Author
BYRNES, RYAN - University Of California | |
EVINER, VALERIE - University Of California | |
KEBREAB, ERMIAS - University Of California | |
HORWATH, WILLIAM - University Of California | |
JACKSON, LOUISE - University Of California | |
Steenwerth, Kerri | |
JENKINS, BRYAN - University Of California | |
KAFFKA, STEPHEN - University Of California | |
KERR, AMBER - US Department Of Agriculture (USDA) | |
LEWIS, JOSETTE - University Of California | |
MITLOEHNER, FRANK - University Of California | |
MITCHELL, JEFFERY - University Of California | |
SCOW, KATE - University Of California | |
WHEELER, STEPHEN - University Of California |
Submitted to: California Agriculture
Publication Type: Literature Review Publication Acceptance Date: 5/10/2017 Publication Date: 9/13/2017 Citation: Byrnes, R., Eviner, V., Kebreab, E., Horwath, W.R., Jackson, L., Steenwerth, K.L., Jenkins, B.M., Kaffka, S., Kerr, A., Lewis, J., Mitloehner, F.M., Mitchell, J.P., Scow, K.M., Wheeler, S. 2017. Review of research to inform California’s climate scoping plan: Agriculture and working lands. California Agriculture. 71(3):160-168. https://doi.org/10.3733/ca.2017a0031. DOI: https://doi.org/10.3733/ca.2017a0031 Interpretive Summary: Technical Abstract: Agriculture in California contributes 8 percent of the State’s GHG emissions while generating over $50 billion in direct and over $100 billion in related economic activity. To inform the State’s policy and program strategy to meet climate targets, we review recent research on practices that can reduce emissions, sequester carbon and provide other co-benefits to producers and the environment across agriculture and rangeland systems. Importantly, the research reviewed here was conducted in California and addresses practices in our specific agricultural and biophysical environment. Given the diversity of California farming and ranching operations, we identify a range of opportunities in farmland conservation, soil and nutrient management, integrated and diversified farming systems, dairy and intensive livestock, rangeland management, and biomass based energy generation to promote practices that will contribute to the State’s climate change goals. |