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United States Department of Agriculture

Agricultural Research Service

Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

2014 | 2013 | 2012 | 2011 | 2010 |

2014 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 6 of 6 Records

Suppression of volatile production in tomato fruit exposed to chilling temperature and alleviation of chilling injury by a pre-chilling heat treatment
(Abstract Only)
(01-Apr-14)
The pharmacokinetics and health benefits of orange peel compounds
(Abstract Only)
(01-Apr-14)
Characterization of molecular structural changes in pectin during juice cloud destabilization in frozen concentrated orange juice
(Peer Reviewed Journal)
(12-Mar-14)
Correlation between sensory and instrumental measurements of standard and crisp textured southern highbush blueberries
(Peer Reviewed Journal)
(17-Feb-14)
Characterization of Charged Functional Domains Introduced into a Modified Pectic Homogalacturonan by an Acidic Plant Pectin Methylesterase (Ficus awkeotsang Makino) and Modeling of Enzyme Mode of Action Food Hydrocolloids     Reprint Icon
(Peer Reviewed Journal)
(14-Jan-14)
Update on Sensory Evaluation of University of Florida Strawberry Selections
(Proceedings)
(11-Jan-14)
Last Modified: 4/19/2014
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