2007 News Archive
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(1996-2023)
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December 31 |
New Issue of ARS Food and Nutrition Research Briefs |
December 28 |
Vitamin A Suppresses Type 1 Diabetes in Animal Study |
December 27 |
State, National Nutrition Info on Updated Website |
December 26 |
Partnering, Licensing Opportunities With ARS Now Available on RSS |
December 21 |
Getting Grade School Kids to Eat More Fruits and Veggies |
December 20 |
New Nonchemical Approach to Curbing Mosquitoes |
December 19 |
New Swine Flu Has Avian Flu Genes |
December 18 |
Gauging Farmers' Water and Pesticide Use |
December 17 |
Scientists Identify Bacterial Pathogen of Citrus |
December 14 |
Portion Size, Energy Density are Key Components in Kids' Caloric Intake |
December 13 |
ARS Licenses Purple Bacteria to Battle Crop Pests |
December 12 |
Berries and Dark Chocolate Flavor Newest Treats From ARS Technology |
December 11 |
Elevated Carbon Dioxide Has Uneven Influence on Longleaf Communities |
December 10 |
Veggie Soybeans About to Get Even Sweeter |
December 7 |
Fruit Fly Study Provides Insight into Bee Immune System |
December 6 |
Calcium Requirements May Be Overestimated |
December 5 |
Conservation Tillage: Good for Drought and Wet Years |
December 4 |
Scientists Set to Release New Disease-Resistant Wheat |
December 3 |
Secrets of Fish Oil Compound Probed |
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November 30 |
Scientists Developing Bread Rich in Beta-Glucan |
November 29 |
Orange-Fleshed Honeydews Evaluated |
November 28 |
Eating Beans Helps Lower Cholesterol |
November 27 |
Village Wheats May Fend Off Stem Rust |
November 26 |
Tropical Traits for Temperate Beans |
November 23 |
New Technique Thins Excess Blossoms and Boosts Tree Fruit Size |
November 21 |
Diet for Brain Development, From the Beginning |
November 20 |
Revamping Relationships Among Cultivated Potatoes |
November 19 |
Imported Bees Not Source of Virus Associated with Colony Collapse Disorder |
November 16 |
When It Comes to Vitamins, More Is Not Always Better |
November 15 |
Crimson Rocket Peach Making Its Way to Market |
November 14 |
Likeable Legume Snacks from ARS Research |
November 13 |
System Offers New Option for Managing Manure |
November 9 |
Heading Off World Wheat Threat |
November 8 |
Researchers Identify Cause of Watermelon Vine Decline |
November 7 |
Study Weighs Cover Crop Use |
November 6 |
Data on Food Antioxidants Aid Research |
November 5 |
November Issue of Healthy Animals Now Online |
November 2 |
Scientists Re-Examine Soy Diversity |
November 1 |
Using Beetle Biology to Protect Beehives |
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October 31 |
Measuring Peanuts' Moisture--While Still in the Shell |
October 30 |
ARS Food and Nutrition Research Briefs Issued |
October 29 |
Fast-Acting Carbs May Hasten Vision Loss Over Time |
October 26 |
Researchers Build Case Against Insect as "Zebra Chip" Culprit |
October 25 |
Microbes Plus Sugars Equals Hydrogen Fuel? |
October 24 |
New High-Yielding Pecan Is Right for Many Regions |
October 23 |
iFARM: Two High-Tech Tools Aid Farm Management |
October 22 |
Norovirus Proposal Nets Top Research Funding |
October 19 |
Ethanol Co-Products Could Lower Cost of Freshwater Fish Production |
October 18 |
Genetic Clue for Fighting Swine Virus |
October 17 |
ARS-Studied Gas Helps Apples Stay Crisp |
October 16 |
New Campylobacter-Detecting Medium Licensed |
October 15 |
U.S.-Thai Scientists Cooperate in Tropical Fruit Research |
October 12 |
Glomalin: A Key to Switchgrass Ethanol Success |
October 11 |
Wanted: Trees for Urban Landscapes |
October 10 |
Preserving Genetic Variety of Valuable Specialty Crops |
October 9 |
Spinach Gets New Protection Against Pesky Leafminers |
October 5 |
Ticks Don’t Come Out in the Wash |
October 4 |
New Lab Methods Speed Testing of Fumigant Emissions |
October 3 |
Bottlegourd Gene May Curb Cucurbit Virus |
October 2 |
Initiative Takes Aim at Fungal Crop Disease Culprit |
