Author
Goodner, Kevin | |
Baldwin, Elizabeth - Liz | |
JORDAN, MARIA - UNIV. OF MURCIA, SPAIN | |
SHAW, PHILIP - RETIRED, USDA |
Submitted to: Proceedings of Florida State Horticultural Society
Publication Type: Peer Reviewed Journal Publication Acceptance Date: 12/8/2000 Publication Date: 5/30/2001 Citation: N/A Interpretive Summary: An electronic nose is utilized to differentiate premium orange juices. Five not-from-concentrate and one from-concentrate juices were analyzed. Adequate separation was achieved between the samples with some overlap of two of the samples. This could indicate similar fruit sources or a processor providing the juice for two different labels. There were significant differences between replications and between air tanks. Multiple injections from the same sample vials produced a linear response. Technical Abstract: An electronic nose is utilized to differentiate premium orange juices. Five not-from-concentrate and one from-concentrate juices were analyzed. Adequate separation was achieved between the samples with some overlap of two of the samples. This could indicate similar fruit sources or a processor providing the juice for two different labels. There were significant differences between replications and between air tanks. Multiple injections from the same sample vials produced a linear response. |