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United States Department of Agriculture

Agricultural Research Service

Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

2014 | 2013 | 2012 | 2011 | 2010 | 2009 | 2008 | 2007 | 2006 |

2014 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 6 of 6 Records

Comparative study of thermal inactivation kinetics of Salmonella spp. in peanut butter and peanut butter spread
(Peer Reviewed Journal)
Uv-C Inactivation of Escherichia Coli and Dose Uniformity on Apricot Fruit in a Commercial Setting
(Peer Reviewed Journal)
Rapid sample preparation and fast GC-MS/MS for the analysis of pesticides and environmental contaminants in fish
(Peer Reviewed Journal)
Use of enrichment real tme-Polymerase Chain Reaction to enumerate Salmonella on chicken parts
(Peer Reviewed Journal)
Structural characterization of fragment ions by electrospray ionization and Q-TOF mass spectrometry to support regulatory analysis of veterinary drug residues in foods
(Peer Reviewed Journal)
Inactivation kinetics and photoreactivation of vegetable oxidative enzymes after UV-C processing
(Peer Reviewed Journal)
Last Modified: 4/23/2014
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