Image Number D1546-2 |
In studies at Urbana, Illinois, ARS scientists (left to right) Carl Bernacchi, Don Ort, and Lisa Ainsworth work in a facility where photosynthesis efficiency and yield can be measured in response to a simulated variable. Improving photosynthesis could lead to increased food production from soybeans, shown here.
Photo courtesy of Institute for Genomic Biology/University of Illinois.