Human Nutrition Products and Services

	Phosphorylation of recombinant tristetraprolin in vitro (Peer Reviewed Journal)	(21-Dec-07)
	To err may be human, but IU calculations for provitamin A carotenoids in the USDA national nutrient database are not in error (Peer Reviewed Journal)	(11-Dec-07)
	Development of a Potential Reference Material for Evaluating Antioxidant Activity (Peer Reviewed Journal)	(07-Dec-07)
	Development of a Streptozotocin-induced Diabetic Rat Model for Studies on the Effects of Cinnamon on Glucose Tolerance and Insulin Secretion (Peer Reviewed Journal)	(05-Dec-07)
	Green tea extract decreases oxidative stress and improves insulin sensitivity in an animal model of insulin resistance, the fructose- fed rat (Peer Reviewed Journal)	(01-Nov-07)
	Vitamin D in Foods: Development of the USDA Database (Peer Reviewed Journal)	(23-Oct-07)
	Effect of snacking frequency on adolescents' dietary intakes and meeting national recommendations (Peer Reviewed Journal)	(04-Oct-07)
	Anthocyanins Present in Some Tropical Fruits. (Peer Reviewed Journal)	(17-Sep-07)
	Downregulation of the 18-kDa Translocator Protein: Effects on the Ammonia-Induced Mitochondrial Permeability Transition andCell Swelling in Cultured Astrocytes (Peer Reviewed Journal)	(21-Aug-07)
	Proposed minimum reporting standards for chemical analysis (Peer Reviewed Journal)	(27-Jul-07)
	Concentration-dependent effects of genistein on global gene expression in MCF-7 breast cancer cells: an oligo microarray study. (Peer Reviewed Journal)	(17-Jul-07)
	Dietary Supplement Ingredient Database (DSID): Preliminary USDA studies on composition of adult multivitamin/mineral supplements (Peer Reviewed Journal)	(13-Jul-07)
	Intestinal inflammation caused by magnesium deficiency alters basal and oxidative stress-induced intestinal function (Peer Reviewed Journal)	(12-Jul-07)
	Phenotype of subjects with type 2 diabetes mellitus may determine clinical response to chromium suppplementation. (Peer Reviewed Journal)	(10-Jul-07)
	Impact of Data from the National Food and Nutrient Analysis Program on the Reported Composition of Highly Consumed Foods (Peer Reviewed Journal)	(09-Jul-07)
	Impact of reduced meal frequency without caloric restriction on glucose regulation in healthy, normal weight middle-aged men and women. (Peer Reviewed Journal)	(03-Jul-07)
	COMPARISON OF TWO DIFFERENT PHYSICAL ACTIVITY MONITORS (Peer Reviewed Journal)	(25-Jun-07)
	Measuring vitamins and minerals in dietary supplements for nutrition studies in the USA (Peer Reviewed Journal)	(21-Jun-07)
	CAN DUAL ENERGY X-RAY ABSORPTIOMETRY PROVIDE A VALID ASSESSMENT OF CHANGES IN THIGH MUSCLE MASS WITH STRENGTH TRAINING IN OLDER ADULTS? (Peer Reviewed Journal)	(18-Jun-07)
	Influence of Growth Temperature on the Amounts of Tocopherols, Tocotrienols, and y-Oryzanol in Brown Rice. (Peer Reviewed Journal)	(17-Jun-07)

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