Faqeerzada, M.A., Amanah, H., Kim, J., Kim, M.S., Cho, B. 2021. Quantitative analysis of glycerol concentration in red wine combining Fourier transform infrared spectroscopy and multivariate analysis. Korean Journal of Agricultural Science. 48:299-310. https://doi.org/10.7744/kjoas.20210023.
Detection of adulterated sugar with plastic packaging based on spatially offset Raman imaging - (Peer Reviewed Journal)
Liu, Z., Huang, M., Zhu, Q., Qin, J., Kim, M.S. 2021. Detection of adulterated sugar with plastic packaging based on spatially offset Raman imaging. Journal of the Science of Food and Agriculture. 101:6281-6288. https://doi.org/10.1002/jsfa.11297.
Non-destructive detection pilot study of vegetable organic residues using VNIR hyperspectral imaging and deep learning techniques - (Peer Reviewed Journal)
Seo, Y., Kim, G., Lim, J., Lee, A., Kim, B., Jang, J., Mo, C., Kim, M.S. 2021. Non-destructive detection pilot study of vegetable organic residues using VNIR hyperspectral imaging and deep learning techniques. Sensors. 21(9):2899. https://doi.org/10.3390/s21092899.
Non-destructive freshness evaluation of intact prones using line-scan spatially offset Raman spectroscopy - (Peer Reviewed Journal)
Liu, Z., Huang, M., Zhu, Q., Qin, J., Kim, M.S. 2021. Non-destructive freshness evaluation of intact prones using line-scan spatially offset Raman spectroscopy. Food Control. 126:108054. https://doi.org/10.1016/j.foodcont.2021.108054.
Quality evaluation of agro-products by imaging and spectroscopy - ()
Baek, I., Qin, J., Cho, B., Kim, M.S. 2021. Quality evaluation of agro-products by imaging and spectroscopy. Bentham Science Publishers. p. 27-48. https://doi.org/10.2174/97898114858001210101.
Development of fluorescence imaging technique to detect fresh-cut food organic residue on processing equipment surface - (Peer Reviewed Journal)
Hwang, C., Mo, C., Seo, Y., Lim, J., Baek, I., Kim, M.S. 2021. Development of fluorescence imaging technique to detect fresh-cut food organic residue on processing equipment surface. Applied Sciences. 11(1), 458. https://doi.org/10.3390/app11010458.
Shortwave infrared hyperspectral imaging system coupled with multivariable method for TVB-N measurement in pork - (Peer Reviewed Journal)
Baek, I., Lee, H., Cho, B., Mo, C., Chan, D.E., Kim, M.S. 2020. Shortwave infrared hyperspectral imaging system coupled with multivariable method for TVB-N measurement in pork. Food Control. 124, 107854. https://doi.org/10.1016/j.foodcont.2020.107854.
Classification of watermelon seeds using morphological patterns of X-ray imaging: A comparison of conventional machine learning and deep learning - (Peer Reviewed Journal)
Ahmed, M.R., Yasmin, J., Park, E., Kim, G., Kim, M.S., Wakholi, C., Mo, C., Cho, B. 2020. Classification of watermelon seeds using morphological patterns of X-ray imaging: A comparison of conventional machine learning and deep learning. Sensors. 23(20), 6753. https://doi.org/doi:10.3390/s20236753.
Effect of curvature on hyperspectral reflectance images of cereal seed-sized objects - (Peer Reviewed Journal)
Delwiche, S.R., Baek, I., Kim, M.S. 2021. Effect of curvature on hyperspectral reflectance images of cereal seed-sized objects. Biosystems Engineering. 202: 55-65. https://doi.org/10.1016/j.biosystemseng.2020.11.004.
Hyperspectral shortwave infrared image analysis for detection of adulterants in almond powder with one-class classification method - (Peer Reviewed Journal)
Faqeerzada, M., Snatosh, S., Joshi, R., Lee, H., Kim, G., Kim, M.S., Cho, B. 2020. Hyperspectral shortwave infrared image analysis for detection of adulterants in almond powder with one-class classification method. Sensors. 20(20), 5855. https://doi.org/doi:10.3390/s20205855.
Geographical origin discrimination of white rice based on image pixel size using hyperspectral fluorescence imaging analysis - (Peer Reviewed Journal)
Kim, M., Lim, J., Kwon, S.W., Kim, G., Kim, M.S., Cho, B., Baek, I., Lee, S.H., Seo, Y., Mo, C. 2020. Geographical origin discrimination of white rice based on image pixel size using hyperspectral fluorescence imaging analysis. Applied Sciences. 10(17), 6794. https://doi.org/doi:10.3390/app10175794.
Hyperspectral imaging technology for quality and safety evaluation of horticultural products: A review and celebration of the past 20-year progress - (Peer Reviewed Journal)
Lu, Y., Saeys, W., Kim, M.S., Peng, Y., Lu, R. 2020. Hyperspectral imaging technology for quality and safety evaluation of horticultural products: A review and celebration of the past 20-year progress. Postharvest Biology and Technology. 170. Article 111318. https://doi.org/10.1016/j.postharvbio.2020.111318.
Non-targeted detection of adulterants in almond powder using spectroscopic techniques combined with chemometrics - (Peer Reviewed Journal)
Faqeerzada, M., Lohumo, S., Joshi, R., Kim, M.S., Baek, I., Cho, B. 2020. Non-targeted detection of adulterants in almond powder using spectroscopic techniques combined with chemometrics. Foods. 9(7), 976. https://doi.org/doi:10.3390/foods9070876.
Hyperspectral imaging from a multipurpose floating platform to estimate chlorophyll-a concentrations in irrigation pond water - (Peer Reviewed Journal)
Kim, G., Baek, I., Stocker, M., Smith, J., Van Tessel, A., Qin, J., Chan, D.E., Pachepsky, Y.A., Kim, M.S. 2020. Hyperspectral imaging from a multipurpose floating platform to estimate chlorophyll-a concentrations in irrigation pond water. Remote Sensing. 13(12):2070. https://doi.org/doi:10.3390/rs12132070.
Accounting for the three-dimensional distribution of E. coli concentrations in pond water in simulations assessment of microbial quality of water withdrawn for irrigation - (Peer Reviewed Journal)
Jeon, D., Stocker, M.D., Sokolova, E., Lee, H., Baek, I., Kim, M.S., Pachepsky, Y.A. 2020. Accounting for the three-dimensional distribution of E. coli concentrations in pond water in simulations assessment of microbial quality of water withdrawn for irrigation. Irrigation Science. 12(6):1708. https://doi.org/10.3390/w12061708.
Estimation of heavy metals using deep neural network with visible and infrared spectroscopy of soil - (Peer Reviewed Journal)
Pyo, J., Hong, S., Kwon, Y., Kim, M.S., Cho, K. 2020. Estimation of heavy metals using deep neural network with visible and infrared spectroscopy of soil. Journal of Hazardous Materials. https://doi.org/10.1016/j.scitotenv.2020.140162.
Raman imaging for detection of corn kernels infected with Aspergillus flavus: a preliminary study - (Proceedings)
Tao, F., Yao, H., Hruska, Z., Rajasekaran, K., Qin, J., Kim, M. 2020. Raman imaging for detection of corn kernels infected with Aspergillus flavus: a preliminary study. Proceedings of SPIE., Vol. 11421, Sensing for Agriculture and Food Quality and Safety XII. 1142107. https://doi.org/10.1117/12.2558859.
Raman spectral analysis for quality determination of grignard reagent - (Peer Reviewed Journal)
Joshi, R., Joshi, R., Mo, C., Faqeezada, M., Amanah, H., Masithoh, R., Kim, M.S., Cho, B. 2020. Raman spectral analysis for quality determination of grignard reagent. Applied Sciences. 10(10):3545. https://doi.org/10.3390/app10103545.
Improvement in purity of healthy tomato seeds using an image-based one-class classification method - (Peer Reviewed Journal)
Yasmin, J., Lohumi, S., Ahmed, M.R., Kandpal, L.M., Faqeerzada, M.A., Kim, M.S., Cho, B. 2020. Improvement in purity of healthy tomato seeds using an image-based one-class classification method. Sensors. 20(9):2690. https://doi.org/10.3390/s20092690.
Raman and IR spectroscopic modality for authentication of turmeric powder - (Peer Reviewed Journal)
Chao, K., Dhakal, S., Schmidt, W.F., Qin, J., Kim, M.S., Peng, Y., Huang, Q. 2020. Raman and IR spectroscopic modality for authentication of turmeric powder. Journal of Food Chemistry. 320:126567. https://doi.org/10.1016/j.foodchem.2020.126567.
Detection of fish fillet substitution and mislabeling using multimode hyperspectral imaging techniques - (Peer Reviewed Journal)
Qin, J., Vasefi, F., Hellberg, R.S., Akhbardesh, A., Issacs, R.B., Yilmaz, A., Hwang, C., Baek, I., Schmidt, W.F., Kim, M.S. 2020. Detection of fish fillet substitution and mislabeling using multimode hyperspectral imaging techniques. Food Control. 114:107234. https://doi.org/10.1016/j.foodcont.2020.107234.
Vis/NIR hyperspectral imaging distinguishes sub-population, production environment, and physicochemical properties in rice. - (Peer Reviewed Journal)
Barnaby, J.Y., Huggins, T.D., Lee, H., McClung, A.M., Pinson, S.R., Oh, M., Bauchan, G.R., Tarpley, L., Lee, K., Kim, M.S., Edwards, J. 2020. Vis/NIR hyperspectral imaging distinguishes sub-population, production environment, and physicochemical properties in rice. Scientific Reports. https://doi.org/10.1038/s41598-020-65999-7.
Near-Infrared Transmittance Spectral Imaging for Nondestructive Measurement of Internal Disorder in Korean Ginseng - (Peer Reviewed Journal)
Kandpal, L., Lee, J., Bae, H., Kim, M.S., Baek, I., Cho, B. 2020. Near-Infrared Transmittance Spectral Imaging for Nondestructive Measurement of Internal Disorder in Korean Ginseng. Sensors. 20:273. https://doi.org/10.3390/s20010273.
Differentiating sub-population, production environment and grain chalk by hyperspectral imaging - (Proceedings)
Barnaby, J.Y., Huggins, T.D., Lee, H., McClung, A.M., Pinson, S.R., Oh, M., Bauchan, G.R., Tarpley, L., Lee, K., Kim, M.S., Edwards, J. 2021. Differentiating sub-population, production environment and grain chalk by hyperspectral imaging. Proceedings of 38th Rice Technical Working Group Meeting, February 24-27, 2020, Orange Beach, Alabama. p 177. Electronic Publication.
Determination of the viability of retinispora (Hinoki cypress) seeds using shortwave infrared hyperspectral imaging spectroscopy - (Peer Reviewed Journal)
Mukasa, P., Wahkoli, C., Mohammad, A., Park, E., Lee, J., Suh, H., Mo, C., Lee, H., Baek, I., Kim, M.S., Cho, B. 2020. Determination of the viability of retinispora (Hinoki cypress) seeds using shortwave infrared hyperspectral imaging spectroscopy. Journal of Near Infrared Spectroscopy. https://doi.org/10.1177/0967033519898890.
Drone-based imaging to assess the microbial water quality in an irrigation pond: a pilot study - (Peer Reviewed Journal)
Morgan, B.J., Stocker, M.D., Valdes-Avellan, J., Kim, M.S., Pachepsky, Y.A. 2019. Drone-based imaging to assess the microbial water quality in an irrigation pond: a pilot study. Science of the Total Environment. 716:135757. https://doi.org/10.1016/j.scitotenv.2019.135757.
Detection of fish bones in fillets by Raman hyperspectral imaging technology - (Peer Reviewed Journal)
Song, S., Liu, X., Huang, M., Zhu, Q., Qin, J., Kim, M.S. 2019. Detection of fish bones in fillets by Raman hyperspectral imaging technology. Journal of Food Engineering. 272:109808. https://doi.org/10.1016/j.jfoodeng.2019.109808.
Raman spectral analysis for non-invasive detection of external and internal parameters of fake eggs - (Peer Reviewed Journal)
Joshi, R., Lohumi, S., Joshi, R., Kim, M.S., Qin, J., Baek, I., Cho, B. 2019. Raman spectral analysis for non-invasive detection of external and internal parameters of fake eggs. Sensors and Actuators B: Chemical. 303:127243. https://doi.org/10.1016/j.snb.2019.127243.
A convolutional neural network regression for quantifying harmful cyanobacteria using hyperspectral imagery - (Peer Reviewed Journal)
Pyo, J., Duan, H., Baek, S., Kim, M.S., Jeon, T., Kwon, Y., Lee, H., Cho, K. 2020. A convolutional neural network regression for quantifying harmful cyanobacteria using hyperspectral imagery. Remote Sensing of Environment. 233:111350. https://doi.org/10.1016/j.rse.2019.111350.
Improving sensitivity in Raman imaging for thin layered and powdered food analysis utilizing a reflection mirror - (Peer Reviewed Journal)
Lohumi, S., Kim, M.S., Qin, J., Cho, B. 2019. Improving sensitivity in Raman imaging for thin layered and powdered food analysis utilizing a reflection mirror. Sensors. 19(12):2698. https://doi.org/10.3390/s19122698.
GTRS and 2D-NMR studies of alpha and gamma linolenic acids each containing the same H2C14-(H–CC–H)–C11H2–(H–CC–H)–C8H2 moiety - (Peer Reviewed Journal)
Schmidt, W.F., Chen, F., Broadhurst, L.C., Nguyen, J.K., Kim, M.S., Qin, J., Chao, K. 2019. GTRS and 2D-NMR studies of alpha and gamma linolenic acids each containing the same H2C14-(H–CC–H)–C11H2–(H–CC–H)–C8H2 moiety. Journal of Molecular Structure. 1196(11):258-270. https://doi.org/10.1016/j.molstruc.2019.06.046.
Optimized multivariate analysis for the discrimination of cucumber green mosaic mottle virus-infected watermelon seeds based on spectral imaging - (Peer Reviewed Journal)
Detection of additives and chemical contaminants in turmeric powder using FT-IR spectroscopy - (Peer Reviewed Journal)
Dhakal, S., Schmidt, W.F., Kim, M.S., Tang, X., Peng, Y., Chao, K. 2019. Detection of additives and chemical contaminants in turmeric powder using FT-IR spectroscopy. Foods. 8(5):143.
Packaged food detection method based on the generalized Gaussian model for line-scan Raman scattering images - (Peer Reviewed Journal)
Liu, Z., Huang, M., Zhu, Q., Qin, J., Kim, M.S. 2019. Packaged food detection method based on the generalized Gaussian model for line-scan Raman scattering images. Journal of Food Engineering. 258:9-17.
Raman hyperspectral imaging and spectral similarity analysis for quantitative detection of multiple adulterants in wheat flour - (Peer Reviewed Journal)
Lohumi, S., Lee, H., Kim, M.S., Qin, J., Cho, B. 2019. Raman hyperspectral imaging and spectral similarity analysis for quantitative detection of multiple adulterants in wheat flour. Biosystems Engineering. 181:103-113.
Selection of optimal hyperspectral wavebands for detection of discolored, diseased rice seeds - (Peer Reviewed Journal)
Baek, I., Kim, M.S., Cho, B., Mo, C., Barnaby, J.Y., McClung, A.M., Oh, M. 2019. Selection of optimal hyperspectral wavebands for detection of discolored, diseased rice seeds. Applied Sciences. 9:1027. https://doi.org/10.3390/app9051027.
Classification method for viability screening of naturally aged watermelon seeds using FT-NIR spectroscopy - (Peer Reviewed Journal)
Yasmin, J., Ahmed, M., Lohumi, S., Wakholi, C., Kim, M.S., Cho, B. 2019. Classification method for viability screening of naturally aged watermelon seeds using FT-NIR spectroscopy. Sensors. 19(5):1190. https://doi.org/10.3390/s19051190.
Rapid measurement of soybean seed viability using kernel-based multispectral imaging analysis - (Peer Reviewed Journal)
Baek, I., Kusumaningrum, D., Kandpal, L., Lohumi, S., Mo, C., Kim, M.S., Cho, B. 2019. Rapid measurement of soybean seed viability using kernel-based multispectral imaging analysis. Sensors. 19(2):271. https://doi.org/10.3390/s19020271.
Application of near infrared reflectance spectroscopy for rapid and non-destructive discrimination of hulled barley, naked barley, and wheat contaminated with Fusarium - (Peer Reviewed Journal)
Lim, J., Kim, G., Mo, C., Oh, K., Kim, G., Ham, H., Kim, S., Kim, M.S. 2018. Application of near infrared reflectance spectroscopy for rapid and non-destructive discrimination of hulled barley, naked barley, and wheat contaminated with Fusarium. Sensors. 18(1):113. https://doi.org/10.3390/s18010113.
Continuous gradient temperature Raman spectroscopy of fish oils provides detailed vibrational analysis and rapid, nondestructive graphical product authentication - (Peer Reviewed Journal)
Broadhurst, C.L., Schmidt, W.F., Qin, J., Chao, K., Kim, M.S. 2018. Continuous gradient temperature Raman spectroscopy of fish oils provides detailed vibrational analysis and rapid, nondestructive graphical product authentication. Molecules. 23(12):3293. https://doi.org/10.3390/molecules23123293.
