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United States Department of Agriculture

Agricultural Research Service

Moon S Kim
Research Physicist


Publications (Clicking on the reprint icon Reprint Icon will take you to the publication reprint.)
Development of a prototype sensor to detect plastic contamination in seed cotton at the gin -
Whitelock, D.P., Armijo, C.B., Delwiche, S.R., Kim, M.S., Hughs, S.E., Byler, R.K. 2016. Development of a prototype sensor to detect plastic contamination in seed cotton at the gin. ASABE Annual International Meeting, July 17-20, 2016, Orlando, FL. Presentation only. Paper No. 162461827.
Detection of cucumber green mottle mosaic virus-infected watermelon seeds using short wave infrared (SWIR) hyperspectral imaging system -
Lee, H., Kim, M.S., Lim, H., Lee, W., Cho, B. 2016. Detection of cucumber green mottle mosaic virus-infected watermelon seeds using short wave infrared (SWIR) hyperspectral imaging system. Biosystems Engineering. 148:138-147.
Non-destructive evaluation of bacteria-infected watermelon seeds using Vis/NIR hyperspectral imaging -
Lee, H., Kim, M.S., Song, Y., Oh, C., Lim, H., Kang, S., Cho, B. 2016. Non-destructive evaluation of bacteria-infected watermelon seeds using Vis/NIR hyperspectral imaging. Journal of the Science of Food and Agriculture. doi: 10.1002/jsfa 7832.
Evaluation of turmeric powder adulterated with metanil yellow using FT-Raman and FT-IR spectroscopy -
Dhakal, S., Chao, K., Schmidt, W.F., Qin, J., Kim, M.S., Chan, D.E. 2016. Evaluation of turmeric powder adulterated with metanil yellow using FT-Raman and FT-IR spectroscopy. Foods. 5(2):36-51.
Chemical compositions, free amino acid contents and antioxidant activities of Hanwoo (Bos taurus coreanae) beef by cut -
Oh, M., Kim, E.K., Jeon, B.T., Tang, Y., Kim, M.S., Seong, H.J., Moon, S.H. 2016. Chemical compositions, free amino acid contents and antioxidant activities of Hanwoo (Bos taurus coreanae) beef by cut. Meat Science. 119:16-21.
Penetration depth measurement of near-infrared hyperspectral imaging light for milk powder -
Huang, M., Kim, M.S., Chao, K., Qin, J., Mo, C., Esquerre, C., Delwiche, S.R., Zhu, Q. 2016. Penetration depth measurement of near-infrared hyperspectral imaging light for milk powder. Sensors. 16(4):441.
Raman spectral imaging for quantitative contaminant evaluation in skim milk powder -
Dhakal, S., Chao, K., Qin, J., Kim, M.S., Chan, D.E. 2016. Raman spectral imaging for quantitative contaminant evaluation in skim milk powder. Journal of Food Measurement and Characterization. 10(2):374-386.
Quantitative analysis of melamine in milk powders using near-infrared hyperspectral imaging and band ratio -
Huang, M., Kim, M.S., Delwiche, S.R., Chao, K., Qin, J., Mo, C., Esquerre, C., Zhu, Q. 2016. Quantitative analysis of melamine in milk powders using near-infrared hyperspectral imaging and band ratio. Journal of Food Engineering. 181:10-19.
Application of hyperspectral imaging for characterization of intramuscular fat distribution in beef -
Lohomi, S., Lee, S., Lee, H., Kim, M.S., Lee, W., Cho, B. 2016. Application of hyperspectral imaging for characterization of intramuscular fat distribution in beef. Infrared Physics and Technology. 74:1-10.
Detection of melamine in milk powders using Near-Infrared Hyperspectral imaging combined with regression coefficient of partial least square regression model -
Lim, J., Kim, G., Mo, C., Kim, M.S., Chao, K., Qin, J., Fu, X., Baek, I., Cho, Y. 2016. Detection of melamine in milk powders using Near-Infrared Hyperspectral imaging combined with regression coefficient of partial least square regression model. Talanta. 151:183-191.
Chlorophyll-a concentration estimation with three bio-optical algorithms: correction for the low concentration range for the Yiam Reservoir, Korea -
Pyo, J., Haseong, Pachepsky, Y.A., Lee, H., Nam, G., Kim, M.S., Im, J., Cho, K.H. 2016. Chlorophyll-a concentration estimation with three bio-optical algorithms: correction for the low concentration range for the Yiam Reservoir, Korea. Remote Sensing Letters. 7(5):407–416.
A parameter selection for Raman spectroscopy-based detection of chemical contaminants in food powders -
Dhakal, S., Chao, K., Qin, J., Kim, M.S., Schmidt, W.F., Chan, D.E. 2016. A parameter selection for Raman spectroscopy-based detection of chemical contaminants in food powders. Transactions of the ASABE. 59(2):751-763.
Line-scan macro-scale Raman chemical imaging for authentication of powdered foods and ingredients -
Qin, J., Chao, K., Kim, M.S., Cho, B. 2016. Line-scan macro-scale Raman chemical imaging for authentication of powdered foods and ingredients. Food and Bioprocess Technology. 9(1):113-123.
Detection of lettuce discoloration using hyperspectral reflectance imaging -
Mo, C., Kim, G., Lim, J., Kim, M.S., Cho, H., Cho, B. 2015. Detection of lettuce discoloration using hyperspectral reflectance imaging. Sensors. 15(12):29511-29534.
Hyperspectral fluorescence imaging using violet LEDs as excitation sources for fecal matter contaminate identification on spinach leaves -
Everard, C., Kim, M.S., Cho, H., O’Donnell, C. 2016. Hyperspectral fluorescence imaging using violet LEDs as excitation sources for fecal matter contaminate identification on spinach leaves. Journal of Food Measurement & Characterization. 10(1):56-63.
Design and fabrication of a real-time measurement system for the capsaicinoid content of Korean red pepper (Capsicum annuum L.) powder by visible and near-infrared spectroscopy -
Lim, J., Kim, G., Mo, C., Kim, M.S. 2015. Design and fabrication of a real-time measurement system for the capsaicinoid content of Korean red pepper (Capsicum annuum L.) powder by visible and near-infrared spectroscopy. Sensors. 15(11):27420-27435.
Raman scattering for food quality and safety assessment -
Qin, J., Chao, K., Kim, M.S. 2016. Raman scattering for food quality and safety assessment. In "Light Scattering Technology for Food Property, Quality and Safety Assessment", Renfu Lu (Ed.), CRC Press., Transactions of the ASABE. pp. 462-472.
A line-scan hyperspectral Raman system for spatially offset Raman spectroscopy -
Qin, J., Kim, M.S., Schmidt, W.F., Cho, B., Peng, Y., Chao, K. 2016. A line-scan hyperspectral Raman system for spatially offset Raman spectroscopy. Journal of Raman Spectroscopy. 47(4):437-443.
Spatially offset Raman spectroscopy based on a line-scan hyperspectral Raman system -
Qin, J., Chao, K., Kim, M.S. 2015. Spatially offset Raman spectroscopy based on a line-scan hyperspectral Raman system. ASABE Paper No. 152190172. American Society of Agricultural Biologists and Engineers, St. Joseph, MI.
Gradient temperature Raman spectroscopy identifies flexible sites in proline and alanine peptides -
Assessment of a handheld fluorescence imaging device as a visual-aid for detection of food residues on processing surfaces -
Colm, E., Kim, M.S., Lee, H. 2016. Assessment of a handheld fluorescence imaging device as a visual-aid for detection of food residues on processing surfaces. Food Control. 59:243-249.
Using hyperspectral fluorescence spectra of deli commodities to select wavelengths for surveying deli food contact surfaces -
Lefcourt, A.M., Beck, E., Lo, Y., Kim, M.S. 2015. Using hyperspectral fluorescence spectra of deli commodities to select wavelengths for surveying deli food contact surfaces. Journal of Biosystems Engineering. 40(2):145-152.
Screening of adulterants in powdered foods and ingredients using line-scan Raman chemical imaging. -
Qin, J., Chao, K., Kim, M.S. 2015. Screening of adulterants in powdered foods and ingredients using line-scan Raman chemical imaging. Proceedings of SPIE 9488, Sensing for Agriculture and Food Quality and Safety VII, 94880F.
Raman-spectroscopy-based chemical contaminant detection in milk powder -
Dhakal, S., Chao, K., Qin, J., Kim, M.S. 2015. Raman-spectroscopy-based chemical contaminant detection in milk powder. Proceedings of SPIE 9488, Sensing for Agriculture and Food Quality and Safety VII, 94880E.
Multispectral fluorescence imaging technique for discrimination of cucumber (Cucumis Sativus) seed viability -
Mo, C., Kim, M.S., Lim, J., Cho, B., Lee, K., Kim, G. 2015. Multispectral fluorescence imaging technique for discrimination of cucumber (Cucumis Sativus) seed viability. Transactions of the ASABE. 58(4):959-968.
Depth of penetration of a 785nm laser for Raman spectral measurement in food powders. -
Chao, K., Dhakal, S., Qin, J., Kim, M.S., Peng, Yankun, Y., Schmidt, W.F. 2015. Depth of penetration of a 785nm laser for Raman spectral measurement in food powders. Proceedings of SPIE 9488, Sensing for Agriculture and Food Quality and Safety VII, 94880U.
Short wave infrared (SW-IR) hyperspectral imaging technique for examination of aflatoxin B_1 on corn kernels -
Kandpal, L.M., Lee, S., Kim, M.S., Bae, H., Cho, B. 2015. Short wave infrared (SW-IR) hyperspectral imaging technique for examination of aflatoxin B_1 on corn kernels. Food Control. 51:171-176.
Homogenization optics to improve detectability of a fluorescence response to a single laser pulse: Detection of feces on apples -
Shilts, P., Motabar, P., Lefcourt, A.M., Kim, M.S., Tasch, U. 2014. Homogenization optics to improve detectability of a fluorescence response to a single laser pulse: Detection of feces on apples. Transactions of the ASABE. 57(2):615-622.
Quantification and spatial characterization of moisture and NaCl content of Iberian dry-cured ham slices using NIR hyperspectral imaging -
Garrido-Novell, C., Perez-Marin, D., Guerrero-Ginel, E., Kim, M.S., Garrido-Varo, A. 2015. Quantification and spatial characterization of moisture and NaCl content of Iberian dry-cured ham slices using NIR hyperspectral imaging. Journal of Food Engineering. 153:117-123.
