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ARS Home » Plains Area » Grand Forks, North Dakota » Grand Forks Human Nutrition Research Center » Healthy Body Weight Research » Research » Research Project #446688

Research Project: Approaches to Dietary and Physical Activity Guidelines Adherence

Location: Healthy Body Weight Research

Publications (Clicking on the reprint icon Reprint Icon will take you to the publication reprint.)

Beyond the salad: evaluating the availability and healthfulness of foods containing fruits and vegetables at convenience stores - (Abstract Only)

Overview of the process used to develop evidence-based dietary guidance in the u.s. - (Other)
Hess, J.M. 2025. Overview of the process used to develop evidence-based dietary guidance in the u.s.. Meeting Abstract. UND's Nutrition for Physicians student group Feb. 6, 2025

Where ultra-processed foods and health meet in 2025 - (Other)
Hess, J.M. 2025. Where ultra-processed foods and health meet in 2025. Meeting Abstract. Academy of Nutrition and Dietetics Spokesperson Briefing, January 23, 2025

Perspectives on ultra-processed food research: critical questions and next steps - (Review Article)