Alternatives to Antibiotics (ATA)

Challenges and Solutions in Animal Production

OIE Headquarters, Paris, France

December 12-15, 2016

Session 1
VACCINES

• RECOMBINANT EXPRESSION OF OMPA, OMPC AND BAMA PROTEIN AS UNIVERSAL VACCINE AGAINST ESCHERICHIA COLI IN MICE
  

• AUTOGENOUS VACCINES IN GERMAN AND POLISH POULTRY PRODUCTION
  

• WHAT IS THE BEST WAY TO DELIVER CLOSTRIDIUM PERFRINGENS ALPHA TOXIN TO CHICKENS TO YIELD PROTECTION AGAINST AVIAN NECROTIC ENTERITIS?
  

• INVESTIGATING THE POULTRY ENTERIC VIROME: SELECTION OF CANDIDATE AGENTS AND GENES FOR TARGETED INTERVENTIONS
  




Session 2
MICROBIAL-DERIVED PRODUCTS

• MEDIUM CHAIN FATTY ACIDS TO REDUCE ANTIBIOTIC RESISTANCE
  

• REDUCING THE NEED FOR THE USE OF ANTIMICROBIALS IN LIVESTOCK PRODUCTION THROUGH SPECIALTY FEED INGREDIENTS
  

• BIOSECURITY INSIDE THE CHICKEN – A NEW VIEW OF MAINTAINING HEALTH IN CHICKEN FLOCKS WITH LITTLE USE OF ANTIBIOTICS
  

• ENVIRONMENTAL IMPACT ON POULTRY GROWTH AND MORTALITY
  

• PROPHAGE INDUCTION FROM STAPHYLOCOCCUS AUREUS BOVINE MASTITIS ISOLATES
  

• IN VITRO ASSESSMENT OF IMMUNOMODULATORY PRO PERTIES OF BACILLUS-BASED PROBIOTICS
  

• ALTERNATIVES TO ANTIBIOTIC GROWTH PROMOTERS: SCREENING FOR SAFE PROBIOTICS
  

• VIRULENCE FACTORS AND PROBIOTIC INHIBITION OF ESCHERICHIA COLI STRAINS ISOLATED FROM COMMERCIAL BROILER PRODUCTION IN BRAZIL
  

• MULTI-STRAINS BACILLUS DFM-MEDIATED COMPETITION AND EXCLUSION IN ATTACHMENT OF PATHOGENS TO BROILER INTESTINAL MUCUS IN VITRO
  

• COMPREHENSIVE COUNTER MEASURES AGAINST MYCOBACTERIAL INFECTIONS USING PROBIOTICS AND NOVEL VACCINES
  

• ENGINEERED BACTERIOPHAGE THERAPEUTICS AGAINST MULTIDRUG-RESISTANT PATHOGENS
  

• PROTECTIVE EFFECT OF BACILLUS SPP. PROBIOTICS AGAINST PATHOGENIC E.COLI IN AN IN VITRO PORCINE CELL MODEL
  

• ISOLATION OF NOVEL PROBIOTIC CLOSTRIDIALES FROM THE CHICKEN GI TRACT THAT HAVE ANTI-PATHOGEN ACTIVITY
  

• ISOLATION OF POTENTIAL NOVEL PROBIOTIC BACTERIA FROM CANADA GOOSE FECES
  

• DEVELOPING ALTERNATIVES TO ANTIBIOTICS USE: REDUCTION OF CAMPYLOBACTER COUNTS ON CHICKEN WINGETTES BY A CHITOSAN BASED COATING OR USE OF PROBIOTIC (LACTOBACILLUS SPP.) ISOLATES
  

• A NEW BACILLUS SUBTILIS SHOWS SIMILAR EFFICACY THAN BACITRACIN IN GROWING BROILERS
  

• CONTROLLING DYSBACTERIOSIS THROUGH NATURALLY OCCURRING BACTERIOPHAGE IN POULTRY INTESTINES
  

• INTRAMAMMARY INFUSION OF A LIVE CULTURE OF LACTOCOCCUS LACTIS IN LACTATING MICE: PRELIMINARY DATA
  

• NISIN: A PROMISING ALTERNATIVE TO ANTIBIOTIC FOR INHIBITION OF CLOSTRIDIUM DIFFICILE IN A HUMAN COLONIC CONDITIONS
  

• MICROCIN J25 AND REUTERIN. TWO NATURAL ANTIMICROBIAL COMPOUNDS WITH A HIGH POTENTIAL FOR INHIBITION OF SALMONELLA
  

• PHAGE ENDOLYSINS AS PUTATIVE CLOSTRIDIUM PERFRINGENS THERAPEUTIC
  



 

