2023 News Archive
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(1996-2023)
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| December 5 |
Some Crops Tolerate Ozone Pollution Better Than Others, Study Finds |
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| November 17 |
USDA Introduces a Multi-Year Plan to Strengthen U.S. Genebank Management of Plant Germplasm |
| November 15 |
USDA Unveils Updated Plant Hardiness Zone Map |
| November 13 |
USDA Researchers Confirm Six Unique Strains of African Swine Fever Virus |
| November 3 |
USDA Holds Ribbon-Cutting Ceremony for the Sam Farr United States Crop Improvement and Protection Research Center in Salinas, California |
| November 1 |
USDA Scientist Recognized for Transforming Food Safety Systems and Protecting the World’s Food Supply |
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| October 23 |
Microbial Allies May Help Turn Tables on Tar Spot Fungus in Corn |
| October 18 |
Do Adult Cicadas Actually Feed on Anything? |
| October 17 |
Geospatial Technology Can Help Corn Producers Assess Potential Wind Damage in Fields |
| October 16 |
Study Finds Wildfire Isn't Primary Factor in Invasive Annual Grass Expansion in Great Basin |
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| September 28 |
Scientists Ratchet Up Key Amino Acid in Corn |
| September 13 |
USDA Announces 2023 Awardees of 1890 Faculty Research Sabbatical Program, Accepting Applications for 2024 |
| September 12 |
USDA Commemorates 100 Years of Contributions to the Grape Industry |
| September 6 |
USDA to Break Ground on New Plant Research Facility on NC State University Campus |
| September 5 |
Scientists Spice Up Their Mosquito Weaponry with Mustard |
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| August 23 |
ARS Scientists and Research Partners Work on Developing Field Diagnostic Kit for Lebbeck Mealybug with a Safer Alternative |
| August 14 |
Training Modules Available to Help Producers Better Manage Phosphorus Losses |
| August 10 |
Rye the Right Crop for “Nabbing” Nitrates, Capturing Carbon and Generating Bioenergy |
| August 3 |
U.S. Department of Agriculture Holds a Ribbon Cutting Ceremony for the Opening of a New Laboratory Building in Texas |
| August 2 |
USDA Research Center in Stuttgart Commemorates 25 Years of Contributions to the Rice Industry |
| August 1 |
USDA, Washington State University Break Ground on New State-of-the-Art Agricultural Research Facility |
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| July 31 |
Scientists Made A Healthy Crop Healthier |
| July 27 |
USDA Research Identifies Moths that Slow the Spread of Invasive Fern |
| July 25 |
USDA Research Identifies and Tracks Moth Species That Can Destroy Packaged Food |
| July 19 |
July Issue of ARS Food and Nutrition Research Briefs Released |
| July 11 |
Scientists Build a Healthy Dietary Pattern Using Ultra-Processed Foods |
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| June 29 |
Honey Bees More Faithful to Their Flower Patches Than Bumble Bees |
| June 26 |
Old Bulls Bring New Genetic Benefits To Light |
| June 21 |
Varroa Mites and Deformed Wing Virus Make Honeybees More Susceptible to Insecticides |
| June 20 |
Completing Genome of Rusty Patched Bumble Bee May Offer New Approach to Saving Endangered Bee |
| June 15 |
Producers Can Now go "Whole Hog" on New Heat Stress App for Pigs |
| June 5 |
USDA Researching New England's Ability to be Self-Reliant in Food Production |
| June 5 |
BRIDGEcereal: Self-Teaching Web App Improves Speed, Accuracy of Classifying DNA Variations Among Cereal Varieties |
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| May 23 |
USDA, University of Kentucky Break Ground on New Forage Research Building |
| May 22 |
Time is of the Essence: 100 Years of Data Identify the Right Time to Regenerate Perennial Grasses |
| May 16 |
A Purrr-fect Use for Soy Waste? |
| May 15 |
Timing Matters When Reducing Fusarium Head Blight in Winter Barley |
| May 9 |
Scientists Use Gene-Editing Technology to Produce First Calf Resistant to Major Viral Disease |
| May 8 |
USDA-ARS Research Entomologist Named Finalist in the Samuel J. Heyman Service To America Medal |
| May 8 |
USDA's Research Chemist Named Finalist in The Science, Technology and Environment Category For Samuel J. Heyman Service To America Medal |
| May 8 |
New Research Reveals How Grazing Management Practices Affect Cattle Weight Gain by Altering Foraging Behavior |
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| April 25 |
Keeping Corn from Frequenting the Phosphorus Buffet Line |
| April 24 |
Sorghum Bran Rises as an Ingredient for Enhancing Gluten-Free Bread |
| April 19 |
USDA-ARS Names Two Scientists To Hall of Fame |
| April 12 |
Scientists Evaluate Potential Human Cannabinol Exposure from Consuming Meat if Cattle is Fed Hempseed Cake |
| April 11 |
USDA Researchers Develop Natural, Washable Antimicrobial Cleaning Wipes |
| April 10 |
USDA-ARS Now Stewarding the Rangeland Analysis Platform |
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| March 28 |
USDA-ARS Joins WCR Global Coffee Breeding Network, Adds Access to New Germplasm |
| March 27 |
Don't Pass on Those Veggies! Eating the Right Amount Can Improve Mental Health and Happiness |
| March 14 |
Researchers Aim to Reduce Pesticide Drift in the Lower Mississippi Delta |
| March 8 |
The Agricultural Research Service is Breeding a Better Potato for a Better Potato Chip |
| March 6 |
Researchers Develop Sweetpotato Clones with Improved Insect Resistance and Weed Tolerance |
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| February 23 |
U.S. National Arboretum Offers Solution to Hemlock Woolly Adelgid Pest |
| February 22 |
Bioluminescence May Shine Light on Roundworm Secrets |
| February 15 |
DNA Research Finds Low Genetic Diversity Among U.S. Honey Bees |
| February 7 |
USDA-ARS Scientists Developing New Tests, New Ways to Track COVID In Wild and Domestic Animals |
| February 6 |
USDA Names Simon Liu as New ARS Administrator |
| February 2 |
Strengthening Sorghum Against a Worldwide Fungal Threat |
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| January 31 |
Sorghum: The Unlikely Food Source for Pollinators |
| January 19 |
Metabolic Pathway in Honey Bees Discovered with Strong Connections to Winter Colony Losses |
| January 18 |
USDA Researchers Develop Naturally Fire-Resistant Cotton Lines |
| January 17 |
New ARS Food and Nutrition Research Briefs Issued |
