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ARS Home » Northeast Area » Beltsville, Maryland (BARC) » Beltsville Agricultural Research Center » Genetic Improvement for Fruits & Vegetables Laboratory » Research » Research Project #444275

Research Project: Accelerating Blueberry and Cranberry Improvement by Exploiting Germplasm Resources and Multi-omics Technologies

Location: Genetic Improvement for Fruits & Vegetables Laboratory

Publications (Clicking on the reprint icon Reprint Icon will take you to the publication reprint.)

Quantitative trait loci analysis and marker development for fruit rot resistance in cranberry shows potential genetic association with epicuticular wax Reprint Icon - (Peer Reviewed Journal)
Kawash, J.K., Erndwein, L.C., Johnson-Cicalese, J., Knowles, S., Vorsa, N., Polashock, J.J. 2024. Quantitative trait loci analysis and marker development for fruit rot resistance in cranberry shows potential genetic association with epicuticular wax. Phytopathology. 114:1366-1372. https://doi.org/10.1094/PHYTO-12-23-0477-R.

triploid hybrids of 2x lingonberry (vaccinium vitis-idaea) by 2x black highbush blueberry (v. fuscatum) and 2x elliott’s blueberry (v. elliottii) as evidence of a genome balance requirement for hybridization success Reprint Icon - (Peer Reviewed Journal)
Ehlenfeldt, M.K., Luteyn, J.L., Zalapa, J.E., De La Torre, F. 2023. triploid hybrids of 2x lingonberry (vaccinium vitis-idaea) by 2x black highbush blueberry (v. fuscatum) and 2x elliott’s blueberry (v. elliottii) as evidence of a genome balance requirement for hybridization success. Horticulturae. 9(12):1308. https://doi.org/10.3390/horticulturae9121308.