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A High-Quality Pectin That “Gels With” Low Sugar Products
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| Jul 16, 2024 |
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USDA-ARS Scientists Developing New Tests, New Ways to Track COVID In Wild and Domestic Animals
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| Feb 07, 2023 |
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Fall Seasonal Effects Connected to E. coli Outbreaks in Bagged Romaine
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| Apr 12, 2022 |
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Black Beans Help Fix Insulin Resistance and Gut Bacteria Balance
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| Dec 13, 2021 |
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New Food Freezing Concept Improves Quality, Increases Safety and Cuts Energy Use
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| Sep 02, 2021 |
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Four Nutrients in Flower Pollens Improve Honey Bee Gut Health
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| Jun 23, 2021 |
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USDA Scientist Named Finalist for Samuel J. Heyman Service to America Medal for Groundbreaking Research
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| May 03, 2021 |
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Micronutrient-Packed Bar Improving Metabolic Health Goes Commercial
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| Jan 27, 2021 |
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Micronutrient-Packed Bar Improving Metabolic Health Goes Commercial
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| Jan 27, 2021 |
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ARS First Biocontrol Galling to Cape-Ivy, a Top Ten Noxious Weed on West Coast
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| Nov 09, 2020 |
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Oat Genome Available on ARS Website
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| Jul 09, 2020 |
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New Test Identifies Poisonous Mushrooms
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| Feb 19, 2020 |
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Freeze-Dried Strawberries and Ice Cream Make for a Very Stable Relationship
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| Feb 10, 2020 |
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USDA's Agricultural Research Service Honors Scientists of the Year
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| Apr 09, 2019 |
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James N. Seiber Delivers 2018 ARS Sterling B. Hendricks Memorial Lecture at ACS National Meeting
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| Aug 21, 2018 |
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Innovative Approach to Breeding Could Mean Higher Yields and Better Crops
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| Aug 06, 2018 |
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Bringing Persimmons into the Limelight
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| Nov 15, 2017 |
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A Faster, Less Costly Way to Process Walnuts
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| Aug 14, 2017 |
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A Faster, Less Costly Test Detects Foodborne Toxin
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| May 10, 2017 |
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Guayule: Past Meets Future
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| Mar 29, 2017 |
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Test Uses Novel Antibodies to Detect Shiga Toxins
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| Jan 18, 2017 |
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Ag Utilization Centers Celebrate 75 Years of Innovation
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| Oct 29, 2015 |
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Food Toxin Detector Incorporates Camera
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| Sep 29, 2015 |
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Infrared-Based Peeling of Tomatoes May Improve Precision, Save Water
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| Jan 29, 2015 |
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New Lure Target's Almond Enemy No. 1: Navel Orangeworm
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| Aug 28, 2014 |
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Reclaiming Turf from an Irksome Invader
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| Nov 12, 2013 |
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Temporary Coating May Help Protect Homes from Wildfires
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| Sep 03, 2013 |
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French Fries' Oil Content: It's Lower with Infrared Heat
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| Jul 26, 2013 |
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Enhanced Lure Proves Irresistible to Orchard Pest
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| Jul 05, 2013 |
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Plant Compounds Studied for Food Safety Chores
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| Jun 24, 2013 |
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Olive-oil Milling Leftovers Scrutinized in New ARS Studies
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| May 23, 2013 |
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Olive Oil Assays May Help Assure Authenticity
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| May 09, 2013 |
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Amino Acid Studies May Aid Battle Against Citrus Greening Disease
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| Jan 14, 2013 |
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Fire Logs Made From Lawn Clippings Offer Earth-Friendly Option
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| Nov 15, 2012 |
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Tree Nut Research May Unexpectedly Lead to Medical Advances
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| Oct 05, 2012 |
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Scientists Probe Yeast's Ability to Protect Tree Nuts
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| Jul 02, 2012 |
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Infrared-Based Approach Explored for Keeping Almonds Safe to Eat
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| Feb 21, 2012 |
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Scientists Pitch in to Help Keep Salad Mixes Safe to Eat
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| Jun 14, 2011 |
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Blueberry's Effects on Cholesterol Examined in Lab Animal Study
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| May 31, 2011 |
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Ultraviolet Light Boosts Carrots' Antioxidant Value
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| Jan 05, 2011 |
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Fish Gelatin: Ultra-High-Tech Biomedical Uses Ahead?