Hyperspectral fluorescence imaging for shelf life evaluation of fresh-cut Bell and Jalapeno Pepper - (Peer Reviewed Journal)
Delwiche, S.R., Stommel, J.R., Kim, M.S., Esquerre, C. 2019. Hyperspectral fluorescence imaging for shelf life evaluation of fresh-cut Bell and Jalapeno Pepper. Scientia Horticulturae. 246:749-758.
Evaluation of SERS nanoparticles for detection of Bacillus cereus and Bacillus thuringiensis - (Peer Reviewed Journal)
Hong, J., Qin, J., Van Kessel, J.S., Oh, M., Dhakal, S., Lee, H., Kim, D., Kim, M.S., Cho, H. 2018. Evaluation of SERS nanoparticles for detection of Bacillus cereus and Bacillus thuringiensis. Biosystems Engineering. 43:394-400. https://doi.org/10.5307/JBE.2018.43.4.394.
Advances in Raman spectroscopy and imaging techniques for quality and safety inspection of horticultural products - (Peer Reviewed Journal)
Qin, J., Kim, M.S., Chao, K., Dhakal, S., Cho, B., Lohumi, S., Mo, C., Peng, Y., Huang, M. 2019. Advances in Raman spectroscopy and imaging techniques for quality and safety inspection of horticultural products. Postharvest Biology and Technology. 149:101-117. https://doi.org/10.1016/j.postharvbio.2018.11.004.
Inspection of maleic anhydride in starch powder using line-scan hyperspectral Raman chemical imaging technique - (Peer Reviewed Journal)
Qin, J., Kim, M.S., Chao, K., Bellato, L., Schmidt, W.F., Cho, B., Huang, M. 2018. Inspection of maleic anhydride in starch powder using line-scan hyperspectral Raman chemical imaging technique. International Journal of Agricultural and Biological Engineering. 11(6):120–125. https://doi.org/10.25165/j.ijabe.20181106.4339.
Quality analysis of stored bell peppers using near-infrared hyperspectral imaging - (Peer Reviewed Journal)
Rahman, A., Faqeerzada, M., Josh, R., Lohumi, S., Kandal, L., Lee, H., Mo, C., Kim, M.S., Cho, B. 2018. Quality analysis of stored bell peppers using near-infrared hyperspectral imaging. Transactions of the ASABE. 61(4):1-9. https://doi.org/10.13031/trans.12482.
Through-packaging analysis of butter adulteration using line-scan spatially offset Raman spectroscopy technique - (Peer Reviewed Journal)
Lohumi, S., Lee, H., Kim, M.S., Qin, J., Cho, B. 2018. Through-packaging analysis of butter adulteration using line-scan spatially offset Raman spectroscopy technique. Analytical and Bioanalytical Chemistry. https://doi.org/10.1007/s00216-018-1189-1.
A multispectral imaging system using solar illumination to distinguish fecal matter on leafy greens and soils - (Peer Reviewed Journal)
Everard, C.D., Kim, M.S., Siemens, M., Cho, H., Lefcourt, A.M., Odonnel, C. 2018. A multispectral imaging system using solar illumination to distinguish fecal matter on leafy greens and soils. Biosystems Engineering. 171:258-264. https://doi.org/10.1016/j.biosystemseng.2018.05.001.
Detection of melamine in milk powder using MCT-based shortwave infrared hyperspectral imaging system - (Peer Reviewed Journal)
Lee, H., Kim, M.S., Cho, B. 2018. Detection of melamine in milk powder using MCT-based shortwave infrared hyperspectral imaging system. Journal of Food Additives & Contaminants. 35(6):1027-1037. https://doi.org/10.1080/19440049.2018.1469050.
Detection of azo dyes in curry powder using a 1064-nm dispersive hyperspectral Raman imaging system - (Peer Reviewed Journal)
Dhakal, S., Chao, K., Schmidt, W.F., Qin, J., Kim, M.S., Huang, Q. 2018. Detection of azo dyes in curry powder using a 1064-nm dispersive hyperspectral Raman imaging system. Applied Sciences. 8(4):564.
Raman imaging for detection of adulterants in paprika powder: A comparison of data analysis methods - (Peer Reviewed Journal)
Lohumi, S., Lee, H., Kim, M.S., Qin, J., Cho, B. 2018. Raman imaging for detection of adulterants in paprika powder: A comparison of data analysis methods. Applied Sciences. 8:485. https://doi.org/10.3390/app8040485.
A 1064 nm dispersive Raman spectral imaging system for food safety and quality evaluation - (Peer Reviewed Journal)
Chao, K., Dhakal, S., Qin, J., Kim, M.S., Peng, Y. 2018. A 1064 nm dispersive Raman spectral imaging system for food safety and quality evaluation. Applied Sciences. 8(3):431.
Calibration and testing of a Raman hyperspectral imaging system to reveal powdered food adulteration - (Peer Reviewed Journal)
Lohumi, S., Lee, H., Kim, M.S., Qin, J., Kandpal, L., Bae, H., Rahman, A., Cho, B. 2018. Calibration and testing of a Raman hyperspectral imaging system to reveal powdered food adulteration. PLoS One. 13(4):e0195253. https://doi.org/10.1371/journal.pone.0195253.
A simple surface-enhanced Raman spectroscopic method for on-site screening of tetracycline residue in whole milk - (Peer Reviewed Journal)
Dhakal, S., Chao, K., Huang, Q., Kim, M.S., Schmidt, W.F., Qin, J., Broadhurst, C.L. 2018. A simple surface-enhanced Raman spectroscopic method for on-site screening of tetracycline residue in whole milk. Sensors. 18(2):424.
Dissection of genetic architecture of grain chalk using NIR spectroscopy - (Proceedings)
Barnaby, J.Y., Huggins, T.D., Lee, H., Oh, M., McClung, A.M., Pinson, S.R., Tarpley, L., Kim, M.S., Edwards, J. 2018. Dissection of genetic architecture of grain chalk using NIR spectroscopy. Rice Technical Working Group Meeting Proceedings. February 19-22, 2018, San Diego, California. Electronic Publication.
Continuous gradient temperature Raman spectroscopy of six unsaturated fatty acids provides systematic three dimensional molecular structures - (Peer Reviewed Journal)
Broadhurst, C.L., Schmidt, W.F., Nguyen, J.K., Qin, J., Chao, K., Kim, M.S. 2018. Continuous gradient temperature Raman spectroscopy of six unsaturated fatty acids provides systematic three dimensional molecular structures. Journal of Biophysical Chemistry. 9:1-14.
Determination of the total volatile basic nitrogen (TVB-N) content in pork meat using hyperspectral fluorescence imaging - (Peer Reviewed Journal)
Lee, H., Kim, M.S., Lee, W., Cho, B. 2017. Determination of the total volatile basic nitrogen (TVB-N) content in pork meat using hyperspectral fluorescence imaging. Sensors and Actuators B: Chemical. 259:532-539.
Hyperspectral, time-resolved, fluorescence imaging system for large sample sizes: Part I. Development of high energy line illumination source - (Peer Reviewed Journal)
Tewey, K., Lefcourt, A.M., Shilts, P., Tasch, U., Kim, M.S. 2018. Hyperspectral, time-resolved, fluorescence imaging system for large sample sizes: Part I. Development of high energy line illumination source. Transactions of the ASABE. 61(2):381-389. https://doi.org/10.13031/trans.11570.
Rapid and nondestructive discrimination of Fusarium asiaticum and Fusarium graminearum in hulled barley (Hordeum vulgare L.) using near-infrared spectroscopy - (Peer Reviewed Journal)
Lim, J., Mo, C., Oh, K., Kim, G., Yoo, H., Ham, H., Kim, Y., Kim, S., Kim, M.S. 2017. Rapid and nondestructive discrimination of Fusarium asiaticum and Fusarium graminearum in hulled barley (Hordeum vulgare L.) using near-infrared spectroscopy. Journal of Biosystems Engineering. https://doi.org/10.5307/JBE.2017.42.4.301.
Hyperspectral determination of fluorescence wavebands for multispectral imaging detection of multiple animal fecal species contamination on romaine lettuce - (Peer Reviewed Journal)
Cho, H., Kim, M.S., Kim, S., Lee, H., Oh, M., Chung, S. 2018. Hyperspectral determination of fluorescence wavebands for multispectral imaging detection of multiple animal fecal species contamination on romaine lettuce. Food and Bioprocess Technology. 11:774-784.
Hyperspectral, time-resolved, fluorescence imaging system for large sample sizes: Part II. Detection of fecal contamination on spinach - (Peer Reviewed Journal)
Tewey, K., Lefcourt, A.M., Tasch, U., Shilts, P., Kim, M.S. 2018. Hyperspectral, time-resolved, fluorescence imaging system for large sample sizes: Part II. Detection of fecal contamination on spinach. Transactions of the ASABE. 61(2):391-398. https://doi.org/10.13031/trans.11571.
Hyperspectral imaging and partial least square discriminant analysis for geographical origin discrimination of white rice - (Peer Reviewed Journal)
Mo, C., Lim, J., Kwon, S., Lim, D., Kim, M.S., Kim, G., Kang, H., Kwon, K., Cho, B. 2018. Hyperspectral imaging and partial least square discriminant analysis for geographical origin discrimination of white rice. Journal of Biosystems Engineering. https://doi.org/10.5307/JBE.2017.42.4.293.
Temporal stability of E. coli concentrations in waters of two irrigation ponds in Maryland - (Peer Reviewed Journal)
Pachepsky, Y.A., Kierzewski, R.A., Stocker, M., Mulbry, W., Sellner, K., Lee, H., Kim, M.S. 2017. Temporal stability of E. coli concentrations in waters of two irrigation ponds in Maryland. Applied and Environmental Microbiology. 84:e01876-17. https://doi.org/10.1128/AEM.01876-17.
Near-infrared hyperspectral imaging of blends of conventional and waxy hard wheats - (Peer Reviewed Journal)
Delwiche, S.R., Qin, J., Graybosch, R.A., Rausch, S.R., Kim, M.S. 2018. Near-infrared hyperspectral imaging of blends of conventional and waxy hard wheats. Journal of Spectral Imaging. 7(a2):1-13.
Continuous gradient temperature Raman spectroscopy from -100 to 40°C yields new molecular models of arachidonic acid and 2-arachidonoyl-1-stearoyl-sn-glycero-3-phosphocholine - (Peer Reviewed Journal)
Broadhurst, C.L., Schmidt, W.F., Nguyen, J.K., Qin, J., Chao, K., Kim, M.S. 2017. Continuous gradient temperature Raman spectroscopy from -100 to 40°C yields new molecular models of arachidonic acid and 2-arachidonoyl-1-stearoyl-sn-glycero-3-phosphocholine . Prostaglandins Leukotrienes and Essential Fatty Acids. 127: 6-15. https://doi.org/10.1016/j.plefa.2017.09.019.
Classification of Fusarium-infected Korean husked barley using near-infrared reflectance spectroscopy and partial least squares discriminant analysis - (Peer Reviewed Journal)
Lim, J., Kim, G., Mo, C., Oh, K., Yoo, H., Ham, H., Kim, M.S. 2017. Classification of Fusarium-infected Korean husked barley using near-infrared reflectance spectroscopy and partial least squares discriminant analysis. Sensors. 17(10):2258. https://doi.org/10.3390/s17102258.
Raman hyperspectral imaging for detection of watermelon seeds infected with acidovorax avenae subsp. citrulli - (Peer Reviewed Journal)
Lee, H., Kim, M.S., Qin, J., Park, E., Song, Y., Oh, C., Cho, B. 2017. Raman hyperspectral imaging for detection of watermelon seeds infected with acidovorax avenae subsp. citrulli. Sensors. 17(10):2188. https://doi.org/10.3390/s17102188.
Machine vision technique for rapid measurement of soybean seed vigor - (Peer Reviewed Journal)
Lee, H., Huy, T., Park, E., Bae, H., Baek, I., Kim, M.S., Mo, C., Cho, B. 2017. Machine vision technique for rapid vigor measurement of soybean seed. Journal of Biosystems Engineering. https://doi.org/10.5307/JBE.2017.42.3.227.
Nondestructive technique for determining the viability of soybean (Glycine max) seeds using FT-NIR spectroscopy - (Peer Reviewed Journal)
Kusumaningrum, D., Lee, H., Kim, M.S., Cho, B. 2017. Nondestructive technique for determining the viability of soybean (Glycine max) seeds using FT-NIR spectroscopy. Journal of the Science of Food and Agriculture. 98:1734-1742. https://doi.org/10.1002/jsfa.8646.
GENOME WIDE ASSOCIATION STUDY DISSECTING GENETIC ARCHITECTURE OF GRAIN PHYSICOCHEMICAL TRAITS IN RICE - (Abstract Only)
Barnaby, J.Y., Huggins, T.D., McClung, A.M., Pinson, S.R., Edwards, J., Tarpley, L., Kim, M.S., Lee, H., Oh, M. 2017. Genome wide association study dissecting genetic architecture of grain physicochemical traits in rice. 34th Annual Mid Atlantic Plant Molecular Biology Society Conference . p.15. Program Booklet. http://wp.towson.edu/mapmbs/files/2017/08/34th-MAPMBS-program-2017-26ysoam.pdf
Raman chemical imaging technology for food and agricultural applications - (Peer Reviewed Journal)
Qin, J., Kim, M.S., Chao, K., Cho, B. 2017. Raman chemical imaging technology for food and agricultural applications. Journal of Biosystems Engineering. 42(3):170-189.
Rapid assessment of corn seed viability using short wave infrared line-scan hyperspectral imaging and chemometrics - (Peer Reviewed Journal)
Wakholi, C., Kandpal, L., Lee, H., Bae, H., Seo, Y., Kim, M.S., Mo, C., Lee, W., Cho, B. 2018. Rapid assessment of corn seed viability using short wave infrared line-scan hyperspectral imaging and chemometrics. Sensors and Actuators B: Chemical. 255:498-507.
Effects of the adulteration technique on the near-infrared detection of melamine in milk powder - (Peer Reviewed Journal)
Scholl, P., Bergana, M., Yakes, B., Zbylut, S., Downey, G., Mossoba, M., Jablonski, J., Margaletta, R., Holroyd, S.E., Buehler, M., Qin, J., Xie, Z., Hurst, W., Laponte, J.H., Roberts, D., Zrybko, C., Mackey, A., Holton, J.D., Israelson, G.A., Payne, A., Kim, M.S., Chao, K., Moore, J. 2017. Effects of the adulteration technique on the near-infrared detection of melamine in milk powder. Journal of Agricultural and Food Chemistry. 65:5799-5809.
Discrimination methods of biological contamination on fresh-cut lettuce based on VNIR and NIR hyperspectral imaging - (Peer Reviewed Journal)
Mo, C., Kim, G., Kim, M.S., Lim, J., Lee, S.H., Lee, H., Kang, J., Cho, B. 2017. Discrimination methods of biological contamination on fresh-cut lettuce based on VNIR and NIR hyperspectral imaging. Infrared Physics and Technology. 85:1-12.
Raman imaging from microscopy to macroscopy: Quality and safety control of biological materials - (Peer Reviewed Journal)
Lohumi, S., Kim, M.S., Qin, J., Cho, B. 2017. Raman imaging from microscopy to macroscopy: Quality and safety control of biological materials. Trends in Analytical Chemistry. 93:183-198.
Multipurpose floating platform for hyperspectral imaging, sampling and sensing of surface water sources used in irrigation and recreation - (Abstract Only)
Lee, H., Pachepsky, Y.A., Shelton, D.R., Stocher, M., Baek, I., Oh, M., Hong, E., Kim, M.S. 2017. Multipurpose floating platform for hyperspectral imaging, sampling and sensing of surface water sources used in irrigation and recreation. BARC Poster Day. 28th Annual BARC Poster Day, Beltsville, MD on April 26, 2017.
Quantitative detection of benzoyl peroxide in wheat flour by line-scan macro-scale Raman chemical imaging - (Peer Reviewed Journal)
Qin, J., Kim, M.S., Chao, K., Gonzalez, M., Cho, B. 2017. Quantitative detection of benzoyl peroxide in wheat flour by line-scan macro-scale Raman chemical imaging. Applied Spectroscopy. doi:10.1177/0003702817706690.
Raman spectroscopy method for subsurface detection of food powders through plastic layers - (Proceedings)
Dhakal, S., Chao, K., Qin, J., Kim, M.S., Chan, D.E. 2017. Raman spectroscopy method for subsurface detection of food powders through plastic layers. Proceedings of SPIE, Sensing for Agriculture and Food Quality and Safety IX, 1021706.
Spatial assessment of soluble solid contents on apple slices using hyperspectral imaging - (Peer Reviewed Journal)
Mo, C., Kim, M.S., Kim, G., Lim, J., Delwiche, S.R., Chao, K., Lee, H., Cho, B. 2017. Spatial assessment of soluble solid contents on apple slices using hyperspectral imaging. Biosystems Engineering. 159:10-21.
A spatially offset Raman spectroscopy method for non-destructive detection of gelatin-encapsulated powders - (Peer Reviewed Journal)
Chao, K., Dhakal, S., Qin, J., Schmidt, W.F., Kim, M.S., Chan, D.E. 2017. A spatially offset Raman spectroscopy method for non-destructive detection of gelatin-encapsulated powders. Sensors. 17(3):618.
