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ARS Home » Plains Area » Bushland, Texas » Conservation and Production Research Laboratory » Soil and Water Management Research » Research » Publications at this Location » Publication #203620

Title: Weighing lysimeters for the determination of crop water requirements and crop coefficients

Author
item MAREK, THOMAS - TAES
item PICCINNI, GIOVANNI - TAES
item SCHNEIDER, ARLAND - USDA-ARS RETIRED
item Howell, Terry
item JETT, MICHAEL - TAES
item DUSEK, DONALD - USDA-ARS RETIRED

Submitted to: Applied Engineering in Agriculture
Publication Type: Peer Reviewed Journal
Publication Acceptance Date: 8/22/2006
Publication Date: 8/15/2006
Citation: Marek, T., Piccinni, G., Schneider, A., Howell, T.A., Jett, M., Dusek, D. 2006. Weighing lysimeters for the determination of crop water requirements and crop coefficients. Applied Engineering in Agriculture. 22:1-6.

Interpretive Summary: Weighing lysimeters are scientific instruments that directly measure the soil water balance by mass or volume to permit precise measurements of water use (evapotranspiration; ET) by crops. Three weighing lysimeters were constructed at Uvalde, Texas, to determine crop water use in a sub-humid environment. The construction procedures, design, and installation are summarized. Three lysimeters were built, each 3 m2 [1.5 m by 2.0 m] in area and 2.5-m deep, containing intact soil monoliths. The ET measurement precision exceeded 0.05 mm. The lysimeter facility was developed to accurately assess crop water requirements of vegetables, as well as other field crops grown in the Winter Garden region of Texas.

Technical Abstract: Weighing lysimeters are accurate instruments to measure crop evapotranspiration. Three weighing lysimeters consisting of undisturbed 1.5- × 2.0-m surface area by 2.5-m depth cores of soil, were constructed and installed at the Texas Agricultural Experiment Station in Uvalde, Texas. Two lysimeters, each weighing approximately 14 Mg, were located beneath a linear irrigation sprinkler system and used in the field production of several crops commonly grown in the area. The third lysimeter was constructed and is used to measure reference ET from a well-watered, grass (ETos) located adjacent to the field lysimeters. Design construction, installation, engineering details, and other considerations to ensure acceptable performance of the lysimeters are discussed. The lysimeter facility was developed to accurately assess crop water requirements of vegetables, as well as other field crops grown in the Winter Garden region of Texas. Preliminary detection capability of the scale system is also reported.