Location: Food and Feed Safety Research
Project Number: 6435-41000-107-01
Start Date: Sep 01, 2009
End Date: Dec 31, 2011
ARS will perform microbiological experiments to obtain data on the volatile gases produced by Aspergillus flavus growing on corn in vitro under laboratory conditions. Sensor Development Corporation will utilize this data to develop a chip-based electronic sensor that detects the major volatiles as determined by ARS.