Continuous gradient temperature Raman spectroscopy and differential scanning calorimetry of N-3DPA and DHA from -100 to 10°C - (Peer Reviewed Journal)
Broadhurst, C.L., Schmidt, W.F., Nguyen, J.K., Qin, J., Chao, K., Aubuchon, S.R., Kim, M.S. 2017. Continuous gradient temperature Raman spectroscopy and differential scanning calorimetry of N-3DPA and DHA from -100 to 10°C. Chemistry and Physics of Lipids. 204:94-104.
Using torsional forces to explain the gradient temperature Raman spectra of endosulfan isomers and its irreversible isomerization - (Peer Reviewed Journal)
Schmidt, W.F., Hapeman, C.J., McConnell, L., Mookherji, S., Rice, C., Nguyen, J.K., Qin, J., Chao, K., Kim, M.S., Broadhurst, C.L., Shelton, D.R. 2017. Using torsional forces to explain the gradient temperature Raman spectra of endosulfan isomers and its irreversible isomerization. Journal of Molecular Spectroscopy. 1139:43-51.
Raman spectroscopy - ()
Dhakal, S., Qin, J., Kim, M.S., Chao, K. 2017. Raman spectroscopy. In: Franca, A.S., Nollet, L.M.L., editors. Spectroscopic Methods in Food Analysis. Boca Raton, FL: CRC Press. p. 111-142.
Fluorescence hyperspectral imaging technique for the foreign substance detection on fresh-cut lettuce - (Peer Reviewed Journal)
Mo, C., Kim, G., Kim, M.S., Lim, J., Cho, H., Barnaby, J.Y., Cho, B. 2017. Fluorescence hyperspectral imaging technique for the foreign substance detection on fresh-cut lettuce. Journal of the Science of Food and Agriculture. 97(12):3985-3993.
Continued work to develop a low-cost sensor to detect plastic contamination in seed cotton at the gin - (Proceedings)
Whitelock, D.P., Armijo, C.B., Delwiche, S.R., Kim, M.S., Hughs, S.E. 2017. Continued work to develop a low-cost sensor to detect plastic contamination in seed cotton at the gin. National Cotton Council Beltwide Cotton Conference, January 4-6, 2017, Dallas, TX. p. 389-397.
Identification and evaluation of composition in food powder using point-scan Raman spectral imaging - (Peer Reviewed Journal)
Dhakal, S., Chao, K., Qin, J., Kim, M.S., Chan, D.E. 2017. Identification and evaluation of composition in food powder using point-scan Raman spectral imaging. Applied Sciences. 7(1):1.
Line-scan hyperspectral imaging techniques for food and agricultural applications - (Peer Reviewed Journal)
Qin, J., Kim, M.S., Chao, K., Chan, D.E., Delwiche, S.R., Cho, B. 2017. Line-scan hyperspectral imaging techniques for food and agricultural applications. Applied Sciences. 7(20):125.
On-line fresh-cut lettuce quality measurement system using hyperspectral imaging - (Peer Reviewed Journal)
Mo, C., Kim, K., Kim, M.S., Lim, J., Lee, K., Lee, W., Cho, B. 2017. On-line fresh-cut lettuce quality measurement system using hyperspectral imaging. Biosystems Engineering. 156:38-50.
Nondestructive estimation of moisture content, pH and soluble solid contents in intact tomatoes using hyperspectral imaging - (Peer Reviewed Journal)
Rahman, A., Kandpal, L.M., Lohomi, S., Kim, M.S., Lee, H., Mo, C., Cho, B. 2017. Nondestructive estimation of moisture content, pH and soluble solid contents in in intact tomatoes using hyperspectral imaging. Applied Sciences. 7(1):109. https://doi:10.3390/app7010109.
Quantitative analysis of Sudan dye adulteration in paprika powder using FTIR spectroscopy - (Peer Reviewed Journal)
Lohumi, S., Joshi, R., Kandpal, L.M., Kim, M.S., Cho, H., Mo, C., Seo, Y., Rahman, A., Cho, B. 2017. Quantitative analysis of Sudan dye adulteration in paprika powder using FTIR spectroscopy. Journal of Food Additives & Contaminants. 34(5):678-686.
Subsurface inspection of food safety and quality using line-scan spatially offset Raman spectroscopy technique - (Peer Reviewed Journal)
Qin, J., Chao, K., Schmidt, W.F., Dhakal, S., Cho, B., Peng, Y., Huang, M., Lee, H., Kim, M.S. 2017. Subsurface inspection of food safety and quality using line-scan spatially offset Raman spectroscopy technique. Food Control. 75:246-254.
Automated cart with VIS/NIR hyperspectral reflectance and fluorescence imaging capabilities - (Peer Reviewed Journal)
Lefcourt, A.M., Kistler, R., Gadsden, A., Kim, M.S. 2016. Automated cart with VIS/NIR hyperspectral reflectance and fluorescence imaging capabilities. Applied Sciences. 7(1):3.
Line-scan Raman imaging and spectroscopy platform for surface and subsurface evaluation of food safety and quality - (Peer Reviewed Journal)
Qin, J., Kim, M.S., Chao, K., Schmidt, W.F., Cho, B., Delwiche, S.R. 2017. Line-scan Raman imaging and spectroscopy platform for surface and subsurface evaluation of food safety and quality. Journal of Food Engineering. 198:17-27.
Detection and quantification of adulterants in milk powder using high-throughput Raman chemical imaging technique - (Peer Reviewed Journal)
Qin, J., Kim, M.S., Chao, K., Dhakal, S., Lee, H., Cho, B. 2017. Detection and quantification of adulterants in milk powder using high-throughput Raman chemical imaging technique. Food Additives & Contaminants. 34(2):152-161.
Continuous gradient temperature Raman spectroscopy of oleic and linoleic acids from -100 to 50°C - (Peer Reviewed Journal)
Broadhurst, L., Schmidt, W.F., Kim, M.S., Nguyen, J.K., Qin, J., Chao, K., Bauchan, G.R., Shelton, D.R. 2016. Continuous gradient temperature Raman spectroscopy of oleic and linoleic acids from -100 to 50°C. Journal of Lipids. 51:1289-1302.
Distinguishing bovine fecal matter on spinach leaves using field spectroscopy - (Peer Reviewed Journal)
Everard, C., Kim, M.S., O'Donnell, C. 2016. Distinguishing bovine fecal matter on spinach leaves using field spectroscopy. Applied Sciences. 6:246-254.
Hyperspectral fluorescence imaging of animal feces and soil: potential use of fluorescence imaging for assessment of soil fecal contamination and compost maturity - (Peer Reviewed Journal)
Cho, H., Lee, H., Kim, S., Kim, D., Park, H., Lefcourt, A.M., Chan, D.E., Kim, M.S. 2016. Hyperspectral fluorescence imaging of animal feces and soil: potential use of fluorescence imaging for assessment of soil fecal contamination and compost maturity. Applied Sciences. 6:246.
Development of a prototype sensor to detect plastic contamination in seed cotton at the gin - (Abstract Only)
Whitelock, D.P., Armijo, C.B., Delwiche, S.R., Kim, M.S., Hughs, S.E., Byler, R.K. 2016. Development of a prototype sensor to detect plastic contamination in seed cotton at the gin. ASABE Annual International Meeting, July 17-20, 2016, Orlando, FL. Presentation only. Paper No. 162461827.
Surface and subsurface inspection of food safety and quality using a line-scan Raman system - (Proceedings)
Qin, J., Kim, M.S., Chao, K., Schmidt, W.F., Delwiche, S.R. 2016. Surface and subsurface inspection of food safety and quality using a line-scan Raman system. ASABE Annual International Meeting, St. Joseph, MI. ASABE Paper No. 162460315.
Detecting adulterants in milk powder using high-throughput Raman chemical imaging - (Proceedings)
Qin, J., Kim, M.S., Chao, K., Dhakal, S., Lee, H. 2016. Detecting adulterants in milk powder using high-throughput Raman chemical imaging. ASABE Annual International Meeting, St. Joseph, MI. ASABE Paper No. 162460307.
Study on Raman spectral imaging method for simultaneous estimation of ingredients concentration in food powder - (Proceedings)
Dhakal, S., Chao, K., Qin, J., Kim, M.S., Schmidt, W.F. 2016. Study on Raman spectral imaging method for simultaneous estimation of ingredients concentration in food powder. ASABE Annual International Meeting, St. Joseph, MI, ASABE Paper No. 16248037.
Raman spectral imaging technique on detection of melamine in skim milk powder - (Proceedings)
Chao, K., Dhakal, S., Qin, J., Kim, M.S. 2016. Raman spectral imaging technique on detection of melamine in skim milk powder. ASABE Annual International Meeting. ASABE Paper No. 162455818. American Society of Agricultural Biologists and Engineers, St. Joseph, MI.
Detection of pork and poultry meat and bone meals in animal feed using hyperspectral imaging - (Proceedings)
Oh, M., Lee, H., Baek, I., Lee, K., Cho, H., Moon, S., Kim, E., Kim, M.S. 2016. Detection of pork and poultry meat and bone meals in animal feed using hyperspectral imaging. ASABE Annual International Meeting, St. Joseph, MI. ASABE Paper No. 162462786.
Continuous gradient temperature Raman spectroscopy of n-6 DPA and DHA from -100 C to 20°C Reprint Icon - (Peer Reviewed Journal)
Broadhurst, L., Schmidt, W.F., Kim, M.S., Nguyen, J.K., Qin, J., Chao, K., Bauchan, G.R., Shelton, D.R. 2016. Continuous gradient temperature Raman spectroscopy of n-6 DPA and DHA from -100 C to 20°C. Chemistry and Physics of Lipids. 200:1-10.
Waveband selection and algorithm development to distinguish fecal contamination using multispectral imaging with solar light - (Proceedings)
Everard, C., Cho, H., Kim, M.S., O'Donnell, C. 2016. Waveband selection and algorithm development to distinguish fecal contamination using multispectral imaging with solar light. ASABE Annual International Meeting, St. Joseph, MI. ASABE Paper No. 162461723.
Biological sample evaluation using a line-scan based SWIR hyperspectral imaging system - (Proceedings)
Hong, S.M., Lee, H., Baek, I., Oh, M., Kim, M.S. 2016. Biological sample evaluation using a line-scan based SWIR hyperspectral imaging system. ASABE Annual International Meeting, St. Joseph, MI. ASABE Paper No. 162461739.
Detection of cucumber green mottle mosaic virus-infected watermelon seeds using short wave infrared (SWIR) hyperspectral imaging system - (Peer Reviewed Journal)
Lee, H., Kim, M.S., Lim, H., Lee, W., Cho, B. 2016. Detection of cucumber green mottle mosaic virus-infected watermelon seeds using short wave infrared (SWIR) hyperspectral imaging system. Biosystems Engineering. 148:138-147.
Non-destructive evaluation of bacteria-infected watermelon seeds using Vis/NIR hyperspectral imaging - (Peer Reviewed Journal)
Lee, H., Kim, M.S., Song, Y., Oh, C., Lim, H., Kang, S., Cho, B. 2016. Non-destructive evaluation of bacteria-infected watermelon seeds using Vis/NIR hyperspectral imaging. Journal of the Science of Food and Agriculture. doi: 10.1002/jsfa 7832.
Evaluation of turmeric powder adulterated with metanil yellow using FT-Raman and FT-IR spectroscopy - (Peer Reviewed Journal)
Dhakal, S., Chao, K., Schmidt, W.F., Qin, J., Kim, M.S., Chan, D.E. 2016. Evaluation of turmeric powder adulterated with metanil yellow using FT-Raman and FT-IR spectroscopy. Foods. 5(2):36-51.
Detection of fecal contamination on beef meat surfaces using handheld fluorescence imaging device (HFID) - (Proceedings)
Oh, M., Cho, H., Moon, S., Kim, E., Kim, M.S. 2016. Detection of fecal contamination on beef meat surfaces using handheld fluorescence imaging device (HFID). Proceeding of the SPIE 9864, Sensing for Agriculture and Food Quality and Safety VIII, 986411.
Whole-surface round object imaging method using line-scan hyperspectral imaging system - (Proceedings)
Baek, I., Gadsden, A., Cho, B., Lee, H., Kim, M.S. 2016. Whole-surface round object imaging method using line-scan hyperspectral imaging system. Proceedings of SPIE 9864, Sensing for Agriculture and Food Quality and Safety VIII, 98640Z.
Line-scan spatially offset Raman spectroscopy for inspecting subsurface food safety and quality - (Proceedings)
Qin, J., Chao, K., Kim, M.S. 2016. Line-scan spatially offset Raman spectroscopy for inspecting subsurface food safety and quality. Proceedings of SPIE 9864, Sensing for Agriculture and Food Quality Safety VIII, 98640C.
Raman spectroscopy-based detection of chemical contaminants in food powders - (Proceedings)
Chao, K., Dhakal, S., Qin, J., Kim, M.S. 2016. Raman spectroscopy-based detection of chemical contaminants in food powders. Proceedings of SPIE 9864, Sensing for Agriculture and Food Quality and Safety VII, 98640Y-1 - 98640Y 6.
Detection of metanil yellow contamination in turmeric using FT-Raman and FT-IR spectroscopy - (Proceedings)
Dhakal, S., Chao, K., Qin, J., Kim, M.S., Schmidt, W.F., Chan, D.E. 2016. Detection of metanil yellow contamination in turmeric using FT-Raman and FT-IR spectroscopy. Proceedings of SPIE 9864, Sensing for Agriculture and Food Quality and Safety VII, 98640A.
Identifying fecal matter contamination in produce fields using multispectral reflectance imaging under ambient solar illumination - (Proceedings)
Everard, C., Kim, M.S., Lee, H., O'Donnel, C.P. 2016. Identifying fecal matter contamination in produce fields using multispectral reflectance imaging under ambient solar illumination. Proceedings of the SPIE 9864, Sensing for Agriculture and Food Quality and Safety VIII, 986416.
MCT-based SWIR hyperspectral imaging system for evaluation of biological samples - (Proceedings)
Hong, S., Lee, H., Baek, I., Kim, M.S. 2016. MCT-based SWIR hyperspectral imaging system for evaluation of biological samples. Proceedings of the SPIE, Sensing for Agriculture and Food Quality and Safety VIII, 986410.
Chemical compositions, free amino acid contents and antioxidant activities of Hanwoo (Bos taurus coreanae) beef by cut - (Peer Reviewed Journal)
Oh, M., Kim, E.K., Jeon, B.T., Tang, Y., Kim, M.S., Seong, H.J., Moon, S.H. 2016. Chemical compositions, free amino acid contents and antioxidant activities of Hanwoo (Bos taurus coreanae) beef by cut. Meat Science. 119:16-21.
Continuous gradient temperature Raman spectroscopy of the long chain polyunsaturated fatty acids Docosapentaenoic (DPA, 22:5n-6) and Docosahexaenoic (DHA; 22:6n-3) from -100 to 20° C - (Proceedings)
Broadhurst, C.L., Schmidt, W.F., Kim, M.S., Nguyen, J.K., Qin, J., Chao, K., Bauchan, G.R., Shelton, D.R. 2016. Continuous gradient temperature Raman spectroscopy of the long chain polyunsaturated fatty acids Docosapentaenoic (DPA, 22:5n-6) and Docosahexaenoic (DHA; 22:6n-3) from -100 to 20° C. Proceedings of the SPIE 9864, Sensing for Agriculture and Food Quality and Safety VIII, 98640E.
Penetration depth measurement of near-infrared hyperspectral imaging light for milk powder - (Peer Reviewed Journal)
Huang, M., Kim, M.S., Chao, K., Qin, J., Mo, C., Esquerre, C., Delwiche, S.R., Zhu, Q. 2016. Penetration depth measurement of near-infrared hyperspectral imaging light for milk powder. Sensors. 16(4):441.
Raman spectral imaging for quantitative contaminant evaluation in skim milk powder - (Peer Reviewed Journal)
Dhakal, S., Chao, K., Qin, J., Kim, M.S., Chan, D.E. 2016. Raman spectral imaging for quantitative contaminant evaluation in skim milk powder. Journal of Food Measurement and Characterization. 10(2):374-386.
Quantitative analysis of melamine in milk powders using near-infrared hyperspectral imaging and band ratio - (Peer Reviewed Journal)
Huang, M., Kim, M.S., Delwiche, S.R., Chao, K., Qin, J., Mo, C., Esquerre, C., Zhu, Q. 2016. Quantitative analysis of melamine in milk powders using near-infrared hyperspectral imaging and band ratio. Journal of Food Engineering. 181:10-19.
Near-infrared hyperspectral imaging system coupled with multivariate methods to predict viability and vigor in muskmelon seeds - (Peer Reviewed Journal)
Kandpal, L., Lohomi, S., Kim, M.S., Cho, B. 2016. Estimation of germination ability of muskmelon seeds using hyperspectral imaging technique with variable selection and chemometrics. Sensors and Actuators B: Chemical. 229:534-544.
