U.S. Department of Agriculture
Agricultural Research Service
Children’s Eating Habits and Obesity
[Running time:  ~ 1:35]

Welcome and thanks for listening to Focus on Ag Research from the Agricultural Research Service or ARS.  ARS is the U.S. Department of Agriculture’s chief scientific research agency.

Childhood obesity is increasing in the United States. Within the last 30 years, obesity has quadrupled in adolescents. Past research has shown a link between obesity, unhealthy eating behaviors, and decreased mental skills. Yet little is known about this connection in younger children. 

For the first time, ARS scientists have found a connection between eating and experiencing an emotional state in children. They have also discovered that cognitive control—which includes the ability to make decisions and maintain self-control—is associated with overeating and emotions. 

Results of their study suggest that, even at a young age, children with lower cognitive control skills may be more likely to engage in emotional-based eating; whereas, children with higher cognitive control skills are less likely to overeat. 

Researchers are considering further studies, using intervention strategies, to improve cognitive control during preschool years. They would then evaluate participants to see whether intervention promotes healthier eating habits later in life.

To learn more about this research, visit AgResearch magazine at www.agresearchmag.ars.usda.gov.  

That’s our podcast for today.