October 1 |
U.S.-Thai Scientific Efforts Peg Guava's Nutritional Value |
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September 28 |
Plant BioFactory Ramps Up Relief for Dairy Cows |
September 27 |
New Pheromone Sprayer Leads Amorous Moths Astray |
September 26 |
Mapping Prairie Grass Protein, Yield and Carbon |
September 25 |
Mineral Nutrition's Impact on Neonatal Development |
September 24 |
Socking It to Strawberry Root Rot |
September 21 |
Exposing Wheat's Genetic Secrets |
September 20 |
Fortifying Feed with Biodiesel Co-products |
September 19 |
USDA Web Portal Offers Big Food Safety Benefits for Small Food Processors |
September 18 |
Garlic's Goodness Best Released With a Crush |
September 17 |
Organic, All-Fruit Bars Bear Out Value of ARS Process |
September 14 |
Geneva Station Celebrates 125th Anniversary |
September 13 |
Switchgrass: Bridging Bioenergy and Conservation |
September 12 |
Three Scientists Inducted into ARS Hall of Fame |
September 11 |
Areawide Approach to Fire Ant Control |
September 10 |
New Sorghum is Ideal for Both Fuel and Feed |
September 7 |
Potatoes Chock Full of Phytochemicals |
September 6 |
Genetic Survey Finds Association Between CCD and Virus |
September 5 |
Fungal Foam Targets Termites Inside Trees |
September 4 |
Carriers of Plaque Gene at Greater Risk |
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August 31 |
Climate Change and Groundwater Recharge |
August 30 |
Treatment for Mouse-Eared Pecan Trees Now Licensed |
August 29 |
Scientists Seek New Ways to Control Potato Pests |
August 28 |
Elevated Carbon Dioxide Spurs Shrub Growth |
August 27 |
Dry Pea, Sunflower and Spring Wheat Excel in Northern Plains Cropping Systems |
August 24 |
Nutritional "Report Cards" Rely on USDA Data |
August 23 |
Genetic GPS for Tracking Boll Weevils |
August 22 |
New Online Help for Managing Whiteflies |
August 21 |
With Inflammation, It's Better to Have a Cool Head |
August 20 |
Bioenergy Experts From More Than 40 Countries Meet at International Conference |
August 17 |
Soy Discoveries Lead to New Class of Cosmetic Ingredient |
August 16 |
Looking for Links Between Sleep Patterns and Obesity |
August 15 |
New Plant-Insect Interaction Discovered |
August 14 |
New Issue of ARS Food and Nutrition Research Briefs Posted to Web |
August 13 |
Friendly Fungus Helps Keep Aflatoxin Out of Cotton |
August 10 |
USDA Facility Celebrates Full Recovery from Katrina |
August 9 |
Fungal Control for Root-Eating Insects |
August 8 |
Blueberry Extracts Boost Brain Function |
August 7 |
Lifestyle Options Dwindle for Bovine Bacteria |
August 6 |
Antioxidants, Over Time, Support Aging Minds |
August 3 |
New Sunflower Lines Resist Fungal Disease |
August 2 |
Breeding Plants to Produce Industrial Oils |
August 1 |
Tracking Vitamin K for Health |
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July 31 |
Literature Review Predicts Carbon Storage on Rangeland |
July 30 |
Peanuts Studied as Source of Biodiesel Fuel |
July 27 |
Researchers Roll Out the Rye to Rein In Weeds |
July 26 |
High-Tech Tools Tackle Ag Management |
July 25 |
Plum-Pox-Resistant Trees Move Forward |
July 24 |
Managing the Medusahead Weed |
July 23 |
July Issue of Healthy Animals Now Online |
July 20 |
Annual Spring Cropping in the Pacific Northwest Low-Rainfall Region |
July 19 |
Of Watermelon and Waistlines: New Low-Sugar Varieties from ARS |
July 18 |
New Southernpeas Developed by ARS, Cooperators |
July 17 |
Gene Helps Explain Foulbrood's Spread Among U.S. Bees |
July 16 |
Gaining Strides Against a Giant Reed |
July 13 |
USDA Announces Colony Collapse Disorder Research Action Plan |
July 12 |
New Irrigation System Asks "Can You Hear Me Now?" |
July 11 |
High-Quality Corn for Low-Input Farming Systems |
July 10 |
Organic Farming Beats No-Till? |
July 9 |
Proper Management Can Make Lower Yields Profitable |
July 6 |
Measuring the Merits of Corn Stover-Based Ethanol |
July 5 |
New Findings on Sour Taste |
July 3 |
New USDA Animal Research Facility Dedicated |
