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ARS Home » Northeast Area » Beltsville, Maryland (BARC) » Beltsville Agricultural Research Center » Environmental Microbial & Food Safety Laboratory » People & Locations » Laura Del Collo

Laura Del Collo
Environmental Microbial & Food Safety Laboratory
Microbiologist

Phone: (301) 504-5452
Fax:

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Publications (Clicking on the reprint icon Reprint Icon will take you to the publication reprint.)
Zero-valent iron sand filtration can reduce human and plant pathogenic bacteria while increasing plant growth promoting bacteria in reclaimed water - (Peer Reviewed Journal)
Diversity of extended-spectrum cephalosporin-resistant Escherichia coli in feces from calves and cows on Pennsylvania dairy farms Reprint Icon - (Peer Reviewed Journal)
Salaheen, S., Cao, H., Sonnier, J.L., Kim, S., Del Collo, L.P., Hovingh, E., Karns, J.S., Haley, B.J., Van Kessel, J.S. 2019. Diversity of extended-spectrum cephalosporin-resistant Escherichia coli in feces from calves and cows on Pennsylvania dairy farms. Foodborne Pathogens and Disease. https://doi.org/10.1089/fpd.2018.2579.
Prevalence, antimicrobial resistance, and molecular characterization of Campylobacter spp. in bulk tank milk and milk filters from US dairies - (Peer Reviewed Journal)
Del Collo, L.P., Karns, J.S., Biswas, D., Lombard, J.E., Haley, B.J., Kristensen, C., Kopral, C.A., Fossler, C.P., Van Kessel, J.S. 2017. Prevalence, antimicrobial resistance, and molecular characterization of Campylobacter spp. in bulk tank milk and milk filters from US dairies. Journal of Dairy Science. 100:3470-3479.