| Ithaca, New York - Robert W. Holley Center for Agriculture & Health: Biological Integrated Pest Management Research -> |
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Microbial and Genetic Resources for Biocontrol and High-Value Uses
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| Wyndmoor, PA - Eastern Regional Research Center - Dairy Processing and Products Research -> |
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Protein Processing Using High-Pressure Gases and Supercritical Fluids
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| Wyndmoor, PA - Eastern Regional Research Center - Crop Conversion Science and Engineering -> |
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Valuable Polysaccharide-Based Products from Sugar Beet Pulp and Citrus Peel
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Enzyme-Based Technologies for Milling Grains and Producing Biobased Products and Fuels
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| Wyndmoor, PA - Eastern Regional Research Center - Fats, Oils and Animal Coproducts Research -> |
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Production of Value-Added Lipids, Biofuels, and Biobased Products from Fats and Oils
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Integrative Processes for the Bioconversion of Fats, Oils and Their Derivatives into Biobased Materials and Products
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New and Efficient Processes for Making Quality Leather
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Sustainable Technologies for Processing of Hides, Leather, Wool, and Associated Byproducts
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Characterization, Processing and Novel, Non-Feed Uses for Proteinaceous Rendering Byproducts
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| Peoria, IL - National Center for Agricultural Utilization Research - Crop Bioprotection Research -> |
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Production, Stabilization, and Formulation of Microbial Agents and Natural Products
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Discovery and Application of Microbial Production and Formulation Biotechnologies to Enhance Biocontrol of Fungal Plant Diseases
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| Peoria, IL - National Center for Agricultural Utilization Research - Plant Polymer Research -> |
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Viscoelastic Properties of Bio-Based Elastomeric Composites
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Modification of Natural Polymers by Thermo-Mechanical Processing
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Nonfood Utilization of Cereal and Soy Based Co-Products
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Improved Isolation, Modification, and Functionality of Grain Proteins for New Product Development
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Advanced Starch-Based Materials for Non-Food Applications
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| Peoria, IL - National Center for Agricultural Utilization Research - Functional Foods Research -> |
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Characterization, Production, and Utilization of Phytochemicals from Agricultural Products
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Preparation, Properties, and Commercial Applications of Starch-Lipid Compositions Prepared by Steam Jet Cooking
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Critical Fluids for Processing Agrimaterials
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| Peoria, IL - National Center for Agricultural Utilization Research - Bacterial Foodborne Pathogens & Mycology Research -> |
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Management and Genetic Characterization of Agricultural and Biotechnological Microbial Resources
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| Peoria, IL - National Center for Agricultural Utilization Research - Bio-Oils Research -> |
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Chemical Systems for Soybean Oil Conversion to Industrial Products
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Agronomic Evaluation of Pennycress
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New Metalworking Fluids from Bio-Based Materials
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Industrial Products from New Crops
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| Peoria, IL - National Center for Agricultural Utilization Research - Renewable Product Technology Research -> |
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New Microbial Systems for Utilization of Glycerol and Plant Lipids
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Biocatalytic Functionalization of Plant Lipids
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Pathway Engineering of Fungi for Improved Bioprocess Applications
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Developing Bioconversion Processes for High-Value Carbohydrate Products
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| Ames, Iowa - Plant Introduction Research -> |
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Plant Genetic Resource and Information Management
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| Madison, Wisconsin - U.S. Dairy Forage Research Center: Cell Wall Biology and Utilization Research -> |
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Value-Added Products from Forages and Biomass Energy Crops
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| Parlier, California - San Joaquin Valley Agricultural Sciences Center: Office of the Director -> |
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Arid Land Plant Genetic Resources Conservation, Evaluation, and Information Management
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| Hilo, Hawaii - U.S. Pacific Basin Agricultural Research Center: Tropical Plant Genetic Resources and Disease Research Unit -> |
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Molecular Resources for the Improvement of Tropical Crops
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| Western Regional Research Center (Albany, Ca) - Processed Foods Research -> |
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Characterization and Control of Nutritional and Sensory Properties of Raw and Processed Grains, Legumes, and Vegetables
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| Western Regional Research Center (Albany, Ca) - Crop Improvement/utilization Research -> |
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Development of a Domestic Source for Production of Ricinoleate and Other Industrial-Use Fatty Acids
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Development of Domestic Natural Rubber - Producing Industrial Crops Through Biotechnology
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| Western Regional Research Center (Albany, Ca) - Bioproduct Chemistry and Engineering Research -> |
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Development of Agriculturally-Derived Biopolymer Composites for Non-Food Applications
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| Maricopa, Arizona - U.S. Arid Land Agricultural Research Center: Plant Physiology and Genetics Research -> |
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Commercialization of New Industrial Crop Germplasm and Cropping Systems
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| Manhattan, Kansas - Center for Grain and Animal Health Research: Grain Quality and Structure Research -> |
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Enhanced End Use Quality and Utilization of Sorghum Grain
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| Lubbock, Texas - Cropping Systems Research Laboratory: Cotton Production and Processing Research -> |
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Air Quality Issues Related to Agricultural Operations and Processes
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Harvesting and Ginning Processes to Enhance the Profitability of Stripper Cotton
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| Las Cruces, New Mexico - Cotton Ginning Research -> |
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Ginning and Processing Research to Enhance Quality, Profitability, and Textile Utility of Western Cottons
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Develop, Enhance and Transfer Gin Technology to Improve Fiber Quality and Profits
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| University, MS - Oxford, Mississippi - Natural Products Utilization Research -> |
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Chemistry of Natural Products for Pest Management and Crop Development
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Discovery and Development of Natural Products for Pharmaceutical and Agrichemical Applications
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Discovery and Development of Natural Product-Based Weed Management Methods
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| Southern Regional Research Center (New Orleans, La) - Cotton Structure and Quality Research -> |
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Improved Cotton Quality Measurements
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Structure and Moisture As Determinants of Commercially Important Cotton Fiber Properties
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| Southern Regional Research Center (New Orleans, La) - Cotton Chemistry and Utilization Research -> |
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Value Added and High-Volume Cotton Products and Processes
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Chemical Modifications of Cotton Textiles
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| Southern Regional Research Center (New Orleans, La) - Commodity Utilization Research -> |
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New and Expanded Uses of Oilseed Products and By-Products
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Enzymatic Processes for Increasing Industrial Utilization of Vegetable Oils
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Thermochemical Processing of Agricultural Wastes to Value-Added Products and Bioenergy
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| Southern Regional Research Center (New Orleans, La) - Food and Feed Safety Research -> |
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Discovery of Antifungal Compounds from Low Value/underutilized Crops and Crop Co-Products
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| Athens, Georgia - Richard B. Russell Research Center: Quality and Safety Assessment Research -> |
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The Advancement of Spectroscopic Sensors/chemometric Analysis/biobased Products for Quality Assessment of Fiber, Grain, and Food Commodities
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| Winter Haven, Florida - Quality Improvement in Citrus and Subtropical Products Res -> |
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Enhanced Utilization of Carbohydrates and Polysaccharides from Citrus Processing Waste Streams
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Recovery of Value-Added Products Pertaining to Health and Food Uses from Citrus Processing Waste
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| Clemson, South Carolina - Cotton Quality Research -> |
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Fiber Quality Measurements, Processing Efficiency and End Use Quality
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