July 2 |
New Habanero Blasts Taste Buds—and Pepper Pests |
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June 29 |
New Dry Edible Bean Resists Bacterial Disease |
June 28 |
Exhibiting a Pepper for Every Pot |
June 27 |
ARS Scientists, Cooperators Identify Potato Pest |
June 26 |
New Technology Could Lead to More Energy-Efficient Ethanol Production |
June 25 |
Ethanol Byproducts Pelletized |
June 22 |
Fuel for Your Body and Car |
June 21 |
Foreign Herbivores May Be Key to Curbing Invasive Weeds |
June 20 |
Letting Plants Talk to You |
June 19 |
Threat to Grapevines and Gardens Now Easier to Pinpoint |
June 18 |
Patented Prebiotic Helps Good Bacteria Take on Bad Ones |
June 15 |
Can the Right Potting Mix Replace Fungicide? |
June 14 |
Cowpea Plants React to Insect Attack |
June 13 |
Scientist Pinpoints When Weeds Are Most Meddlesome |
June 12 |
Not All Antioxidants Are Created Equal |
June 11 |
Latest ARS Food and Nutrition Research Briefs Issued |
June 8 |
Biofuel Crops Double as Greenhouse-Gas Reducers |
June 7 |
Building and Heating a Virtual Greenhouse |
June 6 |
USDA Station in Colorado Celebrates Centennial |
June 5 |
Edible Films Made From Dairy, Biofuel Byproducts |
June 4 |
"Cologne" Attracts Beneficial Lacewing Predators |
June 1 |
New Fruit Fly Control Combination More Effective, Longer Lasting |
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May 31 |
Vaccine Offers New Control Options for FMD |
May 30 |
Global Warming May Lower Grassland Quality |
May 29 |
New USDA Research Facility to Open in Hawaii |
May 25 |
USDA's Florida Research Station Celebrates 75 Years of Excellence |
May 24 |
A Framework for Building New Desert Science |
May 23 |
Bacterium Curbs Several Insect Pests |
May 22 |
Maps Predict Path of Destructive Citrus Pest |
May 21 |
Getting a "Charge" From Bugs in Wheat |
May 18 |
Palm Mite is Red Threat on the Horizon |
May 17 |
ARS Scientists Honored for Tech Transfer Efforts |
May 16 |
Precise Irrigation Could Boost Raspberry Health, Production |
May 15 |
Scientists Pit Fungus Against Potato Pest |
May 14 |
Ethanol "Leftover" Has Weed-Fighting Potential |
May 11 |
Possible New Control for Whiteflies Discovered |
May 10 |
No More "Foul" Air From This Chicken Coop |
May 9 |
ARS Research Leads to Deep Cuts in Pesticide Use in California |
May 8 |
Planting Wheat Blends Means Higher Yields |
May 7 |
NAL Publishes Spanish Language Agricultural Thesaurus and Glossary |
May 4 |
New Lettuces Shrug Off Verticillium Wilt |
May 3 |
Manure Treatment System Erases Greenhouse Gases |
May 2 |
Tip for Greenhouse Growers: Add Silicon |
May 1 |
Dairy Byproducts Can Supplement Plastic |
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April 30 |
What's in Foods Marketed to Kids? Findings Presented at EB |
April 27 |
Weight Loss Study Focuses on Dairy Foods |
April 26 |
Fungus Responsible for Africa's Deadly Maize Identified |
April 25 |
In Producing Ethanol, Some Cornstalks Should be Left in the Field |
April 24 |
Freezer-Friendly Fish Gelatins Fight Sogginess |
April 23 |
Best Ways to Clean Kitchen Sponges |
April 20 |
Scientists Turn Genetic Keys to Unlock Bioenergy in Switchgrass |
April 19 |
Robot, Yeast Combo May Mean More Ethanol |
April 18 |
ERRC Research Honored as ACS National Historic Chemical Landmark |
April 17 |
Partner Sought for Development of New Biological Control for Fire Ants |
April 16 |
April Issue of Healthy Animals Now Online |
April 13 |
Fungus Eyed as Stopper of Ash-Killing Beetle |
April 12 |
Single Microbe Yields Ethanol, Plus Eco-Friendly Glue |
April 11 |
Prompt Progress Made Against a New Threat to Watermelon |
April 10 |
New Findings About Dairy Consumption and Body Composition |
April 9 |
Enzymes Boost Ethanol Production Efficiency |
April 6 |
ARS Bio-Oil Technology Heats Up |
April 5 |
New USDA Cereal Crops Laboratory Dedicated |
April 5 |
Genes Foil Hessian Flies' Feeding on Wheat |
April 4 |
Keeping Mosquitoes Out of Foreign Airspace |
April 3 |
Probing Tiny Plant Cells to Unleash Big Bioenergy |
April 2 |
