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ARS Home » Midwest Area » Peoria, Illinois » National Center for Agricultural Utilization Research » Mycotoxin Prevention and Applied Microbiology Research » Research » Publications at this Location » Publication #253242
Title: The Trichothecene Triangle – Mycotoxins, Genes, and Plant Disease

Author
item McCormick, Susan
item Alexander, Nancy
item Proctor, Robert

Submitted to: Meeting Abstract
Publication Type: Abstract Only
Publication Acceptance Date: 7/14/2010
Publication Date: 7/14/2010
Citation: Mccormick, S.P., Alexander, N.J., Proctor, R. 2010. The Trichothecene Triangle – Mycotoxins, Genes, and Plant Disease. Meeting Abstract.

Interpretive Summary:

Technical Abstract: Trichothecenes are a family of sesquiterpene epoxides that inhibit eukaryotic protein synthesis. These mycotoxins are produced in Fusarium-infested grains such as corn, wheat, and barley, and ingestion of contaminated grain can result in a variety of symptoms including diarrhea, hemorrhaging and feed refusal. Biochemical and genetic investigations have characterized the genes controlling trichothecene biosynthesis. In Fusarium, trichothecene genes have been mapped to four loci including a 26 kb cluster of twelve genes. Production of trichothecenes by Fusarium graminearum has been shown to be an important virulence factor in wheat head scab. Strains of F. graminearum have been categorized into three different chemotypes, nivalenol (NIV), 3-acetyldeoxynivalenol (3ADON), and 15-acetyldeoxynivalenol (15ADON), based on polymorphisms seen using specific PCR primers. Although 15ADON strains predominate in North America, there has been a recent emergence of 3ADON and NIV- producing strains. The genetic basis for these chemotypes has been elucidated with sequence analysis, genetic engineering and heterologous expression of trichothecene biosynthetic genes.