Use of a portable fluorescence imaging device to facilitate cleaning of deli slicers -
Beck, E., Lefcourt, A.M., Kim, M.S., Lo, M. 2015. Use of a portable fluorescence imaging device to facilitate cleaning of deli slicers. Food Control. 51:256-262.
High-throughput Raman chemical imaging for rapid evaluation of food safety and quality -
Qin, J., Chao, K., Cho, B., Kim, M.S. 2015. High-throughput Raman chemical imaging for rapid evaluation of food safety and quality. Transactions of the ASABE. 57:1783-1792.
Optimal fluorescence waveband determination for detecting defect cherry tomatoes using fluorescence excitation-emission matrix -
Baek, I., Kim, M.S., Lee, H., Cho, B. 2014. Optimal fluorescence waveband determination for detecting defect cherry tomatoes using fluorescence excitation-emission matrix. Sensors. 14:21483-21496.
Detection of cracks on tomatoes using hyperspectral near-infrared reflectance imaging system -
Lee, H., Kim, M.S., Jeong, D., Delwiche, S.R., Chao, K., Cho, B. 2014. Detection of cracks on tomatoes using hyperspectral near-infrared reflectance imaging system. Journal of Food Engineering. 14(10):18837-18850.
Temperature dependent Raman spectroscopy of melamine and structural analogs in milk powder -
Schmidt, W.F., Broadhurst, C., Qin, J., Lee, H., Nguyen, J.K., Chao, K., Hapeman, C.J., Shelton, D.R., Kim, M.S. 2015. Temperature dependent Raman spectroscopy of melamine and structural analogs in milk powder. Applied Spectroscopy. 669:398-406.
An average enumeration method of hyperspectral imaging data for quantitative evaluation of medical device surface contamination -
Le, H.D., Kim, M.S., Hwang, J., Yang, Y., U-Thainual, P., Kang, J.U., Kim, D. 2014. An average enumeration method of hyperspectral imaging data for quantitative evaluation of medical device surface contamination. Journal of Biomedical Optics. 5:3613-3627.
Multispectral fluorescence imaging for detection of bovine feces on Romaine lettuce and baby spinach leaves -
Lee, H., Everard, C., Kang, S., Cho, B., Chao, K., Chan, D.E., Kim, M.S. 2014. Multispectral fluorescence imaging for detection of bovine feces on Romaine lettuce and baby spinach leaves. Biosystems Engineering. 127:125-134.
Carbon dioxide enrichment restrains the impact of drought on three maize hybrids differing in water stress tolerance in water stressed environments -
Barnaby, J.Y., Sicher Jr, R.C., Kim, M.S., Reddy, V. 2014. Carbon dioxide enrichment restrains the impact of drought on three maize hybrids differing in water stress tolerance in water stressed environments. International Journal of Plant Biology. 5:5535.
Screening of adulterants in milk powder using a high-throughput Raman chemical imaging method -
Qin, J., Chao, K., Kim, M.S. 2014. Screening of adulterants in milk powder using a high-throughput Raman chemical imaging method. ASABE Paper No. 141897627. American Society of Agricultural Biologists and Engineers, St. Joseph, MI.
Detection of starch adulteration in onion powder by FT-NIR and FT-IR spectroscopy -
Lohumi, S., Lee, S., Lee, W., Kim, M.S., Mo, C., Bae, H., Cho, B. 2014. Detection of starch adulteration in onion powder by FT-NIR and FT-IR spectroscopy. Journal of Agricultural and Food Chemistry. 62:9246-9251.
Online screening of fruits and vegetables using hyperspectral line-scan imaging techniques -
Kim, M.S. 2014. Chapter 19. Online screening of fruits and vegetables using hyperspectral line-scan imaging techniques.In High Throughput Screening for Food Safety Assessment: Biosensor Technologies, Hyperspectral Imaging and Practical Applications. Chapter 6, Editors, A.K. Bhunia, M.S. Kim, and C.R. Taitt. Woodhead Pub., Cambridge, UK. Chapter 19, p 467-487. 2014.
High throughput screening strategies and technology platforms for detection of pathogens: An Introduction -
Bhunia, A., Taitt, C., Kim, M.S. 2014. High throughput screening strategies and technology platforms for detection of pathogens: An Introduction. In High Throughput Screening for Food Safety Assessment: Biosensor Technologies, Hyperspectral Imaging and Practical Applications, Chapter 1, Editors, A.K. Bhunia, M.S. Kim and C.R. Taitt. Woodhead Pub., Cambridge, UK. Chapter 1, p. 1-7.
A comparison of hyperspectral reflectance and fluorescence imaging techniques for detection of contaminants on leafy greens -
Everard, C., Kim, M.S., Lee, H. 2014. A comparison of hyperspectral reflectance and fluorescence imaging techniques for detection of contaminants on leafy greens. Journal of Food Engineering. 143:139-145.
High-throughput Raman chemical imaging for evaluating food safety and quality -
Qin, J., Chao, K., Kim, M.S. 2014. High-throughput Raman chemical imaging for evaluating food safety and quality. Meeting Abstract. Proceedings SPIE 9108, Sensing for Agriculture and Food Quality and Safety VI, 91080F.
A simple multispectral imaging algorithm for detection of defects on red delicious apples -
Lee, H., Yang, C., Kim, M.S., Lim, J., Cho, B., Lefcourt, A.M., Chao, K., Everard, C. 2014. A simple multispectral imaging algorithm for detection of defects on red delicious apples. Journal of Biosystems Engineering. 39(2):142-149.
Differentiation of deciduous-calyx Korla fragrant pears using NIR hyperspectral imaging analysis -
Rao, X., Yang, C., Ying, Y., Kim, M.S., Chan, D.E., Chao, K. 2014. Differentiation of deciduous-calyx Korla fragrant pears using NIR hyperspectral imaging analysis. Transactions of the ASABE. 57:1875-1883.
A line-scan hyperspectral system for high-throughput Raman chemical imaging -
Qin, J., Chao, K., Kim, M.S. 2014. A line-scan hyperspectral system for high-throughput Raman chemical imaging. Applied Spectroscopy. 8(2):122-131.
Non-destructive and rapid prediction of moisture content in red pepper (Capsicum annuum L.) powder using near-infrared spectroscopy and a partial least squares regression model -
Lim, J., Mo, C., Kim, G., Kang, S., Lee, K., Kim, M.S., Moon, J. 2014. Non-destructive and rapid prediction of moisture content in red pepper (Capsicum annuum L.) powder using near-infrared spectroscopy and a partial least squares regression model. Journal of Biosystems Engineering. 39:184-193.
Development of a Raman chemical imaging detection method for authenticating skim milk powder -
Qin, J., Chao, K., Kim, M.S., Lee, H., Peng, Y. 2014. Development of a Raman chemical imaging detection method for authenticating skim milk powder. Journal of Food Measurement & Characterization. 8(2):122-131.
Hyperspectral near-infrared imaging for the detection of physical damages of pear -
Leewang-Hee, Kim, M.S., Lee, H., Delwiche, S.R., Bae, H., Kim, D., Cho, B. 2014. Hyperspectral near-infrared imaging for the detection of physical damages of pear. Journal of Food Engineering. 130:1-7.
Non-destructive quality evaluation of pepper (Capsicum annuum L.) seeds using LED-induced hyperspectral reflectance imaging -
Mo, C., Kim, G., Lee, K., Kim, M.S., Cho, B., Lim, J., Kang, S. 2014. Non-destructive quality evaluation of pepper (Capsicum annuum L.) seeds using LED-induced hyperspectral reflectance imaging. Sensors. 14:7489-7504.
Non-destructive prediction of low levels of melamine particles in milk powder using hyperspectral reflectance imaging and partial least square regression model -
Lim, J., Kim, M.S., Baek, I., Mo, C., Lee, H., Kang, S., Lee, K., Kim, G. 2013. Non-destructive prediction of low levels of melamine particles in milk powder using hyperspectral reflectance imaging and partial least square regression model. Food Engineering Progress. 17(4):377-386.
Determination of germination quality of cucumber (Cucumis sativus) seed by LED-induced hyperspectral reflectance imaging -
Changyeun, M., Jongguk, L., Kangjin, L., Sukwon, K., Kim, M.S., Giyoung, K., Cho, B. 2013. Determination of germination quality of cucumber (Cucumis sativus) seed by LED-induced hyperspectral reflectance imaging. Journal of Biosystems Engineering. 38(4):318-326.
Drought responses of foliar metabolites in three maize hybrids differing in water stress tolerance -
Barnaby, J.Y., Kim, M.S., Bauchan, G.R., Bunce, J.A., Reddy, V., Sicher Jr, R.C. 2013. Drought responses of foliar metabolites in three maize hybrids differing in water stress tolerance. PLoS One. 8(10):1-10.
Hyperspectral reflectance imaging technique for visualization of moisture distribution in cooked chicken breast -
Kandpal, L., Lee, H., Kim, M.S., Cho, B. 2013. Hyperspectral reflectance imaging technique for visualization of moisture distribution in cooked chicken breast. Sensors. 13(10):13289-13300.
Detection algorithm for cracks on the surface of tomatoes using Multispectral Vis/NIR Reflectance Imagery -
Jung, D., Kim, M.S., Chao, K., Hasegawa, M., Lee, H., Lee, H., Cho, B. 2013. Detection algorithm for cracks on the surface of tomatoes using Multispectral Vis/NIR Reflectance Imagery. Biosystems Engineering. 38(3):199-207.
Development of a Raman chemical image detection algorithm for authenticating dry milk -
Raman spectroscopy and imaging to detect contaminants for food safety applications -
Chao, K., Qin, J., Kim, M.S., Peng, Y., Chan, D.E., Cheng, Y. 2013. Raman spectroscopy and imaging to detect contaminants for food safety applications. Proceedings of SPIE 8721, Sensing for Agriculture and Food Quality and Safety V, 87210S.
Hyperspectral and multispectral imaging for evaluating food safety and quality Reprint Icon -
Qin, J., Chao, K., Kim, M.S., Lu, R., Burks, T. 2013. Hyperspectral and multispectral imaging for evaluating food safety and quality. Computers and Electronics in Agriculture. 118:157-171.
