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Research Project:
GENOMICS APPROACHES FOR IMPROVING NUTRITIONAL QUALITY OF FOOD CROP SPECIES
Location: Plant, Soil and Nutrition Research
Publications
(Clicking on the reprint icon
will take you to the publication reprint.)
Proteomic analysis of chromoplasts from six crop species reveals insights into chromoplast function and development
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| Wang, Y., Yang, Y., Fei, Z., Yuan, H., Fish, T., Thannhauser, T.W., Mazourek, M., Kochian, L.V., Wang, X., Li, L. 2013. Proteomic analysis of chromoplasts from six crop species reveals insights into chromoplast function and development. Journal of Experimental Botany. 64(4):949-961. |
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Genomics and breeding in food crops
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| Brown, A., Paterson, A., Li, L. 2012. Genomics and breeding in food crops. In: Benkeblia, N., editor. OMICs technologies: tools for food science. Boca Raton, FL: CRC Press. p. 141-162. |
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Uniform ripening (U) encodes a Golden 2-like transcription factor regulating tomato fruit chloroplast development
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| Powell, A., Nguyen, C., Hill, T., Aktas, H., Figueroa-Balderas, R., Barry, C., Liu, Y., Chetelat, R., Granell, A., Van Deynze, A., Giovannoni, J.J., Bennett, A. 2012. Uniform ripening (U) encodes a Golden 2-like transcription factor regulating tomato fruit chloroplast development. Science. 336(6089):1711-1715. DOI: 10.1126/Science.1222218. |
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Characterization of the regulatory network of BoMYB2 in controlling anthocyanin biosynthesis in purple cauliflower
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The tomato genome sequence provides insight into fleshy fruit evolution
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| Ware, D., Thannhauser, T.W., White, R.A., Giovannoni, J.J. 2012. The tomato genome sequence provides insight into fleshy fruit evolution. Nature. 485:635-641. DOI: 10.1038/nature11119. |
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Transcriptome analysis of ectopic chloroplast development in green curd cauliflower (Brassica oleracea L. var. botrytis)
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| Zhou, X., Fei, Z., Thannhauser, T.W., Li, L. 2012. Transcriptome analysis of ectopic chloroplast development in green curd cauliflower (Brassica oleracea L. var. botrytis). Biomed Central (BMC) Plant Biology. 11:169. |
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The Or gene enhances carotenoid accumulation and stability during post-harvest storage of potato tubers
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| Li, L., Yang, Y., Xu, Q., Owsiany, K., Welsch, R., Chitchumroonchokchai, C., Lu, S., Van Eck, J., Deng, X., Failla, M., Thannhauser, T.W. 2012. The Or gene enhances carotenoid accumulation and stability during post-harvest storage of potato tubers. Molecular Plant. 5:339-352. |
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Combined transcriptome, genetic diversity and metabolite profiling in tomato fruit reveals the ethylene response factor SlERF6 to play an important role in ripening and carotenoid accumulation
- (Peer Reviewed Journal)
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| Lee, J., Joung, J., Mcquinn, R., Chung, M., Fei, Z., Tieman, D., Klee, H., Giovannoni, J.J. 2012. Combined transcriptome, genetic diversity and metabolite profiling in tomato fruit reveals the ethylene response factor SlERF6 to play an important role in ripening and carotenoid accumulation. Plant Journal. 70:191-204. |
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Genetics and control of tomato fruit ripening and quality attributes
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| Klee, H., Giovannoni, J.J. 2011. Genetics and control of tomato fruit ripening and quality attributes. Annual Review of Genetics. 45:41-59. DOI: 10.1146/annurev-genet-110410-132507 |
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High-throughput illumina strand-specific RNA sequencing library preparation
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| Zhong, S., Joung, J., Zheng, Y., Liu, B., Shao, Y., Xiang, J., Zhangjun, F., Giovannoni, J.J. 2011. High-throughput illumina strand-specific RNA sequencing library preparation. Cold Spring Harbor Protocols. 8:940-949. DOI: 10.1101/pdb.prot5652. |
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Evaluation of genotypic variation of broccoli (brassica oleracea var. italic) in response to selenium treatment
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| Ramos, S., Yuan, Y., Faquin, V., Guilherme, L., Li, L. 2011. Evaluation of genotypic variation of broccoli (brassica oleracea var. italic) in response to selenium treatment. Journal of Agricultural and Food Chemistry. 59(8):3657-65. |
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Expression of ripening-related genes in cold stored tomato fruit
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| Rugkong, A., Mcquinn, R., Giovannoni, J.J., Rose, J., Watkins, C. 2011. Expression of ripening-related genes in cold stored tomato fruit. Postharvest Biology and Technology. 61:1-14. |
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Regulatory control of high levels of carotenoid accumulation in potato tubers
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| Zhou, X., Mcquinn, R., Fei, Z., Wolters, A., Van Eck, J., Brown, C.R., Giovannoni, J.J., Li, L. 2011. Regulatory control of high levels of carotenoid accumulation in potato tubers. Plant, Cell & Environment. 34:1020-1030. |
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Selenium accumulation in lettuce germplasm
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| Ramos, S., Rutzke, M., Hayes, R.J., Faquin, V., Guilherme, L.R., Li, L. 2010. Selenium accumulation in lettuce germplasm. Planta. 233:649-660. |
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The cauliflower Orange gene enhances petiole elongation by suppressing expression of eukaryotic release factor 1
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| Zhou, X., Lu, S., Ling, H., Li, L. 2011. The cauliflower Orange gene enhances petiole elongation by suppressing expression of eukaryotic release factor 1. New Phytologist. 190:89-100. |
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Use of homologous and heterologous gene expression profiling tools to characterize transcription dynamics during apple fruit maturation and ripening
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| Costa, F., Alba, R., Schouten, H., Sansavini, S., Fei, Z., Giovannoni, J.J. 2010. Use of homologous and heterologous gene expression profiling tools to characterize transcription dynamics during apple fruit maturation and ripening. Biomed Central (BMC) Plant Biology. 10:229. |
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A SEPALLATA gene is involved in the development and ripening of strawberry (Fragaria x ananassa Duch.) fruit, a non-climacteric tissue
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| Seymour, G., Ryder, C., Cevik, V., Hammond, J., Popovich, A., King, G., Vrebalov, J., Giovannoni, J.J., Manning, K. 2011. A SEPALLATA gene is involved in the development and ripening of strawberry (Fragaria x ananassa Duch.) fruit, a non-climacteric tissue. Journal of Experimental Botany. 62:1179-1188. |
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Tomato functional genomics database (TFGD): a comprehensive collection and analysis package for tomato functional genomics
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| Fei, Z., Joung, J., Tang, X., Zheng, Y., Huang, M., Lee, J., Mcquinn, R., Tieman, D., Klee, H., Giovannoni, J.J. 2010. Tomato functional genomics database (TFGD): a comprehensive collection and analysis package for tomato functional genomics. Nucleic Acids Research. 39:D1156-D1163. |
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The apple genome: ripe for harvest
- (Review Article)
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| Giovannoni, J.J. 2010. The apple genome: ripe for harvest. Nature Genetics. 42:822-823. |
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A tomato (Solanum lycopersicum) APETALA2/ERF gene, SlAP2a, is a negative regulator of fruit ripening
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| Chung, M., Vrebalov, J., Alba, R., Lee, J., Mcquinn, R., Klein, P., Giovannoni, J.J. 2010. A tomato (Solanum lycopersicum) APETALA2/ERF gene, SlAP2a, is a negative regulator of fruit ripening. Plant Journal. 64:936-947. |
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