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United States Department of Agriculture

Agricultural Research Service

Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2006 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 20 of 48 Records
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Assessment of post-Hurricane Katrina recovery in poultry slaughter establishments
(Peer Reviewed Journal)
(31-Dec-06)
Detection of antimicrobial resistance genes by DNA microarray
(Abstract Only)
(12-Dec-06)
Use of stochastic modeling to predict prevalence of Salmonella positive broilers entering the processing plant
(Abstract Only)
(08-Dec-06)
Persistence and transmission of Salmonella Infantis in a veterinary teaching hospital
(Proceedings)
(05-Dec-06)
Characterization and antimicrobial resistance of Salmonella isolated from internal tissues, ceca and rinse samples from commercial broiler chickens
(Abstract Only)
(01-Dec-06)
Tylosin applied at a sub-therapeutic level in broiler feed affects Campylobacter recovered from carcasses during processing
(Abstract Only)
(22-Nov-06)
Antimicrobial resistance of enterococci from animals
(Proceedings)
(14-Nov-06)
Humoral and Mucosal-Humoral Immune Response to a Salmonella vaccination Program in Broiler Breeders
(Peer Reviewed Journal)
(09-Nov-06)
Antimicrobial Resistance of Arcobacter and Campylobacter from Broiler Carcasses
(Peer Reviewed Journal)
(30-Oct-06)
Food Safety-what you need to know
(Proceedings)
(30-Oct-06)
Application of Microarray Technology to Investigate Salmonella and Antimicrobial Resistance
(Abstract Only)
(23-Oct-06)
Ultra-Violet Light Treatment Lowers Numbers of Listeria monocytogenes on Raw Chicken Fillets without Changing Antibiotic Resistance or Meat Color
(Abstract Only)
(21-Oct-06)
Development of Macrolide Resistanct Campylobacter in Broilers Administered Subtherapeutic or Therapeutic Levels of Tylosin
(Abstract Only)
(21-Oct-06)
Update: The National Antimicrobial Resistance Monitoring System Enteric Bacteria (NARMS): Animal Arm
(Proceedings)
(12-Oct-06)
Detection of antimicrobial resistance genes by DNA microarray
(Abstract Only)
(12-Oct-06)
Salmonella Enteritidis in Meat, Poultry, and Pasteurized Egg Products Regulated by the U.S. Food Safety and Inspection Service, 1998 through 2003
(Peer Reviewed Journal)
(11-Oct-06)
Overview Of Antimicrobial Resistance In Food Borne Pathogens In The United States
(Proceedings)
(21-Sep-06)
Characterization and Tracking of Antimicrobial Resistant Pathogens at Various Points along the Poultry Production Chain
(Proceedings)
(09-Sep-06)
Comparison of Salmonella Enterica Serotype Infantis Isolates from a Veterinary Teaching Hospital
(Peer Reviewed Journal)
(08-Sep-06)
Prevalence and Antimicrobial Resistance of Campylobacter in U.S. Dairy Cattle
(Peer Reviewed Journal)
(06-Sep-06)
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Last Modified: 4/24/2014
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