Prediction of crude protein and oil content of soybeans using Raman spectroscopy -
Lee, H., Cho, B., Kim, M.S., Lee, W., Tewari, J., Bae, H., Sohn, S., Chi, H. 2013. Prediction of crude protein and oil content of soybeans using Raman spectroscopy. Sensors and Actuators B: Chemical. 185:694-700.
Limitations of single kernel near-infrared hyperspectral imaging of soft wheat for milling quality -
Delwiche, S.R., Souza, E.J., Kim, M.S. 2013. Near-infrared hyperspectral imaging for milling quality of soft wheat. Biosystems Engineering. 115:260-273.
Use of a portable hyperspectral imaging system for monitoring the efficacy of sanitation procedures in produce processing plants -
Lefcourt, A.M., Wiederoder, M., Kim, M.S., Lo, Y., Liu, N. 2013. Use of a portable hyperspectral imaging system for monitoring the efficacy of sanitation procedures in produce processing plants. Journal of Food Engineering. DOI: 10.1016/j.jfoodeng.2013.02.019.
Detection of melamine in milk powders based on NIR hyperspectral imaging and spectral similarity analyses -
Fu, X., Kim, M.S., Chao, K., Qin, J., Lim, J., Lee, H., Ying, Y. 2013. Detection of melamine in milk powders based on NIR hyperspectral imaging and spectral similarity analyses. Journal of Food Engineering. 124:97-104.
Development of a portable hyperspectral imaging system for monitoring the efficacy of sanitation procedures in food processing facilities -
Lefcourt, A.M., Wiederoder, M., Kim, M.S., Lo, Y., Liu, N. 2013. Development of a portable hyperspectral imaging system for monitoring the efficacy of sanitation procedures in food processing facilities. Journal of Food Engineering. 117(1):59-66.
Development of a pungency measuring system for red-pepper powder -
Mo, C., Lee, K., Lim, J., Kim, M.S., Kang, S., Lee, H., Cho, B. 2013. Development of a pungency measuring system for red-pepper powder. Food Science and Biotechnology. 58(1):137-144.
Multispectral fluorescence image algorithms for detection of frass on mature tomatoes -
Yang, C., Kim, M.S., Millner, P.D., Chao, K., Cho, B., Chan, D.E., Mo, C. 2014. Multispectral fluorescence image algorithms for detection of frass on mature tomatoes. Postharvest Biology and Technology. 93:1-8.
Simultaneous detection of multiple adulterants in dry milk using macro-scale Raman chemical imaging Reprint Icon -
Qin, J., Chao, K., Kim, M.S. 2013. Simultaneous detection of multiple adulterants in dry milk using macro-scale Raman chemical imaging. Food Chemistry. 138:998-1007.
Inspection of fecal contamination on strawberries using line-scan led-induced fluorescence imaging techniques -
Chuang, Y., Yang, C., Kim, M.S., Delwiche, S.R., Lo, Y., Chen, S., Chan, D.E. 2012. Inspection of fecal contamination on strawberries using line-scan led-induced fluorescence imaging techniques. [abstract].
Detection of fresh-cut produce processing residues on food contact surface materials using hyperspectral imaging -
Wiederoder, M., Lefcourt, A.M., Kim, M.S., Lo, Y. 2012. Detection of fresh-cut produce processing residues on food contact surface materials using hyperspectral imaging. Sensing and Instrumentation for Food Quality and Safety. DOI: 10.1007/s11694-012-9132-1.
Fluorescence based spectral assessment of pork meat freshness -
Kim, J., Kim, M.S., Cho, B. 2012. Fluorescence based spectral assessment of pork meat freshness. Food Engineering Progress. 16(3):249-256.
Optimal optical filters of fluorescence excitation and emission for poultry fecal detection -
Kim, T., Lee, H., Kim, M.S., Cho, B. 2012. Optimal optical filters of fluorescence excitation and emission for poultry fecal detection. Journal of Biosystems Engineering. 37(4):265-270.
Development of non-destructive quality measurement technique for cabbage seed (Brassica campestris L) using hyperspectral reflectance imaging -
Ahn, C., Baek, I., Mo, C.Y., Kang, S., Kim, M.S., Cho, B. 2012. Development of non-destructive quality measurement technique for cabbage seed (Brassica campestris L) using hyperspectral reflectance imaging. Food Engineering Progress. 16(3):257-262.
Detection of cuticle defects on cherry tomatoes based on hyperspectral fluorescence imagery -
Cho, B., Kim, M.S., Baek, I., Kim, D., Kim, Y. 2013. Detection of cuticle defects on cherry tomatoes based on hyperspectral fluorescence imagery. Postharvest Biology and Technology. 76:40-49.
Development and application of multispectral algorithms for defect apple inspection -
Yang, C., Kim, M.S., Chao, K. 2012. Development and application of multispectral algorithms for defect apple inspection. ASABE Annual International Meeting. Paper #12133701.
Inspection of fecal contamination on strawberries using line-Scan LED-induced fluorescence imaging techniques -
Chuang, Y., Yang, C., Kim, M.S., Delwiche, S.R., Chen, S., Chan, D.E. 2012. Inspection of fecal contamination on strawberries using line-Scan LED-induced fluorescence imaging techniques. ASABE Annual International Meeting. Paper No. 21337179.
Quantitative detection of pesticide concentration by Raman chemical method -
Chao, K., Qin, J., Kim, M.S., Chan, D.E., Fu, X. 2012. Quantitative detection of pesticide concentration by Raman chemical method. [abstract].
Evaluating internal maturity of tomatoes using spatially offset Raman spectroscopy -
Qin, J., Chao, K., Kim, M.S. 2012. Evaluating internal maturity of tomatoes using spatially offset Raman spectroscopy. Proceedings of the American Society of Agricultural and Biological Engineers International (ASABE). Paper NO. 12-1337431.
The development of line-scan image recognition algorithms for the detection of frass on mature tomatoes -
Yang, C., Kim, M.S., Millner, P.D., Chao, K., Chan, D.E. 2012. The development of line-scan image recognition algorithms for the detection of frass on mature tomatoes. Proceedings of SPIE. 8369(08):1-7.
An investigation of FT-Raman spectroscopy for quantification of additives to milk -
Cheng, Y., Qin, J., Lim, J., Chan, D.E., Kim, M.S., Chao, K. 2012. An investigation of FT-Raman spectroscopy for quantification of additives to milk. Proceedings of SPIE. 8369:83690W.
Detecting multiple adulterants in dry milk using Raman chemical imaging -
Qin, J., Chao, K., Kim, M.S. 2012. Detecting multiple adulterants in dry milk using Raman chemical imaging. Proceedings of SPIE. 8369:83690H.
Classification of Korla fragrant pears using NIR hyperspectral imaging analysis -
Rao, X., Yang, C., Ying, Y., Chao, K., Kim, M.S. 2012. Classification of Korla fragrant pears using NIR hyperspectral imaging analysis. Proceedings of SPIE. 8369:83690Y.
Effects of ambient and elevated carbon dioxide on the responses of leaf gas exchange, multispectral imaging and primary metabolism of water-stress resistant transgenic maize to drought -
Barnaby, J.Y., Kim, M.S., Cho, B., Reddy, V., Sicher Jr, R.C. 2012. Effects of ambient and elevated carbon dioxide on the responses of leaf gas exchange, multispectral imaging and primary metabolism of water-stress resistant transgenic maize to drought. BARC Poster Day.
Nondestructive evaluation of internal maturity of tomatoes using spatially offset Raman spectroscopy Reprint Icon -
Qin, J., Chao, K., Kim, M.S. 2012. Nondestructive evaluation of internal maturity of tomatoes using spatially offset Raman spectroscopy. Postharvest Biology and Technology. 71:21-31.
Raman chemical imaging technology for food safety and quality evaluation -
Qin, J., Chao, K., Kim, M.S. 2012. Raman chemical imaging technology for food safety and quality evaluation. BARC Poster Day.
Nondestructive imaging technologies for agro-food safety inspection -
Kim, M.S., Chao, K., Lefcourt, A.M., Yang, C., Chan, D.E. 2012. Nondestructive imaging technologies for agro-food safety inspection. [abstract].
Visible to SWIR hyperspectral imaging for produce safety and quality evaluation -
Kim, M.S., Delwiche, S.R., Chao, K., Lefcourt, A.M., Chan, D.E. 2012. Visible to SWIR hyperspectral imaging for produce safety and quality evaluation. Sensing and Instrumentation for Food Quality and Safety. 5(5):155-164.
Monitoring of biofilm formation on different material surfaces of medical devices using hyperspectral imaging method -
Kim, D., Kim, M.S., Hwang, J. 2012. Monitoring of biofilm formation on different material surfaces of medical devices using hyperspectral imaging method. Proceedings of SPIE. 8215(07):1-7.
Computer vision in the poultry industry -
Chao, K., Park, B., Kim, M.S. 2012. Computer vision in the poultry industry. Book Chapter. p. 330-351.
The application of hypserspectral imaging analysis to fresh food safety inspection -
Yang, C., Kim, M.S., Chao, K. 2011. The application of hypserspectral imaging analysis to fresh food safety inspection. ASABE Annual International Meeting.
Investigation of Raman chemical imaging for detection of Lycopene changes in tomatoes during postharvest ripening Reprint Icon -
Qin, J., Chao, K., Kim, M.S. 2011. Investigation of Raman chemical imaging for detection of Lycopene changes in tomatoes during postharvest ripening. Journal of Food Engineering. 107(3-4):277-288.
Red to far-red multispectral fluorescence image fusion for detection of fecal contamination on apples Reprint Icon -
Yang, C., Kim, M.S., Kang, S., Cho, B., Chao, K., Lefcourt, A.M., Chan, D.E. 2011. Red to far-red multispectral fluorescence image fusion for detection of fecal contamination on apples. Journal of Food Engineering. 108:312-319.
Infra-red imaging technology for detection of bruise damages of Shingo pear -
Cho, B., Kim, M.S., Lee, H., Delwiche, S.R. 2011. Infra-red imaging technology for detection of bruise damages of Shingo pear.. Proceedings of SPIE. 8027: 1-7.
Hyperspectral near-infrared reflectance imaging for detection of defect tomatoes -
Lee, H., Kim, M.S., Jeong, D., Chao, K., Cho, B., Delwiche, S.R. 2011. Hyperspectral near-infrared reflectance imaging for detection of defect tomatoes. Proceedings of SPIE. 8027:1-9.
