Author
Bolon, Yung Tsi | |
JOSEPH, BINDU - IOWA STATE UNIVERSITY | |
Cannon, Steven | |
DIERS, BRIAN - UNIVERSITY OF ILLINOIS | |
FARMER, ANDREW - NATL. CTR. GENOMIC RES. | |
Graham, Michelle | |
MAY, GREG - NATL. CTR. GENOMIC RES. | |
MUEHLBAUER, GARY - UNIVERSITY OF MINNESOTA | |
SPECHT, JAMES - UNIVERSITY OF NEBRASKS | |
TU, ZHENG JIN - UNIVERSITY OF MINNESOTA | |
WEEKS, NATHAN - IOWA STATE UNIVERSITY | |
XU, WAYNE - UNIVERSITY OF MINNESOTA | |
Shoemaker, Randy | |
Vance, Carroll |
Submitted to: International Conference on Legume Genomics and Genetics
Publication Type: Abstract Only Publication Acceptance Date: 12/7/2008 Publication Date: 12/7/2008 Citation: Bolon, Y.E., Joseph, B., Cannon, S.B., Diers, B., Farmer, A., Graham, M.A., May, G., Muehlbauer, G., Specht, J., Tu, Z., Weeks, N., Xu, W., Shoemaker, R.C., Vance, C.P. 2008. Genomic Studies in Soybean: Toward Understanding Seed Oil and Protein Production [abstract]. IV International Conference on Legume Genomics and Genetics, December 7-12, 2008, Puerto Vallarta, Mexico. Abstract No. W28. p. 101 and Abstract No. P57, p. 63. Interpretive Summary: Technical Abstract: The molecular mechanisms that influence soybean seed composition are not well understood. Insight into the genetic controls involved in these traits is important for future soybean improvement. In this study, we identified candidate genes at the major soybean protein quantitative trait locus at Linkage Group I using near-isogenic lines that differ in seed protein and oil. Genome-wide transcript profiles were obtained from these lines using GeneChip (R) and high-throughput sequencing technologies. Variations between the profiles presumably reflect changes related differences in seed protein and oil. These results demonstrate the power of transcriptome analyses to contrast near-isogenic lines and illustrate how gene profiling technologies may aid in the annotation of genes in the soybean genome. Further investigation may provide new insight into the genes and pathways involved in protein and oil accumulation in the soybean seed. |