Application of hyperspectral imaging for characterization of intramuscular fat distribution in beef - (Peer Reviewed Journal)
Lohomi, S., Lee, S., Lee, H., Kim, M.S., Lee, W., Cho, B. 2016. Application of hyperspectral imaging for characterization of intramuscular fat distribution in beef. Infrared Physics and Technology. 74:1-10.
High speed measurement of corn seed viability using hyperspectral imaging - (Peer Reviewed Journal)
Ambrose, A., Kandpal, L., Kim, M.S., Lee, W., Cho, B. 2016. High speed measurement of corn seed viability using hyperspectral imaging. Infrared Physics and Technology. 75:171-179.
Detection of melamine in milk powders using Near-Infrared Hyperspectral imaging combined with regression coefficient of partial least square regression model - (Peer Reviewed Journal)
Lim, J., Kim, G., Mo, C., Kim, M.S., Chao, K., Qin, J., Fu, X., Baek, I., Cho, Y. 2016. Detection of melamine in milk powders using Near-Infrared Hyperspectral imaging combined with regression coefficient of partial least square regression model. Talanta. 151:183-191.
Chlorophyll-a concentration estimation with three bio-optical algorithms: correction for the low concentration range for the Yiam Reservoir, Korea - (Peer Reviewed Journal)
Pyo, J., Haseong, Pachepsky, Y.A., Lee, H., Nam, G., Kim, M.S., Im, J., Cho, K.H. 2016. Chlorophyll-a concentration estimation with three bio-optical algorithms: correction for the low concentration range for the Yiam Reservoir, Korea. Remote Sensing Letters. 7(5):407–416.
A parameter selection for Raman spectroscopy-based detection of chemical contaminants in food powders - (Peer Reviewed Journal)
Dhakal, S., Chao, K., Qin, J., Kim, M.S., Schmidt, W.F., Chan, D.E. 2016. A parameter selection for Raman spectroscopy-based detection of chemical contaminants in food powders. Transactions of the ASABE. 59(2):751-763.
Line-scan macro-scale Raman chemical imaging for authentication of powdered foods and ingredients - (Peer Reviewed Journal)
Qin, J., Chao, K., Kim, M.S., Cho, B. 2016. Line-scan macro-scale Raman chemical imaging for authentication of powdered foods and ingredients. Food and Bioprocess Technology. 9(1):113-123.
Detection of lettuce discoloration using hyperspectral reflectance imaging - (Peer Reviewed Journal)
Mo, C., Kim, G., Lim, J., Kim, M.S., Cho, H., Cho, B. 2015. Detection of lettuce discoloration using hyperspectral reflectance imaging. Sensors. 15(12):29511-29534.
Hyperspectral fluorescence imaging using violet LEDs as excitation sources for fecal matter contaminate identification on spinach leaves - (Peer Reviewed Journal)
Everard, C., Kim, M.S., Cho, H., O’Donnell, C. 2016. Hyperspectral fluorescence imaging using violet LEDs as excitation sources for fecal matter contaminate identification on spinach leaves. Journal of Food Measurement & Characterization. 10(1):56-63.
Introduction to Raman chemical imaging technology - ()
Qin, J., Chao, K., Kim, M.S. 2016. Introduction to Raman chemical imaging technology. Computer Vision Technology for Food Quality Evaluation. 2nd edition. New York, NY: Academic Press. p.141-171.
Design and fabrication of a real-time measurement system for the capsaicinoid content of Korean red pepper (Capsicum annuum L.) powder by visible and near-infrared spectroscopy - (Peer Reviewed Journal)
Lim, J., Kim, G., Mo, C., Kim, M.S. 2015. Design and fabrication of a real-time measurement system for the capsaicinoid content of Korean red pepper (Capsicum annuum L.) powder by visible and near-infrared spectroscopy. Sensors. 15(11):27420-27435.
Raman scattering for food quality and safety assessment - ()
Qin, J., Chao, K., Kim, M.S. 2016. Raman scattering for food quality and safety assessment. In "Light Scattering Technology for Food Property, Quality and Safety Assessment", Renfu Lu (Ed.), CRC Press., Transactions of the ASABE. pp. 462-472.
A line-scan hyperspectral Raman system for spatially offset Raman spectroscopy - (Peer Reviewed Journal)
Qin, J., Kim, M.S., Schmidt, W.F., Cho, B., Peng, Y., Chao, K. 2016. A line-scan hyperspectral Raman system for spatially offset Raman spectroscopy. Journal of Raman Spectroscopy. 47(4):437-443.
Continuous gradient temperature Raman spectroscopy of unsaturated fatty acids - (Proceedings)
Broadhurst, C.L., Schmidt, W.F., Kim, M.S., Nguyen, J.K., Qin, J., Chao, K., Bauchan, G.R., Shelton, D.R. 2015. Continuous gradient temperature Raman spectroscopy of unsaturated fatty acids . Eastern Analytical Symposium. Somerset, NJ on November 16-18, 2017..
Spatially offset Raman spectroscopy based on a line-scan hyperspectral Raman system - (Abstract Only)
Qin, J., Chao, K., Kim, M.S. 2015. Spatially offset Raman spectroscopy based on a line-scan hyperspectral Raman system. ASABE Paper No. 152190172. American Society of Agricultural Biologists and Engineers, St. Joseph, MI.
Gradient temperature Raman spectroscopy identifies flexible sites in proline and alanine peptides - (Peer Reviewed Journal)
Assessment of a handheld fluorescence imaging device as a visual-aid for detection of food residues on processing surfaces - (Peer Reviewed Journal)
Colm, E., Kim, M.S., Lee, H. 2016. Assessment of a handheld fluorescence imaging device as a visual-aid for detection of food residues on processing surfaces. Food Control. 59:243-249.
Using hyperspectral fluorescence spectra of deli commodities to select wavelengths for surveying deli food contact surfaces - (Peer Reviewed Journal)
Lefcourt, A.M., Beck, E., Lo, Y., Kim, M.S. 2015. Using hyperspectral fluorescence spectra of deli commodities to select wavelengths for surveying deli food contact surfaces. Journal of Biosystems Engineering. 40(2):145-152.
Screening of adulterants in powdered foods and ingredients using line-scan Raman chemical imaging. - (Proceedings)
Qin, J., Chao, K., Kim, M.S. 2015. Screening of adulterants in powdered foods and ingredients using line-scan Raman chemical imaging. Proceedings of SPIE 9488, Sensing for Agriculture and Food Quality and Safety VII, 94880F.
Raman-spectroscopy-based chemical contaminant detection in milk powder - (Proceedings)
Dhakal, S., Chao, K., Qin, J., Kim, M.S. 2015. Raman-spectroscopy-based chemical contaminant detection in milk powder. Proceedings of SPIE 9488, Sensing for Agriculture and Food Quality and Safety VII, 94880E.
Multispectral fluorescence imaging technique for discrimination of cucumber (Cucumis Sativus) seed viability - (Peer Reviewed Journal)
Mo, C., Kim, M.S., Lim, J., Cho, B., Lee, K., Kim, G. 2015. Multispectral fluorescence imaging technique for discrimination of cucumber (Cucumis Sativus) seed viability. Transactions of the ASABE. 58(4):959-968.
Depth of penetration of a 785nm laser for Raman spectral measurement in food powders. - (Proceedings)
Chao, K., Dhakal, S., Qin, J., Kim, M.S., Peng, Yankun, Y., Schmidt, W.F. 2015. Depth of penetration of a 785nm laser for Raman spectral measurement in food powders. Proceedings of SPIE 9488, Sensing for Agriculture and Food Quality and Safety VII, 94880U.
Parallelism between gradient temperature raman spectroscopy and differential scanning calorimetry results - (Abstract Only)
Nguyen, J.K., Schmidt, W.F., Broadhurst, L., Kim, M.S., Qin, J. 2015. Parallelism between gradient temperature raman spectroscopy and differential scanning calorimetry results. BARC Poster Day. BARC Poster Day on May 20, 2015..
Short wave infrared (SW-IR) hyperspectral imaging technique for examination of aflatoxin B_1 on corn kernels - (Peer Reviewed Journal)
Kandpal, L.M., Lee, S., Kim, M.S., Bae, H., Cho, B. 2015. Short wave infrared (SW-IR) hyperspectral imaging technique for examination of aflatoxin B_1 on corn kernels. Food Control. 51:171-176.
Homogenization optics to improve detectability of a fluorescence response to a single laser pulse: Detection of feces on apples - (Peer Reviewed Journal)
Shilts, P., Motabar, P., Lefcourt, A.M., Kim, M.S., Tasch, U. 2014. Homogenization optics to improve detectability of a fluorescence response to a single laser pulse: Detection of feces on apples. Transactions of the ASABE. 57(2):615-622.
Quantification and spatial characterization of moisture and NaCl content of Iberian dry-cured ham slices using NIR hyperspectral imaging - (Peer Reviewed Journal)
Garrido-Novell, C., Perez-Marin, D., Guerrero-Ginel, E., Kim, M.S., Garrido-Varo, A. 2015. Quantification and spatial characterization of moisture and NaCl content of Iberian dry-cured ham slices using NIR hyperspectral imaging. Journal of Food Engineering. 153:117-123.
Use of a portable fluorescence imaging device to facilitate cleaning of deli slicers - (Peer Reviewed Journal)
Beck, E., Lefcourt, A.M., Kim, M.S., Lo, M. 2015. Use of a portable fluorescence imaging device to facilitate cleaning of deli slicers. Food Control. 51:256-262.
High-throughput Raman chemical imaging for rapid evaluation of food safety and quality - (Peer Reviewed Journal)
Qin, J., Chao, K., Cho, B., Kim, M.S. 2015. High-throughput Raman chemical imaging for rapid evaluation of food safety and quality. Transactions of the ASABE. 57:1783-1792.
Optimal fluorescence waveband determination for detecting defect cherry tomatoes using fluorescence excitation-emission matrix - (Peer Reviewed Journal)
Baek, I., Kim, M.S., Lee, H., Cho, B. 2014. Optimal fluorescence waveband determination for detecting defect cherry tomatoes using fluorescence excitation-emission matrix. Sensors. 14:21483-21496.
Detection of cracks on tomatoes using hyperspectral near-infrared reflectance imaging system - (Peer Reviewed Journal)
Lee, H., Kim, M.S., Jeong, D., Delwiche, S.R., Chao, K., Cho, B. 2014. Detection of cracks on tomatoes using hyperspectral near-infrared reflectance imaging system. Journal of Food Engineering. 14(10):18837-18850.
Temperature dependent Raman spectroscopy of melamine and structural analogs in milk powder Reprint Icon - (Peer Reviewed Journal)
Schmidt, W.F., Broadhurst, C., Qin, J., Lee, H., Nguyen, J.K., Chao, K., Hapeman, C.J., Shelton, D.R., Kim, M.S. 2015. Temperature dependent Raman spectroscopy of melamine and structural analogs in milk powder. Applied Spectroscopy. 669:398-406.
An average enumeration method of hyperspectral imaging data for quantitative evaluation of medical device surface contamination - (Peer Reviewed Journal)
Le, H.D., Kim, M.S., Hwang, J., Yang, Y., U-Thainual, P., Kang, J.U., Kim, D. 2014. An average enumeration method of hyperspectral imaging data for quantitative evaluation of medical device surface contamination. Journal of Biomedical Optics. 5:3613-3627.
Multispectral fluorescence imaging for detection of bovine feces on Romaine lettuce and baby spinach leaves - (Peer Reviewed Journal)
Lee, H., Everard, C., Kang, S., Cho, B., Chao, K., Chan, D.E., Kim, M.S. 2014. Multispectral fluorescence imaging for detection of bovine feces on Romaine lettuce and baby spinach leaves. Biosystems Engineering. 127:125-134.
Carbon dioxide enrichment restrains the impact of drought on three maize hybrids differing in water stress tolerance in water stressed environments - (Peer Reviewed Journal)
Barnaby, J.Y., Sicher Jr, R.C., Kim, M.S., Reddy, V. 2014. Carbon dioxide enrichment restrains the impact of drought on three maize hybrids differing in water stress tolerance in water stressed environments. International Journal of Plant Biology. 5:5535.
Screening of adulterants in milk powder using a high-throughput Raman chemical imaging method - (Proceedings)
Qin, J., Chao, K., Kim, M.S. 2014. Screening of adulterants in milk powder using a high-throughput Raman chemical imaging method. ASABE Paper No. 141897627. American Society of Agricultural Biologists and Engineers, St. Joseph, MI.
Detection of starch adulteration in onion powder by FT-NIR and FT-IR spectroscopy - (Peer Reviewed Journal)
Lohumi, S., Lee, S., Lee, W., Kim, M.S., Mo, C., Bae, H., Cho, B. 2014. Detection of starch adulteration in onion powder by FT-NIR and FT-IR spectroscopy. Journal of Agricultural and Food Chemistry. 62:9246-9251.
Online screening of fruits and vegetables using hyperspectral line-scan imaging techniques - ()
Kim, M.S. 2014. Chapter 19. Online screening of fruits and vegetables using hyperspectral line-scan imaging techniques.In High Throughput Screening for Food Safety Assessment: Biosensor Technologies, Hyperspectral Imaging and Practical Applications. Chapter 6, Editors, A.K. Bhunia, M.S. Kim, and C.R. Taitt. Woodhead Pub., Cambridge, UK. Chapter 19, p 467-487. 2014.
High throughput screening strategies and technology platforms for detection of pathogens: An Introduction - ()
Bhunia, A., Taitt, C., Kim, M.S. 2014. High throughput screening strategies and technology platforms for detection of pathogens: An Introduction. In High Throughput Screening for Food Safety Assessment: Biosensor Technologies, Hyperspectral Imaging and Practical Applications, Chapter 1, Editors, A.K. Bhunia, M.S. Kim and C.R. Taitt. Woodhead Pub., Cambridge, UK. Chapter 1, p. 1-7.
A comparison of hyperspectral reflectance and fluorescence imaging techniques for detection of contaminants on leafy greens - (Peer Reviewed Journal)
Everard, C., Kim, M.S., Lee, H. 2014. A comparison of hyperspectral reflectance and fluorescence imaging techniques for detection of contaminants on leafy greens. Journal of Food Engineering. 143:139-145.
High-throughput Raman chemical imaging for evaluating food safety and quality - (Proceedings)
Qin, J., Chao, K., Kim, M.S. 2014. High-throughput Raman chemical imaging for evaluating food safety and quality. Meeting Abstract. Proceedings SPIE 9108, Sensing for Agriculture and Food Quality and Safety VI, 91080F.
A simple multispectral imaging algorithm for detection of defects on red delicious apples - (Peer Reviewed Journal)
Lee, H., Yang, C., Kim, M.S., Lim, J., Cho, B., Lefcourt, A.M., Chao, K., Everard, C. 2014. A simple multispectral imaging algorithm for detection of defects on red delicious apples. Journal of Biosystems Engineering. 39(2):142-149.
Differentiation of deciduous-calyx Korla fragrant pears using NIR hyperspectral imaging analysis - (Peer Reviewed Journal)
Rao, X., Yang, C., Ying, Y., Kim, M.S., Chan, D.E., Chao, K. 2014. Differentiation of deciduous-calyx Korla fragrant pears using NIR hyperspectral imaging analysis. Transactions of the ASABE. 57:1875-1883.
A line-scan hyperspectral system for high-throughput Raman chemical imaging - (Peer Reviewed Journal)
Qin, J., Chao, K., Kim, M.S. 2014. A line-scan hyperspectral system for high-throughput Raman chemical imaging. Applied Spectroscopy. 8(2):122-131.
Non-destructive and rapid prediction of moisture content in red pepper (Capsicum annuum L.) powder using near-infrared spectroscopy and a partial least squares regression model - (Peer Reviewed Journal)
Lim, J., Mo, C., Kim, G., Kang, S., Lee, K., Kim, M.S., Moon, J. 2014. Non-destructive and rapid prediction of moisture content in red pepper (Capsicum annuum L.) powder using near-infrared spectroscopy and a partial least squares regression model. Journal of Biosystems Engineering. 39:184-193.
Development of a Raman chemical imaging detection method for authenticating skim milk powder - (Peer Reviewed Journal)
Qin, J., Chao, K., Kim, M.S., Lee, H., Peng, Y. 2014. Development of a Raman chemical imaging detection method for authenticating skim milk powder. Journal of Food Measurement & Characterization. 8(2):122-131.
Hyperspectral near-infrared imaging for the detection of physical damages of pear - (Peer Reviewed Journal)
Leewang-Hee, Kim, M.S., Lee, H., Delwiche, S.R., Bae, H., Kim, D., Cho, B. 2014. Hyperspectral near-infrared imaging for the detection of physical damages of pear. Journal of Food Engineering. 130:1-7.
Non-destructive quality evaluation of pepper (Capsicum annuum L.) seeds using LED-induced hyperspectral reflectance imaging - (Peer Reviewed Journal)
Mo, C., Kim, G., Lee, K., Kim, M.S., Cho, B., Lim, J., Kang, S. 2014. Non-destructive quality evaluation of pepper (Capsicum annuum L.) seeds using LED-induced hyperspectral reflectance imaging. Sensors. 14:7489-7504.