Fusarium damage assessment in wheat kernels by Vis/NIR hyperspectral imaging Reprint Icon -
Delwiche, S.R., Kim, M.S., Dong, Y. 2011. Fusarium damage assessment in wheat kernels by Vis/NIR hyperspectral imaging. Sensing and Instrumentation for Food Quality and Safety. 5:63-71.
Evaluating carotenoid changes in tomatoes during postharvest ripening using Raman chemical imaging. -
Qin, J., Chao, K., Kim, M.S. 2011. Evaluating carotenoid changes in tomatoes during postharvest ripening using Raman chemical imaging. Proceedings of SPIE.
A Raman chemical imaging system for detection of contaminants in food -
Chao, K., Qin, J., Kim, M.S., Mo, C. 2011. A Raman chemical imaging system for detection of contaminants in food. Proceedings of SPIE. 8027.
Control Interface and Tracking Control System for Automated Poultry Inspection -
Chao, K., Kim, M.S., Chan, D.E. 2014. Control Interface and Tracking Control System for Automated Poultry Inspection. Computer Standards & Interfaces. 36(2):271-277.
Line-scan hyperspectral imaging for real-time on-line poultry fecal detection -
Park, B., Yoon, S.C., Windham, W.R., Lawrence, K.C., Heitschmidt, G.W., Kim, M.S., Chao, K. 2011. Line-scan hyperspectral imaging for real-time on-line poultry fecal detection. Sensing and Instrumentation for Food Quality and Safety. 5:25-32.
Line-scan hyperspectral imaging platform for agro-food safety and quality evaluation: System enhancement and characterization Reprint Icon -
Kim, M.S., Chao, K., Chan, D.E., Jun, W., Lefcourt, A.M., Delwiche, S.R., Lee, K. 2011. Line-scan hyperspectral imaging platform for agro-food safety and quality evaluation: System enhancement and characterization. Transactions of the ASABE. 54(2):703-711.
Use of inertial properties to orient tomatoes Reprint Icon -
Motabar, Lefcourt, A.M., Tasch, U., Kim, M.S., Rostamian, R. 2011. Use of inertial properties to orient tomatoes. Transactions of the ASABE.
Development of a Simple Multispectral Algorithm Using a Hyperspectral Line-Scan Imaging System for Detection of Fecal Contamination on Apples -
Yang, C., Kim, M.S., Kang, S., Tao, T., Chao, K., Lefcourt, A.M., Chan, D.E. 2010. Development of a Simple Multispectral Algorithm Using a Hyperspectral Line-Scan Imaging System for Detection of Fecal Contamination on Apples. Sensing and Instrumentation for Food Quality and Safety. 5:10-18.
Vis/NIR line-scan hyperspectral imaging techniques for food safety and quality inspection -
Kim, M.S., Chao, K., Yang, C., Lefcourt, A.M., Chan, D.E. 2010. Vis/NIR line-scan hyperspectral imaging techniques for food safety and quality inspection. Meeting Abstract.
Detection of organic residues on poultry processing equipment surfaces by LED-induced fluorescence imaging Reprint Icon -
Qin, J., Chao, K., Kim, M.S., Kang, S., Jun, W. 2011. Detection of organic residues on poultry processing equipment surfaces by LED-induced fluorescence imaging. Applied Engineering in Agriculture. 27(1):153-161.
Optical sensing technologies for rapid food safety and quality inspection -
Kim, M.S., Chao, K., Chan, D.E., Jun, W., Lefcourt, A.M., Yang, C. 2010. Optical sensing technologies for rapid food safety and quality inspection. [abstract]. 4th International Symposium on Recent Advances in Food Analysis book of abstracts, p. 182.
Raman chemical imaging system for food safety and quality inspection Reprint Icon -
Qin, J., Chao, K., Kim, M.S. 2010. Raman chemical imaging system for food safety and quality inspection. Transactions of the ASABE. 53(6):1873-1882.
Hyperspectral and Multispectral Imaging Technique for Food Quality and Safety Evaluation -
Kim, M.S., Chao, K., Chan, D.E., Yang, C., Lefcourt, A.M., Delwiche, S.R. 2011. Hyperspectral and multispectral imaging technique for food quality and safety evaluation. In: Cho, Y., Kang, S. editors. Emerging Technologies for Food Quality and Food Safety Inspection. New York, N.Y.: CRC Press. p. 207-234.
Hyperspectral Imaging Technologies for Nondestructive Agro-Food Evaluation -
Kim, M.S., Chao, K., Chan, D.E., Yang, C., Lefcourt, A.M., Delwiche, S.R. 2010. Hyperspectral Imaging Technologies for Nondestructive Agro-Food Evaluation. International Symposium on New Sensing Technology for Measuring Agro-Food Quality Proceedings. p. 57-71.
Spectroscopic imaging technologies for online food safety and sanitation inspection -
Kim, M.S., Chao, K., Chan, D.E., Lefcourt, A.M., Yang, C., Qin, J. 2010. Spectroscopic imaging technologies for online food safety and sanitation inspection. [abstract] National Meeting of Institute of Food Technologists/Food Expo.IFT-10 Abstracts, 170-01.
Surface-enhanced Raman scattering spectroscopy for rapid bacterial screening -
Chao, K., Liu, Y., Kim, M.S., Yang, C., Qin, J. 2010. Surface-enhanced Raman scattering spectroscopy for rapid bacterial screening. ASABE Annual International Meeting.
Hyperspectral imaging for nondestructive evaluation of tomatoes -
Kang, S., Kim, M.S., Lee, K., Son, J. 2010. Hyperspectral imaging for nondestructive evaluation of tomatoes.[abstract] . ASABE Annual International Meeting.
Damage and quality assessment in wheat by NIR hyperspectral imaging -
Delwiche, S.R., Kim, M.S., Dong, Y. 2010. Damage and quality assessment in wheat by NIR hyperspectral imaging. Proceedings of SPIE. 767607:8.
Classification of fecal contamination on leafy greens by hyperspectral imaging -
Yang, C., Kim, M.S., Chao, K., Kang, S., Lefcourt, A.M., Chan, D.E. 2010. Classification of fecal contamination on leafy greens by hyperspectral imaging. Proceedings of SPIE. 7676, 76760F.
Real-time near-infrared spectroscopic inspection system for adulterated sesame oil -
Kang, S., Lee, K., Son, J., Kim, M.S., Chao, K. 2010. Real-time near-infrared spectroscopic inspection system for adulterated sesame oil. Proceedings of SPIE. 7676, 76760V.
Line-scan hyperspectral imaging for real-time poultry fecal detection -
Park, B., Yoon, S.C., Windham, W.R., Lawrence, K.C., Heitschmidt, G.W., Kim, M.S., Chao, K. 2010. Line-scan hyperspectral imaging for real-time poultry fecal detection. Proceedings of SPIE Defense, Security, and Sensing 2010, Orlando, FL, April 5-9, 2010; 7676-19.
Classification of Fecal Contamination on Leafy Greens by Hyperspectral Imaging -
Yang, C., Jun, W., Kim, M.S., Chao, K., Kang, S., Chan, D.E., Lefcourt, A.M. Classification of Fecal Contamination on Leafy Greens by Hyperspectral Imaging. Meeting Proceedings. http://dx.doi.org/10/1117/12.851069.
Detection of organic residues on food processing equipment surfaces by spectral imaging method -
Qin, J., Jun, W., Kim, M.S., Chao, K. 2010. Detection of organic residues on food processing equipment surfaces by spectral imaging method [abstract]. International Society for Optics and Photonics Symposium. 7676:76760801-76760803.
Microbial biofilm detection on food contact surfaces by macro-scale fluorescence imaging -
Jun, W., Kim, M.S., Cho, B., Millner, P.D., Chao, K., Chan, D.E. 2010. Microbial biofilm detection on food contact surfaces by macro-scale fluorescence imaging. Journal of Food Engineering. 99(3):314-322.
Emission filter design to detect poultry skin tumors using Fluorescene hyperspectral imaging Reprint Icon -
Kim, T., Cho, B., Kim, M.S. 2010. Emission filter design to detect poultry skin tumors using Fluorescene hyperspectral imaging. Colombian Journal of Animal Science. 23:9-16.
Machine vision system for online wholesomeness inspection of poultry carcasses Reprint Icon -
Yang, C., Chao, K., Kim, M.S., Chan, D.E., Early, H., Bell, M. 2010. Machine vision system for online wholesomeness inspection of poultry carcasses. Poultry Science. 89(6):1252-1264.
Determination of Wheat Kernel Black Point Damage using Hyper-Spectral Imaging -
Yang, I., Delwiche, S.R., Kim, M.S., Tsai, C., Lo, Y. 2009. Determination of wheat kernel black point damage using hyper-spectral imaging. Journal of Agricultural Machinery. 18:29-44.
Spectral line-scan imaging system for high-speed nondestructive wholesomeness inspection of broilers Reprint Icon -
Chao, K., Yang, C., Kim, M.S. 2010. Spectral line-scan imaging system for high-speed nondestructive wholesomeness inspection of broilers. Trends in Food Science and Technology. 21(3):129-137.
Nondestructive sensing technologies for food safety -
Kim, M.S., Chao, K., Chan, D.E., Jun, W., Lee, K., Kang, S., Yang, C., Lefcourt, A.M. 2009. Nondestructive sensing technologies for food safety. International Symposium for Improvement of Agro-Food Safety Proceedings. p. 119-126.
Automatic inspection using machine vision for food safety -
Yang, C., Chao, K., Kim, M.S. 2009. Automatic inspection using machine vision for food safety. In: Proceedings of the 7th Congress of Computers in Agriculture and Natural Resources, June 22-24, 2009, Reno, Nevada. Paper No. 09-7549.
Orienting apples for imaging using their inertial properties and random apple loading Reprint Icon -
Lefcourt, A.M., Narayanan, P., Tasch, U., Kim, M.S., Reese, D., Rostamian, R., Lo, Y. 2009. Orienting apples for imaging using their inertial properties and random apple loading. Biosystems Engineering. 104(1):64-71.
