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United States Department of Agriculture

Agricultural Research Service

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Subject of Investigation
Air
Alfalfa
Almond
Animal research, general
Annual grasses, other
Apple
Apricot
Arboreta and botanical gardens
Atmosphere, general/other
Bacteria
Banana
Barley
Beans (dry)
Beans (fresh, fresh-processed)
Bedding/garden plants
Beef cattle, general/other
Beef cattle, live animal
Bees, honey, and other pollinators, general
Berries and cane fruits, other
Biological Cell Systems
Blueberry
Broadleaf forests of the North
Broadleaf forests of the South
Canola
Carrot
Castor
Catfish
Cheese
Chemurgic Crops
Cherry
Citrus, general/other
Climate
Cocoa
Coffee
Cole crops (includes cabbage, kale, broccoli, brussels sprouts, cauliflower,
Conifer forests of the West
Cool season perennial grasses (includes bluegrass, bromegrass, fescue)
Corn (for sweetcorn use 1480)
Cotton, other
Cottonseed (for meal, oil, etc.)
Cranberry
Cross-commodity research--multiple animal species
Cross-commodity research--multiple crops
Cucumber
Cucurbits, other (includes pumpkin, squash, gourd)
Cultured aquatic animals, general/other
Cuphea
Cut flowers, foliage, and greens
Dairy cattle, general/other
Dairy cattle, live animal
Date
Deciduous and small fruits, general/other
Deciduous tree fruits, other
Desert and semidesert shrub land and shinnery
Drainage and irrigation facilities and systems
Duck and goose, live animal
Durum wheat
Economy, general/other
Edible tree nuts, general/other
Egg-type chicken, live animal
Eggplant
Eggs
Endangered species
Farm structures and related facilities
Feed and feed additives
Fertilizers
Filbert
Finfish
Flax
Florist crops, other
Food (not readily associated with specific plant and animal products)
Forage legumes, other
Fungi (includes yeast)
General Commodity
General technology
Goats, meat and mohair
Grain crops, general/other (includes buckwheat, millet, triticale)
Grain sorghum
Grapefruit
Grapes, other
Grasslands, other
Greens and leafy vegetables (includes endive, lettuce, spinach)
Guayule
Hard red spring wheat
Hard red winter wheat
Hard white wheat
Herbaceous perennials and decorative greens
Herbs and spices
Honey bees
Hops
Horses, ponies, and mules
Individuals (as workers, consumers, members of society)
Insects
Kenaf
Kiwi
Laboratory animals
Land
Leguminous vegetables, other
Lemon
Lentil
Lesquerella
Long fiber cotton
Machinery and equipment
Mango
Meat, beef cattle
Meat, dairy cattle
Meat, sheep
Meat, swine
Meat-type chicken, live animal
Melons (includes cantaloupe, muskmelon, watermelon)
Microorganisms, general/other
Milk
Mint
Miscellaneous and new crops, general/other
Mixed conifer-broadleaf forests
Mountain grasslands, meadow, and alpine
Narcotic plants
Nectarine
Nematodes
Noncrop plant research
Oats
Oilseed and oil crops, general/other
Onion, garlic, leek, shallot
Orange
Ornamental trees and shrubs
Ornamentals and turf, general/other (includes cacti)
Other animals, general
Other beef cattle products
Other cultured finfish
Other cultured shellfish
Other dairy cattle products
Other Pollinators
Other poultry products
Other products of the forest
Other swine products
Oysters
Papaya
Paper and pulp derived products
Parks and urban green space
Pasture
Pasture and forage crops, general/other
Peach
Peanut
Pear
Peas (dry)
Peas (fresh, fresh-processed)
Pecan
People and communities, general/other
Peppers
Perennial grasses, other
Pesticides (includes herbicides, insecticides, fungicides, etc.)