Non-destructive prediction of low levels of melamine particles in milk powder using hyperspectral reflectance imaging and partial least square regression model - (Peer Reviewed Journal)
Lim, J., Kim, M.S., Baek, I., Mo, C., Lee, H., Kang, S., Lee, K., Kim, G. 2013. Non-destructive prediction of low levels of melamine particles in milk powder using hyperspectral reflectance imaging and partial least square regression model. Food Engineering Progress. 17(4):377-386.
Determination of germination quality of cucumber (Cucumis sativus) seed by LED-induced hyperspectral reflectance imaging - (Peer Reviewed Journal)
Changyeun, M., Jongguk, L., Kangjin, L., Sukwon, K., Kim, M.S., Giyoung, K., Cho, B. 2013. Determination of germination quality of cucumber (Cucumis sativus) seed by LED-induced hyperspectral reflectance imaging. Journal of Biosystems Engineering. 38(4):318-326.
Hyperspectral reflectance imaging technique for visualization of moisture distribution in cooked chicken breast - (Peer Reviewed Journal)
Kandpal, L., Lee, H., Kim, M.S., Cho, B. 2013. Hyperspectral reflectance imaging technique for visualization of moisture distribution in cooked chicken breast. Sensors. 13(10):13289-13300.
Drought responses of foliar metabolites in three maize hybrids differing in water stress tolerance - (Peer Reviewed Journal)
Barnaby, J.Y., Kim, M.S., Bauchan, G.R., Bunce, J.A., Reddy, V., Sicher Jr, R.C. 2013. Drought responses of foliar metabolites in three maize hybrids differing in water stress tolerance. PLoS One. 8(10):1-10.
Detection algorithm for cracks on the surface of tomatoes using Multispectral Vis/NIR Reflectance Imagery - (Peer Reviewed Journal)
Jung, D., Kim, M.S., Chao, K., Hasegawa, M., Lee, H., Lee, H., Cho, B. 2013. Detection algorithm for cracks on the surface of tomatoes using Multispectral Vis/NIR Reflectance Imagery. Biosystems Engineering. 38(3):199-207.
Development of a Raman chemical image detection algorithm for authenticating dry milk - (Proceedings)
Raman spectroscopy and imaging to detect contaminants for food safety applications - (Proceedings)
Chao, K., Qin, J., Kim, M.S., Peng, Y., Chan, D.E., Cheng, Y. 2013. Raman spectroscopy and imaging to detect contaminants for food safety applications. Proceedings of SPIE 8721, Sensing for Agriculture and Food Quality and Safety V, 87210S.
Hyperspectral and multispectral imaging for evaluating food safety and quality - (Peer Reviewed Journal)
Qin, J., Chao, K., Kim, M.S., Lu, R., Burks, T. 2013. Hyperspectral and multispectral imaging for evaluating food safety and quality. Computers and Electronics in Agriculture. 118:157-171.
Prediction of crude protein and oil content of soybeans using Raman spectroscopy - (Peer Reviewed Journal)
Lee, H., Cho, B., Kim, M.S., Lee, W., Tewari, J., Bae, H., Sohn, S., Chi, H. 2013. Prediction of crude protein and oil content of soybeans using Raman spectroscopy. Sensors and Actuators B: Chemical. 185:694-700.
Limitations of single kernel near-infrared hyperspectral imaging of soft wheat for milling quality - (Peer Reviewed Journal)
Delwiche, S.R., Souza, E.J., Kim, M.S. 2013. Near-infrared hyperspectral imaging for milling quality of soft wheat. Biosystems Engineering. 115:260-273.
Use of a portable hyperspectral imaging system for monitoring the efficacy of sanitation procedures in produce processing plants - (Peer Reviewed Journal)
Lefcourt, A.M., Wiederoder, M., Kim, M.S., Lo, Y., Liu, N. 2013. Use of a portable hyperspectral imaging system for monitoring the efficacy of sanitation procedures in produce processing plants. Journal of Food Engineering. DOI: 10.1016/j.jfoodeng.2013.02.019.
Detection of melamine in milk powders based on NIR hyperspectral imaging and spectral similarity analyses - (Peer Reviewed Journal)
Fu, X., Kim, M.S., Chao, K., Qin, J., Lim, J., Lee, H., Ying, Y. 2013. Detection of melamine in milk powders based on NIR hyperspectral imaging and spectral similarity analyses. Journal of Food Engineering. 124:97-104.
Development of a portable hyperspectral imaging system for monitoring the efficacy of sanitation procedures in food processing facilities - (Peer Reviewed Journal)
Lefcourt, A.M., Wiederoder, M., Kim, M.S., Lo, Y., Liu, N. 2013. Development of a portable hyperspectral imaging system for monitoring the efficacy of sanitation procedures in food processing facilities. Journal of Food Engineering. 117(1):59-66.
Development of a pungency measuring system for red-pepper powder - (Peer Reviewed Journal)
Mo, C., Lee, K., Lim, J., Kim, M.S., Kang, S., Lee, H., Cho, B. 2013. Development of a pungency measuring system for red-pepper powder. Food Science and Biotechnology. 58(1):137-144.
Multispectral fluorescence image algorithms for detection of frass on mature tomatoes - (Peer Reviewed Journal)
Yang, C., Kim, M.S., Millner, P.D., Chao, K., Cho, B., Chan, D.E., Mo, C. 2014. Multispectral fluorescence image algorithms for detection of frass on mature tomatoes. Postharvest Biology and Technology. 93:1-8.
Simultaneous detection of multiple adulterants in dry milk using macro-scale Raman chemical imaging - (Peer Reviewed Journal)
Qin, J., Chao, K., Kim, M.S. 2013. Simultaneous detection of multiple adulterants in dry milk using macro-scale Raman chemical imaging. Food Chemistry. 138:998-1007.
Inspection of fecal contamination on strawberries using line-scan led-induced fluorescence imaging techniques - (Abstract Only)
Chuang, Y., Yang, C., Kim, M.S., Delwiche, S.R., Lo, Y., Chen, S., Chan, D.E. 2012. Inspection of fecal contamination on strawberries using line-scan led-induced fluorescence imaging techniques. [abstract].
Detection of fresh-cut produce processing residues on food contact surface materials using hyperspectral imaging - (Peer Reviewed Journal)
Wiederoder, M., Lefcourt, A.M., Kim, M.S., Lo, Y. 2012. Detection of fresh-cut produce processing residues on food contact surface materials using hyperspectral imaging. Sensing and Instrumentation for Food Quality and Safety. DOI: 10.1007/s11694-012-9132-1.
Fluorescence based spectral assessment of pork meat freshness - (Peer Reviewed Journal)
Kim, J., Kim, M.S., Cho, B. 2012. Fluorescence based spectral assessment of pork meat freshness. Food Engineering Progress. 16(3):249-256.
Optimal optical filters of fluorescence excitation and emission for poultry fecal detection - (Peer Reviewed Journal)
Kim, T., Lee, H., Kim, M.S., Cho, B. 2012. Optimal optical filters of fluorescence excitation and emission for poultry fecal detection. Journal of Biosystems Engineering. 37(4):265-270.
Development of non-destructive quality measurement technique for cabbage seed (Brassica campestris L) using hyperspectral reflectance imaging - (Peer Reviewed Journal)
Ahn, C., Baek, I., Mo, C.Y., Kang, S., Kim, M.S., Cho, B. 2012. Development of non-destructive quality measurement technique for cabbage seed (Brassica campestris L) using hyperspectral reflectance imaging. Food Engineering Progress. 16(3):257-262.
Detection of cuticle defects on cherry tomatoes based on hyperspectral fluorescence imagery - (Peer Reviewed Journal)
Cho, B., Kim, M.S., Baek, I., Kim, D., Kim, Y. 2013. Detection of cuticle defects on cherry tomatoes based on hyperspectral fluorescence imagery. Postharvest Biology and Technology. 76:40-49.
Development and application of multispectral algorithms for defect apple inspection - (Proceedings)
Yang, C., Kim, M.S., Chao, K. 2012. Development and application of multispectral algorithms for defect apple inspection. ASABE Annual International Meeting. Paper #12133701.
Inspection of fecal contamination on strawberries using line-Scan LED-induced fluorescence imaging techniques - (Proceedings)
Chuang, Y., Yang, C., Kim, M.S., Delwiche, S.R., Chen, S., Chan, D.E. 2012. Inspection of fecal contamination on strawberries using line-Scan LED-induced fluorescence imaging techniques. ASABE Annual International Meeting. Paper No. 21337179.
Quantitative detection of pesticide concentration by Raman chemical method - (Abstract Only)
Chao, K., Qin, J., Kim, M.S., Chan, D.E., Fu, X. 2012. Quantitative detection of pesticide concentration by Raman chemical method. [abstract].
Evaluating internal maturity of tomatoes using spatially offset Raman spectroscopy - (Proceedings)
Qin, J., Chao, K., Kim, M.S. 2012. Evaluating internal maturity of tomatoes using spatially offset Raman spectroscopy. Proceedings of the American Society of Agricultural and Biological Engineers International (ASABE). Paper NO. 12-1337431.
The development of line-scan image recognition algorithms for the detection of frass on mature tomatoes - (Proceedings)
Yang, C., Kim, M.S., Millner, P.D., Chao, K., Chan, D.E. 2012. The development of line-scan image recognition algorithms for the detection of frass on mature tomatoes. Proceedings of SPIE. 8369(08):1-7.
An investigation of FT-Raman spectroscopy for quantification of additives to milk - (Abstract Only)
Cheng, Y., Qin, J., Lim, J., Chan, D.E., Kim, M.S., Chao, K. 2012. An investigation of FT-Raman spectroscopy for quantification of additives to milk. Proceedings of SPIE. 8369:83690W.
Classification of Korla fragrant pears using NIR hyperspectral imaging analysis - (Abstract Only)
Rao, X., Yang, C., Ying, Y., Chao, K., Kim, M.S. 2012. Classification of Korla fragrant pears using NIR hyperspectral imaging analysis. Proceedings of SPIE. 8369:83690Y.
Detecting multiple adulterants in dry milk using Raman chemical imaging - (Proceedings)
Qin, J., Chao, K., Kim, M.S. 2012. Detecting multiple adulterants in dry milk using Raman chemical imaging. Proceedings of SPIE. 8369:83690H.
Effects of ambient and elevated carbon dioxide on the responses of leaf gas exchange, multispectral imaging and primary metabolism of water-stress resistant transgenic maize to drought - (Abstract Only)
Barnaby, J.Y., Kim, M.S., Cho, B., Reddy, V., Sicher Jr, R.C. 2012. Effects of ambient and elevated carbon dioxide on the responses of leaf gas exchange, multispectral imaging and primary metabolism of water-stress resistant transgenic maize to drought. BARC Poster Day.
Nondestructive evaluation of internal maturity of tomatoes using spatially offset Raman spectroscopy - (Peer Reviewed Journal)
Qin, J., Chao, K., Kim, M.S. 2012. Nondestructive evaluation of internal maturity of tomatoes using spatially offset Raman spectroscopy. Postharvest Biology and Technology. 71:21-31.
Raman chemical imaging technology for food safety and quality evaluation - (Abstract Only)
Qin, J., Chao, K., Kim, M.S. 2012. Raman chemical imaging technology for food safety and quality evaluation. BARC Poster Day.
Nondestructive imaging technologies for agro-food safety inspection - (Abstract Only)
Kim, M.S., Chao, K., Lefcourt, A.M., Yang, C., Chan, D.E. 2012. Nondestructive imaging technologies for agro-food safety inspection. [abstract].
Visible to SWIR hyperspectral imaging for produce safety and quality evaluation - (Peer Reviewed Journal)
Kim, M.S., Delwiche, S.R., Chao, K., Lefcourt, A.M., Chan, D.E. 2012. Visible to SWIR hyperspectral imaging for produce safety and quality evaluation. Sensing and Instrumentation for Food Quality and Safety. 5(5):155-164.
Monitoring of biofilm formation on different material surfaces of medical devices using hyperspectral imaging method - (Proceedings)
Kim, D., Kim, M.S., Hwang, J. 2012. Monitoring of biofilm formation on different material surfaces of medical devices using hyperspectral imaging method. Proceedings of SPIE. 8215(07):1-7.
Computer vision in the poultry industry - ()
Chao, K., Park, B., Kim, M.S. 2012. Computer vision in the poultry industry. Book Chapter. p. 330-351.
The application of hypserspectral imaging analysis to fresh food safety inspection - (Abstract Only)
Yang, C., Kim, M.S., Chao, K. 2011. The application of hypserspectral imaging analysis to fresh food safety inspection. ASABE Annual International Meeting.
Investigation of Raman chemical imaging for detection of Lycopene changes in tomatoes during postharvest ripening - (Peer Reviewed Journal)
Qin, J., Chao, K., Kim, M.S. 2011. Investigation of Raman chemical imaging for detection of Lycopene changes in tomatoes during postharvest ripening. Journal of Food Engineering. 107(3-4):277-288.
Red to far-red multispectral fluorescence image fusion for detection of fecal contamination on apples - (Peer Reviewed Journal)
Yang, C., Kim, M.S., Kang, S., Cho, B., Chao, K., Lefcourt, A.M., Chan, D.E. 2011. Red to far-red multispectral fluorescence image fusion for detection of fecal contamination on apples. Journal of Food Engineering. 108:312-319.
Infra-red imaging technology for detection of bruise damages of Shingo pear - (Proceedings)
Cho, B., Kim, M.S., Lee, H., Delwiche, S.R. 2011. Infra-red imaging technology for detection of bruise damages of Shingo pear.. Proceedings of SPIE. 8027: 1-7.
Hyperspectral near-infrared reflectance imaging for detection of defect tomatoes - (Proceedings)
Lee, H., Kim, M.S., Jeong, D., Chao, K., Cho, B., Delwiche, S.R. 2011. Hyperspectral near-infrared reflectance imaging for detection of defect tomatoes. Proceedings of SPIE. 8027:1-9.
Fusarium damage assessment in wheat kernels by Vis/NIR hyperspectral imaging - (Peer Reviewed Journal)
Delwiche, S.R., Kim, M.S., Dong, Y. 2011. Fusarium damage assessment in wheat kernels by Vis/NIR hyperspectral imaging. Sensing and Instrumentation for Food Quality and Safety. 5:63-71.
Evaluating carotenoid changes in tomatoes during postharvest ripening using Raman chemical imaging. - (Proceedings)
Qin, J., Chao, K., Kim, M.S. 2011. Evaluating carotenoid changes in tomatoes during postharvest ripening using Raman chemical imaging. Proceedings of SPIE.
A Raman chemical imaging system for detection of contaminants in food - (Proceedings)
Chao, K., Qin, J., Kim, M.S., Mo, C. 2011. A Raman chemical imaging system for detection of contaminants in food. Proceedings of SPIE. 8027.
Control Interface and Tracking Control System for Automated Poultry Inspection - (Peer Reviewed Journal)
Chao, K., Kim, M.S., Chan, D.E. 2014. Control Interface and Tracking Control System for Automated Poultry Inspection. Computer Standards & Interfaces. 36(2):271-277.
Line-scan hyperspectral imaging for real-time on-line poultry fecal detection - (Peer Reviewed Journal)
Park, B., Yoon, S.C., Windham, W.R., Lawrence, K.C., Heitschmidt, G.W., Kim, M.S., Chao, K. 2011. Line-scan hyperspectral imaging for real-time on-line poultry fecal detection. Sensing and Instrumentation for Food Quality and Safety. 5:25-32.
Line-scan hyperspectral imaging platform for agro-food safety and quality evaluation: System enhancement and characterization - (Peer Reviewed Journal)
Kim, M.S., Chao, K., Chan, D.E., Jun, W., Lefcourt, A.M., Delwiche, S.R., Lee, K. 2011. Line-scan hyperspectral imaging platform for agro-food safety and quality evaluation: System enhancement and characterization. Transactions of the ASABE. 54(2):703-711.
Use of inertial properties to orient tomatoes - (Peer Reviewed Journal)
Motabar, Lefcourt, A.M., Tasch, U., Kim, M.S., Rostamian, R. 2011. Use of inertial properties to orient tomatoes. Transactions of the ASABE.
Development of a Simple Multispectral Algorithm Using a Hyperspectral Line-Scan Imaging System for Detection of Fecal Contamination on Apples - (Peer Reviewed Journal)
Yang, C., Kim, M.S., Kang, S., Tao, T., Chao, K., Lefcourt, A.M., Chan, D.E. 2010. Development of a Simple Multispectral Algorithm Using a Hyperspectral Line-Scan Imaging System for Detection of Fecal Contamination on Apples. Sensing and Instrumentation for Food Quality and Safety. 5:10-18.
Vis/NIR line-scan hyperspectral imaging techniques for food safety and quality inspection - (Abstract Only)
Kim, M.S., Chao, K., Yang, C., Lefcourt, A.M., Chan, D.E. 2010. Vis/NIR line-scan hyperspectral imaging techniques for food safety and quality inspection. Meeting Abstract.
Detection of organic residues on poultry processing equipment surfaces by LED-induced fluorescence imaging - (Peer Reviewed Journal)
Qin, J., Chao, K., Kim, M.S., Kang, S., Jun, W. 2011. Detection of organic residues on poultry processing equipment surfaces by LED-induced fluorescence imaging. Applied Engineering in Agriculture. 27(1):153-161.
