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ARS Home » Midwest Area » Ames, Iowa » National Animal Disease Center » Food Safety and Enteric Pathogens Research » Research » Publications at this Location » Publication #218983

Title: Strain-specific virulence of Bordetella hinzii in poultry

Author
item Register, Karen
item Kunkle, Robert

Submitted to: Avian Diseases
Publication Type: Peer Reviewed Journal
Publication Acceptance Date: 9/25/2008
Publication Date: 3/16/2009
Citation: Register, K.B., Kunkle, R.A. 2009. Strain-Specific Virulence of Bordetella hinzii in Poultry. Avian Diseases. 53(1):50-54.

Interpretive Summary: Bordetella hinzii is commonly acquired from the respiratory tracts of diseased poultry but has not been demonstrated to cause disease in either chickens or turkeys. However, no systematic evaluation using genetically distinct strains has been reported. This study evaluated the virulence in turkeys of 6 unique B. hinzii strains. Three outcomes were observed: 1) tracheal colonization and induction of mild to moderate respiratory disease (2 strains), 2) tracheal colonization in the absence of disease (3 strains), and 3) absence of both tracheal colonization and disease (1 strain). Colonization of some poults resulted in significant tracheal lesions, as determined by histopathological examination, although there was not an absolute correlation between clinical signs and the presence of tracheal lesions. Strains able to colonize turkeys induced B. hinzii-specific antibody responses in only a subset of birds. One strain representative of each of the 3 categories above was also used to infect chickens. None were able to colonize or cause disease. These results suggest that B. hinzii infection of poults may be of concern to turkey producers.

Technical Abstract: Two species of Bordetella, B. avium and B. hinzii, are known to infect avian hosts. B. avium is the etiologic agent of turkey coryza, a disease of high morbidity. B. hinzii, though commonly acquired from the respiratory tracts of diseased poultry, has not been demonstrated to be pathogenic in either chickens or turkeys. However, no systematic evaluation using genetically distinct strains has been reported. This study evaluated the virulence in turkeys of 6 unique B. hinzii strains with different genetic backgrounds and obtained from a variety of hosts. Three outcomes were observed: 1) tracheal colonization with induction of mild to moderate respiratory disease (2 strains), 2) tracheal colonization in the absence of disease (3 strains), and 3) absence of both tracheal colonization and disease (1 strain). Colonization of some poults resulted in significant tracheal lesions, as determined by histopathological examination, although there was not an absolute correlation between clinical signs and the presence of tracheal lesions. Strains able to colonize turkeys induced B. hinzii-specific antibody responses, as measured by ELISA, in only a subset of birds. One strain representative of each of the 3 categories above was also used to infect chicks. None were able to colonize the trachea and no clinical signs were observed in any chick. These results suggest that some strains of B. hinzii may be virulent in poults and that this agent may be of concern to turkey producers.