Pineapple
Pinyon-juniper
Plant research, general
Plum
Potato
Potted plants
Poultry meat
Poultry, general/other
Raisin grapes
Rangelands and grasslands, general
Rangelands, other
Rape
Raspberry
Red clover
Remote sensing equipment and technology
Research equipment and methods, general/other
Rhizomes, tubers, bulbs, and root crops, general/other (for potato use 1310)
Rice
River basins
Rubber, gum, and resin plants, other
Rye
Salmon
Seeds and other plant propagules
Sewage and waste disposal facilities and systems
Sheep and wool, general/other
Sheep, live animal
Soft red wheat
Soft white wheat (includes club, western)
Soil
Soil and land, general
Solanaceous and related crops, general/other (for potato use 1310)
Solar radiation
Soybean
Spiders, mites, ticks, and other arthropods
Strawberry
Striped bass
Sugar beet
Sugar cane
Sugar crops, general/other
Summer annual grasses (includes forage sorghums, sudangrass, sorghum)
Sunflower
Sweet potato
Sweet sorghum
Sweetcorn
Swine, general/other
Swine, live animal
Table grapes
The family and its members
The farm as an enterprise
Tilapia
Tomato
Trees, forests, and forest products, general
Tropical/subtropical fruit, general/other
Trout
Turf (includes bentgrass, bermudagrass, bluegrass, dichondra, fescue)
Turkey, live animal
Upland cotton
Vegetables, general/other
Viroids, mycoplasmas, spiroplasmas, etc.
Viruses
Walnut
Warm season perennial grasses (includes dallisgrass, bluestems)
Water resources
Watersheds
Watersheds and river basins, general
Weather
Weeds
Wetland and riparian systems
Wheat, other
Wild animals
Wildlife and natural fisheries, general/other
Wildlife habitats
Wine grapes
Winter annual grasses (includes annual ryegrass)
Winter annual legumes (includes subterranean clover, arrowleaf clover)
Wood and wood products
Wool fiber
Cool season perennial grasses (includes bluegrass, bromegrass, fescue)
item A SYSTEMS APPROACH TO CONTROL GASTROINTESTINAL NEMATODES (GIN) IN ORGANIC SMALL RUMINANT PRODUCTION
item A SYSTEMS APPROACH TO CONTROL GASTROINTESTINAL NEMATODES (GIN) IN ORGANIC SMALL RUMINANT PRODUCTION
item A SYSTEMS APPROACH TO CONTROL GASTROINTESTINAL NEMATODES (GIN) IN ORGANIC SMALL RUMINANT PRODUCTION
item A SYSTEMS APPROACH TO CONTROL GASTROINTESTINAL NEMATODES (GIN) IN ORGANIC SMALL RUMINANT PRODUCTION
item A SYSTEMS APPROACH TO CONTROL GASTROINTESTINAL NEMATODES (GIN) IN ORGANIC SMALL RUMINANT PRODUCTION
item AN INTEGRATED AND MULTI-SCALE OBSERVATION FACILITY TO SUPPORT MONITORING AND FORECASTING OF GRASSLAND ECOSYSTEMS
item ASSISTING ORGANIC DAIRY PRODUCERS TO MEET THE DEMANDS OF NEW AND EMERGING MILK MARKETS
item CONDUCTING DIGESTIBILITY TRIALS WITH LAMBS TO EVALUATE FORAGES
item Conservation, Adaptation and Seed Zones for Key Great Basin Species
item CONTROL OF TOXIC ENDOPHYTIC FUNGI WITH BACTERIAL ENDOPHYTES AND REGULATION OF BACTERIAL METABOLITES FOR NOVEL USES IN FOOD SAFETY
item DETERMINE THE OPTIMAL CONCENTRATION AND CHEMICAL PROPERTIES OF TANNINS FOR PROTECTING FORAGE PROTEINS
item ENHANCEMENT OF USDA-ARS, DOE, AND SUNGRANT UNIVERSITIES COOPERATIVE INTERDISCIPLINARY RESEARCH
item ENHANCING FOOD SECURITY OF UNDERSERVED POPULATIONS IN THE NORTHEAST THROUGH SUSTAINABLE REGIONAL FOOD SYSTEMS
item ESTABLISHMENT OF INTERSEEDED FORAGE LEGUMES IN SILAGE CORN
item EVALUATING PERENNIAL GRASS CULTIVARS FOR THEIR USE AS BIOMASS ENERGY CROPS IN MISSOURI
item EVALUATING PERENNIAL GRASS CULTIVARS FOR THEIR USE AS BIOMASS ENERGY CROPS IN SOUTH DAKOTA
item Evaluation and Selection of Festuca Hybrids
item Evaluation of Abiotic Stress Tolerance of Faba Bean and Pea Germplasm Maintained at WRPIS
item FORAGE PRODUCTION FOR LIMITED RESOURCE PRODUCERS
item Fostering Coexistence: Seed and Pollen Mediated Gene Flow Investigations in Ge Alfalfa
item GRAZING LANDS CEAP
item GRAZINGLAND CONSERVATION ASSESSMENT
item GREENHOUSE GAS EMISSIONS AND NITRATE LOSSES FROM ORGANIC SOILS IN DAIRY FARMING SYSTEMS IN NORTHERN GERMANY
item GREENHOUSE GAS LIFE CYCLE ANALYSIS OF BIOCHAR EFFECTS ON MARGINAL LAND CONVERSION TO SWITCHGRASS PRODUCTION
item IMPACT OF CONSERVATION PRACTICES ON NUTRIENT TRANSPORT AND FATE IN PASTURE SYSTEMS
item Improved Forage and Alternative Use Grasses for the Southern U.S.