Hyperspectral imaging for detection of black tip damage in wheat kernels -
Delwiche, S.R., Yang, I., Kim, M.S. 2009. Hyperspectral imaging for detection of black tip damage in wheat kernels. International Society for Optical Engineering. 7315(1). Available: http://spiedl.aip.org/dbt/dbt.jsp?KEY=PSISDG&Volume=7315&Issue=1
Detection of microbial biofilms on food processing surfaces: Hyperspectral fluorescence imaging study -
Jun, W., Kim, M.S., Chao, K., Lefcourt, A.M., Roberts, M.S., Mcnaughton, J.L. 2009. Detection of microbial biofilms on food processing surfaces: Hyperspectral fluorescence imaging study. In: Proceedings of SPIE Defense and Security Conference, April 13-17, 2009, Orlando, Florida. p. 73150S128.
Recent advances in chemical imaging technology for the detection of contaminants for food safety and security -
Priore, R.J., Olkhovyk, O., Drauch, A., Treado, P., Kim, M.S., Chao, K. 2009. Recent advances in chemical imaging technology for the detection of contaminants for food safety and security. In: Proceedings of SPIE. 7315:731507-1-8.
The beneficial endophyte, Trichoderma hamatum, isolate DIS 219B promotes growth and delays the onset of the drought response in Theobroma cacao Reprint Icon -
Bae, H., Kim, S., Sicher, Jr., R.C., Kim, M.S., Strem, M.D., Bailey, B.A., Melnick, R. 2009. The beneficial endophyte, Trichoderma hamatum, isolate DIS 219B promotes growth and delays the onset of the drought response in Theobroma cacao. Journal of Experimental Botany. 60:3279-3295.
Line-scan imaging for improved high-speed food safety inspection -
Kim, M.S., Chao, K., Chan, D.E., Lefcourt, A.M. 2009. Line-scan imaging for improved high-speed food safety inspection. SPIE News Room Article, 10.1117/2.1200903.1564.
Rapid and routine detection of melamine in animal feed and food by FT-Raman technique -
Liu, Y., Chao, K., Kim, M.S., Lefcourt, A.M. 2009. Rapid and routine detection of melamine in animal feed and food by FT-Raman technique [abstract]. Proceedings of the Pittcon Meeting, March 8-13, 2009, Chicago, Illinois. Paper No. 2670-29.
Detection of fecal residue on poultry carcasses by laser induced fluorescence imaging techniques Reprint Icon -
Cho, B., Kim, M.S., Chao, K., Lawrence, K.C., Park, B., Kim, K. 2009. Detection of fecal residue on poultry carcasses by laser induced fluorescence imaging techniques. Journal of Food Science. 74(3):154-159.
Assessment of bacterial biofilm on stainless steel by hyperspectral fluorescence imaging Reprint Icon -
Jun, W., Kim, M.S., Lee, K., Millner, P.D., Chao, K. 2009. Assessment of bacterial biofilm on stainless steel by hyperspectral fluorescence imaging. Sensing and Instrumentation for Food Quality and Safety. 3(1):41-48.
Machine vision system for online inspection of freshly slaughtered chickens Reprint Icon -
Yang, C., Chao, K., Kim, M.S. 2009. Machine vision system for online inspection of freshly slaughtered chickens. Sensing and Instrumentation for Food Quality and Safety. 3(1):70-80.
Using parabolic mirrors for complete imaging of apple surfaces Reprint Icon -
Reese, D., Lefcourt, A.M., Kim, M.S., Lo, M.Y. 2009. Using parabolic mirrors for complete imaging of apple surfaces. Bioresource Technology. 100(19):4499-4506.
Orientation of apples using their inertial properties -
Narayanan, P., Lefcourt, A.M., Tasch, U., Rostamian, R., Kim, M.S. 2008. Orientation of apples using their inertial properties. Transactions of the ASABE. 51(6):2073-2081.
Line-scan spectral imaging systems for online poultry carcass inspection -
Chao, K., Yang, C., Kim, M.S. 2009. Line-scan spectral imaging systems for online poultry carcass inspection. Journal of Food Process Engineering. Available at http://dx.doi.org/10.1111/j.1745-4530.2008.00341.x
Theoretical analysis of stability of axially symmetric objects with regard to orienting apples -
Narayanan, P., Lefcourt, A.M., Tasch, U., Rostamian, R., Grinblat, A., Kim, M.S. 2008. Theoretical analysis of stability of axially symmetric objects with regard to orienting apples. Transactions of the ASABE. 51(4):1353-1364.
SERS Technique for Rapid Bacterial Screening -
Chao, K., Kim, M.S., Liu, Y. 2008. Sers technique for rapid bacterial screening. ASABE Food Processing Automation Conference, June 28-29, 2008, Providence, Rhode Island.
DETECTION OF BACTERIAL BIOFILM ON STAINLESS STEEL BY HYPERSPECTRAL FLUORESCENCE IMAGING -
Jun, W., Lee, K., Millner, P.D., Sharma, M., Chao, K., Kim, M.S. 2008. Detection of bacterial biofilm on stainless steel by hyperspectral fluorescence imaging. Food Processing Automation Conference Proceedings, June 28 - July 2, 2008, Providence, Rhode Island.
Use of concave mirrors and a single camera to acquire full surface information of randomly oriented apples -
Lefcourt, A.M., Reese, D., Kim, M.S., Lo, Y. 2008. Use of concave mirrors and a single camera to acquire full surface information of randomly oriented apples. ASABE Annual International Meeting, June 29 - July 2, 2008, Providence, RI.
Detection of fecal residue on poultry carcasses by laser induced fluorescence imaging -
Cho, B., Kim, M.S., Chao, K., Lefcourt, A.M., Lawrence, K.C., Park, B. 2008. Detection of fecal residue on poultry carcasses by laser induced fluorescence imaging. Nondestructive Testing and Evaluation International (NDT&E). 1:994-999.
HIGH THROUGHPUT SPECTRAL IMAGING SYSTEM FOR WHOLESOMENESS INSPECTION OF CHICKEN -
Chao, K., Yang, C., Kim, M.S., Chan, D.E. 2008. High throughput spectral imaging system for wholesomeness inspection of chicken. Applied Engineering in Agriculture. 24(4):475-485.
CORRELATION ANALYSIS OF HYPERSPECTRAL IMAGERY FOR MULTISPECTRAL WAVELENGTH SELECTION FOR DETECTION OF DEFECTS ON APPLES -
Lee, K., Kang, S., Delwiche, S.R., Kim, M.S., Noh, S. 2008. Correlation analysis of hyperspectral imagery for multispectral wavelength selection for detection of defects on apples. Sensing and Instrumentation for Food Quality and Safety. 2(2):90-96.
Novel Technologies for Processing Apples -
Lefcourt, A.M., Kim, M.S., Narayanan, P., Reese, D., Tasch, U., Rostamian, R., Chao, K., Lo, Y. 2008. Novel Technologies for Processing Apples [abstract]. United Fresh Produce Assocation Meeting, May 4-8, 2008, Las Vegas, Nevada.
Portable hyperspectral fluorescence imaging system for detection of biofilms on stainless steel surfaces -
Jun, W., Lee, K., Millner, P.D., Sharma, M., Chao, K., Kim, M.S. 2008. Portable hyperspectral fluorescence imaging system for detection of biofilms on stainless steel surfaces. Proceedings of SPIE, March 17-20, 2008, Orlando, Florida.
MULTISPECTRAL LINE-SCAN IMAGING SYSTEM FOR SIMULTANEOUS FLUORESCENCE AND REFLECTANCE MEASUREMENTS OF APPLES: MULTITASK APPLE INSPECTION SYSTEM -
Kim, M.S., Lee, K., Chao, K., Lefcourt, A.M., Jun, W., Chan, D.E. 2008. Multispectral line-scan imaging system for simultaneous fluorescence and reflectance measurements of apples: multitask apple inspection system. Sensing and Instrumentation for Food Quality and Safety. 2(2):123-129.
PORTABLE HYPERSPECTRAL FLUORESCENCE IMAGING SYSTEM FOR DETECTION OF BIOFILM ON STAINLESS STEEL COUPON -
Jun, W., Lee, K., Millner, P.D., Sharma, M., Chao, K., Kim, M.S. 2008. Portable hyperspectral fluorescence imaging system for detection of biofilm on stainless steel coupon. BARC Poster Day, Beltsville, MD, April 23, 2008.
Rapid Screening and Species Identification of E. Coli, Listeria, and Salmonella by SERS Technique -
Liu, Y., Chao, K., Kim, M.S., Nou, X. 2008. Rapid Screening and Species Identification of E. Coli, Listeria, and Salmonella by SERS Technique. Proceedings of SPIE. 6381:6381OU-1-6381OU-9.
Detecting Citrus Canker using Hyperspectral Reflectance Imaging and PCA-based Image Classification Method -
Qin, J., Burks, T., Kim, M.S., Chao, K., Ritenour, M.A. 2008. Detecting Citrus Canker using Hyperspectral Reflectance Imaging and PCA-based Image Classification Method. Proceedings of SPIE. DOI:10.117/12.786866.
ONLINE MULTITASKING LINE-SCAN IMAGING TECHNIQUES FOR SIMULTANEOUS SAFETY AND QUALITY EVALUATION OF APPLES -
Kim, M.S., Lee, K., Chao, K., Lefcourt, A.M., Cho, B., Jun, W. 2008. Online multitasking line-scan imaging techniques for simultaneous safety and quality evaluation of apples. Modern Physics Letter B. 22(11):147-952.
RAPID NONDESTRUCTIVE SPECTRAL IMAGING TECHNOLOGIES FOR ONLINE FOOD SAFETY INSPECTION -
Kim, M.S., Chao, K., Lefcourt, A.M. 2008. Rapid nondestructive spectral imaging technologies for online food safety inspection. Proceedings of Pittcon Meeting, March 1-4, 2008, New Orleans, LA.
HIGH THROUGHPUT SPECTRAL IMAGING SYSTEM FOR WHOLESOMENESS INSPECTION OF POULTRY -
Chao, K., Yang, C., Kim, M.S. 2008. High throughput spectral imaging system for wholesomeness inspection of poultry. Midwest Poultry Federation Proceedings. 11:1-7.
MULTISPECTRAL IMAGING TECHNOLOGIES FOR RAPID-ONLINE SAFETY INSPECTION OF FOODS -
Kim, M.S., Chao, K., Lefcourt, A.M. 2008. Multispectral imaging technologies for rapid-online safety inspection of foods. LabAutomation Conference, 01/30/2008, Palm Springs, California.