Optical sensing technologies for rapid food safety and quality inspection - (Proceedings)
Kim, M.S., Chao, K., Chan, D.E., Jun, W., Lefcourt, A.M., Yang, C. 2010. Optical sensing technologies for rapid food safety and quality inspection. [abstract]. 4th International Symposium on Recent Advances in Food Analysis book of abstracts, p. 182.
Raman chemical imaging system for food safety and quality inspection - (Peer Reviewed Journal)
Qin, J., Chao, K., Kim, M.S. 2010. Raman chemical imaging system for food safety and quality inspection. Transactions of the ASABE. 53(6):1873-1882.
Hyperspectral and Multispectral Imaging Technique for Food Quality and Safety Evaluation - ()
Kim, M.S., Chao, K., Chan, D.E., Yang, C., Lefcourt, A.M., Delwiche, S.R. 2011. Hyperspectral and multispectral imaging technique for food quality and safety evaluation. In: Cho, Y., Kang, S. editors. Emerging Technologies for Food Quality and Food Safety Inspection. New York, N.Y.: CRC Press. p. 207-234.
Hyperspectral Imaging Technologies for Nondestructive Agro-Food Evaluation - (Proceedings)
Kim, M.S., Chao, K., Chan, D.E., Yang, C., Lefcourt, A.M., Delwiche, S.R. 2010. Hyperspectral Imaging Technologies for Nondestructive Agro-Food Evaluation. International Symposium on New Sensing Technology for Measuring Agro-Food Quality Proceedings. p. 57-71.
Spectroscopic imaging technologies for online food safety and sanitation inspection - (Abstract Only)
Kim, M.S., Chao, K., Chan, D.E., Lefcourt, A.M., Yang, C., Qin, J. 2010. Spectroscopic imaging technologies for online food safety and sanitation inspection. [abstract] National Meeting of Institute of Food Technologists/Food Expo.IFT-10 Abstracts, 170-01.
Hyperspectral imaging for nondestructive evaluation of tomatoes - (Abstract Only)
Kang, S., Kim, M.S., Lee, K., Son, J. 2010. Hyperspectral imaging for nondestructive evaluation of tomatoes.[abstract] . ASABE Annual International Meeting.
Surface-enhanced Raman scattering spectroscopy for rapid bacterial screening - (Proceedings)
Chao, K., Liu, Y., Kim, M.S., Yang, C., Qin, J. 2010. Surface-enhanced Raman scattering spectroscopy for rapid bacterial screening. ASABE Annual International Meeting.
Damage and quality assessment in wheat by NIR hyperspectral imaging - (Proceedings)
Delwiche, S.R., Kim, M.S., Dong, Y. 2010. Damage and quality assessment in wheat by NIR hyperspectral imaging. Proceedings of SPIE. 767607:8.
Real-time near-infrared spectroscopic inspection system for adulterated sesame oil - (Proceedings)
Kang, S., Lee, K., Son, J., Kim, M.S., Chao, K. 2010. Real-time near-infrared spectroscopic inspection system for adulterated sesame oil. Proceedings of SPIE. 7676, 76760V.
Classification of fecal contamination on leafy greens by hyperspectral imaging - (Proceedings)
Yang, C., Kim, M.S., Chao, K., Kang, S., Lefcourt, A.M., Chan, D.E. 2010. Classification of fecal contamination on leafy greens by hyperspectral imaging. Proceedings of SPIE. 7676, 76760F.
Line-scan hyperspectral imaging for real-time poultry fecal detection - (Proceedings)
Park, B., Yoon, S.C., Windham, W.R., Lawrence, K.C., Heitschmidt, G.W., Kim, M.S., Chao, K. 2010. Line-scan hyperspectral imaging for real-time poultry fecal detection. Proceedings of SPIE Defense, Security, and Sensing 2010, Orlando, FL, April 5-9, 2010; 7676-19.
Classification of Fecal Contamination on Leafy Greens by Hyperspectral Imaging - (Proceedings)
Yang, C., Jun, W., Kim, M.S., Chao, K., Kang, S., Chan, D.E., Lefcourt, A.M. Classification of Fecal Contamination on Leafy Greens by Hyperspectral Imaging. Meeting Proceedings. http://dx.doi.org/10/1117/12.851069.
Detection of organic residues on food processing equipment surfaces by spectral imaging method - (Proceedings)
Qin, J., Jun, W., Kim, M.S., Chao, K. 2010. Detection of organic residues on food processing equipment surfaces by spectral imaging method [abstract]. International Society for Optics and Photonics Symposium. 7676:76760801-76760803.
Microbial biofilm detection on food contact surfaces by macro-scale fluorescence imaging - (Peer Reviewed Journal)
Jun, W., Kim, M.S., Cho, B., Millner, P.D., Chao, K., Chan, D.E. 2010. Microbial biofilm detection on food contact surfaces by macro-scale fluorescence imaging. Journal of Food Engineering. 99(3):314-322.
Emission filter design to detect poultry skin tumors using Fluorescene hyperspectral imaging - (Peer Reviewed Journal)
Kim, T., Cho, B., Kim, M.S. 2010. Emission filter design to detect poultry skin tumors using Fluorescene hyperspectral imaging. Colombian Journal of Animal Science. 23:9-16.
Machine vision system for online wholesomeness inspection of poultry carcasses - (Peer Reviewed Journal)
Yang, C., Chao, K., Kim, M.S., Chan, D.E., Early, H., Bell, M. 2010. Machine vision system for online wholesomeness inspection of poultry carcasses. Poultry Science. 89(6):1252-1264.
Determination of Wheat Kernel Black Point Damage using Hyper-Spectral Imaging - (Peer Reviewed Journal)
Yang, I., Delwiche, S.R., Kim, M.S., Tsai, C., Lo, Y. 2009. Determination of wheat kernel black point damage using hyper-spectral imaging. Journal of Agricultural Machinery. 18:29-44.
Spectral line-scan imaging system for high-speed nondestructive wholesomeness inspection of broilers - (Peer Reviewed Journal)
Chao, K., Yang, C., Kim, M.S. 2010. Spectral line-scan imaging system for high-speed nondestructive wholesomeness inspection of broilers. Trends in Food Science and Technology. 21(3):129-137.
Nondestructive sensing technologies for food safety - (Proceedings)
Kim, M.S., Chao, K., Chan, D.E., Jun, W., Lee, K., Kang, S., Yang, C., Lefcourt, A.M. 2009. Nondestructive sensing technologies for food safety. International Symposium for Improvement of Agro-Food Safety Proceedings. p. 119-126.
Automatic inspection using machine vision for food safety - (Proceedings)
Yang, C., Chao, K., Kim, M.S. 2009. Automatic inspection using machine vision for food safety. In: Proceedings of the 7th Congress of Computers in Agriculture and Natural Resources, June 22-24, 2009, Reno, Nevada. Paper No. 09-7549.
Orienting apples for imaging using their inertial properties and random apple loading - (Peer Reviewed Journal)
Lefcourt, A.M., Narayanan, P., Tasch, U., Kim, M.S., Reese, D., Rostamian, R., Lo, Y. 2009. Orienting apples for imaging using their inertial properties and random apple loading. Biosystems Engineering. 104(1):64-71.
Hyperspectral imaging for detection of black tip damage in wheat kernels - (Proceedings)
Delwiche, S.R., Yang, I., Kim, M.S. 2009. Hyperspectral imaging for detection of black tip damage in wheat kernels. International Society for Optical Engineering. 7315(1). Available: http://spiedl.aip.org/dbt/dbt.jsp?KEY=PSISDG&Volume=7315&Issue=1
Recent advances in chemical imaging technology for the detection of contaminants for food safety and security - (Proceedings)
Priore, R.J., Olkhovyk, O., Drauch, A., Treado, P., Kim, M.S., Chao, K. 2009. Recent advances in chemical imaging technology for the detection of contaminants for food safety and security. In: Proceedings of SPIE. 7315:731507-1-8.
Detection of microbial biofilms on food processing surfaces: Hyperspectral fluorescence imaging study - (Proceedings)
Jun, W., Kim, M.S., Chao, K., Lefcourt, A.M., Roberts, M.S., Mcnaughton, J.L. 2009. Detection of microbial biofilms on food processing surfaces: Hyperspectral fluorescence imaging study. In: Proceedings of SPIE Defense and Security Conference, April 13-17, 2009, Orlando, Florida. p. 73150S128.
The beneficial endophyte, Trichoderma hamatum, isolate DIS 219B promotes growth and delays the onset of the drought response in Theobroma cacao - (Peer Reviewed Journal)
Bae, H., Kim, S., Sicher, Jr., R.C., Kim, M.S., Strem, M.D., Bailey, B.A., Melnick, R. 2009. The beneficial endophyte, Trichoderma hamatum, isolate DIS 219B promotes growth and delays the onset of the drought response in Theobroma cacao. Journal of Experimental Botany. 60:3279-3295.
Line-scan imaging for improved high-speed food safety inspection - ()
Kim, M.S., Chao, K., Chan, D.E., Lefcourt, A.M. 2009. Line-scan imaging for improved high-speed food safety inspection. SPIE News Room Article, 10.1117/2.1200903.1564.
Rapid and routine detection of melamine in animal feed and food by FT-Raman technique - (Abstract Only)
Liu, Y., Chao, K., Kim, M.S., Lefcourt, A.M. 2009. Rapid and routine detection of melamine in animal feed and food by FT-Raman technique [abstract]. Proceedings of the Pittcon Meeting, March 8-13, 2009, Chicago, Illinois. Paper No. 2670-29.
Potential of Raman spectroscopy and imaging methods for rapid and routine screening of the presence of melamine in animal feed and foods - (Peer Reviewed Journal)
Liu, Y., Chao, K., Kim, M.S., Tuschel, D., Olkhovyk, O., Priore, R.J. 2009. Potential of Raman spectroscopy and imaging methods for rapid and routine screening of the presence of melamine in animal feed and foods. Applied Spectroscopy. 63(4):477-480.
Detection of fecal residue on poultry carcasses by laser induced fluorescence imaging techniques - (Peer Reviewed Journal)
Cho, B., Kim, M.S., Chao, K., Lawrence, K.C., Park, B., Kim, K. 2009. Detection of fecal residue on poultry carcasses by laser induced fluorescence imaging techniques. Journal of Food Science. 74(3):154-159.
Assessment of bacterial biofilm on stainless steel by hyperspectral fluorescence imaging - (Peer Reviewed Journal)
Jun, W., Kim, M.S., Lee, K., Millner, P.D., Chao, K. 2009. Assessment of bacterial biofilm on stainless steel by hyperspectral fluorescence imaging. Sensing and Instrumentation for Food Quality and Safety. 3(1):41-48.
Machine vision system for online inspection of freshly slaughtered chickens - (Peer Reviewed Journal)
Yang, C., Chao, K., Kim, M.S. 2009. Machine vision system for online inspection of freshly slaughtered chickens. Sensing and Instrumentation for Food Quality and Safety. 3(1):70-80.
Using parabolic mirrors for complete imaging of apple surfaces - (Peer Reviewed Journal)
Reese, D., Lefcourt, A.M., Kim, M.S., Lo, M.Y. 2009. Using parabolic mirrors for complete imaging of apple surfaces. Bioresource Technology. 100(19):4499-4506.
Orientation of apples using their inertial properties - (Peer Reviewed Journal)
Narayanan, P., Lefcourt, A.M., Tasch, U., Rostamian, R., Kim, M.S. 2008. Orientation of apples using their inertial properties. Transactions of the ASABE. 51(6):2073-2081.
Line-scan spectral imaging systems for online poultry carcass inspection - (Peer Reviewed Journal)
Chao, K., Yang, C., Kim, M.S. 2009. Line-scan spectral imaging systems for online poultry carcass inspection. Journal of Food Process Engineering. Available at http://dx.doi.org/10.1111/j.1745-4530.2008.00341.x
Theoretical analysis of stability of axially symmetric objects with regard to orienting apples - (Peer Reviewed Journal)
Narayanan, P., Lefcourt, A.M., Tasch, U., Rostamian, R., Grinblat, A., Kim, M.S. 2008. Theoretical analysis of stability of axially symmetric objects with regard to orienting apples. Transactions of the ASABE. 51(4):1353-1364.
DETECTION OF BACTERIAL BIOFILM ON STAINLESS STEEL BY HYPERSPECTRAL FLUORESCENCE IMAGING - (Proceedings)
Jun, W., Lee, K., Millner, P.D., Sharma, M., Chao, K., Kim, M.S. 2008. Detection of bacterial biofilm on stainless steel by hyperspectral fluorescence imaging. Food Processing Automation Conference Proceedings, June 28 - July 2, 2008, Providence, Rhode Island.
SERS Technique for Rapid Bacterial Screening - (Proceedings)
Chao, K., Kim, M.S., Liu, Y. 2008. Sers technique for rapid bacterial screening. ASABE Food Processing Automation Conference, June 28-29, 2008, Providence, Rhode Island.
Use of concave mirrors and a single camera to acquire full surface information of randomly oriented apples - (Abstract Only)
Lefcourt, A.M., Reese, D., Kim, M.S., Lo, Y. 2008. Use of concave mirrors and a single camera to acquire full surface information of randomly oriented apples. ASABE Annual International Meeting, June 29 - July 2, 2008, Providence, RI.
Detection of fecal residue on poultry carcasses by laser induced fluorescence imaging - (Peer Reviewed Journal)
Cho, B., Kim, M.S., Chao, K., Lefcourt, A.M., Lawrence, K.C., Park, B. 2008. Detection of fecal residue on poultry carcasses by laser induced fluorescence imaging. Nondestructive Testing and Evaluation International (NDT&E). 1:994-999.
HIGH THROUGHPUT SPECTRAL IMAGING SYSTEM FOR WHOLESOMENESS INSPECTION OF CHICKEN - (Peer Reviewed Journal)
Chao, K., Yang, C., Kim, M.S., Chan, D.E. 2008. High throughput spectral imaging system for wholesomeness inspection of chicken. Applied Engineering in Agriculture. 24(4):475-485.
CORRELATION ANALYSIS OF HYPERSPECTRAL IMAGERY FOR MULTISPECTRAL WAVELENGTH SELECTION FOR DETECTION OF DEFECTS ON APPLES - (Peer Reviewed Journal)
Lee, K., Kang, S., Delwiche, S.R., Kim, M.S., Noh, S. 2008. Correlation analysis of hyperspectral imagery for multispectral wavelength selection for detection of defects on apples. Sensing and Instrumentation for Food Quality and Safety. 2(2):90-96.
Novel Technologies for Processing Apples - (Abstract Only)
Lefcourt, A.M., Kim, M.S., Narayanan, P., Reese, D., Tasch, U., Rostamian, R., Chao, K., Lo, Y. 2008. Novel Technologies for Processing Apples [abstract]. United Fresh Produce Assocation Meeting, May 4-8, 2008, Las Vegas, Nevada.
Portable hyperspectral fluorescence imaging system for detection of biofilms on stainless steel surfaces - (Proceedings)
Jun, W., Lee, K., Millner, P.D., Sharma, M., Chao, K., Kim, M.S. 2008. Portable hyperspectral fluorescence imaging system for detection of biofilms on stainless steel surfaces. Proceedings of SPIE, March 17-20, 2008, Orlando, Florida.
MULTISPECTRAL LINE-SCAN IMAGING SYSTEM FOR SIMULTANEOUS FLUORESCENCE AND REFLECTANCE MEASUREMENTS OF APPLES: MULTITASK APPLE INSPECTION SYSTEM - (Peer Reviewed Journal)
Kim, M.S., Lee, K., Chao, K., Lefcourt, A.M., Jun, W., Chan, D.E. 2008. Multispectral line-scan imaging system for simultaneous fluorescence and reflectance measurements of apples: multitask apple inspection system. Sensing and Instrumentation for Food Quality and Safety. 2(2):123-129.
PORTABLE HYPERSPECTRAL FLUORESCENCE IMAGING SYSTEM FOR DETECTION OF BIOFILM ON STAINLESS STEEL COUPON - (Abstract Only)
Jun, W., Lee, K., Millner, P.D., Sharma, M., Chao, K., Kim, M.S. 2008. Portable hyperspectral fluorescence imaging system for detection of biofilm on stainless steel coupon. BARC Poster Day, Beltsville, MD, April 23, 2008.
Rapid Screening and Species Identification of E. Coli, Listeria, and Salmonella by SERS Technique - (Proceedings)
Liu, Y., Chao, K., Kim, M.S., Nou, X. 2008. Rapid Screening and Species Identification of E. Coli, Listeria, and Salmonella by SERS Technique. Proceedings of SPIE. 6381:6381OU-1-6381OU-9.
Detecting Citrus Canker using Hyperspectral Reflectance Imaging and PCA-based Image Classification Method - (Proceedings)
Qin, J., Burks, T., Kim, M.S., Chao, K., Ritenour, M.A. 2008. Detecting Citrus Canker using Hyperspectral Reflectance Imaging and PCA-based Image Classification Method. Proceedings of SPIE. DOI:10.117/12.786866.
