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United States Department of Agriculture

Agricultural Research Service

Collaborations

The Citrus and Other Subtropical Products Research has a long and productive history of collaborative research involving stakeholders.


Current collaborators and projects:

BARD, BETDAGAN 50250,
  • Identification of Key Aroma Compounds and Optimization of Postharvest Handling Procedures in Order to Improve Sensory Quality of Mandarins


  • CITRUS RESEARCH BOARD, VISALIA, CA
  • DISTINGUISHING LIVE FROM DEAD ‘CANDIDATUS LIBERIBACTER ASIATICUS’ IN CITRUS TISSUE


  • FLORIDA DEPT OF AGRI & CONSUMER SERVICES, TALLAHASSEE, FL
  • Effect of Nutritional Spray Programs on Huanglongbing (HLB) disease-induced off-flavor of orange fruit and juice.


  • SAO PAULO STATE UNIVERSITY, SAO PAULO, SP,
  • INVESTIGATION OF BIOLOGICAL ACTIVITIES AND METABOLISM OF CITRUS PHYTOCHEMICALS


  • Last Modified: 8/22/2014
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