Image Number K7858-19 |
Caption for April 2006 Agricultural Research magazine article, "Grapes! Our Never-Ending Crush." Muscadine grapes—used in wines, juices, jams, jellies, preserves, sauces, and glazes.
Caption for November 1997 Agricultural Research magazine article, "America's First Grape: The Muscadine." The Supreme variety of muscadine grapes bears fruits about 1-1/4 inches across.
Photo by David Nance.