 Image Number K8919-1 |
Caption for March 2012 Agricultural Research magazine article, "Monitoring the U.S. Population's Diet: The Third Step—The National “What We Eat in America” Surveys." Based on national survey data analyses, grain-based desserts account for a greater proportion of daily calories than any other food group in people age 2 and older.
Caption for June 2000 Agricultural Research magazine article, "Added-Sugar Intake on the Rise." Bakery products—cakes, cookies, pies, and other pastries.
Photo by Peggy Greb.
