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Agricultural Research Service United States Department of Agriculture
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Publications
USDA National Nutrient Database for Standard Reference
Nutritive Value of Foods, Home and Garden Bulletin No. 72 (HG-72)
Choline, Release 2 (2008)
Flavonoids, Release 3 (2011)
Fluoride, Release 2 (2005)
Isoflavones, Release 2.0 (2008)
Proanthocyanidins
Yield and Retention
Oxalic Acid Content of Selected Vegetables
Food Composition Classics
Key Foods
 
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Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

2013| 2012| 2011| 2010| 2009| 2008| 2007| 2006| 2005| 2004| 2003| 1995|

2012 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 9 of 9 Records

Cholesterol and vitamin D content of eggs in the U.S. retail market     Reprint Icon
(Peer Reviewed Journal) 		(09-Nov-12)
USDA food and nutrient databases provide the infrastructure for food and nutrition research, policy and practice
(Peer Reviewed Journal) 		(09-Nov-12)
FAO/INFOODS Density Database, Version 2.0 (2012)
(Research Technical Update) 		(07-Nov-12)
FAO/INFOODS Guidelines for Checking Food Composition Data Prior to the Publication of a User Table/Database, Version 1.0
(Research Technical Update) 		(05-Nov-12)
USDA National Nutrient Database for Standard Reference, Release 25
(Research Technical Update) 		(28-Sep-12)
Sterol composition shellfish species commonly consumed in the United States     Reprint Icon
(Peer Reviewed Journal) 		(01-Sep-12)
NIH workshop summary: shaping the development of an iodine research initiative for the U.S.     Reprint Icon
(Peer Reviewed Journal) 		(26-Mar-12)
USDA dietary supplement ingredient database, release 2
(Research Technical Update) 		(23-Mar-12)
Update of NDL’s list of key foods based on the 2007-2008 WWEIA-NHANES
(Research Technical Update) 		(19-Mar-12)
   
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Last Modified: 05/22/2013
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