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ARS Home » Plains Area » Fargo, North Dakota » Edward T. Schafer Agricultural Research Center » Cereal Crops Research » Research » Publications at this Location » Publication #341769

Title: The genetic architecture of genome-wide recombination rate variation in allopolyploid wheat revealed by nested association mapping

Author
item JORDAN, KATHERINE - Kansas State University
item WANG, SHICHEN - Kansas State University
item Chao, Shiaoman
item LUN, YANNI - Kansas State University
item PAUX, ETIENNE - Institut National De La Recherche Agronomique (INRA)
item SOURDILLE, PIERRE - Institut National De La Recherche Agronomique (INRA)
item SHERMAN, JAMIE - Montana State University
item AKHUNOVA, ALINA - Kansas State University
item BLAKE, NANCY - Montana State University
item PUMPHREY, MICHAEL - Washington State University
item GLOVER, KARL - South Dakota State University
item KING, ROBERT - Rothamsted Research
item PHILLIPS, ANDREW - Rothamsted Research
item UAUY, CRISTOBAL - John Innes Center
item JUBCOVSKY, JORGE - University Of California
item TALBERT, LUTHER - Montana State University
item AKHUNOV, EDUARD - Kansas State University

Submitted to: Plant Journal
Publication Type: Peer Reviewed Journal
Publication Acceptance Date: 6/6/2018
Publication Date: 7/1/2018
Citation: Jordan, K.W., Wang, S., He, F., Chao, S., Lun, Y., Paux, E., Sourdille, P., Sherman, J., Akhunova, A., Blake, N.K., Pumphrey, M.O., Glover, K., Dubcovsky, J., Talbert, L., Akhunov, E. 2018. The genetic architecture of genome-wide recombination rate variation in allopolyploid wheat revealed by nested association mapping. The Plant Journal. 10.1111/tpj.14009.
DOI: https://doi.org/10.1111/tpj.14009

Interpretive Summary: Recombination affects the fate of genetic variation in populations by imposing constraints on the reshuffling of genetic information. Understanding the nature of these constraints and the determinants of recombination would help plant breeders effectively manipulate genetic diversity during the breeding process. In this study, large spring wheat mapping populations consisting of 2100 individuals were developed and used to uncover gene regions affecting recombination rate variation. Results from further genetic analyses indicated that those regions discovered coincided with regions containing genes known for controlling recombination in plants, animals, and fungi. Those genes were part of the conserved network affecting recombination, and thus providing targets for manipulating recombination in wheat using genetics and biotechnology-based approaches.

Technical Abstract: Recombination affects the fate of allelic variation in populations by imposing constraints on the reshuffling of genetic information. Understanding the nature of these constraints is critical for manipulating recombination in crops. Using high-density genotyping of the spring wheat nested association mapping (NAM) population derived by crossing 28 genetically and geographically diverse wheat landraces and cultivars (founders) with broadly adapted cultivar Berkut, we identified 102,000 recombination breakpoints (RBs). At the genome-wide level recombination rate variation was mostly defined by multiple low frequency alleles with small effects together explaining up to 48.3% of variation. The majority of recombination rate QTL were rare in the population, and acted additively showing predominantly trans-acting effects. The QTL for interstitial RBs showed additive effects without increasing the frequency of distal RBs. The identified QTL regions were significantly enriched for conserved genes known to affect recombination in plants, animals and fungi. Using exome-wide data available for two wheat EMS mutant populations of 2,735 lines, we assessed recombination frequency in individual mutant lines and showed that strong effect mutations in 19 meiotic genes located within the QTL regions affect recombination rate in both tetraploid and hexaploid wheat. These genes were part of the conserved network controlling recombination in different organisms, providing targets for manipulating recombination in wheat using genetics and biotechnology-based approaches.