Accession |
Type |
Location |
Date |
Alpha |
Beta |
Alpha/Beta |
HSI |
Remain% |
CoH |
Yield |
Oil |
Myrcene |
Cary |
Farn |
Humulene |
Hum/Cary |
Lab# |
21216 |
BALE |
028:05-08 |
08/31/1981 |
3.37 |
2.3 |
1.47 |
0.26 |
0 |
32 |
587 |
0.48 |
33.3 |
12.8 |
0 |
37 |
2.891 |
286 |
21216 |
BALE |
028:05-08 |
08/24/1982 |
4.69 |
3.7 |
1.27 |
0.28 |
0 |
26 |
0 |
0.72 |
30.32 |
11.58 |
0 |
38.7 |
3.342 |
145 |
21216 |
BALE |
028:05-08 |
08/28/1984 |
5.82 |
3.83 |
1.52 |
0.28 |
0 |
25 |
901 |
1.02 |
41.93 |
10.85 |
0 |
31.48 |
2.901 |
326 |
21216 |
BALE |
028:05-08 |
08/19/1985 |
4.33 |
3.92 |
1.1 |
0.29 |
0 |
28 |
1157 |
0.85 |
0 |
0 |
0 |
0 |
0 |
121 |
21216 |
Bale |
028:05-08 |
09/08/1989 |
5 |
3.41 |
1.47 |
0.26 |
53 |
29 |
480 |
1.16 |
0 |
0 |
0 |
0 |
0 |
659 |
21216 |
Bale |
028:05-08 |
08/29/1990 |
5.91 |
3.59 |
1.65 |
0.28 |
0 |
25 |
885 |
1.3 |
0 |
0 |
0 |
0 |
0 |
165 |
21216 |
Bale |
028:05-08 |
08/29/1991 |
5.29 |
3.87 |
1.37 |
0.29 |
62 |
25 |
427 |
1.34 |
50.39 |
36.45 |
0 |
18.7 |
0.513 |
378 |
Average |
|
|
|
4.92 |
3.52 |
1.41 |
0.28 |
57.5 |
27.14 |
739.5 |
0.98 |
38.98 |
17.92 |
|
31.47 |
2.412 |
|
Legend
Accession - USDA accession number.
Type - The sample type (bale, 5-cone, etc.).
Location - Sample location.
Date - Picking date.
Alpha - Percent alpha acids calculated at 8% moisture content from spectrophotometric analysis.
Beta - Percent beta acids calculated at 8% moisture content from spectrophotometric analysis.
Alpha ratio - Alpha ratio = alpha / alpha+beta.
HSI - Hop Storage Index (spectrophotometric).
Remain% - The percent of alpha + beta remaining after 6 months storage at ambient temperature.
CoH - Percent cohumulone in alpha acid fraction.
Yield - Yield in pounds per acre.
Oil - Oil content (ml/100g) determined by 6-hour steam distillation.
Myrcene - Percent of oil composition that is myrcene.
Cary - Percent of oil composition that is caryophyllene.
Farn - Percent of oil composition that is farnesene.
Humulene - Percent of oil composition that is humulene.
Hum/Cary - Humulene/caryophyllene ratio.
Lab# - Lab number.