CITRUS CANKER DETECTION USING HYPERSPECTRAL REFLECTANCE IMAGING AND PCA-BASED IMAGE CLASSIFICATION METHOD - (Peer Reviewed Journal)
Qin, J., Burke, T., Kim, M.S., Chao, K., Ritenour, M.A. 2008. Citrus canker detection using hyperspectral reflectance imaging and PCA-based image classification method. Sensing and Instrumentation for Food Quality and Safety. 2(3):168-177.
ONLINE MULTITASKING LINE-SCAN IMAGING TECHNIQUES FOR SIMULTANEOUS SAFETY AND QUALITY EVALUATION OF APPLES - (Peer Reviewed Journal)
Kim, M.S., Lee, K., Chao, K., Lefcourt, A.M., Cho, B., Jun, W. 2008. Online multitasking line-scan imaging techniques for simultaneous safety and quality evaluation of apples. Modern Physics Letter B. 22(11):147-952.
RAPID NONDESTRUCTIVE SPECTRAL IMAGING TECHNOLOGIES FOR ONLINE FOOD SAFETY INSPECTION - (Abstract Only)
Kim, M.S., Chao, K., Lefcourt, A.M. 2008. Rapid nondestructive spectral imaging technologies for online food safety inspection. Proceedings of Pittcon Meeting, March 1-4, 2008, New Orleans, LA.
HIGH THROUGHPUT SPECTRAL IMAGING SYSTEM FOR WHOLESOMENESS INSPECTION OF POULTRY - (Proceedings)
Chao, K., Yang, C., Kim, M.S. 2008. High throughput spectral imaging system for wholesomeness inspection of poultry. Midwest Poultry Federation Proceedings. 11:1-7.
MULTISPECTRAL IMAGING TECHNOLOGIES FOR RAPID-ONLINE SAFETY INSPECTION OF FOODS - (Abstract Only)
Kim, M.S., Chao, K., Lefcourt, A.M. 2008. Multispectral imaging technologies for rapid-online safety inspection of foods. LabAutomation Conference, 01/30/2008, Palm Springs, California.
LABEL-FREE SERS FOR RAPID AND SIMULTANEOUS SPECIES IDENTIFICATION OF ESCHERICHIA COLI, LISTERIA MONOCYTOGENES, AND SALMONELLA TYPHIMONIUM BACTERIA - (Peer Reviewed Journal)
Liu, Y., Chen, Y., Nou, X., Kim, M.S., Chao, K. 2008. Label-free sers for rapid and simultaneous species identification of escherichia coli, listeria monocytogenes, and salmonella typhimonium bacteria. Spectroscopy Magazine. 12(2):48-54.
ALGORITHMS FOR PARAMETERIZATION OF DYNAMICS OF INERTIA-BASED APPLE ORIENTATION - (Peer Reviewed Journal)
Lefcourt, A.M., Narayanan, P., Tasch, U., Rostamian, R., Kim, M.S., Chen, Y.R. 2008. Algorithms for parameterization of dynamics of inertia-based apple orientation. Applied Engineering in Agriculture. 24(1):123-129.
DETECTION OF FECAL/INGESTA CONTAMINANTS ON POULTRY PROCESSING EQUIPMENT SURFACES BY VISIBLE AND NEAR-INFRARED REFLECTANCE SPECTROSCOPY - (Peer Reviewed Journal)
Chao, K., Nou, X., Liu, Y., Kim, M.S., Chan, D.E., Yang, C., Patel, J.R., Sharma, M. 2008. Detection of fecal/ingesta contaminants on poultry processing equipment surfaces by visible and near-infrared reflectance spectroscopy. Applied Engineering in Agriculture. 24(11):49-55.
WHOLE SURFACE IMAGE RECONSTRUCTION FOR MACHINE VISION INSPECTION OF FRUIT - (Proceedings)
Reese, D.Y., Lefcourt, A.M., Kim, M.S., Lo, M., Narayanan, P. 2007. Whole surface image reconstruction for machine vision inspection of fruit. Proceedings of SPIE Conference, Boston, MA 09/12/2007. Vol. 6761.
WHOLE SURFACE IMAGE RECONSTRUCTION FOR MACHINE VISION INSPECTION OF APPLES - (Abstract Only)
Reese, D.Y., Lefcourt, A.M., Kim, M.S., Lo, M., Narayanan, P. 2007. Whole surface image reconstruction for machine vision inspection of apples [abstract]. International Food Technology (IFT) Expo 2007.
HYPERSPECTRAL/MULTISPECTRAL LINE-SCAN IMAGING SYSTEM FOR AUTOMATED POULTRY CARCASS INSPECTION APPLICATIONS FOR FOOD SAFETY - (Peer Reviewed Journal)
Chao, K., Yang, C., Chen, Y.R., Kim, M.S., Chan, D.E. 2007. Hyperspectral/multispectral line-scan imaging system for automated poultry carcass inspection applications for food safety. Poultry Science. 86(11):2450-2460.
HYPERSPECTRAL REFLECTANCE AND FLUORESCENCE LINE-SCAN IMAGING FOR ONLINE QUALITY AND SAFETY INSPECTION OF APPLES - (Peer Reviewed Journal)
Kim, M.S., Chen, Y.R., Cho, B., Chao, K., Lefcourt, A.M., Chan, D.E. 2007. Hyperspectral reflectance and fluorescence line-scan imaging for online quality and safety inspection of apples. Sensing and Instrumentation for Food Quality and Safety. 1(3):151-159.
TESTS OF THE ABILITY TO ORIENT APPLES USING THEIR INERTIAL PROPERTIES - (Proceedings)
Narayanan, P., Lefcourt, A.M., Tasch, U., Rostamian, R., Kim, M.S. 2007. Tests of the ability to orient apples using their inertial properties. ASABE Annual International Meeting. Paper #07646.
TECHNIQUES FOR IMAGING THE WHOLE SURFACE OF FRUITS - (Abstract Only)
Lefcourt, A.M., Kim, M.S., Narayanan, P., Reese, D.Y., Tasch, U., Lo, M., Rostamian, R. 2007. Techniques for imaging the whole surface of fruits [abstract]. International Fresh Cut Produce Association Annual Conference, Palms Springs, CA, April 25-27, 2008.
POULTRY SKIN TUMOR DETECTION IN HYPERSPECTRAL REFLECTANCE IMAGES BY COMBINING CLASSIFIERS - (Peer Reviewed Journal)
Xu, C., Kim, I.M., Kim, M.S. 2007. Poultry skin tumor detection in hyperspectral reflectance images by combining classifiers. Computers in Agriculture. (4633):1289-12969.
MULTISPECTRAL DETECTION OF ORGANIC RESIDUES ON POULTRY PROCESSING PLANT EQUIPMENT BASED ON HYPERSPECTRAL REFLECTANCE IMAGING TECHNIQUE - (Peer Reviewed Journal)
Cho, B., Chen, Y.R., Kim, M.S. 2007. Multispectral detection of organic residues on poultry processing plant equipment based on hyperspectral reflectance imaging technique. Computers and Electronics in Agriculture. 57(2):177-189.
Coordinated regulation of polyamine biosynthesis in Theobroma cacao (cacao) tissues responding to stress - (Peer Reviewed Journal)
Bae, H., Kim, S., Kim, M.S., Sicher, Jr., R.C., Strem, M.D., Natarajan, S.S., Bailey, B.A. 2008. Coordinated regulation of polyamine biosynthesis in Theobroma cacao (cacao) tissues responding to stress. Plant Physiology and Biochemistry. 46:174-188.
Fast Line-Scan Imaging System For Broiler Carcass Inspection - (Peer Reviewed Journal)
Chao, K., Yang, C., Chen, Y.R., Kim, M.S., Chan, D.E. 2007. Fast Line-Scan Imaging System For Broiler Carcass Inspection. Jrnl of Sensing and Instrumentation for Food Quality and Safety. 1:62-71.
COMBINING CANOPY REFLECTANCE MODELS AND SPECTRAL ANGLE MAPPER TO DETECT INVASIVE WEEDS BY REMOTE SENSING - (Peer Reviewed Journal)
Hunt, E.R., Jr., Daughtry, C.S.T., Kim, M.S., Parker Williams, A.E. 2007 Combining canopy reflectance models and spectral angle mapper to detect invasive weeds by remote sensing. Journal of Applied Remote Sensing. 1:1-17.
DEVELOPMENT OF SIMPLE ALGORITHMS FOR THE DETECTION OF FECAL CONTAMINANTS ON APPLES FROM VISIBLE / NEAR INFRAED HYPERSPECTRAL REFLECTANCE IMAGING - (Peer Reviewed Journal)
Liu, Y., Chen, Y.R., Kim, M.S., Chan, D.E., Lefcourt, A. M. 2007. Development of simple algorithms for the detection of fecal contaminants on apples from visible/near infrared hyperspectral reflectance imaging. Jrnl. of Food Eng. 81:412-418.
HYPERSPECTRAL REFLECTANCE AND FLUORESCENCE LINE-SCAN IMAGING SYSTEM FOR ONLINE DETECTION OF FECAL CONTAMINATION ON APPLES - (Proceedings)
Kim, M.S., Cho, B., Yang, C., Chao, K., Lefcourt, A.M., Chen, Y.R. 2006. Hyperspectral reflectance and fluorescence line-scan imaging system for online detection of fecal contamination on apples. Proceedings of SPIE. 6831:1-8.
DEVELOPMENT OF VIDEO TECHNOLOGY TO ANALYZE DYNAMICS OF INERTIA-BASED APPLE ORIENTATION - (Proceedings)
Lefcourt, A.M., Narayanan, P., Rostamian, R., Tasch, U., Kim, M.S., Chen, Y.R. 2006. Development of video technology to analyze dynamics of inertia-based apple orientation. Proceedings of SPIE. 6381:Q1-Q10.
DEVELOPMENT OF ONLINE LINE-SCAN IMAGING SYSTEM FOR CHICKEN INSPECTION AND DIFFERENTIATION - (Proceedings)
Yang, C., Chan, D.E., Chao, K., Chen, Y.R., Kim, M.S. 2006. Development of online line-scan imaging system for chicken inspection and differentiation. Proceedings of SPIE. 6381:Y1-Y10.
POULTRY CARCASS INSPECTION BY A FAST LINE-SCAN IMAGING SYSTEM: RESULTS FROM IN-PLANT TESTING - (Proceedings)
Chao, K., Yang, C., Chen, Y.R., Chan, D.E., Kim, M.S. 2006. Poultry carcass inspection by a fast line-scan imaging system: results from in-plant testing. Proceedings of SPIE. 6381:Q1-Q10.
COMPARISON OF VISIBLE AND NEAR INFRARED REFLECTANCE SPECTROSCOPY FOR THE DETECTION OF FAECES/INGESTA CONTAMINANTS FOR SANITATION VERIFICATION AT SLAUGHTER PLANTS - (Peer Reviewed Journal)
Liu, Y.D., Chao, K., Chen, Y.R., Kim, M.S., Nou, X., Chan, D.E., Yang, C. 2006. Comparison of visible and near infrared reflectance spectroscopy for the detection of faeces/ingesta contaminants for sanitation verification at slaughter plants. Near Infrared Spectroscopy Journal. 14:325-331.
DEVELOPMENT OF FUZZY LOGIC-BASED DIFFERENTIATION ALGORITHM AND FAST LINE-SCAN IMAGING SYSTEM FOR CHICKEN INSPECTION - (Peer Reviewed Journal)
Yang, C., Chao, K., Chen, Y.R., Kim, M.S., Chan, D.E. 2006. Development of fuzzy logic-based differentiation algorithm and fast line-scan imaging system for chicken inspection. Biosystems Engineering. 95(4):483-496.
HYPERSPECTRAL FLUORESCENCE IMAGING FOR ON-LINE SAFETY INSPECTION OF APPLES - (Abstract Only)
Kim, M.S., Chen, Y.R., Cho, B., Yang, C., Lefcourt, A.M., Chao, K. 2006. Hyperspectral fluorescence imaging for on-line safety inspection of apples. Abstract of International Horticultural Congress, August 13-19, 2006, Seol, Korea.
ONLINE HYPERSPECTRAL LINE-SCAN FLUORESCENCE IMAGING FOR SAFETY INSPECTION OF APPLES - (Peer Reviewed Journal)
Kim, M.S., Chen, Y.R., Cho, B. 2008. Online hyperspectral line-scan fluorescence imaging for safety inspection of apples. Acta Horticulture Proceedings. 768:385-390.
THEORETICAL ASPECTS OF ORIENTING FRUIT USING STABILITY PROPERTIES DURING ROTATION - (Proceedings)
Narayanan, P., Lefcourt, A.M., Tasch, U., Rostamian, R., Grinblat, A., Kim, M.S. 2006. Theoretical aspects of orienting fruit using stability properties during rotation [abstract]. ASABE Annual International Meeting. Paper No. 061144.
FLUORESCENCE CHARACTERISTICS OF WHOLESOME AND UNWHOLESOME CHICKEN CARCASSES - (Peer Reviewed Journal)
Kim, M.S., Chen, Y.R., Kang, S., Kim, I., Lefcourt, A.M., Kim, M. 2006. Fluorescence characteristics of wholesome and unwholesome chicken carcasses. Journal of Applied Spectroscopy. 60(10):1210-1216.
SYSTEMATIC APPROACH FOR USING HYPERSPECTRAL IMAGING DATA TO DEVELOP MULTISPECTRAL IMAGINING SYSTEMS: DETECTION OF FECES ON APPLES - (Peer Reviewed Journal)
Lefcourt, A.M., Kim, M.S., Chen, Y.R., Kang, S. 2006. Systematic approach for using hyperspectral imaging data to develop multispectral imagining systems: detection of feces on apples. Computers and Electronics in Agriculture. 54:22-35.
NECROSIS- AND ETHYLENE-INDUCING PEPTIDE (NEP1) FROM FUSARIUM OXYSPORUM INDUCES A COMPLEX CASCADE OF TRANSCRIPTS ASSOCIATED WITH SIGNAL TRANSDUCTION AND PROGRAMMED CELL DEATH. - (Peer Reviewed Journal)
Bae, H., Kim, M.S., Sicher Jr, R.C., Bae, H., Bailey, B.A. 2006. Necrosis- and ethylene-inducing peptide (nep1) from fusarium oxysporum induces a complex cascade of transcripts associated with signal transduction and programmed cell death. Plant Physiology. 141:1056-1067.
DETECTION OF CONTAMINANTS ON POULTRY PROCESSING PLANT EQUIPMENT USING LASER-INDUCED FLUORESCENCE IMAGING - (Peer Reviewed Journal)
Kim, M.S., Cho, B., Chao, K., Lefcourt, A.M., Liu, Y., Chen, Y.R. 2006. Detection of contaminants on poultry processing plant equipment using laser-induced fluorescence imaging. Key Engineering Materials. 321-323:1157-1162.
SIMPLE REGION OF INTEREST ANALYSIS FOR SYSTEMICALLY DISEASED CHICKEN IDENTIFICATION USING MULTISPECTRAL IMAGING - (Peer Reviewed Journal)
Yang, C.C., Chao, K., Chen, Y.R., dKim, M.S., Early, H.L. 2006. Simple region of interest analysis for systemically diseased chicken identification using multispectral imaging. Transactions of ASAE. 49(1):245-257.
HYPERSPECTRAL IMAGING TECHNIQUE FOR DETECTION OF POULTRY FECAL RESIDUES ON FOOD PROCESSING EQUIPMENT - (Proceedings)
Cho, B.K., Kim, M.S., Chen, Y.R. 2005. Hyperspectral imaging technique for detection of poultry fecal residues on food processing equipments. Proceedings of SPIE Conf., Oct. 23-27, 2005, Boston, Mass. 5996:L1-L10.
THREE-COLOR MIXING FOR CLASSIFYING AGRICULTURAL PRODUCTS FOR SAFETY AND QUALITY - (Peer Reviewed Journal)
Ding, F., Chen, Y.R., Chao, K., Kim, M.S. 2006. Three-color mixing for classifying agricultural products for safety and quality. Applied Optics. 45(15):3516-3526.
DEVELOPMENT OF FAST LINE SCANNING IMAGING ALGORITHM FOR DISEASED CHICKEN DETECTION - (Proceedings)
Yang, C.C., Chao, K., Chen, Y.R., Kim, M.S. 2005. Development of fast line scanning imaging algorithm for diseased chicken detection. SPIE Conference, 10/23-26, 2005, Boston, Massachusetts. 5996OC-1-5996OC-12.
TECHNIQUE FOR NORMALIZING INTENSITY HISTOGRAMS OF IMAGES WHEN THE APPROXIMATE SIZE OF THE TARGET IS KNOWN: DETECTION OF FECES ON APPLES USING FLUORESCENCE IMAGING - (Peer Reviewed Journal)
Lefcourt, A.M. and Kim, M.S. 2006. Technique for normalizing intensity histograms of images when the approximate size of the target is known: Detection of feces on apples using fluorescence imaging. Computers and Electonics in Agriculture. 50:135-147.
DEVELOPMENT OF HYPERSPECTRAL IMAGING TECHNIQUE FOR THE DETECTION OF CHILLING INJURY IN CUCUMBERS - (Proceedings)
Liu, Y., Chen, Y.R., Wang, C.Y., Chan, D.E., Kim, M.S. 2004. Development of hyperspectral imaging technique for the detection of chilling injury in cucumbers. In: Chen, Y.R., Tu, S.I, editors. Proceedings of Nondestructive Sensing for Food Safety, Quality, and Natural Resources. The International Society for Optical Engineering Conference, October 26-27, 2004, Philadelphia, Pennsylvania. p. 18-28.