item Improving bioenergy and forage plants and production systems for the central U.S.
item Integrated Forage Systems for Food and Energy Production in the Southern Great Plains
item INTEGRATED PASTURE-CROP ROTATION
item INTEGRATING FREE-RANGE POULTRY WITH RUMINANT AND AGROFORESTRY PRODUCTION IN A SYSTEM APPROACH
item LIGNOCELLULOSIC BIOMASS CONVERSION TO INFRASTRUCTURE COMPATIBLE FUEL, PRODUCTS AND POWER
item Management of Plant Genetic Resources and Associated Information
item Management, Evaluation, Acquisition and Distribution of Native Plant Germplasm for Research and Restoration
item MECHANISTIC MODELING OF MULTISPECIES PASTURE GROWTH AND MANAGEMENT
item MITIGATING INSECT HERBIVORY OF WARM-SEASON BIOENERGY GRASSES – GETTING AHEAD OF THE CURVE
item MITIGATING INSECT HERBIVORY OF WARM-SEASON BIOENERGY GRASSES – GETTING AHEAD OF THE CURVE
item Multi-Objective Optimization of a Profitable and Environmentally Sustainable Agriculture to Produce Food and Fiber in a Changing Climate
item Multifunctional Farms and Landscapes to Enhance Ecosystem Services
item MULTIPLICATION OF LONG DURATION PIGEON PEA SEED
item Pastureland Conservation Effects Assessment Project
item POLYPLOID GENOMICS OF PERENNIAL WARM-SEASON GRASSES FOR THE SOUTHERN UNITED STATES
item REGIONAL DISTRIBUTION AND ABUNDANCE OF BIOFUEL AND FORAGE SPECIES
item Research Strategies to Improve Small Farm Efficiency, with a Special Focus on At-Risk Farmers
item Resilience and Vulnerability of Beef Cattle Production in the Southern Great Plains Under Changing Climate, Land Use and Markets
item Spatial Analysis of Greenhouse Gas Emission of Bioenergy Cropping Systems from Farm to National Scale
item SUSTAINABLE PRODUCTION AND DISTRIBUTION OF BIOENERGY FOR THE CENTRAL USA
item Sustaining Southern Plains Landscapes through Plant Genetics and Sound Forage-Livestock Production Systems
item SYNTHESIZING FORAGE, LIVESTOCK, CLIMATE, AND ECONOMIC INFORMATION INTO A DECISION SUPPORT FRAMEWORK
item Toxicology and Toxinology of Mycotoxins in Foods
item TRANSFER OF ARS NIRS CALIBRATIONS FOR SWITCHGRASS BIOMASS COMPOSITION FOR BIOENERGY TO RESEARCH LABORATORIES AND BIOENERGY INDUSTRIES
item Winter Chickpea: Towards a New Winter Pulse for the Semiarid Pacific Northwest and Wider Adaptation in the Mediterranean Basin
Last Modified: 2/24/2014
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