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Research Project: REDESIGNING FORAGE GERMPLASM AND PRODUCTION SYSTEMS FOR EFFICIENCY, PROFIT, AND SUSTAINABILITY OF DAIRY FARMS

Location: Dairy Forage and Aquaculture Research

Title: Red Clover for Dairy-quality Silage

Author

Submitted to: Forage Focus
Publication Type: Popular Publication
Publication Acceptance Date: April 28, 2010
Publication Date: May 3, 2010
Citation: Grabber, J.H. 2010. Red Clover for Dairy-quality Silage. Forage Focus. May 2010. p. 21.

Technical Abstract: This brief report describes how cutting management influences rumen degradable and undegradable protein levels, fiber concentrations, and dry matter yield of red clover conserved as silage.

   

 
Project Team
Casler, Michael
Brink, Geoffrey
Grabber, John
Sullivan, Michael
Hatfield, Ronald
Riday, Heathcliffe
Muck, Richard
 
Publications
   Publications
 
Related National Programs
  Food Animal Production (101)
  Pasture, Forage and Rangeland Systems (215)
  Bioenergy (213)
 
Related Projects
   EVALUATING PERENNIAL GRASS CULTIVARS FOR THEIR USE AS BIOMASS ENERGY CROPS IN UPPER MICHIGAN
 
 
Last Modified: 05/22/2013
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