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ARS Home » Southeast Area » Charleston, South Carolina » Vegetable Research » Research » Research Projects Subjects of Investigation at this Location

Research Projects Subjects of Investigation at this Location

Each ARS research project has related subjects of investigation.  Listed below are the subjects of investigation currently conducted at this location.

Clicking on a subject of investigation will list the research projects within that  subject of investigation.

Subjects of Investigation
Beans (fresh, fresh-processed)
Cole crops (includes cabbage, kale, broccoli, brussels sprouts, cauliflower,
Cucumber
Cucurbits, other (includes pumpkin, squash, gourd)
Eggplant
Greens and leafy vegetables (includes endive, lettuce, spinach)
Herbaceous perennials and decorative greens
Melons (includes cantaloupe, muskmelon, watermelon)
Ornamental trees and shrubs
Peppers
Potted plants
Strawberry
Sweet potato
Tomato
Vegetables, general/other
Research Projects within Tomato
item Applying Biotechnology Techniques to Improve Disease Resistance of Tomato
item Basic and Applied Approaches for Pest Management in Vegetable Crops
item Controlled Environment Agriculture Platform for Hydroponic Cultivation of Salt-Tolerant Crops with Integrated Saline Water Irrigation
item Coordination of Research Activities to Register Minor Use Pesticides, and Research in Food and Ornamental Crops to Support the IR-4 Program
item Evaluation and Genetic Study of Tomato, Spinach and Arugula under Controlled Environmental Conditions
item Harnessing Genomic Technologies Toward Improving Vegetable Health in Field and Controlled Environments
item Leveraging Concentrated Organic Byproduct for Nutrient use Efficiency, and Anaerobic Soil Disinfestation in Organic Vegetable Production
item Managing Whiteflies and Whitefly-transmitted Viruses in Vegetable Crops in the Southeastern U.S.
item Managing Whiteflies and Whitefly-transmitted Viruses in Vegetable Crops in the Southeastern U.S.
item SAM: Sustainable Anthracnose Management for Watermelon and Cucumber Growers in the Eastern United States