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Research Project: REDESIGNING FORAGE GERMPLASM AND PRODUCTION SYSTEMS FOR EFFICIENCY, PROFIT, AND SUSTAINABILITY OF DAIRY FARMS

Location: Dairy Forage and Aquaculture Research

Title: Grazing management effects on temperate grass growth – what, when, and how much makes a difference

Authors
item Brink, Geoffrey
item Jackson, Randall -

Submitted to: American Forage and Grassland Conference Proceedings
Publication Type: Abstract Only
Publication Acceptance Date: April 20, 2011
Publication Date: June 12, 2011
Citation: Brink, G.E., Jackson, R.D. 2011. Grazing management effects on temperate grass growth – what, when, and how much makes a difference [CD-ROM]. Berea, Kentucky: American Forage and Grassland Council.

Technical Abstract: Grazing management significantly impacts pasture productivity and persistence. We determined grass response to residue height when grazed at a vegetative or mature stage, and response to timing of grazing. Meadow fescue, orchardgrass, quackgrass, and reed canarygrass were rotationally grazed when 12 in. tall to a 6, 3, or 1.5 in. residue or when 24 in. tall to a 12, 6, or 3 in. residue. Grasses were also grazed in early May, late July, or late September when 6, 12, or 18 in. tall to a 3 in. residue. During the remainder of the season, grasses were grazed when 12 in. tall to a 3 in. residue. As residue height of vegetative grass was reduced, mean rotation time increased from 24 to 44 days, yield per grazing event increased, but annual yield at a 1.5 in. residue was reduced. A 1.5 in. residue also delayed the start of grazing by two weeks the following spring compared to a 6 in. residue. Reducing residue height of mature grass increased yield only in the spring. Grazing grass at 6 in. height in early May had little effect on productivity during the remainder of the season compared to grazing at 12 in., but grazing at 6 in. in late July during drought reduced productivity during the remainder of the year. Routinely grazing these grasses at vegetative stage to short (< 3 in.) residue height or during the summer drought has the greatest negative impact on pasture productivity.

   

 
Project Team
Casler, Michael
Brink, Geoffrey
Grabber, John
Sullivan, Michael
Hatfield, Ronald
Riday, Heathcliffe
Muck, Richard
 
Publications
   Publications
 
Related National Programs
  Bioenergy (213)
  Food Animal Production (101)
  Pasture, Forage and Rangeland Systems (215)
 
Related Projects
   EVALUATING PERENNIAL GRASS CULTIVARS FOR THEIR USE AS BIOMASS ENERGY CROPS IN UPPER MICHIGAN
 
 
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