DEVELOPMENT OF HYPERSPECTRAL IMAGING TECHNIQUE FOR THE DETECTION OF CHILLING INJURY IN CUCUMBERS: PART I. SPECTRAL ANALYSIS - (Peer Reviewed Journal)
Liu, Y., Chen, Y.R., Wang, C.Y., Chan, D.E., Kim, M.S. 2005. Development of hyperspectral imaging technique for the detection of chilling injury in cucumbers: Part I. Spectral Analysis. Applied Engineering in Agriculture. 22:101-111.
DEVELOPMENT OF HYPERSPECTRAL IMAGING TECHNIQUE FOR THE DETECTION OF CHILLING INJURY IN CUCUMBERS: SPECTRAL AND IMAGE ANALYSIS - (Peer Reviewed Journal)
Liu, Y., Chen, Y.R., Wang, C.-Y., Chan, D.C., Kim, M.S. 2006. Development of hyperspectral imaging technique for the detection of chilling injury in cucumbers; spectral and image analysis. Applied Eng. in Agric. 22:(1):101-111.
EVALUATING UV-B EFFECTS AND EDU PROTECTION IN SOYBEAN LEAVES USING FLUORESCENCE EMISSION SPECTRA AND FLUORESCENCE IMAGES - (Peer Reviewed Journal)
Middleton, E.M., Kim, M.S., Krizek, D.T., Bajwa Ravinder, K. 2005. Evaluating uv-b effects and edu protection in soybean leaves using fluorescence emission spectra and fluorescence images. American Society for Photobiology. 81(5):1075-1085.
FECAL CONTAMINATION, DETECTION, AND CLASSIFICATION ON CANTALOUPES USING HYPERSPECTRAL FLUORESCENCE IMAGERY - (Peer Reviewed Journal)
Vargas, A.M., Kim, M.S., Tao, Y., Lefcourt, A.M., Chen, Y.R. 2005. Fecal Contamination, detection, and classification on cantaloupes using hyperspectral fluorescence imaging. J. of Food Science. 70(8):E471-E476.
MULTISPECTRAL LASER INDUCED FLUORESCENCE IMAGING TECHNIQUES FOR NONDESTRUCTIVE ASSESSMENT OF POSTHARVEST FOOD QUALITY AND SAFETY - (Peer Reviewed Journal)
Kim, M.S., Lefcourt, A.M., Chen, Y.R. 2005. Multispectral laser induced flourescence imaging techniques for nondestructive assessment of postharvest food quality and safety. Acta Horticulture. 682:1379-1386.
A TRANSPORTABLE FLUORESCENCE IMAGING SYSTEM FOR DETECTING FECAL CONTAMINANTS - (Peer Reviewed Journal)
Lefcourt, A.M., Kim, M.S., Chen, Y.R. 2005. A transportable flourescence imaging system for detection of fecal contaminants. Computer Electronics in Agriculture. 48:63-74.
CHICKEN DISEASE CHARACTERIZATION BY FLUORESCENCE SPECTROSCOPY - (Peer Reviewed Journal)
Kang, S., Kim, M.S., and Kim, I. 2004. Chicken Disease Characterization by Fluorescence Spectroscopy. Journal of Agri. and Biosys. Eng. 5(1):25-29.
DETECTION OF FECAL CONTAMINATION ON APPLES USING NANOSECOND-SCALE TIME-RESOLVED IMAGING OF LASER INDUCED FLUORESCENCE - (Peer Reviewed Journal)
Lefcourt, A.M., Kim, M.S., Chen, Y.R. 2005. Detection of fecal contamination on apples using nonosecond-scale time-resolved imaging of laser induced fluorescence. Applied Optics. 44(7):1160-1170.
NS-SCALE TIME-RESOLVED LASER INDUCED FLUORESCENCE IMAGING FOR DETECTION OF FECAL CONTAMINATION ON APPLES - (Proceedings)
Kim, M.S., Lefcourt, A.M., Chen, Y.R.. 2004. NS-scale time-resolved laser induced flourescence imaging for detection of fecal contamination on apples. In: Chen, Y.R., Tu, Shu-I., editors. Nondestructive Sensing for Food Safety, Quality, and Natual Resources. The International Society for Optical Engineering Conference, October 27-28, 2004, Philadelphia, Pennsylvania. p. 190-197.
AUTOMATED DETECTION OF FECAL CONTAMINATION OF APPLES BASED ON MULTISPECTRAL FLUORESCENCE IMAGE FUSION - (Peer Reviewed Journal)
Kim, M.S., Lefcourt, A.M., Chen, Y.R., Tao, Y. 2005. Automated detection of fecal contamination of apples based on multispectral flourescence image fusion. Journal of Food Engineering. 71(1):85-91.
DEVELOPMENT OF SIMPLE ALGORITHM FOR THE DETECTION OF CHILLING INJURY IN CUCUMBERS FROM VISIBLE/NEAR INFRARED HYPERSPECTRAL IMAGING - (Peer Reviewed Journal)
Liu, Y., Chen, Y.R., Wang, C.Y., Chan, D.E., Kim, M.S. 2005. Development of simple algorithm for the detection of chilling injury in cucumbers from visible/near infrared hyperspectral imaging. Applied Spectroscopy. 59:136-143.
DEVELOPMENT OF HYPERSPECTRAL IMAGING TECHNIQUE FOR THE DETECTION OF CHILLING INJURY IN CUCUMBERS: PART II. IMAGE ANALYSIS - (Peer Reviewed Journal)
SAFETY INSPECTION OF CANTALOUPES AND STRAWBERRIES USING MULTISPECTRAL FLUORESCENCE IMAGING TECHNIQUES - (Proceedings)
APPLICATION OF MULTISPECTRAL IMAGING FOR IDENTIFICATION OF SYSTEMICALLY DISEASED CHICKEN - (Proceedings)
Yang, C., Chao, K., Chen, Y.R., Kim, M.S. 2004. Application of multispectral imaging for identification of systemically diseased chicken.(Abstract). ASAE Annual International Meeting. ASAE Paper No. 04-3034.
DETECTION OF SKIN TUMORS ON CHICKEN CARCASSES USING HYPERSPECTRAL FLUORESCENCE IMAGING - (Peer Reviewed Journal)
Kim, I., Kim, M.S., Chen, Y.R., Kong, S.G., 2004. Detection of skin tumors on chicken carcasses using hyperspectral fluorescence imaging. Transactions of the ASAE. Volume 47(5): 1785-1792.
A NOVEL INTEGRATED PCA AND FLD METHOD ON HYPERSPECTRAL IMAGING FEATURE EXTRACTION FOR CUCUMBER CHILLING DAMAGE INSPECTION - (Peer Reviewed Journal)
Cheng, X., Chen, Y.R., Tao, Y., Wang, C.Y., Kim, M.S., Lefcourt, A.M. 2004. A novel integrated PCA and FLD method on hyperspectral imaging feature extraction method for cucumber chilling damage inspection. Transactions of ASAE. 47(04):1313-1320.
EVALUATING UV-B EFFECTS AND EDU PROTECTION IN SOYBEAN LEAVES USING FLUORESCENCE EMISSION SPECTRA AND FLUORESCENCE IMAGES - (Abstract Only)
Middleton, E.M., Kim, M.S., Krizek, D.T. 2004. Evaluating UV-B effects and EDU protection in soybean leaves using fluorescence emission spectra and fluorescence images. [abstract] Program and Abstracts, Annual Meeting, American Society for Photobiology, Seattle, WA, July 10-14, 2004. p.23.
HYPERSPECTRAL AND MULTISPECTRAL LASER INDUCED FLUORESCENCE IMAGING TECHNIQUES FOR FOOD SAFETY INSPECTION - (Peer Reviewed Journal)
Kim, M.S., Lefcourt, A.M., Chen, Y.R., Kang, S. 2004. Hyperspectral and multispectral laser induced fluorescence imaging techniques for food safety inspection. Key Engineering Materials. Vols.270-273:PP.1055-1063.
MULTISPECTRAL FLUORESCENCE IMAGING TECHNIQUES FOR NONDESTRUCTIVE FOOD SAFETY INSPECTION - (Proceedings)
Kim, M.S., Lefcourt, A.M., Chen, Y.R. 2003. Multispectral fluorescence techniques for non-destructive food safety inspection. SPIE Proceedings entitled: Monitoring Food, Safety, Agriculture, and Plant Health. 5271:62-72.
PORTABLE MULTISPECTRAL FLUORESCENCE IMAGING SYSTEM FOR FOOD SAFETY APPLICATIONS - (Proceedings)
Lefcourt, A.M., Kim, M.S., Chen, Y.R. 2003. Portable multispectral fluorescence imaging system for food safety applications. SPIE Proceedings entitled: Monitoring Food, Safety, Agriculture, and Plant Health. 5271:62-72.
ANALYSIS OF HYPERSPECTRAL FLUORESCENCE IMAGES FOR POULTRY SKIN TUMOR INSPECTION - (Peer Reviewed Journal)
Kong, S.G., Chen, Y.R., Kim, I., Kim, M.S. 2004. Analysis of hyperspectral fluorescence images for poultry skin tumor inspection. Applied Optics. 43(2):1-10.
MULTISPECTRAL LASER-INDUCED FLUORESCENCE IMAGING SYSTEM FOR LARGE BIOLOGICAL SAMPLES - (Peer Reviewed Journal)
KIM, M.S., LEFCOURT, A.M., CHEN, Y.R. MULTISPECTRAL LASER-INDUCED FLUORESCENCE IMAGING SYSTEM FOR LARGE BIOLOGICAL SAMPLES. APPLIED OPTICS. 42(19):3927-3934. 2003.
AUTOMATED DETECTION OF FECAL CONTAMINATION OF APPLES BY MULTISPECTRAL LASER-INDUCED FLUORESCENCE IMAGING - (Peer Reviewed Journal)
LEFCOURT, A.M., KIM, M.S., CHEN, Y.R. AUTOMATED DETECTION OF FECAL CONTAMINATION OF APPLES BY MULTISPECTRAL LASER-INDUCED FLUORESCENCE IMAGING. APPLIED OPTICS. 2003.
VISIBLE/NIR IMAGING SPECTROSCOPY FOR ASSESSING QUALITY AND SAFETY OF AGRO-FOODS - (Proceedings)
Chen, Y.R., Kim, M.S. 2004. Visible/NIR imaging spectroscopy for assessing quality and safety of agro-foods. In: Proceedings of the NIR Publications-NIR2003, Cordova, Spain. p. 67-68.
DEVELOPMENT OF DETECTION METHODS FOR DEFECTS AND CONTAMINATIONS ON APPLE SURFACE USING HYPERSPECTRAL IMAGING TECHNIQUE - (Peer Reviewed Journal)
Mehl, P.M., Chen, Y.R., Kim, M.S. 2004. Development of detection methods for defects and contaminations on apple surface using hyperspectral imaging technique. Journal of Food Engineering. 61(1):67-81.
OPTIMAL FLUORESCENCE EXCITATION AND EMISSION BANDS FOR DETECTION OF FECAL CONTAMINATION - (Peer Reviewed Journal)
KIM, M.S., LEFCOURT, A.M., CHEN, Y.R. OPTIMAL FLUORESCENCE EXCITATION AND EMISSION BANDS FOR DETECTION OF FECAL CONTAMINATION. JOURNAL OF FOOD PROTECTION. 66(7):1198-1207. 2003.
ASSESSMENT OF COMBINED EFFECTS OF ELEVATED TROPOSPHERIC O3 AND CO2 ON SOYBEAN UNDER WELL-WATERED AND RESTRICTED SOIL MOISTURE CONDITIONS BY MULTISPECTRAL FLUORESCENCE IMAGING TECHNIQUES - (Peer Reviewed Journal)
KIM, M.S., MULCHI, C.L., DAUGHTRY, C.S., MCMURTREY III, J.E. ASSESSMENT OF COMBINED EFFECTS OF ELEVATED TROPOSPHERIC O3 AND CO2 ON SOYBEAN UNDER WELL-WATERED AND RESTRICTED SOIL MOISTURE CONDITIONS BY MULTISPECTRAL FLUORESCENCE IMAGING TECHNIQUES. CROP SCIENCE. 2003.
MULTISPECTRAL DETECTION OF FECAL CONTAMINATION ON APPLES BASED ON HYPERSPECTRAL IMAGERY - PART II: APPLICATION OF HYPERSPECTRAL FLUORESCENCE IMAGING - (Peer Reviewed Journal)
Kim, M.S., Lefcourt, A.M., Chen, Y.R., Kim, I., Chan, D.E., Chao, K. 2002. Multispectral detection of fecal contamination on apples based on hyperspectral imagery - part ii: application of hyperspectral fluorescence imaging. Transactions of the ASAE. 46(2):2039-2047.
MULTISPECTRAL DETECTION OF FECAL CONTAMINATION ON APPLES BASED ON HYPERSPECTRAL IMAGERY - PART I: APPLICATION OF VISIBLE-NEAR INFRARED REFLECTANCE IMAGING - (Peer Reviewed Journal)
KIM, M.S., CHAO, K., CHEN, Y.R., CHAN, D.E., KIM, I., LEFCOURT, A.M. MULTISPECTRAL DETECTION OF FECAL CONTAMINATION ON APPLES BASED ON HYPERSPECTRAL IMAGERY - PART I: APPLICATION OF VISIBLE-NEAR INFRARED REFLECTANCE IMAGING. TRANSACTIONS OF THE AMERICAN SOCIETY OF AGRICULTURAL ENGINEERS. 2002.
CHICKEN DISEASE CHARACTERIZATION BY FLUORESCENCE SPECTROSCOPY - (Proceedings)
APPLICATION OF HYPERSPECTRAL FLUORESCENCE IMAGING FOR DETECTION OF SKIN TUMORS ON CHICKEN CARCASSES - (Proceedings)
CONTRIBUTION OF CHLOROPHYLL FLUORESCENCE TO THE REFLECTANCE OF CORN FOLIAGE - (Proceedings)
Entcheva Campbell, P.K., Middleton, E.M., Corp, L.A., McMurtrey, J.E., Kim, M.S., Chappelle, E.W., Butcher, L.M., 2002. Contribution of chlorophyll fluorescence to the reflectance of corn foliage. In: International Geoscience and Remote Sensing Symposium Proceedings, IGARSS 2002 [CD-ROM]. 1:5-8.
FLUORESCENCE IMAGING TECHNIQUES FOR MONITORING VEGETATION - (Proceedings)
Corp, L.A., McMurtrey, J.E., Entcheva Campbell, P.K., Kim, M.S., Chappelle, E.W., Butcher, L.M. 2002. Fluorescence imaging techniques for monitoring vegetation. International Geoscience and Remote Sensing Symposium Proceedings, IGARSS 2002 [CD-ROM]. 1:9-12.
DETECTION OF CONTAMINATION ON SELECTED APPLE CULTIVARS USING REFLECTANCE HYPERSPECTRAL AND MULTISPECTRAL ANALYSIS - (Peer Reviewed Journal)
MULTISPECTRAL FLUORESCENCE IMAGING FOR WATER STRESS AND AIR POLUTION EFFECTS ON CROPS - (Abstract Only)
ADVANCEMENT OF FLUORESCENCE IMAGING SYSTEMS FOR MONITORING VEGETATION - (Proceedings)
MACHINE VISION TECHNOLOGY FOR AGRICULTURAL APPLICATIONS - (Peer Reviewed Journal)
CHEN, Y.R., CHAO, K., KIM, M.S. MACHINE VISION TECHNOLOGY FOR AGRICULTURAL APPLICATIONS. COMPUTERS AND ELECTRONICS IN AGRICULTURE. 2002.
FLUORESCENCE TECHNIQUES FOR AGRICULTURAL CROPPING SYSTEM APPLICATIONS - (Peer Reviewed Journal)
ASSESSMENT OF ENVIRONMENTAL PLANT STRESSES USING MULTISPECTRAL STEADY-STATE FLUORESCENCE IMAGERY - ()
HYPERSPECTRAL REFLECTANCE AND FLUORESCENCE IMAGING SYSTEM FOR FOOD QUALITY AND SAFETY - (Peer Reviewed Journal)
HYPERSPECTRAL IMAGING FOR DETECTION OF SCAB IN WHEAT - (Proceedings)
DETECTION OF CHICKEN SKIN TUMORS BY MULTISPECTRAL IMAGING - (Proceedings)
HYPERSPECTRAL IMAGING SYSTEM FOR FOOD SAFETY: DETECTION OF FECAL CONTAMINATION ON APPLES - (Proceedings)
FLUORESCENCE TECHNIQUES FOR AGRICULTURE APPLICATIONS - (Proceedings)
ADVANCES IN FLUORESCENCE SENSING SYSTEMS FOR THE REMOTE ASSESSMENT OF NITROGEN SUPPLY IN FIELD CORN - (Proceedings)
ESTIMATING LEAF CHLOROPHYLL FROM LEAF AND CANOPY REFLECTANCE - (Peer Reviewed Journal)