LABEL-FREE SERS FOR RAPID AND SIMULTANEOUS SPECIES IDENTIFICATION OF ESCHERICHIA COLI, LISTERIA MONOCYTOGENES, AND SALMONELLA TYPHIMONIUM BACTERIA -
Liu, Y., Chen, Y., Nou, X., Kim, M.S., Chao, K. 2008. Label-free sers for rapid and simultaneous species identification of escherichia coli, listeria monocytogenes, and salmonella typhimonium bacteria. Spectroscopy Magazine. 12(2):48-54.
ALGORITHMS FOR PARAMETERIZATION OF DYNAMICS OF INERTIA-BASED APPLE ORIENTATION -
Lefcourt, A.M., Narayanan, P., Tasch, U., Rostamian, R., Kim, M.S., Chen, Y.R. 2008. Algorithms for parameterization of dynamics of inertia-based apple orientation. Applied Engineering in Agriculture. 24(1):123-129.
DETECTION OF FECAL/INGESTA CONTAMINANTS ON POULTRY PROCESSING EQUIPMENT SURFACES BY VISIBLE AND NEAR-INFRARED REFLECTANCE SPECTROSCOPY -
Chao, K., Nou, X., Liu, Y., Kim, M.S., Chan, D.E., Yang, C., Patel, J.R., Sharma, M. 2008. Detection of fecal/ingesta contaminants on poultry processing equipment surfaces by visible and near-infrared reflectance spectroscopy. Applied Engineering in Agriculture. 24(11):49-55.
WHOLE SURFACE IMAGE RECONSTRUCTION FOR MACHINE VISION INSPECTION OF FRUIT -
Reese, D.Y., Lefcourt, A.M., Kim, M.S., Lo, M., Narayanan, P. 2007. Whole surface image reconstruction for machine vision inspection of fruit. Proceedings of SPIE Conference, Boston, MA 09/12/2007. Vol. 6761.
WHOLE SURFACE IMAGE RECONSTRUCTION FOR MACHINE VISION INSPECTION OF APPLES -
Reese, D.Y., Lefcourt, A.M., Kim, M.S., Lo, M., Narayanan, P. 2007. Whole surface image reconstruction for machine vision inspection of apples [abstract]. International Food Technology (IFT) Expo 2007.
HYPERSPECTRAL/MULTISPECTRAL LINE-SCAN IMAGING SYSTEM FOR AUTOMATED POULTRY CARCASS INSPECTION APPLICATIONS FOR FOOD SAFETY -
Chao, K., Yang, C., Chen, Y.R., Kim, M.S., Chan, D.E. 2007. Hyperspectral/multispectral line-scan imaging system for automated poultry carcass inspection applications for food safety. Poultry Science. 86(11):2450-2460.
HYPERSPECTRAL REFLECTANCE AND FLUORESCENCE LINE-SCAN IMAGING FOR ONLINE QUALITY AND SAFETY INSPECTION OF APPLES -
Kim, M.S., Chen, Y.R., Cho, B., Chao, K., Lefcourt, A.M., Chan, D.E. 2007. Hyperspectral reflectance and fluorescence line-scan imaging for online quality and safety inspection of apples. Sensing and Instrumentation for Food Quality and Safety. 1(3):151-159.
TESTS OF THE ABILITY TO ORIENT APPLES USING THEIR INERTIAL PROPERTIES -
Narayanan, P., Lefcourt, A.M., Tasch, U., Rostamian, R., Kim, M.S. 2007. Tests of the ability to orient apples using their inertial properties. ASABE Annual International Meeting. Paper #07646.
TECHNIQUES FOR IMAGING THE WHOLE SURFACE OF FRUITS -
Lefcourt, A.M., Kim, M.S., Narayanan, P., Reese, D.Y., Tasch, U., Lo, M., Rostamian, R. 2007. Techniques for imaging the whole surface of fruits [abstract]. International Fresh Cut Produce Association Annual Conference, Palms Springs, CA, April 25-27, 2008.
POULTRY SKIN TUMOR DETECTION IN HYPERSPECTRAL REFLECTANCE IMAGES BY COMBINING CLASSIFIERS -
Xu, C., Kim, I.M., Kim, M.S. 2007. Poultry skin tumor detection in hyperspectral reflectance images by combining classifiers. Computers in Agriculture. (4633):1289-12969.
MULTISPECTRAL DETECTION OF ORGANIC RESIDUES ON POULTRY PROCESSING PLANT EQUIPMENT BASED ON HYPERSPECTRAL REFLECTANCE IMAGING TECHNIQUE -
Cho, B., Chen, Y.R., Kim, M.S. 2007. Multispectral detection of organic residues on poultry processing plant equipment based on hyperspectral reflectance imaging technique. Computers and Electronics in Agriculture. 57(2):177-189.
Coordinated regulation of polyamine biosynthesis in Theobroma cacao (cacao) tissues responding to stress -
Bae, H., Kim, S., Kim, M.S., Sicher, Jr., R.C., Strem, M.D., Natarajan, S.S., Bailey, B.A. 2008. Coordinated regulation of polyamine biosynthesis in Theobroma cacao (cacao) tissues responding to stress. Plant Physiology and Biochemistry. 46:174-188.
Fast Line-Scan Imaging System For Broiler Carcass Inspection -
Chao, K., Yang, C., Chen, Y.R., Kim, M.S., Chan, D.E. 2007. Fast Line-Scan Imaging System For Broiler Carcass Inspection. Jrnl of Sensing and Instrumentation for Food Quality and Safety. 1:62-71.
COMBINING CANOPY REFLECTANCE MODELS AND SPECTRAL ANGLE MAPPER TO DETECT INVASIVE WEEDS BY REMOTE SENSING -
Hunt, E.R., Jr., Daughtry, C.S.T., Kim, M.S., Parker Williams, A.E. 2007 Combining canopy reflectance models and spectral angle mapper to detect invasive weeds by remote sensing. Journal of Applied Remote Sensing. 1:1-17.
DEVELOPMENT OF SIMPLE ALGORITHMS FOR THE DETECTION OF FECAL CONTAMINANTS ON APPLES FROM VISIBLE / NEAR INFRAED HYPERSPECTRAL REFLECTANCE IMAGING -
Liu, Y., Chen, Y.R., Kim, M.S., Chan, D.E., Lefcourt, A. M. 2007. Development of simple algorithms for the detection of fecal contaminants on apples from visible/near infrared hyperspectral reflectance imaging. Jrnl. of Food Eng. 81:412-418.
HYPERSPECTRAL REFLECTANCE AND FLUORESCENCE LINE-SCAN IMAGING SYSTEM FOR ONLINE DETECTION OF FECAL CONTAMINATION ON APPLES -
Kim, M.S., Cho, B., Yang, C., Chao, K., Lefcourt, A.M., Chen, Y.R. 2006. Hyperspectral reflectance and fluorescence line-scan imaging system for online detection of fecal contamination on apples. Proceedings of SPIE. 6831:1-8.
DEVELOPMENT OF VIDEO TECHNOLOGY TO ANALYZE DYNAMICS OF INERTIA-BASED APPLE ORIENTATION -
Lefcourt, A.M., Narayanan, P., Rostamian, R., Tasch, U., Kim, M.S., Chen, Y.R. 2006. Development of video technology to analyze dynamics of inertia-based apple orientation. Proceedings of SPIE. 6381:Q1-Q10.
DEVELOPMENT OF ONLINE LINE-SCAN IMAGING SYSTEM FOR CHICKEN INSPECTION AND DIFFERENTIATION -
Yang, C., Chan, D.E., Chao, K., Chen, Y.R., Kim, M.S. 2006. Development of online line-scan imaging system for chicken inspection and differentiation. Proceedings of SPIE. 6381:Y1-Y10.
POULTRY CARCASS INSPECTION BY A FAST LINE-SCAN IMAGING SYSTEM: RESULTS FROM IN-PLANT TESTING -
Chao, K., Yang, C., Chen, Y.R., Chan, D.E., Kim, M.S. 2006. Poultry carcass inspection by a fast line-scan imaging system: results from in-plant testing. Proceedings of SPIE. 6381:Q1-Q10.
COMPARISON OF VISIBLE AND NEAR INFRARED REFLECTANCE SPECTROSCOPY FOR THE DETECTION OF FAECES/INGESTA CONTAMINANTS FOR SANITATION VERIFICATION AT SLAUGHTER PLANTS -
Liu, Y.D., Chao, K., Chen, Y.R., Kim, M.S., Nou, X., Chan, D.E., Yang, C. 2006. Comparison of visible and near infrared reflectance spectroscopy for the detection of faeces/ingesta contaminants for sanitation verification at slaughter plants. Near Infrared Spectroscopy Journal. 14:325-331.
DEVELOPMENT OF FUZZY LOGIC-BASED DIFFERENTIATION ALGORITHM AND FAST LINE-SCAN IMAGING SYSTEM FOR CHICKEN INSPECTION -
Yang, C., Chao, K., Chen, Y.R., Kim, M.S., Chan, D.E. 2006. Development of fuzzy logic-based differentiation algorithm and fast line-scan imaging system for chicken inspection. Biosystems Engineering. 95(4):483-496.
HYPERSPECTRAL FLUORESCENCE IMAGING FOR ON-LINE SAFETY INSPECTION OF APPLES -
Kim, M.S., Chen, Y.R., Cho, B., Yang, C., Lefcourt, A.M., Chao, K. 2006. Hyperspectral fluorescence imaging for on-line safety inspection of apples. Abstract of International Horticultural Congress, August 13-19, 2006, Seol, Korea.
ONLINE HYPERSPECTRAL LINE-SCAN FLUORESCENCE IMAGING FOR SAFETY INSPECTION OF APPLES -
Kim, M.S., Chen, Y.R., Cho, B. 2008. Online hyperspectral line-scan fluorescence imaging for safety inspection of apples. Acta Horticulture Proceedings. 768:385-390.
THEORETICAL ASPECTS OF ORIENTING FRUIT USING STABILITY PROPERTIES DURING ROTATION -
Narayanan, P., Lefcourt, A.M., Tasch, U., Rostamian, R., Grinblat, A., Kim, M.S. 2006. Theoretical aspects of orienting fruit using stability properties during rotation [abstract]. ASABE Annual International Meeting. Paper No. 061144.