Session 3
PHYTOCHEMICALS

• THE IN VITRO ACTIVITY OF HEXAHYDRO-Β-LUPULONE LAURIC ACID ESTER (6HLLE) AND THE EFFECTS OF DIETARY 6HLLE ON BROILER PRODUCTION
  

• A STUDY ON THE PRODUCTION PERFORMANCE OF PIGLETS ADMINISTERED WITH TANNALBIN REPLACING AGPS AND ZNO IN SWINE FEED
  

• IN SITU PRODUCTION OF PREBIOTICS
  

• OXC-BETA™ LIVESTOCK, A NOVEL ANTIBIOTIC ALTERNATIVE FOR ENHANCING PRODUCTIVITY AND DISEASE RESISTANCE IN MULTIPLE FOOD ANIMAL SPECIES
  

• EFFECTS OF ZINC, COPPER, OREGANO OIL AND RACTOPAMINE AS ANTIBIOTIC ALTERNATIVES ON BACTERIAL RESISTANCE AND GROWTH PERFORMANCE IN SWINE
  

• HEAVY METALS, ESSENTIAL OILS, AND Β-ADRENERGIC AGONISTS AS ALTERNATIVES TO ANTIBIOTICS AND THEIR IMPACTS ON BACTERIAL RESISTANCE IN BEEF CATTLE
  

• ASSESSMENT OF NIGELLA SATIVA EXTRACT AS A POTENTIAL ANTIBIOTIC ALTERNATIVE FEED SUPPLEMENT FOR WEANED SWINE
  

• SELECTED POLYPHENOLS AS GROWTH PROMOTER
  

• VARIUMTM REDUCES MORTALITY AND IMPROVES FEED CONVERSION OF BROILERS ON A COMMERCIAL FARM
  

• THE EFFECTS OF PLANT EXTRACTS ON GROWTH PERFORMANCE, SERUM BIOCHEMICAL PARAMETERS, DIGESTIVE ENZYME, APPARENT DIGESTIBILITY AND DEVELOPMENT OF IMMUNE ORGANS OF BROILERS
  

• ALTERNATIVES TO ANTIBIOTICS: APPLICATIONS OF EMERGING THERAPIES STUDY OF THE GROWTH INHIBITION CAPACITY AND THE RECOVERY CAPACITY OF A COMMERCIAL ESSENTIAL OILS BLEND AGAINST E.COLI, IN COMPARISON WITH COLISTIN ANTIBIOTIC
  

• OREGANO ESSENTIAL OIL INDUCES SOD1 AND GSH EXPRESSION THROUGH NRF2 ACTIVATION AND ALLEVIATES HYDROGEN PEROXIDE-INDUCED OXIDATIVE DAMAGE IN IPEC-J2 CELLS
  

• OREGANO ESSENTIAL OIL DECREASED SUSCEPTIBILITY TO OXIDATIVE STRESS-INDUCED DYSFUNCTION OF INTESTINAL EPITHELIAL BARRIER IN RATS
  

• ALTERNATIVE APPROACHES TO TREATMENT OF URINARY TRACT INFECTIONS IN DOGS: A PILOT STUDY
  

• EFFICACY OF FORMULATED CARVACROL ON CAMPYLOBACTER JEJUNI IN VITRO AND ELECTRONIC MICROSCOPY APPROACHES
  

• PHYTOCHEMICALS REDUCE CAMPYLOBACTER JEJUNI COLONIZATION FACTORS AND TRANSCRIPTION OF VIRULENCE GENES IN VITRO
  

• USE OF NATIVE PLANTS FROM ARGENTINA TO CONTROL SALMONELLA ENTERITIDIS IN POULTRY
  

• EFFICACY OF A CHESTNUT-BASED ADDITIVE TO PROTECT AGAINST FOWL TYPHOID IN LAYING HENS
  

• MATERNAL DIETARY APPLICATION OF SEAWEED EXTRACT (LACTOSHIELD®) IMPROVES THE PERFORMANCE OF PIGS IN THE POST-ANTIBIOTIC ERA
  

• TANNINS ARE A USEFUL TOOL TO AVOID LIVER ABSCESSES IN FEEDLOT CATTLE
  



 

