Stephen Rogers
Commodity Utilization Research
BIOLOGICAL SCIENCE TECHNICIAN
Phone: (504) 286-4384
Fax:
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Publications
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The effects of oil content on the structural and textural proper-ties of cottonseed butter/spread products
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He, Z., Rogers, S.I., Nam, S., Klasson, K.T. 2023. The effects of oil content on the structural and textural properties of cottonseed butter/spread products. Foods. 12(22). Article 4158. https://doi.org/10.3390/foods12224158.
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Targeting CD22 on Memory B cells to induce tolerance to peanut allergens
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Hardy, L.C., Smeekens, J., Raghuwanshi, D., Sarkar, S., Dashkan, G.C., Rogers, S.I., Maleki, S.J., Burks, W.A., Paulson C, J.C., Macauley, M.S., Kulis, M.D. 2022. Targeting CD22 on Memory B cells to induce tolerance to peanut allergens. Journal of Allergy Clinical Immunology. 150(6):1476-1485. https://doi.org/10.1016/j.jaci.2022.06.022.
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