FLUORESCENCE CHARACTERISTICS OF WHOLESOME AND UNWHOLESOME CHICKEN CARCASSES -
Kim, M.S., Chen, Y.R., Kang, S., Kim, I., Lefcourt, A.M., Kim, M. 2006. Fluorescence characteristics of wholesome and unwholesome chicken carcasses. Journal of Applied Spectroscopy. 60(10):1210-1216.
SYSTEMATIC APPROACH FOR USING HYPERSPECTRAL IMAGING DATA TO DEVELOP MULTISPECTRAL IMAGINING SYSTEMS: DETECTION OF FECES ON APPLES -
Lefcourt, A.M., Kim, M.S., Chen, Y.R., Kang, S. 2006. Systematic approach for using hyperspectral imaging data to develop multispectral imagining systems: detection of feces on apples. Computers and Electronics in Agriculture. 54:22-35.
NECROSIS- AND ETHYLENE-INDUCING PEPTIDE (NEP1) FROM FUSARIUM OXYSPORUM INDUCES A COMPLEX CASCADE OF TRANSCRIPTS ASSOCIATED WITH SIGNAL TRANSDUCTION AND PROGRAMMED CELL DEATH. -
Bae, H., Kim, M.S., Sicher Jr, R.C., Bae, H., Bailey, B.A. 2006. Necrosis- and ethylene-inducing peptide (nep1) from fusarium oxysporum induces a complex cascade of transcripts associated with signal transduction and programmed cell death. Plant Physiology. 141:1056-1067.
DETECTION OF CONTAMINANTS ON POULTRY PROCESSING PLANT EQUIPMENT USING LASER-INDUCED FLUORESCENCE IMAGING -
Kim, M.S., Cho, B., Chao, K., Lefcourt, A.M., Liu, Y., Chen, Y.R. 2006. Detection of contaminants on poultry processing plant equipment using laser-induced fluorescence imaging. Key Engineering Materials. 321-323:1157-1162.
SIMPLE REGION OF INTEREST ANALYSIS FOR SYSTEMICALLY DISEASED CHICKEN IDENTIFICATION USING MULTISPECTRAL IMAGING -
Yang, C.C., Chao, K., Chen, Y.R., dKim, M.S., Early, H.L. 2006. Simple region of interest analysis for systemically diseased chicken identification using multispectral imaging. Transactions of ASAE. 49(1):245-257.
HYPERSPECTRAL IMAGING TECHNIQUE FOR DETECTION OF POULTRY FECAL RESIDUES ON FOOD PROCESSING EQUIPMENT -
Cho, B.K., Kim, M.S., Chen, Y.R. 2005. Hyperspectral imaging technique for detection of poultry fecal residues on food processing equipments. Proceedings of SPIE Conf., Oct. 23-27, 2005, Boston, Mass. 5996:L1-L10.
THREE-COLOR MIXING FOR CLASSIFYING AGRICULTURAL PRODUCTS FOR SAFETY AND QUALITY -
Ding, F., Chen, Y.R., Chao, K., Kim, M.S. 2006. Three-color mixing for classifying agricultural products for safety and quality. Applied Optics. 45(15):3516-3526.
DEVELOPMENT OF FAST LINE SCANNING IMAGING ALGORITHM FOR DISEASED CHICKEN DETECTION -
Yang, C.C., Chao, K., Chen, Y.R., Kim, M.S. 2005. Development of fast line scanning imaging algorithm for diseased chicken detection. SPIE Conference, 10/23-26, 2005, Boston, Massachusetts. 5996OC-1-5996OC-12.
TECHNIQUE FOR NORMALIZING INTENSITY HISTOGRAMS OF IMAGES WHEN THE APPROXIMATE SIZE OF THE TARGET IS KNOWN: DETECTION OF FECES ON APPLES USING FLUORESCENCE IMAGING -
Lefcourt, A.M. and Kim, M.S. 2006. Technique for normalizing intensity histograms of images when the approximate size of the target is known: Detection of feces on apples using fluorescence imaging. Computers and Electonics in Agriculture. 50:135-147.
DEVELOPMENT OF HYPERSPECTRAL IMAGING TECHNIQUE FOR THE DETECTION OF CHILLING INJURY IN CUCUMBERS -
Liu, Y., Chen, Y.R., Wang, C.Y., Chan, D.E., Kim, M.S. 2004. Development of hyperspectral imaging technique for the detection of chilling injury in cucumbers. In: Chen, Y.R., Tu, S.I, editors. Proceedings of Nondestructive Sensing for Food Safety, Quality, and Natural Resources. The International Society for Optical Engineering Conference, October 26-27, 2004, Philadelphia, Pennsylvania. p. 18-28.
DEVELOPMENT OF HYPERSPECTRAL IMAGING TECHNIQUE FOR THE DETECTION OF CHILLING INJURY IN CUCUMBERS: PART I. SPECTRAL ANALYSIS -
Liu, Y., Chen, Y.R., Wang, C.Y., Chan, D.E., Kim, M.S. 2005. Development of hyperspectral imaging technique for the detection of chilling injury in cucumbers: Part I. Spectral Analysis. Applied Engineering in Agriculture. 22:101-111.
DEVELOPMENT OF HYPERSPECTRAL IMAGING TECHNIQUE FOR THE DETECTION OF CHILLING INJURY IN CUCUMBERS: SPECTRAL AND IMAGE ANALYSIS -
Liu, Y., Chen, Y.R., Wang, C.-Y., Chan, D.C., Kim, M.S. 2006. Development of hyperspectral imaging technique for the detection of chilling injury in cucumbers; spectral and image analysis. Applied Eng. in Agric. 22:(1):101-111.
EVALUATING UV-B EFFECTS AND EDU PROTECTION IN SOYBEAN LEAVES USING FLUORESCENCE EMISSION SPECTRA AND FLUORESCENCE IMAGES -
Middleton, E.M., Kim, M.S., Krizek, D.T., Bajwa Ravinder, K. 2005. Evaluating uv-b effects and edu protection in soybean leaves using fluorescence emission spectra and fluorescence images. American Society for Photobiology. 81(5):1075-1085.
FECAL CONTAMINATION, DETECTION, AND CLASSIFICATION ON CANTALOUPES USING HYPERSPECTRAL FLUORESCENCE IMAGERY -
Vargas, A.M., Kim, M.S., Tao, Y., Lefcourt, A.M., Chen, Y.R. 2005. Fecal Contamination, detection, and classification on cantaloupes using hyperspectral fluorescence imaging. J. of Food Science. 70(8):E471-E476.
MULTISPECTRAL LASER INDUCED FLUORESCENCE IMAGING TECHNIQUES FOR NONDESTRUCTIVE ASSESSMENT OF POSTHARVEST FOOD QUALITY AND SAFETY -
Kim, M.S., Lefcourt, A.M., Chen, Y.R. 2005. Multispectral laser induced flourescence imaging techniques for nondestructive assessment of postharvest food quality and safety. Acta Horticulture. 682:1379-1386.
A TRANSPORTABLE FLUORESCENCE IMAGING SYSTEM FOR DETECTING FECAL CONTAMINANTS -
Lefcourt, A.M., Kim, M.S., Chen, Y.R. 2005. A transportable flourescence imaging system for detection of fecal contaminants. Computer Electronics in Agriculture. 48:63-74.
CHICKEN DISEASE CHARACTERIZATION BY FLUORESCENCE SPECTROSCOPY -
Kang, S., Kim, M.S., and Kim, I. 2004. Chicken Disease Characterization by Fluorescence Spectroscopy. Journal of Agri. and Biosys. Eng. 5(1):25-29.
DETECTION OF FECAL CONTAMINATION ON APPLES USING NANOSECOND-SCALE TIME-RESOLVED IMAGING OF LASER INDUCED FLUORESCENCE -
Lefcourt, A.M., Kim, M.S., Chen, Y.R. 2005. Detection of fecal contamination on apples using nonosecond-scale time-resolved imaging of laser induced fluorescence. Applied Optics. 44(7):1160-1170.
NS-SCALE TIME-RESOLVED LASER INDUCED FLUORESCENCE IMAGING FOR DETECTION OF FECAL CONTAMINATION ON APPLES -
Kim, M.S., Lefcourt, A.M., Chen, Y.R.. 2004. NS-scale time-resolved laser induced flourescence imaging for detection of fecal contamination on apples. In: Chen, Y.R., Tu, Shu-I., editors. Nondestructive Sensing for Food Safety, Quality, and Natual Resources. The International Society for Optical Engineering Conference, October 27-28, 2004, Philadelphia, Pennsylvania. p. 190-197.
AUTOMATED DETECTION OF FECAL CONTAMINATION OF APPLES BASED ON MULTISPECTRAL FLUORESCENCE IMAGE FUSION -
Kim, M.S., Lefcourt, A.M., Chen, Y.R., Tao, Y. 2005. Automated detection of fecal contamination of apples based on multispectral flourescence image fusion. Journal of Food Engineering. 71(1):85-91.
DEVELOPMENT OF SIMPLE ALGORITHM FOR THE DETECTION OF CHILLING INJURY IN CUCUMBERS FROM VISIBLE/NEAR INFRARED HYPERSPECTRAL IMAGING -
Liu, Y., Chen, Y.R., Wang, C.Y., Chan, D.E., Kim, M.S. 2005. Development of simple algorithm for the detection of chilling injury in cucumbers from visible/near infrared hyperspectral imaging. Applied Spectroscopy. 59:136-143.
DEVELOPMENT OF HYPERSPECTRAL IMAGING TECHNIQUE FOR THE DETECTION OF CHILLING INJURY IN CUCUMBERS: PART II. IMAGE ANALYSIS -
SAFETY INSPECTION OF CANTALOUPES AND STRAWBERRIES USING MULTISPECTRAL FLUORESCENCE IMAGING TECHNIQUES -
APPLICATION OF MULTISPECTRAL IMAGING FOR IDENTIFICATION OF SYSTEMICALLY DISEASED CHICKEN -
Yang, C., Chao, K., Chen, Y.R., Kim, M.S. 2004. Application of multispectral imaging for identification of systemically diseased chicken.(Abstract). ASAE Annual International Meeting. ASAE Paper No. 04-3034.