Session 4
IMMUNE-RELATED PRODUCTS

• THE IMPACT OF DIETARY SWINE PLASMA IMMUNOGLOBULINS ON THE INTESTINAL MICROBIOTA AND GENERAL HEALTH IN WEANER PIGLETS
  

• ENGINEERING CHIMERIC ANTIBODIES AIMED FOR PASSIVE MUCOSAL IMMUNIZATION AGAINST HRSV
  

• PREPARATION OF THE EGG WITH BROADLY PROTECTION AGAINST DIARRHEA CAUSED BY ENTEROTOXIGENIC ESCHERICHIA COLI
  

• LACTOFERRICIN TOPICAL EMULSION FOR THE TREATMENT OF ATOPIC AND FOLDS CANINE DERMATITIS: PRELIMINARY DATA
  

• ANTIMICROBIAL DEFENSE BY INTESTINAL NEMATODES
  

• A COMPARISON OF CLINICAL AND ECONOMIC OUTCOMES WHEN METAPHYLACTICALLY ADMINISTERING EITHER A NOVEL DNA IMMUNOSTIMULANT OR TILMICOSIN TO BEEF CALVES AT MEDIUM – HIGH RISK OF DEVELOPING BOVINE RESPIRATORY DISEASE IN THE FEEDLOT
  



 

Session 5
INNOVATIVE DRUGS, CHEMICALS, AND ENZYMES

• A STUDY ON THE APPLICATION OF ENTERIC-RELEASING MICROENCAPSULATED BENZOIC ACID REPLACING AGPS IN SWINE FEED
  

• EFFECTS OF DIFFERENT DOSAGES OF BUTA-ER IN FEED ON THE GROWTH PERFORMANCE, APPARENT DIGESTIBILITY OF NUTRIENTS, SLAUGHTER PERFORMANCE, INTESTINAL MORPHOLOGY AND MICROBIOTA IN BROILERS
  

• EFFECT OF ZINC OXIDE SOURCES AND DOSAGES ON INTESTINAL ENTEROBACTERIACEAE AND GUT INTEGRITY OF WEANED PIGLETS
  

• EFFICACY OF A COMBINATION OF EUBIOTICS IN ESCHERICHIA COLI K88 CHALLENGED PIGLETS
  

• ANTIMICROBIAL ACTIVITY OF SELECT ANTI-METHANOGENIC NITRO- AND THIO-CONTAINING CHEMICALS
  

• ASSESSMENT AND ANALYSIS ON THE DIGESTIBILITY OF FEED INGREDIENTS BY USING REGRESSION EQUATIONS
  

• CHEMICALLY SYNTHESIZED ANTIMICROBIAL PEPTIDES INHIBIT IN VITRO GROWTH OF CAMPYLOBACTER SPP
  

• DEVELOPMENT OF ANTI-VIRULENCE DRUGS BY TARGETING THE SAERS TWO COMPONENT SYSTEM OF STAPHYLOCOCCUS AUREUS
  

• DEVELOPMENT OF NONTOXIC BUT SELECTIVE ANTIBACTERIAL NANOPARTICLES USING ANTIBODY CONJUGATED SOLID LIPID NANOCARRIERS AS AN ALTERNATIVE TO ANTIBIOTICS FOR WOUND TREATMENT
  

• ANTIBACTERIAL ACTIVITY OF A RECOMBINANT ANTIMICROBIAL PEPTIDE MP1102 AGAINST STAPHYLOCOCCUS AUREUS AND CLOSTRIDIUM PERFRINGENS IN VITRO AND IN VIVO
  

• ESTABLISHMENT OF A CHICKEN ENTEROCYTE CULTURE SYSTEM TO SCREEN FACTORS THAT AFFECT INTESTINAL INTEGRITY
  

• ANTIOXIDANT EFFECTS OF GLUCOSE OXIDASE IN VITRO
  

• EFFECTS OF GLUCOSE OXIDASE ON THE NUTRIENT DIGESTIBILITY AND GROWTH PERFORMANCE OF BROILERS
  

• EFFECTS OF NON-STARCH POLYSACCHARIDE （NSP ENZYMES ON THE GROWTH PERFORMANCE OF DUCK AND THE DIGESTIBILITY OF DRY MATTER (DM) AND CRUDE PROTEIN (CP) USING AN IN VITRO DUCK SIMULATIVE DIGESTION SYSTEM
  

 



 

Organized by USDA with the support of the OIE