300 dpi: (d1186-1.jpg)
640 pixels wide: (d1186-1.jpg)
 Image Number D1186-1 |
At various locations, ARS scientists are doing research to make leafy greens and other fresh produce safer for consumers. Produce and leafy greens in the photo are (clockwise from top): romaine lettuce, cabbage, cilantro in a bed of broccoli sprouts, spinach and other leafy greens, green onions, tomatoes, and green leaf lettuce.
Photo by Peggy Greb.