DETECTION OF SKIN TUMORS ON CHICKEN CARCASSES USING HYPERSPECTRAL FLUORESCENCE IMAGING -
Kim, I., Kim, M.S., Chen, Y.R., Kong, S.G., 2004. Detection of skin tumors on chicken carcasses using hyperspectral fluorescence imaging. Transactions of the ASAE. Volume 47(5): 1785-1792.
A NOVEL INTEGRATED PCA AND FLD METHOD ON HYPERSPECTRAL IMAGING FEATURE EXTRACTION FOR CUCUMBER CHILLING DAMAGE INSPECTION -
Cheng, X., Chen, Y.R., Tao, Y., Wang, C.Y., Kim, M.S., Lefcourt, A.M. 2004. A novel integrated PCA and FLD method on hyperspectral imaging feature extraction method for cucumber chilling damage inspection. Transactions of ASAE. 47(04):1313-1320.
EVALUATING UV-B EFFECTS AND EDU PROTECTION IN SOYBEAN LEAVES USING FLUORESCENCE EMISSION SPECTRA AND FLUORESCENCE IMAGES -
Middleton, E.M., Kim, M.S., Krizek, D.T. 2004. Evaluating UV-B effects and EDU protection in soybean leaves using fluorescence emission spectra and fluorescence images. [abstract] Program and Abstracts, Annual Meeting, American Society for Photobiology, Seattle, WA, July 10-14, 2004. p.23.
HYPERSPECTRAL AND MULTISPECTRAL LASER INDUCED FLUORESCENCE IMAGING TECHNIQUES FOR FOOD SAFETY INSPECTION -
Kim, M.S., Lefcourt, A.M., Chen, Y.R., Kang, S. 2004. Hyperspectral and multispectral laser induced fluorescence imaging techniques for food safety inspection. Key Engineering Materials. Vols.270-273:PP.1055-1063.
MULTISPECTRAL FLUORESCENCE IMAGING TECHNIQUES FOR NONDESTRUCTIVE FOOD SAFETY INSPECTION -
Kim, M.S., Lefcourt, A.M., Chen, Y.R. 2003. Multispectral fluorescence techniques for non-destructive food safety inspection. SPIE Proceedings entitled: Monitoring Food, Safety, Agriculture, and Plant Health. 5271:62-72.
PORTABLE MULTISPECTRAL FLUORESCENCE IMAGING SYSTEM FOR FOOD SAFETY APPLICATIONS -
Lefcourt, A.M., Kim, M.S., Chen, Y.R. 2003. Portable multispectral fluorescence imaging system for food safety applications. SPIE Proceedings entitled: Monitoring Food, Safety, Agriculture, and Plant Health. 5271:62-72.
ANALYSIS OF HYPERSPECTRAL FLUORESCENCE IMAGES FOR POULTRY SKIN TUMOR INSPECTION -
Kong, S.G., Chen, Y.R., Kim, I., Kim, M.S. 2004. Analysis of hyperspectral fluorescence images for poultry skin tumor inspection. Applied Optics. 43(2):1-10.
MULTISPECTRAL LASER-INDUCED FLUORESCENCE IMAGING SYSTEM FOR LARGE BIOLOGICAL SAMPLES -
KIM, M.S., LEFCOURT, A.M., CHEN, Y.R. MULTISPECTRAL LASER-INDUCED FLUORESCENCE IMAGING SYSTEM FOR LARGE BIOLOGICAL SAMPLES. APPLIED OPTICS. 42(19):3927-3934. 2003.
AUTOMATED DETECTION OF FECAL CONTAMINATION OF APPLES BY MULTISPECTRAL LASER-INDUCED FLUORESCENCE IMAGING -
LEFCOURT, A.M., KIM, M.S., CHEN, Y.R. AUTOMATED DETECTION OF FECAL CONTAMINATION OF APPLES BY MULTISPECTRAL LASER-INDUCED FLUORESCENCE IMAGING. APPLIED OPTICS. 2003.
VISIBLE/NIR IMAGING SPECTROSCOPY FOR ASSESSING QUALITY AND SAFETY OF AGRO-FOODS -
Chen, Y.R., Kim, M.S. 2004. Visible/NIR imaging spectroscopy for assessing quality and safety of agro-foods. In: Proceedings of the NIR Publications-NIR2003, Cordova, Spain. p. 67-68.
DEVELOPMENT OF DETECTION METHODS FOR DEFECTS AND CONTAMINATIONS ON APPLE SURFACE USING HYPERSPECTRAL IMAGING TECHNIQUE -
Mehl, P.M., Chen, Y.R., Kim, M.S. 2004. Development of detection methods for defects and contaminations on apple surface using hyperspectral imaging technique. Journal of Food Engineering. 61(1):67-81.
OPTIMAL FLUORESCENCE EXCITATION AND EMISSION BANDS FOR DETECTION OF FECAL CONTAMINATION -
KIM, M.S., LEFCOURT, A.M., CHEN, Y.R. OPTIMAL FLUORESCENCE EXCITATION AND EMISSION BANDS FOR DETECTION OF FECAL CONTAMINATION. JOURNAL OF FOOD PROTECTION. 66(7):1198-1207. 2003.
ASSESSMENT OF COMBINED EFFECTS OF ELEVATED TROPOSPHERIC O3 AND CO2 ON SOYBEAN UNDER WELL-WATERED AND RESTRICTED SOIL MOISTURE CONDITIONS BY MULTISPECTRAL FLUORESCENCE IMAGING TECHNIQUES -
KIM, M.S., MULCHI, C.L., DAUGHTRY, C.S., MCMURTREY III, J.E. ASSESSMENT OF COMBINED EFFECTS OF ELEVATED TROPOSPHERIC O3 AND CO2 ON SOYBEAN UNDER WELL-WATERED AND RESTRICTED SOIL MOISTURE CONDITIONS BY MULTISPECTRAL FLUORESCENCE IMAGING TECHNIQUES. CROP SCIENCE. 2003.
MULTISPECTRAL DETECTION OF FECAL CONTAMINATION ON APPLES BASED ON HYPERSPECTRAL IMAGERY - PART II: APPLICATION OF HYPERSPECTRAL FLUORESCENCE IMAGING -
Kim, M.S., Lefcourt, A.M., Chen, Y.R., Kim, I., Chan, D.E., Chao, K. 2002. Multispectral detection of fecal contamination on apples based on hyperspectral imagery - part ii: application of hyperspectral fluorescence imaging. Transactions of the ASAE. 46(2):2039-2047.
MULTISPECTRAL DETECTION OF FECAL CONTAMINATION ON APPLES BASED ON HYPERSPECTRAL IMAGERY - PART I: APPLICATION OF VISIBLE-NEAR INFRARED REFLECTANCE IMAGING -
KIM, M.S., CHAO, K., CHEN, Y.R., CHAN, D.E., KIM, I., LEFCOURT, A.M. MULTISPECTRAL DETECTION OF FECAL CONTAMINATION ON APPLES BASED ON HYPERSPECTRAL IMAGERY - PART I: APPLICATION OF VISIBLE-NEAR INFRARED REFLECTANCE IMAGING. TRANSACTIONS OF THE AMERICAN SOCIETY OF AGRICULTURAL ENGINEERS. 2002.
CHICKEN DISEASE CHARACTERIZATION BY FLUORESCENCE SPECTROSCOPY -
APPLICATION OF HYPERSPECTRAL FLUORESCENCE IMAGING FOR DETECTION OF SKIN TUMORS ON CHICKEN CARCASSES -
CONTRIBUTION OF CHLOROPHYLL FLUORESCENCE TO THE REFLECTANCE OF CORN FOLIAGE -
Entcheva Campbell, P.K., Middleton, E.M., Corp, L.A., McMurtrey, J.E., Kim, M.S., Chappelle, E.W., Butcher, L.M., 2002. Contribution of chlorophyll fluorescence to the reflectance of corn foliage. In: International Geoscience and Remote Sensing Symposium Proceedings, IGARSS 2002 [CD-ROM]. 1:5-8.
FLUORESCENCE IMAGING TECHNIQUES FOR MONITORING VEGETATION -
Corp, L.A., McMurtrey, J.E., Entcheva Campbell, P.K., Kim, M.S., Chappelle, E.W., Butcher, L.M. 2002. Fluorescence imaging techniques for monitoring vegetation. International Geoscience and Remote Sensing Symposium Proceedings, IGARSS 2002 [CD-ROM]. 1:9-12.
DETECTION OF CONTAMINATION ON SELECTED APPLE CULTIVARS USING REFLECTANCE HYPERSPECTRAL AND MULTISPECTRAL ANALYSIS -
MULTISPECTRAL FLUORESCENCE IMAGING FOR WATER STRESS AND AIR POLUTION EFFECTS ON CROPS -
ADVANCEMENT OF FLUORESCENCE IMAGING SYSTEMS FOR MONITORING VEGETATION -
MACHINE VISION TECHNOLOGY FOR AGRICULTURAL APPLICATIONS -
CHEN, Y.R., CHAO, K., KIM, M.S. MACHINE VISION TECHNOLOGY FOR AGRICULTURAL APPLICATIONS. COMPUTERS AND ELECTRONICS IN AGRICULTURE. 2002.
FLUORESCENCE TECHNIQUES FOR AGRICULTURAL CROPPING SYSTEM APPLICATIONS -
HYPERSPECTRAL REFLECTANCE AND FLUORESCENCE IMAGING SYSTEM FOR FOOD QUALITY AND SAFETY -
ASSESSMENT OF ENVIRONMENTAL PLANT STRESSES USING MULTISPECTRAL STEADY-STATE FLUORESCENCE IMAGERY -
DETECTION OF CHICKEN SKIN TUMORS BY MULTISPECTRAL IMAGING -
HYPERSPECTRAL IMAGING SYSTEM FOR FOOD SAFETY: DETECTION OF FECAL CONTAMINATION ON APPLES -
HYPERSPECTRAL IMAGING FOR DETECTION OF SCAB IN WHEAT -
FLUORESCENCE TECHNIQUES FOR AGRICULTURE APPLICATIONS -
ADVANCES IN FLUORESCENCE SENSING SYSTEMS FOR THE REMOTE ASSESSMENT OF NITROGEN SUPPLY IN FIELD CORN -
ESTIMATING LEAF CHLOROPHYLL FROM LEAF AND CANOPY REFLECTANCE -
Last Modified: 8/26/2016
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