Image Number D1956-1 |
Thomas Waldrop (left) and Steven Summerfelt, at the Conservation Fund’s Freshwater Institute, sample Atlantic salmon in a 40,000-gallon closed-containment system.
Photo by Peggy Greb.
Image Number D1956-1 |
Thomas Waldrop (left) and Steven Summerfelt, at the Conservation Fund’s Freshwater Institute, sample Atlantic salmon in a 40,000-gallon closed-containment system.
Photo by Peggy Greb.