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| Nov 08, 2010 |
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Searching in the Microbial World for Efficient Ways to Produce Biofuel
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| Sep 22, 2010 |
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Helping Corn-Based Plastics Take More Heat
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| Sep 01, 2010 |
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Inventing New Oat and Barley Breads
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| Feb 25, 2010 |
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Helpful Yeast Battles Food-Contaminating Aflatoxin
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| Jan 27, 2010 |
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Foodborne Staph Toxin Pinpointed by New Assay
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| Dec 14, 2009 |
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Inventors Offer Ecofriendly Substitutes for Polystyrene
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| Sep 17, 2009 |
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Flavorful Fruit and Veggie Wraps Inspire Tasty Creations
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| Aug 10, 2009 |
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New Test Corners Elusive Biofuels Enzyme
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| Jun 25, 2009 |
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Botulism Assay Quickly Detects Potent Foodborne Toxin
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| May 04, 2009 |
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Arcobacter: Foodborne Pathogen's Genome Exposed
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| Apr 24, 2009 |
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Olive Fruit Fly Damage Pinpointed by X-ray Vision
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| Feb 26, 2009 |
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Guayule: Is This Desert Shrub a Fuel of the Future?
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| Feb 20, 2009 |
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ARS, Cooperators Discover Wheat Gene with Resistance to Stripe Rust
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| Feb 19, 2009 |
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Vitamin D-Rich Mushrooms: A Research Success!
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| Nov 12, 2008 |
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Corngrass: Youthful Plant May Quicken Biofuels Research
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| Nov 03, 2008 |
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City Trash Plus Farm Leftovers May Yield Clean Energy
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| Oct 07, 2008 |
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A Little Grass Called Brachypodium Will Be a Big Help in Biofuels Research
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| Sep 15, 2008 |
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New Crop Model Should Speed Resistance to Wheat Diseases
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| Sep 08, 2008 |
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Garden Microbe Foils E. coli O157:H7 in Laboratory Tests
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| Jul 21, 2008 |
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Spice-Rack Favorites Battle E. coli and Other Foodborne Pathogens
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| Jul 14, 2008 |
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Pathogen Genes Targeted in Studies to Protect Salad Veggies
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| Jul 02, 2008 |
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Protecting Romaine Lettuce From Pathogens
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| Jun 27, 2008 |
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Tangy, Junior-size Fruit Bars from ARS Process
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| Jun 18, 2008 |
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Berries and Dark Chocolate Flavor Newest Treats From ARS Technology
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| Dec 12, 2007 |
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Likeable Legume Snacks from ARS Research
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| Nov 14, 2007 |
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Norovirus Proposal Nets Top Research Funding
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| Oct 22, 2007 |
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Exposing Wheat's Genetic Secrets
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| Sep 21, 2007 |
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Organic, All-Fruit Bars Bear Out Value of ARS Process
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| Sep 17, 2007 |
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New Technology Could Lead to More Energy-Efficient Ethanol Production
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| Jun 26, 2007 |
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Freezer-Friendly Fish Gelatins Fight Sogginess
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| Apr 24, 2007 |
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Invention Detects Hidden Dried Plum Pits
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| Dec 01, 2006 |
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"Bad-Guy" Bacterium's Genetic Structure Probed
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| Oct 19, 2006 |
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Tasty Nuts' Natural Defense: Caffeic Acid?
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| Oct 10, 2006 |
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Walnuts' Potential New Link to Heart Health Reported
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| Jul 31, 2006 |
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Apple Bars: Delicious, All-Natural Snack From ARS
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| Feb 24, 2006 |
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Tiny Animals Aid Salmonella
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| Feb 16, 2006 |
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Johanns Recognizes Four ARS Scientists
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| Dec 07, 2005 |
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New Secret to Castor Bean's Awesome Oil Revealed
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| Nov 18, 2005 |
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New, Healthful Compound Discovered in Exotic Lentils
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| Sep 16, 2005 |
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Sliced Apples' Flavor Saver Gains Favor
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| Apr 28, 2005 |
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Walnuts' Secret Defense Explored
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| Mar 09, 2005 |
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Health Benefits of Citrus Limonoids Explored
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| Feb 08, 2005 |
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