Cornstarch Yields Eco-Friendly Laundry Ingredient |
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March 30 |
ARS Center Searches for "Opportunity Fuels" |
March 29 |
A Food's Composition, By Any Preparation Method, Is Not the Same |
March 28 |
New Tool for Mining Phytochemicals From Soy |
March 27 |
ARS, EPA Partner to Protect Watersheds |
March 26 |
Blueberry Skins Eyed as Cholesterol Busters |
March 23 |
Superb Iceberg Lettuces Resist Corky Root, Mosaic Virus |
March 22 |
Dietary Copper May Ease an Ailing Heart |
March 21 |
Watermelon Serves Up Medically Important Amino Acid |
March 20 |
New Durum Wheat Line Resists Scab Disease |
March 19 |
New Offerings Target Aphid's Grip on Barley |
March 16 |
Pitting Microbe Against Microbe for Safer Foods |
March 15 |
An Improved Diet Helps Screwworm Control Efforts |
March 14 |
Precision Agriculture: Maximizing Benefits with Better Management |
March 13 |
Onions with a Nutritional--Not Pungent--Punch |
March 12 |
New Website Helps Manage Dairy Nitrogen |
March 9 |
Scientist Sleuths Finger "Crazy Root" Accomplice |
March 8 |
New Online Guide for Identifying the World's Seeds and Fruits |
March 7 |
ARS Honors Technology Transfer Winners |
March 6 |
ARS Honors Top Scientists for 2006 |
March 5 |
Get Into the Zone--the Root Zone |
March 2 |
Working Towards a More Complex Cucumber |
March 1 |
Partner Sought to Commercialize Patented Fly Trap |
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February 28 |
A Cold Approach to Nematode Egg-Hatch |
February 27 |
Perfecting Pesticide Applications to Protect the Troops |
February 26 |
What Makes a Mean Bee Stay Mean? |
February 23 |
New Soil Moisture Sensors Assessed |
February 22 |
Natural Enzyme Deters Fall Armyworms and Other Corn-feeding Insects |
February 21 |
Advice for Hurricane-Harassed Sugarcane Growers |
February 20 |
Two "New" Moths May Thwart Troublesome Weeds |
February 16 |
Model Successfully Predicts Rift Valley Fever Outbreak |
February 15 |
Fresh Offerings from ARS Peach Breeders |
February 14 |
Latest ARS Food and Nutrition Research Briefs Available in English and Spanish |
February 14 |
Retail Meat Analyzed for Parasites |
February 13 |
Great Expectations for Pectin |
February 12 |
Superior Lettuces Fend Off Two Destructive Viruses |
February 9 |
USDA Map of Africanized Honey Bee Spread Updated |
February 8 |
Researchers Exploit Cattle Pathogen's Genomic Secrets |
February 7 |
Counting Eimeria Before They Hatch |
February 6 |
New Issue of Healthy Animals Now Online |
February 6 |
Rhizomania Resistance Helps Keep Sugar Beets Safe |
February 5 |
U.S. and Brazil Sow Seeds for Germplasm Exchange |
February 2 |
Sugar Makers Benefit From New Enzyme Test |
February 1 |
Suppressing Psyllids Could Curb Citrus Disease |
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January 31 |
Extreme Survival--Insect Style! |
January 30 |
DNA Fingerprinting Promotes Health and Safety |
January 29 |
Genetic Findings Could Boost Catfish Quality and Grower Profits |
January 26 |
Old-Time Mosquito Remedy May Work Against Ticks, Too |
January 25 |
The Powers of Peanut Flours |
January 24 |
Virulent Hessian Flies Renew Attack on U.S. Wheat |
January 23 |
Using Plants to Clean Up Soil |
January 22 |
Identifying Variation in the U.S. Bovine Prion Gene |
January 19 |
Space-Age Tools Boost Food Safety, Quality |
January 18 |
Spud Soars to Top Five in Idaho |
January 17 |
"Orange" Cauliflower Gene Eyed as Nutrition Booster |
January 16 |
Found: A Gluten-Free Pancake That Really Stacks Up |
January 12 |
Technology Reduces Gossypol in Cotton Seed |
January 11 |
New Pinto Bean Resists Viral Diseases |
January 10 |
How Are You Fixed for Flavonoids? |
January 9 |
Genetic Evaluations Help Breed Better Bossies |
January 8 |
Scientists Probe "Fly Spit" for Clues to Serious Wheat Pest |
January 5 |
Pome, Sweet Pome: Expanding the National Quince Collection |
January 4 |
Going Whole Hog: BAC Map Expedites Swine Genome Sequence |
January 3 |
Genes May Tell a Lot About the Secret Lives of Bees |